27
3
5
Restaurant: Lei Garden
Offer: Have you thought of earning Miles through dining? Book table and earn Miles now!
Mondays: HKD1 = 1 mile, Tuesdays – Sundays: HKD2 = 1 mile! (Remember to say “Miles, please” when you pay the bill!) T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of between HKD300 and HKD10,000.
  • On Tuesdays to Sundays (except Mondays), members can earn HKD2 = 1 Mile for each dine-in transaction.
  • Asia Miles earned are based on the total amount spent, including service charges and taxes, but excluding tips.
  • Asia Miles cannot be earned on certain promotional menus during festive seasons. Please check with staff in Partner Restaurants in advance.
  • Bonus Miles will be credited to the members' account within 7 working days after dine-in date.
Other Asia Miles terms and conditions apply.
Other Asia Miles terms & conditions apply
Level3
35
0
2019-03-31 649 views
平時屋企人好鍾意逢星期日嘅晏晝一點就嚟到呢度飲茶嘅 可能係係嚟得太多嘅緣故啦知道曬佢啲菜式嘅特點同埋有冇 換新菜式 發現呢其實佢真係冇點換佢啲菜, 啲嘢就不過不失啦但係真係好貴 如果我自己你一定唔會再嚟
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平時屋企人好鍾意逢星期日嘅晏晝一點就嚟到呢度飲茶嘅 可能係係嚟得太多嘅緣故啦知道曬佢啲菜式嘅特點同埋有冇 換新菜式 發現呢其實佢真係冇點換佢啲菜, 啲嘢就不過不失啦但係真係好貴 如果我自己你一定唔會再嚟
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Dining Method
Dine In
Level4
171
0
2019-03-10 1093 views
與祖母慶祝生日來到利苑晚餐,一行6人點了一個4人餐再加了叉燒及乾燒伊麵。和味貢菜微微麻辣,貢菜爽脆,惹味十足。滷水豆腐豆腐滑滑,但滷水味略淡。燉湯有雪烚,雞腳,雞肉,瘦肉,淮山等材料。濃湯很甜,十分足料,滋陰養顏。漁村橫琴珍珠蠔薑蔥口味以熱鍋上枱,很香,珍珠蠔細細隻但蠔味濃,亦很飽滿。另外,特別的是除了薑葱這些配料還有些菇片,菇片吸入薑蔥味亦很可口。蜜汁叉燒賣相吸引,蜜汁香甜,叉燒外皮微焦,內裏肉質鬆軟,肥瘦適中。雙冬炆海石斑石斑炸過再炆,香口,石斑新鮮,肉質嫩滑,有冬菇,冬荀,生筋,支竹作配料,很入味。醬油脆皮雞外皮香脆,雞肉不韌,不用沾醬汁,很夠味,吃不停口。野菌泡田園青蔬以清雞湯泡浸,鮮甜不膩,白菜爽口,野菌菇味足,很清爽。瑤柱蛋白炒飯炒飯炒得非常好, 十分乾爽,飯粒粒粒分明。配料很多,有很多瑤柱絲,菜粒,蛋白,瑤柱絲炸得脆脆的,混入飯中很有美味非常。菜粒爽口,蛋白滑滑,口感十足。乾燒伊麵伊面面質好,富彈性,炸得有鑊氣,豉油王蠔油惹味。配上草菇,韮黃作配料。合時甜品是番薯糖水。糖水薑味足,很夠辣味,驅風一流。番薯粉粉的感覺,綿密口感,很滿足。總括而言,今餐所有菜式都很有水準,吃過
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與祖母慶祝生日來到利苑晚餐,一行6人點了一個4人餐再加了叉燒及乾燒伊麵。
和味貢菜
微微麻辣,貢菜爽脆,惹味十足。
58 views
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滷水豆腐
豆腐滑滑,但滷水味略淡。
67 views
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燉湯
有雪烚,雞腳,雞肉,瘦肉,淮山等材料。濃湯很甜,十分足料,滋陰養顏。
58 views
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漁村橫琴珍珠蠔
薑蔥口味以熱鍋上枱,很香,珍珠蠔細細隻但蠔味濃,亦很飽滿。另外,特別的是除了薑葱這些配料還有些菇片,菇片吸入薑蔥味亦很可口。
50 views
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蜜汁叉燒
賣相吸引,蜜汁香甜,叉燒外皮微焦,內裏肉質鬆軟,肥瘦適中。
57 views
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雙冬炆海石斑
石斑炸過再炆,香口,石斑新鮮,肉質嫩滑,有冬菇,冬荀,生筋,支竹作配料,很入味。
52 views
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醬油脆皮雞
外皮香脆,雞肉不韌,不用沾醬汁,很夠味,吃不停口。
50 views
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野菌泡田園青蔬
以清雞湯泡浸,鮮甜不膩,白菜爽口,野菌菇味足,很清爽。
45 views
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瑤柱蛋白炒飯
炒飯炒得非常好, 十分乾爽,飯粒粒粒分明。配料很多,有很多瑤柱絲,菜粒,蛋白,瑤柱絲炸得脆脆的,混入飯中很有美味非常。菜粒爽口,蛋白滑滑,口感十足。
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乾燒伊麵
伊面面質好,富彈性,炸得有鑊氣,豉油王蠔油惹味。配上草菇,韮黃作配料。
43 views
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合時甜品
是番薯糖水糖水薑味足,很夠辣味,驅風一流。番薯粉粉的感覺,綿密口感,很滿足。
43 views
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總括而言,今餐所有菜式都很有水準,吃過返尋味。
63 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
162
0
2019-03-09 477 views
是晚跟家人一行六人晚餐,點了一個四人餐再加一個例牌叉燒和乾燒伊麵。前菜是麻辣貢菜,惹味爽脆。燉湯是雪鴿雞腳瘦肉淮山燉湯,濃郁又清甜。叉燒肉質靚,肥瘦剛好。薑蔥珍珠蠔好惹味,用砂煲上枱熱辣辣,香氣撲鼻。雙冬炆海石斑,石斑紅燒好香,魚肉滑,冬荀爽脆,冬菇片爽滑枝竹山根吸收醬汁好入味。上湯煮白菜仔本菇,清清地,好健康。燒雞皮脆肉滑,好食。瑤柱蛋白炒飯好鑊氣,加入不少搖柱蔥粒,炒得好香口惹味。乾燒伊麵麵質很好,有彈性,夠乾身,味道香濃。薑汁蕃薯糖水好夠薑,蕃薯香甜冇筋。
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是晚跟家人一行六人晚餐,點了一個四人餐再加一個例牌叉燒和乾燒伊麵。
39 views
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前菜是麻辣貢菜,惹味爽脆。
36 views
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燉湯是雪鴿雞腳瘦肉淮山燉湯,濃郁又清甜。
42 views
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叉燒肉質靚,肥瘦剛好。
32 views
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薑蔥珍珠蠔好惹味,用砂煲上枱熱辣辣,香氣撲鼻。
36 views
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雙冬炆海石斑,石斑紅燒好香,魚肉滑,冬荀爽脆,冬菇片爽滑枝竹山根吸收醬汁好入味。
34 views
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上湯煮白菜仔本菇,清清地,好健康。
37 views
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燒雞皮脆肉滑,好食。
34 views
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瑤柱蛋白炒飯好鑊氣,加入不少搖柱蔥粒,炒得好香口惹味。
40 views
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乾燒伊麵麵質很好,有彈性,夠乾身,味道香濃。
35 views
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薑汁蕃薯糖水好夠薑,蕃薯香甜冇筋。
53 views
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74 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
42
0
2018-02-13 3810 views
未見過一間甘差嘅食肆。服務差到不得了。買左呢個集團嘅賀年糕點,拎唔到貨不特止,仲迫人要其他款,但只得一款:芋頭糕,並無他選。明明出發前已致電查詢取糕情況同存貨,於是搭的士去拎,結果嘥左成百蚊的士錢,居然話無貨。淨係叫你留低電話,又話夜晚9點一定有貨,第2朝早上930返黎取貨就得。好啦!信多你一次。結果今朝945再去,無開門,打左勁耐電話,有人聽,結果又話而家無糕,話唔知琴日啲同事點應承你,唔係我負責,唔識答。叫佢搵經理,佢話經理開會無人聽。要投訴就打電話去寫字樓,我無野幫到你。叫佢退錢,又唔肯,之後仲cut埋我線。呢間垃圾以後都唔會幫襯。
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未見過一間甘差嘅食肆。服務差到不得了。
買左呢個集團嘅賀年糕點,拎唔到貨不特止,仲迫人要其他款,但只得一款:芋頭糕,並無他選。
明明出發前已致電查詢取糕情況同存貨,於是搭的士去拎,結果嘥左成百蚊的士錢,居然話無貨。淨係叫你留低電話,又話夜晚9點一定有貨,第2朝早上930返黎取貨就得。好啦!信多你一次。
結果今朝945再去,無開門,打左勁耐電話,有人聽,結果又話而家無糕,話唔知琴日啲同事點應承你,唔係我負責,唔識答。叫佢搵經理,佢話經理開會無人聽。要投訴就打電話去寫字樓,我無野幫到你。叫佢退錢,又唔肯,之後仲cut埋我線。呢間垃圾以後都唔會幫襯。
蘿蔔糕
$188
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2018-02-12
Waiting Time
999 Minutes (Dine In)
Type of Meal
Other
Level1
1
0
2017-12-03 3084 views
和幾個朋友食生日飯, 叫小菜但很多樣都話賣晒! 那是只是七點多,七點半請侍應加單叫片皮鴨,等到八點,請侍應查單,得來答案竟然是賣晒! 呢間食店的侍應好像只喜歡招呼食高價菜的客人,一般小菜係咪要預訂呢?
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和幾個朋友食生日飯, 叫小菜但很多樣都話賣晒! 那是只是七點多,七點半請侍應加單叫片皮鴨,等到八點,請侍應查單,得來答案竟然是賣晒! 呢間食店的侍應好像只喜歡招呼食高價菜的客人,一般小菜係咪要預訂呢?
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Dining Method
Dine In
Level2
6
0
2017-11-19 2564 views
本來諗住利苑酒家算係喺酒樓界有d名氣,質素應該有番咁上下。估唔到質素一般之餘,服務更加係負分。落漏單、落錯單、黎錯野通通齊哂。叫臘味煲仔飯漏左,叫蒜蓉炒豆苗變左上湯浸豆苗,明明無叫荷葉雞又黎錯左。叫白灼蝦無濕紙巾,問佢拎又遲遲都唔黎,最後要我自己去拎。不過最經典係,有waiter走過黎話幫我地d白灼蝦轉細碟,我地話ok。跟住佢拎起個茶壺就將d蝦倒入墊茶壺隻碟度,我驚訝到呆左,呢間真係利苑黎嘅?我求其去一間是但酒樓佢都唔會咁做!圖中嘅係片皮鴨,唔係例牌,已經有半隻,少得可憐。叫蛋白杏仁茶,唔係送嘅糖水而係俾錢叫嘅,佢粗魯得滯撞瀉左都幾多,只係淡淡講左句唔好意思,我阿爸都忍唔住話:「唔緊要,你俾過碗我囉。」佢扮聽唔明拎隻吉碗俾佢。呢間利苑嘅服務態度真係極差,我以後都唔會再幫襯!😡
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本來諗住利苑酒家算係喺酒樓界有d名氣,質素應該有番咁上下。估唔到質素一般之餘,服務更加係負分。落漏單、落錯單、黎錯野通通齊哂。叫臘味煲仔飯漏左,叫蒜蓉炒豆苗變左上湯浸豆苗,明明無叫荷葉雞又黎錯左。叫白灼蝦無濕紙巾,問佢拎又遲遲都唔黎,最後要我自己去拎。不過最經典係,有waiter走過黎話幫我地d白灼蝦轉細碟,我地話ok。跟住佢拎起個茶壺就將d蝦倒入墊茶壺隻碟度,我驚訝到呆左,呢間真係利苑黎嘅?我求其去一間是但酒樓佢都唔會咁做!圖中嘅係片皮鴨,唔係例牌,已經有半隻,少得可憐。叫蛋白杏仁茶,唔係送嘅糖水而係俾錢叫嘅,佢粗魯得滯撞瀉左都幾多,只係淡淡講左句唔好意思,我阿爸都忍唔住話:「唔緊要,你俾過碗我囉。」佢扮聽唔明拎隻吉碗俾佢。呢間利苑嘅服務態度真係極差,我以後都唔會再幫襯!😡
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62 views
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56 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-11-19
Dining Method
Dine In
Spending Per Head
$250 (Dinner)
Level2
25
0
2017-04-20 4096 views
乾撈翅 ~ 利苑都失手??其實,我都幾鍾意食乾撈翅,因為係心機餸,考廚師功夫。乾撈翅上枱時一碗翅加一碗湯,見過一些食客立時把魚翅放進湯內,我通常都會O嘴。乾撈翅嘅精髓就係:以乾嘅翅身食得出翅湯嘅味道,即係雌雄同體。製作過程通常係先攞少少湯畀你試吓味,你可以俾意見,濃啲定淡啲,廚師會按住你嘅口味調教好個上湯,然後將啲湯逼入魚翅裡面。咁就考師傅炒功啦,不可炒燶魚翅,亦不可以濕笠笠,但要夠火喉炒到啲魚翅吸乾唒啲上湯。對我嚟講,嗰碗湯唔係太重要,我會集中享受乾身翅嘅味道,嗒清楚啲上湯喺翅身夠唔夠味,然後才飲湯。當然,你亦可以一啖翅一啖湯,悉隨專便冇乜所謂。今晚呢碗乾撈翅係生拆蟹底,蟹肉新鮮。但係魚翅嘅翅針不夠分明,最上面嗰一層魚翅有少少,輕輕的煎米粉質感,仲有啲蝦子,所以帶點煙韌又有點香口。「點解唔係好似食開啲乾撈翅,亦都唔係好似你menu幅相嘅?」 經理就向我詳細解釋: 呢個係改良版,附近好多福建客人喜歡呢個質感,較配合飲酒,面嗰層魚翅好輕輕煎一煎。坦白講,食落去個口感同味道係唔差嘅,都幾過癮,改良版無可厚非,你知啦,北角城市花園同和富中心,直情係小福建嚟㗎啦,而北角城市花園利苑一定係其中一
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乾撈翅 ~ 利苑都失手??

其實,我都幾鍾意食乾撈翅,因為係心機餸,考廚師功夫。乾撈翅上枱時一碗翅加一碗湯,見過一些食客立時把魚翅放進湯內,我通常都會O嘴。

乾撈翅嘅精髓就係:以乾嘅翅身食得出翅湯嘅味道,即係雌雄同體。製作過程通常係先攞少少湯畀你試吓味,你可以俾意見,濃啲定淡啲,廚師會按住你嘅口味調教好個上湯,然後將啲湯逼入魚翅裡面。咁就考師傅炒功啦,不可炒燶魚翅,亦不可以濕笠笠,但要夠火喉炒到啲魚翅吸乾唒啲上湯。

對我嚟講,嗰碗湯唔係太重要,我會集中享受乾身翅嘅味道,嗒清楚啲上湯喺翅身夠唔夠味,然後才飲湯。當然,你亦可以一啖翅一啖湯,悉隨專便冇乜所謂。

今晚呢碗乾撈翅係生拆蟹底,蟹肉新鮮。但係魚翅嘅翅針不夠分明,最上面嗰一層魚翅有少少,輕輕的煎米粉質感,仲有啲蝦子,所以帶點煙韌又有點香口。

「點解唔係好似食開啲乾撈翅,亦都唔係好似你menu幅相嘅?」 經理就向我詳細解釋: 呢個係改良版,附近好多福建客人喜歡呢個質感,較配合飲酒,面嗰層魚翅好輕輕煎一煎。

坦白講,食落去個口感同味道係唔差嘅,都幾過癮,改良版無可厚非,你知啦,北角城市花園同和富中心,直情係小福建嚟㗎啦,而北角城市花園利苑一定係其中一間最早開嘅分店,起碼超過30年,服務福建幫客人都有幾十年了。所以,我要澄清:利苑係冇失手嘅,因為利苑係唔會失手嘅! 😉😉

即刻用福建話唱返句先:愛拼才會贏!😂😂
乾撈翅
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乾撈翅
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30頭鮮鮑
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30頭鮮鮑
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2015-09-15 7884 views
燒肉雖然 $1xx得12舊Means 要$10舊I have to say it is quite worth itvery crispy!!!賣飛佛'杏汁豬肺湯after-taste 有回甘足哂料豬肺+雞腳+瘦肉好味, 好味, 好好好味!!!蜜汁叉燒好味又腍又滑但好細碟每人分兩件成碟冇曬過橋象拔蚌係用龍蝦湯 灼熟象拔蚌一齊食龍蝦湯極甜仲有芽菜喺底 加埋油炸鬼 真係有趣又得意Xo醬炒勝瓜 勝瓜脆卜卜 勁juicy其實我都唔明點解得我一個人寫食評既呢
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燒肉雖然 $1xx得12舊
Means 要$10舊
I have to say it is quite worth it
very crispy!!!

賣飛佛'
杏汁豬肺湯
after-taste 有回甘
足哂料
豬肺+雞腳+瘦肉
好味, 好味, 好好好味!!!

蜜汁叉燒好味又腍又滑
但好細碟
每人分兩件成碟冇曬

過橋象拔蚌係用龍蝦湯 灼熟象拔蚌一齊食
龍蝦湯極甜仲有芽菜喺底

 加埋油炸鬼 真係有趣又得意

Xo醬炒勝瓜 勝瓜脆卜卜 勁juicy
其實我都唔明點解得我一個人寫食評既呢
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3
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I have a very poor dining experiences at North Point branch on June 25 dinner time. It was a big surprise that we tried to order some signature dishes, eg \"片皮鴨\", \"沙溪燒米鴨\", \"污糟雞\"...but we were told that they are all sold out, the time is only 8pm.Finally, we have no choice then ordered a Set Dinner \"豐盛套餐\" costs ($998) together with 2 additional dishes on that night. A steam fish is mentioned on the Menu, however, it came up with a fish fillet hot pot, we then asked the waitress and a male
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I have a very poor dining experiences at North Point branch on June 25 dinner time. 

It was a big surprise that we tried to order some signature dishes, eg \"片皮鴨\", \"沙溪燒米鴨\", \"污糟雞\"...but we were told that they are all sold out, the time is only 8pm.

Finally, we have no choice then ordered a Set Dinner \"豐盛套餐\" costs ($998) together with 2 additional dishes on that night. A steam fish is mentioned on the Menu, however, it came up with a fish fillet hot pot, we then asked the waitress and a male assistant if that was the one mentioned on the menu. They insisted that was the same dish mention on the menu, we then challenged them why is not a steam fish , that was obviously a hot pot fish fillet. They then explained fish can be made in different ways...maybe the chef made mistakes... They didn\'t have any senses to apologies or return it back to the chef. Finally we can\'t stand for this explanations.. we seriously requested for change back to the original steam fish, the waitress reluctantly take the dish back and make change. Afterwards, this waitress served our table with very poor attitude. 

Actually the overall waitresses were not willing to help, there are all waiting for the closing time as they all playing with their smart phones or chatting happily. 

The quality of staffs in North Point Branch are below standard and training is needed for this group of staffs in order to maintain the high standard of brand image.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$500 (Dinner)
Level4
2015-04-30 4358 views
阿拉斯加蟹3食好味到吖!!!個蟹真係好鮮甜因为隻蟹够大蟹腳真係好有咬口啖啖肉個碗花刁+蟹肓真係美味到爆滑不特止仲要蟹味浓炸蟹腳個粉薄個人prefer花刁蟹炒饭乾身好多人食两碗!!!炒得好好味, 有少少蟹味正花膠扒好厚再鲍汁炆very nice!!!!可惜象拔蚌有少少腥加龍蝦湯亦掩蓋唔到Service very good
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阿拉斯加蟹3食
好味到吖!!!
個蟹真係好鮮甜
因为隻蟹够大
蟹腳真係好有咬口
啖啖肉
個碗花刁+蟹肓真係美味到爆
滑不特止
仲要蟹味浓
炸蟹腳
個粉薄
個人prefer花刁蟹
炒饭乾身好多人食两碗!!!
炒得好好味, 有少少蟹味


花膠扒好厚
再鲍汁炆
very nice!!!!

可惜象拔蚌有少少腥
加龍蝦湯亦掩蓋唔到

Service very good
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$1250
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2015-03-03 3000 views
例湯, 料極普通7xx 8 個人飲勁唔扺龍躉煲 - 麻麻地龍躉肉比較韌同鞋炆得唔夠耐燒肉雖然 $1xx得12舊Means 要$10舊I have to say it is quite worth itvery crispy!!!燒鴨+龍躉煲 costed me 598燒鴨 ok下次都係唔好問waiter 意見食剩好多煲仔飯quite ok二人份勁大煲maybe he got the wrong idea and ordered for 8 people?it costed me 298but it was quite nice geithis lobster costed me 45xxit was nice, but he should have warned me that we can't finished
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例湯, 料極普通
7xx 8 個人飲勁唔扺

龍躉煲 - 麻麻地
龍躉肉比較韌同鞋
炆得唔夠耐
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燒肉雖然 $1xx得12舊
Means 要$10舊
I have to say it is quite worth it
very crispy!!!
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燒鴨+龍躉煲 costed me 598
燒鴨 ok
下次都係唔好問waiter 意見
食剩好多
煲仔飯
quite ok
二人份勁大煲

maybe he got the wrong idea and ordered for 8 people?
it costed me 298
but it was quite nice gei

this lobster costed me 45xx
it was nice, but he should have warned me that we can't finished
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2014-12-10 2779 views
我好開心!!!!!!!!!好多野食雞煲好滑咕嚕骨岩岩好唔會太多汁汁唔會太杰半肥瘦酸薑皮蛋好孤寒得4塊薑service okbut it was quite empty for a Thursday night...
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我好開心!!!!!!!!!
好多野食
雞煲
好滑
咕嚕骨岩岩好
唔會太多汁
汁唔會太杰
半肥瘦酸
薑皮蛋好孤寒
得4塊薑
service ok
but it was quite empty for a Thursday night...
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2014-08-25 2437 views
燒肉雖然 $1xx得12舊Means 要$10舊I have to say it is quite worth itvery crispy!!!賣飛佛'杏汁豬肺湯after-taste 有回甘足哂料豬肺+雞腳+瘦肉好味, 好味, 好好好味!!!燒鴨好有鴨味口感鬆軟滑溜very good!!!!臘味煲仔飯very good!!!!臘味味滲入飯中Daddy 要加飯 蟹粉絲煲惹味非常!!!!全家都食得好開心!!!!!濃湯娃娃菜湯very濃菜very freshthis time service so so only wor....
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燒肉雖然 $1xx得12舊
Means 要$10舊
I have to say it is quite worth it
very crispy!!!
57 views
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賣飛佛'
杏汁豬肺湯

after-taste 有回甘
足哂料
豬肺+雞腳+瘦肉
好味, 好味, 好好好味!!!
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燒鴨
好有鴨味
口感鬆軟滑溜
very good!!!!
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臘味煲仔飯
very good!!!!
臘味味滲入飯中
Daddy 要加飯
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蟹粉絲煲
惹味非常!!!!
全家都食得好開心!!!!!
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濃湯娃娃菜
湯very濃
菜very fresh
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this time service so so only wor....
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2014-04-24 2591 views
陳村粉蒸得好滑, 好滑, 好滑very delicious '賣飛佛'杏汁豬肺湯今次after-taste 有回甘足哂料豬肺+雞腳+瘦肉好味, 好味, 好好好味!!!蝦籽柚子皮very juicy!!!爆汁!!!有一塊苦苦地service very very very good!!!
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陳村粉
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蒸得好滑, 好滑, 好滑
very delicious 

'賣飛佛'
杏汁豬肺湯
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今次after-taste 有回甘
足哂料
豬肺+雞腳+瘦肉
好味, 好味, 好好好味!!!

蝦籽柚子皮
very juicy!!!
爆汁!!!
有一塊苦苦地
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service very very very good!!!
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2013-11-06 2180 views
叉燒包皮薄餡靚燒賣very nice!!!蝦新鮮鮮蝦腸腸粉 very滑脆春卷very very very脆皮薄very nice!!!椒鹽魷魚鬚very very very脆粉薄very good! 好好味沙薑鳳爪鳳爪整得啱啱好service very good
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叉燒包
皮薄餡靚

燒賣
very nice!!!
蝦新鮮

鮮蝦腸
腸粉 very滑

脆春卷
very very very脆
皮薄
very nice!!!

椒鹽魷魚鬚
very very very脆
粉薄
very good! 好好味

沙薑鳳爪
鳳爪整得啱啱好

service very good
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$150