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Restaurant: Le Saigon Cuisine
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

13-min walk from Exit A3, Tsuen Wan MTR Station continue reading
Telephone
26876988
Opening Hours
Today
11:00 - 22:00
Mon - Sun
11:00 - 22:00
Public Holiday
11:00 - 22:00
Public Holiday Eve
11:00 - 22:00
*Last order: 21:30
Payment Methods
AlipayHK Alipay Cash Octopus
Other Info
Parking
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (593)
Level4 2024-07-19
63 views
加班加到天昏地暗,放咗工跟同事去荃灣享和街幫襯小店,其中一間特別有風味的小越廚,越南美食做法特別正宗,即叫即整,用心製作,好有人氣,因為又好食又抵食,性價比很高,有時要喺門口排隊等位呀。超抵食二人餐我排隊嘅時候已經發現小店最有人氣的二人套餐,選擇非常多,由小食到飲品到甜品都有齊,唔使煩惱,而且食得好滿足。火車頭湯河粉最喜歡火車頭湯河粉正宗的越南味道,大大碗熱辣辣,有牛肉又有牛丸,叫咗牛骨清湯底,食得到原汁原味的美好。湯底清清地好甜,幾好飲。裡面啲牛肉,新鮮厚肉,味道濃郁,柔軟嫩滑。同埋牛丸,非常彈牙,河粉材料吸收了湯底精華,簡直是係絕配,一口嘗盡了豐腴甘香的滋味。冬蔭公香茅豬扒湯河粉今次試吓冬蔭公湯底,採用十足香料熬製,香氣撲鼻,回味無窮。香茅豬扒入口即溶且有豐富肉汁,香濃嘅肉汁充份滲透入湯河粉入面,帶比食客一款極品菜式,一口盡是滋味。二人餐小食拼盤越南春卷和炸雞翼,相當吸引視線,即叫即炸,外皮脆脆地,食嗰陣要小心熱同爆汁啊。沙律絲酸酸甜甜,加上清新鮮豔的顏色,拌勻同吃,好開胃。追加小食泰式燒豬頸肉泰式燒豬頸肉,沾上酸辣秘製醬汁,夏天食一流,餐廳代表菜式之一。燒豬頸肉,肉質肥美,加上自製醬汁,有清新減膩作用。一道熱賣款式,大大碟的份量,外脆內嫩又爆汁,送雞油飯一流,值得回味,下次來一定要試啊!凍咖啡越南凍咖啡,好飲到興奮,冰凍回味。牛油果奶昔牛油果嘅清香,入口Creamy濃郁,一飲難忘。椰汁芒果糯米飯最後享受埋個甜品,夏天最啱食芒果,一客有齊椰汁、芒果、糯米飯,香甜可口又開胃,夏日好選擇。北海道產帆立貝,面層的椰汁和甜美芒果,令糯米飯好味加倍。小越廚 食,跟同事食得好開心。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-06-01
655 views
在荃灣享和街有一間越南餐廳小店,網上有不少好評,亦受附近街坊歡迎,價錢相宜但食物質素高,雖然舖頭細細但食物種類多,加上店員的服務都親切有禮,絕對值得一再光顧,今晚跟友人試試這裏的有二人餐,主菜、小食拼盤、飲品、沙律及甜品都非常不錯,大推介!❤️ 泰式青木瓜沙律青嫩爽脆的青木瓜絲,配以微酸微辣的泰式醬汁,加入香脆花生碎和鮮甜的泰椒,酸甜滋味交織,清新開胃,層次豐富,令人食指大動,口齒留香。這道泰式經典必定令人垂涎三尺。❤️ 火車頭湯河粉 濃郁鮮甜的湯頭,搭配滑爽的河粉,加上入口即化的嫩滑牛肉、彈牙的牛筋、軟嫩多汁的牛丸,以及爽脆可口的牛肚,再配以清爽的九層塔,完美融合越南特色風味,令人一吃難忘,難怪是當地人的最愛。❤️ 蕃茄雞髀肉湯河粉醇厚可口的番茄雞湯,散發濃郁的椰汁香氣,搭配彈牙滑順的河粉,鮮嫩多汁的雞髀肉,配以爽脆的青菜,酸甜開胃,營養豐富,溫暖人心,吃完後令人感到滿足又流連忘返。❤️ 小食拼盤泰式香辣魚餅外酥內嫩的魚餅,配以微辣醬汁,誘人香氣撲鼻而來,一口下去,鮮甜爽口,回味無窮;蒜香雞翼金黃酥脆的雞翼,裹上蒜香粉,肉質鮮嫩多汁,咬下滿口鮮香,搭配冰涼啤酒,絕對人間美味;河內芋頭海鮮春卷外皮酥脆,內餡綿密可口,芋頭香甜軟糯,開胃消食,讓人欲罷不能。❤️ 越式蔗蝦肥美鮮嫩的蝦肉,裹上濃郁甜膩的蔗糖醬汁,散發濃郁誘人的泰式風味。蝦肉口感彈牙,甜中帶有微辣,口感層次豐富。這道泰式小吃酸甜鹹香並存,令人欲罷不能,是泰式料理的經典之作。❤️ 芒果糯米飯香甜軟糯的糯米,配上酸甜多汁的新鮮芒果,口感層次豐富。一口下去,芒果的酸爽與糯米的鬆軟完美融合,清新自然,令人感到心曠神怡,這道泰式甜品簡單卻美味。❤️ 泰式青檸茶清新爽口的青檸茶,微酸微甜恰到好處,散發著柑橘清香。喝下一口,立即清新醒神,解渴退火,回甘餘香縈繞。這款泰式飲品清涼爽口,不但清新提神,更能調解口感,是夏日消暑的絕佳選擇。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-05-26
378 views
呢日同朋友喺商場買家電,行到食飯時間,就喺附近搵嘢食,見到呢度幾多人同埋食物唔錯,於是就入去試吓。泰式青木瓜沙律 - 青木瓜絲爽口,菠蘿清甜,整體酸酸甜甜好開胃。香茅豬扒撈檬 - 香茅豬扒鬆軟入味,撈檬醬汁特別,偏向泰式口味。馬來叻沙香茅豬扒湯檬粉 - 叻沙湯底香濃,食到孜然味很特別,整體很惹味。泰式香辣魚餅 - 魚餅辣辣哋,但又保留到魚肉鮮味,不錯。蒜香雞翼 - 雞翼炸得外脆內嫩,食落有淡淡蒜香味。河內芋頭海鮮春卷 - 春卷香脆不油膩,好食。椰汁芒果糯米飯 - 芒果很甜,糯米飯煙煙韌韌。越式蔗蝦 - 蝦肉爽彈,蔗汁清甜,好味。泰式海南雞 - 海南雞肉質嫩滑,點埋泰式汁醬更好味。牛油蛋椰咖央多士 - 咖央醬香甜,多士烘得鬆脆,加埋牛油更香濃,雖然邪惡,但真係好正。泰式奶茶 - 茶香奶香甜度剛好,飲落順滑。越南滴滴咖啡 - 滴滴咖啡很香濃,配上煉奶中和了咖啡嘅澀味,好好飲。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-04-12
682 views
以前在荃灣返工時,經常來小越廚食晏,是晚經過見好耐無食,就入去食個晚餐先。店內轉左用qr code落單,見枱枱都叫二人餐,就知呢個餐抵食啦,$228有前菜、小食同主食,仲包飲品添😋⭐青木瓜沙律酸酸地嘅開胃菜,唔錯呀。⭐火車頭湯檬粉主食朋友叫左火車頭,有生牛片、牛腩、牛丸等,滿滿一碗勁多肉,湯頭鮮甜又夠熱,好味噃。⭐咖哩豬扒配法包自己就叫左咖喱豬扒,呢款可選配飯、粉或法包,我就揀左後者。豬扒係炸豬扒黎,軟腍無渣,仲有啲炸薯角伴碟添,一個鑊隻入面有數件豬扒,份量真係意外地多,好多肉呀😆法包切了六片,香香脆脆,點咖喱醬食一流呀😋⭐雞翼+春卷+扎肉小食可選三樣,揀左雞翼&春卷&扎肉,本身想叫炸魚餅但已售罄。春卷係芋頭春卷,雞翼有香茅味,兩樣都係即炸熱辣辣。扎肉上面放了肝醬,幾香口喎。⭐泰式海南雞另仲加了一份海南雞,雞件嫩滑,已去骨啖啖肉😋⭐順化炭燒豬肉串仲有燒豬肉串,軟綿綿嘅口感😆同香香的香料味,呢個好食喎😆⭐泰式奶茶(凍&熱)飲品點了一熱一凍的泰式奶茶,茶香奶滑又甜甜的,好飲。無諗過主食份量咁大,驚個餐唔夠食仲額外加左小食,搞到好多肉好飽呀,食肉獸朋友表示好滿足🤤 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-03-29
562 views
如果喜歡食越式泰式口味,這裡又係一個推薦嘅地方,雖然餐廳唔算大,人多時要等位,但係食物質素同價錢絕對好味超值,加上以小店經營,現在更加要多多支持!晚市嘅2人套餐分量足超抵食,以$228哩個價錢就已包括2款餐牌上的粉麵飯/咖喱之餘跟一客泰式青木瓜沙律,3款小食(每款有3件),2杯飲品,加$30仲可以額外多選其他小食一份今晚就點了冬蔭公香茅豬扒湯河粉及火車頭湯河粉先來泰式青木瓜沙律,青木瓜沙律味道香辣,而且冰冰涼涼,開胃又清爽,入口清新開胃!火車頭湯河粉,以牛骨熬製湯底味道清甜香濃,香味十分濃郁,而湯底相當清徹。配料有充滿膠原蛋白同口感淡嫩不膩嘅牛筋,上枱時仲係微紅肉香嫩滑嘅肥牛及爽口彈牙嘅牛丸,呢一碗絕對係招牌菜,識食都一定會點之選!冬蔭公香茅豬扒湯河粉,冬蔭公湯底有濃郁酸辣味,椰香味十足,而香茅豬扒夠酥香味道唔錯、河粉份量足夠!3款小食就點了蒜香雞翼、河內芋頭海鮮春卷、泰式酸辣鳳爪蒜香雞翼~蒜香濃郁,外面香脆可口,十分美味!河內芋頭海鮮春捲~以糯米製作的透明春捲皮,卜卜脆十分討好,雖然海鮮感覺不多覺,但非常有芋香!泰式酸辣鳳爪口感爽脆,味道刺激,甜、酸、辣同時衝擊味蕾,好吃到停不了口!加了$30點了泰式燒豬頸肉大大份,加埋入口特別軟滑爽彈的口感飲品分別點了牛油果奶昔,由鮮牛油果打成奶昔,口感非常豐厚鹹檸檬七喜有檸檬的酸甜和柑橘香,又有海鹽的鹹鮮,且帶有一絲微苦和滑膩的口感,對於今晚較濃味嘅選擇帶來點潤喉又舒服! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)