7
1
1
4-min walk from Exit A, Causeway Bay MTR Station continue reading
Telephone
23422338
Opening Hours
Today
12:00 - 15:00
18:00 - 23:00
Mon - Sun
12:00 - 15:00
18:00 - 23:00
*Last Order: 14:30(Lunch), 22:30(Dinner)
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay Apple Pay Google Pay WeChat Pay
Number of Seats
80
Other Info
Prevention of disease
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
Phone Reservation
Delivery
10% Service Charge
TV Broadcast
Spot payment
Review (10)
香港的上海菜之前最喜歡留園,老吉堂開門後一直想來,這次終於如願。 定的包間,服務非常好。菜品味道我個人覺得在線,但是比起上海的老吉士總店感覺還是差一些,上海的朋友直接表示味道和上海存在嘗得出的差距。價格不能和國內比,在香港看算適中。香港的上海餐廳本來就不多,同行相比,老吉堂在香港還是相當突出的。 【涼菜 腐竹拌蘑菇】 98 簡單好吃【蔥香雅片魚頭】 558 最後臨時加的一道菜,沒想到味道十分好吃。魚頭骨頭的部分非常juicy,都被我嗦的一乾二淨。【手撥鳳尾蝦仁】 298 蝦仁很小,有滋有味。【花雕醉膏蟹】 568 能在香港吃到這個已經很滿足了,但是感覺不如庸府的寧式18斬【熏鯧魚】 168 我個人很喜歡,熏味恰到好處,肉質juicy。【火腿甜豆】 288 清新美味。【乾撈蟹肉石鍋飯】 800 四人份了這道硬菜,服務員拌好後上桌,感覺蟹粉的分量較少,不過癮。下次想嘗試蟹粉粉皮。【本幫膳糊】 268 個人原因,一直吃不明白膳糊的油膩。【紅燒獅子頭】 288 上海朋友說不是很正宗,肉太碎,並不成塊。我個人覺得味道還可以。【酒釀丸子】 98 最後送了酒釀丸子,免費的不應該挑剔,但少了些桂花香,平淡無奇。  continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2020-07-15
33 views
當然上海老吉士仍是legend...wait for it...dary!!!香港版的石鍋飯的蟹膏,無論色澤還是味道都不能媲美的。話需如此,銅鑼灣老吉堂仍能起到望梅止渴的作用。圖1/ 花雕醉膏蟹—不用多說,好吃!蟹膏鮮甜,花雕帶出醉蟹的鮮,停不了口!圖2/ 乾撈蟹肉石鍋飯—侍應在你面前把大量蟹膏添置石鍋飯裡,石鍋飯滋滋聲,香氣迫人!圖3/ 下次要點的熟醉蟹 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2020-06-15
245 views
前陣子看到不少朋友來過這𥚃,都推介蟹粉粉皮,最近跟吃貨朋友提了一下,他就建議不如去大吃大喝一埸。首先跟大家道個歉,由於我當晚落極忘形,攪到原圖照片給丟了,只剩下我post過朋友圈的小圖。生醃凍蟹- 賣相不及甬府,但味道相像也很爆羔。本來我打算吃完所有蟹腳,但實在點了太多菜,有心無力。蟹粉粉皮- 好香好好味 唯一缺點裏面有點蟹殼碎,吃的時候要小心呀! 可以想像蟹季將會更Gel咀 😍 我和澱粉人吃了很多啊!蟹粉飯 - 飯焦很夠、蟹粉香濃(略嫌溝稀左少少),熱食一流。蟹粉絲 - 唯一這個小敗筆,粉絲很乾,如果煮水一點會好些。上海鱔糊 - 我很喜歡,但忘記了有什麼特別之處了。獅子頭 - 不夠鬆軟滑口 可以不試。魚蝦蟹湯 - 第一次吃這樣的湯,好鮮甜還帶點gel口 特別。特別鳴謝朋友誠意安排當天蟹宴,原來安排一個局需要這樣細心,又學習了! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2020-01-30
1593 views
This restaurant specializes in crab meat, something very similar to the ones you can find in Shanghai that’s serves this all year round ! The food here is pretty expensive..... anything with crab meat will definitely be over HKD 300.Razor clams was pretty crispy and fresh, well flavored with the mustard oil ! Pretty refreshing dish ! Originally I want to order the cooked crab version but the waitress was keep selling us on the raw version. Honestly I personally really didn’t like it, I feel like I was drinking tons of alcohol and didn’t feel like I was eating anything. Pretty interesting dish, peach gum with crab meat...... I guess there isn’t any flavor with peach gum. And this was like a stew it’s pretty heavy ..... I think the stir fried bean jelly would have been much better. After eating a bowl of this I was already reall full. Pretty average crab meat and pork dumplings.... only if it’s pure crabmeat 😂I would have loved it much better ! But this isn’t bad ! This was really my favorite dish, I guess they make pretty good normal Shanghainess food ! The meat was tender and the soya sauce was not too salty and it was a bit sweet ! I didn’t really feel much of the crab meat here .... but I guess if I treated this as a pork ball then it’s pretty good ! Deep fried glutinous rice, this was pretty yummy. Crispy outside with a hot chewy rice inside ! It’s a savory dish with a little seaweed flavor ! I am not sure if I will give it a second chance .... if I really do then it will be the cook crab ! Since my experience for the raw one was pretty bad. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-11-20
2427 views
#多謝好姊妹們同ee慶祝生日老吉堂係上海 #老吉士 既姊妹店姊妹們知ee鍾意食蟹🦀,就同我去試菜生蟹ee食得多,韓式、潮式都食過,就係未試過上海式。味道鮮甜,蟹膏實而香口,一試難忘。蟹粉粉皮相當好味😋,份量都唔少。乾撈膏蟹粉絲👍🏻👍🏻👍🏻夠乾身,條條粉絲都掛上蟹膏同蟹肉,雖然貴啲,性價比高。老醋海蜇頭有醋香,但略嫌酸左dd。醉雞唔夠味道,可以不叫。雞子雞都幾夠辣,但雞件超迷你,有種食緊popcorn chicken既感覺😅。炒甜豆好味,豆香夠甜,不錯!炒鱔糊好味😋黃鱔加上醬汁,同蝴蝶包夾住食!最後,蟹粉小籠包就好點遜色,我都鍾意上海既 #佳家湯包📍老吉堂 (銅鑼灣)銅鑼灣耀華街38號 Zing! 28-29樓 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)