1103
95
47
Restaurant: LAB EAT Restaurant & Bar (Kimberley Road)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

港鐵佐敦站D出口 步行約8分鐘 (ST. Mary’s Canossian School旁邊) continue reading
All Branches (2)
Telephone
28331976
28331977
61478883
Introduction
Adhering to the concept of experimentation, the restaurant is led by a team of experienced chefs, and provides a series of diversified dishes for diners who love to try new things. The choices on the menu are updated from time to time, from appetizers, main courses, desserts, to special cocktails, which are full of creativity. continue reading
Good For
Romantic Dining
Casual Drink
Opening Hours
Today
12:00 - 22:00
Mon - Sun
12:00 - 22:00
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus AE UnionPay Apple Pay WeChat Pay
Number of Seats
70
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
VIP Room
Phone Reservation
Delivery
10% Service Charge
Live Sports Broadcast
Spot payment
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (1339)
Level4 2024-03-31
959 views
今年老公生日,專程試試這家高級又有格調的西餐。粉藍色tiffany blue 牆身,加上黑框玻璃做間隔,高貴得來帶點清新感。洗手間亦十分新淨,座位舒適。紅酒白酒雖然我不太懂飲酒,但都飲得出這支酒是好品牌,易入口一點也不澀。餐包配牛油麵包外皮很薄脆,內裏軟綿有口感,淡淡的配上香滑牛油,為大餐打底一流!Welcome drinks除咗白酒紅酒,仲有welcome drinks。配上美艷的花瓣,可以盡情打卡,不是很高濃度的梳打酒,很適合喝酒的朋友。Melted French Raciette Cheese with Mesclun Salad熱溶法國流心芝士沙律正是這個芝士熔岩已經很有噱頭,份量十足。第一次吃沙律芝士是流心的,而不同種類的火腿,蘆筍和蕃茄亦是預先煎香了,所以整個沙律暖烘烘的,女孩子應該會很喜歡。 芝士非常多,趁熱吃拉絲嘅感覺非常治癒,可以捲起脆脆薯角和蔬菜一起吃,非常開胃!新鮮生蠔兩隻生蠔雖然不是很大隻,但係非常新鮮,滑嫩,處理得非常好。Roasted French Yellow Chickenwitn Truite Seasoning CLimited黑松露烤焗法國黃雞擺盤很可愛,店員會給你拍照後再切件上碟。雞皮燒得很有水準,很薄脆又少脂肪可啦,加上黑松露粉,可用薯片來形容它的口感。雞肉很滑,多肉汁。焦糖朱古力撻甜品非常有心思,見到幾個層次。最面有焦糖味慕絲,焦糖味嘅甘甘甜甜,慕絲很滑入口即溶得似是雪糕,液態狀嘅焦糖醬上然後唧了幾圓朱古力花,很純很好濃朱古力味。下一層就是更濃味的焦糖忌廉底,加上脆脆的餅底,是非常幸福的味蕾感受!雖然是一個非常邪惡的甜品,但整體不過甜,兩個人分來吃剛剛好。十分推介大家來慢活享受吃一餐 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-03-05
949 views
與友人慶生,選址金巴利道的Lab Eat。對上一次來已經是4-5年前,當時的lab eat裝潢風格是傳統黑漆漆、要點燭光的西餐。久別重逢換上了全新風格——以彩藍色配上黑白,以少量木飾點綴,新形象年輕又清新。我們order了二人dinner set,店員送上welcome drink,很驚喜。小小一杯對酒量淺的我們而言已足夠一整餐的酒精量。餐包外脆內軟,入口溫熱鬆化,擺盤精緻用心。法國生蠔配上魚子醬,十分精緻,口感爽口。傳統手工薄切澳洲和牛生牛肉片薄切的生牛肉片要伴以黑椒、火箭菜及芝士同吃,非常惹味。火烤北海道帆立貝半熟帆立貝口感軟綿,味道鮮味,以芝士和白松露油調味,奶香十足!日本黑毛茸菇湯很creamy,黑毛茸菇香氣濃郁,每口都是精華。西班牙紅蝦海膽意大利麵傳說中的「紅魔蝦」,享有世界上最好吃的大蝦美譽,紅蝦鮮甜爽彈無比,以蝦膏一戰實在整晚難忘。澳洲M5 和牛西冷肉質相當鮮嫩,牛肉味濃郁,灑上適量海鹽,便可品嚐到牛扒的甘香甜美。伯爵茶朱古力榛子脆清香伯爵茶配上朱古力榛子脆,味道香濃而不過甜。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
📍位置:佐敦站D出口,沿柯士甸路步行約8分鐘,穿過一條後巷就到了。🏠環境:落地玻璃門,室內樓式高,以Tiffany Blue為主調,最突出是其酒吧櫃,十分顯眼而漂亮,搭配灰色的卡座梳化,燈光偏暗製造浪漫氣氛,雅致而有情調。🤵🏻服務:人手下單,每一個餐點都會更換餐具及碟,亦會悉心介紹,很有禮貌,收取加一。🍽️晚市:入座後送上兩杯迎賓贈飲 (welcome drink)🥂,以洋甘菊茶、伏特加酒調製🍸,很有回甘的甜香😁,另外再有法包🥖配自家黑松露牛油,法包有幾層,☺️特別香脆鬆軟。🥄托斯卡尼🐟鮮魚🍅蕃茄濃湯🥣煎香的🐟魚塊搭配了魚子醬,提升了湯的高級感,味道很類似龍蝦湯😝。🥄北海道露筍及干貝濃湯🥣這道湯與較綿密和清甜,湯料有香煎帶子和露筍,呈上時是熱辣辣的,十分暖心😊。🍴蕃茄及牛奶軟心🧀芝士沙律🥗😍Burrata Cheese如拳頭大小,內餡質地極其細緻柔軟,充滿乳香😋。搭配新鮮番茄和微酸黑醋汁,很清新開胃。🍴黑松露烤焗法國黃雞🐔法國黃雞比春雞更大少許,烤得雞皮金黃香脆,肉嫩多汁🤤,伴有焗薯和紅蘿蔔。可以原隻打卡一張相,職員會再切成塊,就更易入口了,如果另有醬汁點就會更好😙。🍴日本黑舞茸菇意大利飯我們較常吃🍄蘑菇、秀珍菇、金菇等,🤩第一次吃日本黑舞茸菇,舞茸灰灰啡啡,狀似珊瑚,🥰有助降低三酸甘油脂和抑制癌細胞生長,是非常健康的食材。日本人常用來煮炊飯,餐廳則用來燉意大利飯,😋粒粒飯都吸收了菇菌香,黑舞茸則較爽口鹹香,所以整道菜菇香四溢🥳。🍰Crispy 🍓Strawberry 🥥Coconut Almond😍精緻的星球造型,外層是白朱古力,內餡是綿密如綿花糖口感的杏仁奶油和士多啤梨醬,不會過甜,有淡淡的杏仁味,配底層的餅碎和士多啤梨果肉,剛好解膩🥰。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
🎀尖沙咀。花大錢吃聖誕大餐 究竟值唔值?🎀🪄店名* #LabEatRestaurant&Bar🔮地址* 尖沙咀金巴利道87-89號僑豐大廈地下1-2號舖🔮🗾分店地區🗾 尖沙咀,旺角💰價錢$2076 已加一 (2人)➖➖➖➖➖➖➖➖➖➖➖➖➖想睇更多同區推介👉地區搜尋🔍🗾#pickyme_尖沙咀剩系食呢一類👉食物類型搜尋🔍🍜#pickyme_西餐➖➖➖➖➖➖➖➖➖➖➖➖➖🎵餐廳環境🎵聖誕節到 當然唔少得出去食大餐拉🍽️其實都預左貴到痴線 但都要有啲儀式感🤣揀左呢間都幾多好評既西餐 save左系list到都頗耐 餐廳唔算特別大 整體佈置幾氣氛既有特色 環境乾淨企理✨顏色以Tiffany Blue為主色調 燈光偏暗製造浪漫氣氛 服務態度很有禮貌 而且每一個餐點都換更換餐具及碟 亦會悉心介紹~🍽️食物質素🍽️見到大部分十分都係主要食海鮮及扒 個人覺得如果唔係聖誕節食 其實應該就會開心好多 因為聖誕會將所有價錢加多一截😂但如果以今次價錢就其實唔太划算 可能我地比較大食 所以最後食完都要出去食翻啲小食先夠飽😶X’Mas Set Dinner for Two$1888—————👀評分💖💖💖💖餐包餐包同平時食開既有少少分別 佢系有幾層 所以幾有口感 如果熱上會更加正👀評分💖💖💖💖前菜🪄法國生蠔及海膽和蟹肉生蠔鮮味幾濃郁 唔會太重海味或金屬味 所以好易入口 而且幾肥美 海膽份量不算多 但幾鮮甜 蟹肉都唔錯 唔會有急凍味~👀評分💖💖💖頭盤🪄解龍魚子醬及煙燻鰻魚撻尺寸比較偏迷你 食落似吞拿魚多d 魚子醬味道唔算好出 但甘多款頭盤佢系已經比較出色🤣🪄西班牙黑毛豬及無花果黑毛豬無咩味 加上無花果無太夠甜 一般般🪄加拿大牡丹蝦刺身無法理解呢樣野 唔知食緊啲咩😂🪄法國鵝肝醬呢個襯搭好怪 上面系有層好似咖啡果凍既東西帶甜味 鵝肝醬又係咸既🤣更加無法理解👀評分💖💖💖餐湯🪄法式龍蝦湯龍蝦湯偏稀身 之後一細舊龍蝦肉 配超大舊番茄 但偏酸 龍蝦湯味道唔太夠濃 一般~🪄法國姬松茸菇湯呢款湯比上面龍蝦湯好飲 但都係偏水狀 👀評分💖💖💖💖主菜🪄M8澳洲和牛西冷主菜應該系成個餐廳最出色既野食 我對呢個和牛西冷幾滿意 油脂感好足 口感食落系以油脂為主 不帶有咬口既韌度 而且五成熟煎得剛好 呈粉紅色 賣相不錯 但飽腹感一般😂🪄熔岩法國芝土焗龍蝦上菜時先會拿開圈 製造熔岩感覺 芝士味好濃好足 龍蝦肉份量幾多 底部會有薯蓉 幾有口感~👀評分💖💖甜品🪄餅甜仁杏白蛋斷莓雜酒紅配絲慕力古朱白🪄脆脆仁杏果心開喱嗜梨啤多土配絲慕果心開甜品賣相好有節日氣氛 造型幾靚 可惜味道一般般 外層朱古力太甜 入面慕斯蛋糕都唔錯 但兩款蛋糕內餡都係梅果味 味道好酸 唔算太好食😫👀評分💖💖💖💖特飲🪄奶蓋玫瑰烏龍茶特飲*2由於我地唔飲酒 叫左兩杯都係特飲 估唔到又幾大杯🤓甜度剛好 賣相好靚 味道唔錯(5個💖為最高)✴️✴️✴️✴️✴️✴️✴️✴️✴️✴️✴️✴️✴️⚜️整體評級⚜️🎈味道評分*😋😋😋🎈環境質素*🎇🎇🎇🎇🎈抵食程度*💰💰🎈服務態度*💌💌💌💌💌 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
格硬要我地set 嘎价钱!明明单点加起身更加平!生蚝明明半打加两杯鸡尾酒先566,格硬要收set嘎价钱598!食物也很一般!生蚝完全无鲜味!一滴都5似法国蚝!哩个价钱真系一滴都5值得!个厕所对住饭台,完全5知系咩设计。食紧饭望住厕所滴人出出入入。最后价钱上我们要个说法,服务生即刻走开5理我地!综合性价比极低!做生意十分5老实!再加上牛肉超级柴!难吃!拉黑!超级差的用餐体验!极致5建议来哩度举行任何派对活动,服务根本跟5上! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)