La Creperie

76
10
7
4-min walk from Exit A2, Sheung Wan MTR Station continue reading
All Branches (3)
Telephone
26794666
Additional Information
Some vegetarian dishes available daily
Opening Hours
Today
12:00 - 23:00
Mon - Fri
12:00 - 23:00
Sat
11:30 - 23:00
Sun
11:00 - 22:00
Payment Method
Visa Master Cash
Number of Seats
45
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
10% Service Charge
About
Authentic French Taste, unforgettable dining memory!
La Creperie was founded in July 2007 in Shanghai by a guy from Brittany Philippe Ricard
It has opened its first branch in Hong Kong since April 2010.La Crêperie is a French bistro, which is considered as the specialist of Brittany style crêpes (savory and sweet) but offer various other traditional French delicacies.

La Creperie got awarded several time with a special mention for its friendly service! When it comes to the food, La Creperie is renowned to serve the best crêpes and galettes in Asia. Most of the ingredients they use are imported from France and they use fresh fruits and vegetables in its preparations, which really make a difference in terms of taste.

La Creperie recommendations: Galettes (savory crêpes) made with buckwheat which is considered very healthy, such as La Marin, La Piano and Les Pierres Noires are the popular items. For the sweet Crêpes, Le Défi and La Sexy Suzette are the recommended dishes. Other desserts are also mouth-watering like Crêpe La Coco Cadiz, Crêpe La Snickers and La Crème brûlée. Besides, La Crêperie offers several apple Ciders, among which is Kerne : the best Apple cider in town and the best match with their food. As a French bistro, La Crêperie offers great French wines at very reasonable prices.
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Review (102)
Level3 2018-07-12
51 views
陽光普照的一個星期天🌞如果要行去上址一定會身水身汗🙈haha所以今日🚙🚙黎就好小小泊好🚙後,大概晏奏一點多餐廳內仲有好多位環境好chill ,好多台都係外國人Staff 亦都主要都係外籍人士好好禮貌同好好服務😊我叫左最保守既crepe (有smoked salmon, egg, cream, spinach同小小salad )味道正常,因為我都覺得crepe 係甜既先好食hahaa😆🙈 (咁當然我都有願意去嚐試既)下次試第二隻味反而🐷叫既lobster pasta 就有驚喜粒粒龍蝦啖啖肉意粉同d汁好夾 酸酸地 拒全部都食哂係一個chill 既下午食個chill 既午餐😛不錯 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2018-06-15
344 views
假日的Tea Time*沒有食客, 包場來個Mussels, 薯條附送~沒有鮮味, 肉質有點削, 林滋滋。薯條不是新鮮炸, 唔脆, 沒有驚喜。Signature*La Marin. 一定要趁熱食, 班戟皮超快凍, 繼而變韌, 舖面的餡okay, 食得多會漏, 整體沒有驚喜。上甜食~La Jamaicaine。上枱火焰表演, 我們起初都睇到嘩嘩聲, 但之後好快冷卻了, "冇咩特別啫"。同樣班戟皮很快變凍。趁熱食很重要。總括而言: 地方環境好, 食物一般, 價錢較高, 可以不試。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2018-05-20
459 views
second time here. And yet again a bit disappointed. The crepe was no crispy but burnt and soggy. Highly disappointed since this is a crepe restaurant. The mussels were small in portion and the wine sauce was not creamy. The fries are good though. I wouldn’t come here again. Quite expensive as well continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2018-04-28
662 views
3年前食過一次,感覺新鮮。估唔到3年後餐廳依然做得住,明顯是因爲實力。今晚約左好姊妹 Happy Hour, 叫左個會「著火🔥」嘅 crepe, 加杯 Baileys & 1杯 lemonade 。開心輕鬆心情,即刻番晒嚟。「La Jamaicaine」Coffee ice-cream, caramelised bananas, chocolate sauce, dried raisins, flamed with Rhum. 所有嘢配搭得天衣無縫!唯一缺憾係,個雪糕一遇到熱辣辣既crepe就即刻融左一半。我哋影吓相,傾幾句,到真正入口時,雪糕都已經融晒🙈服務就麻麻,唔太主動,不過我都接受嘅。*餐廳沒有提供BB櫈。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2018-04-02
793 views
La Creperie復活節假帶著靚仔比比去南港島走一趟,心血來潮想吃西餐,讓他品味一下,於是去上環試 La Creperie.La Creperie 的環境比較暗,有bar 位,有sofa,我們選擇坐較埋面的高枱,可以看到大半個餐廳。整體感覺很簡潔舒適,配合水手主題佈局,我覺得這裡更適合嘆下午茶。侍應給過 lunch set menu 和一般 menu 後,最後選擇了兩個 lunch set,再額外點了orange juice 和 lemonade soda。Galette la Complete口感不錯但味道太重,比比吃了兩口和蛋就完,他說有點苦。我口味較重,還吃得下,但吃了這個建議都叫清水漱口才好吃下一道菜,這個就没特別照。Nuggets小炸雞,味道很好,肉是嫩的。薯條不會油,內裡熱騰騰,重薯味,但建議加小小鹽補足一下,會更好。Crepe Nutella對小朋友來說這個很難不好吃,比比吃了大半個。Crepe Salted Butter Caramel with Stewed Apple燉蘋果和焦糖的甜味很出,配上香口餅底整個都很夾味,好吃。可能週末比較小客人,服務快尙算不錯。一邊享受美食,一邊聽著法國音樂,幻想著餐廳外面就是無盡海洋,兩小時的午膳十分舒適愉快。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)