Video
3-min walk from Exit L5, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
continue reading
Telephone
23761888
Opening Hours
Today
12:00 - 14:30
18:00 - 23:00
Mon - Fri
12:00 - 14:00
18:00 - 23:00
Sat
12:00 - 14:30
18:00 - 23:00
Sun
Closed
Public Holiday
12:00 - 14:00
18:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
這裡午膳沒有網上book 位，我們是直接walk-in 。午市有很多顧客，要先齊人才可以入座，也有食客在門口等，接侍職員是日本人，這裏也有很多食客是日本人。午市定食套餐選擇也很多，不花巧，價錢合。點了花魚定食，點餐時，職員也會提提花魚須要等20分鐘，麵鼓湯不會太咸，花魚份量足，花魚放鹽多了點，餸飯是ok 的。餐廳內可能人較多，比較嘈吵，環境、食物、服務等整體也不過不失，職員有禮There was no online reservation for lunch, so we walk-in directly.The customer is required to arrive together to get the seat.There were many customers in the restaurant. Some customers were waiting at the door.The waiter and many diners there were Japanese.There were many choices of lunch set, which was not fancy with reasonable price.I ordered Atka Mackerel Set. 20-minutes is required for the set as reminded by the staff in advance.The Miso Soup was not too salty. The portion of the fish was big. The fish might be over seasoned with salt but it was fine to go with plain rice.It was a bit noisy as there were many customer in the restaurant during lunch period. The environment, food and service were all good, and the staff was polite.
continue reading
一直到知道呢度係喺尖沙咀做嘢嘅日本人嘅飯堂我都唔係第一次嚟食㗎啦佢嘅午餐選擇非常之多，有炸物，魚生飯，蓋飯等等，各式各樣今次就試左炸池仔魚配飯係新鮮嘅池仔魚，一啲都唔腥，肉質軟滑，唔算太油，非常之脆，係即叫即炸嘅另外我覺得食日本嘢碗飯都非常之重要，佢係選用日本米，軟硬度煮得啱啱好，所以我食晒成碗價錢嚟講佢算係價格適中嘅日本餐廳，所有套餐都介乎78至到118左右，喺尖沙咀嚟講我覺得係合理嘅價錢而且味道唔錯
continue reading
一入到去充滿日本風🏮店員都係日本人，亦好受日本客歡迎😌🔻燒免治雞肉棒｜$55 呢個雞肉棒實係幾出色😋表面充滿燒汁，啖啖肉👍🏻🔻雜錦天婦羅｜$98入面有蝦、茄子、南瓜等等送上黎熱辣辣，好好食😆🔻北海道炸蟹肉溶忌廉餅｜$68一咬入面爆哂忌廉汁😳不過一個人食一舊會有啲「漏」最好就兩個share😉🔻明太子撈烏冬｜$88烏冬煙韌有咬口，掛哂明太子醬汁😋🔻鯖魚塩燒｜$78鯖魚入面保留到肉汁☺️唔會太硬魚肉都好嫩滑🐟加埋檸檬汁😆正！
continue reading
由於佢嘅門面太低調，細個成日經過見到都冇入過去🤣 今次朋友介紹去咗試吓，舊式嘅日系裝修、牆上手寫日文字menu 、加上日本店員，好似去咗日本一樣 🌸⭐️ 前菜 （$23x2）木耳、青瓜，粉絲、海蜇、蒜蓉辣椒 ⭐️ 刺身沙律 ($78) 大大嘅一盤🤣 有蟹柳、三文魚、三文魚魚䰵、吞拿魚、蟹柳、油甘魚🐟⭐️ 北海道炸蟹肉忌廉餅 x2 ($68) 呢個真係好出色，剛剛炸起好熱，入面忌廉醬多到流出嚟 ，好滋味 🤣💕⭐️ 生蠔蔬菜鍋物 ($138) 日本產蠔份量太少（3隻） 其餘都係菜，同埋湯底好清，係一個健康嘅選擇🥬⭐️ 鹽燒魷魚筒 ($78) 如果揀汁燒應該會juicy d，鹽燒嘅魷魚邊會有啲啲苦。。。⭐️ 鹽燒牛舌 ($68) ⭐️ 味淋雞泡魚乾 ($70) ⭐️ 免治雞肉棒 ($55)💰HKD 390 p.p for Dinner
continue reading
日本人主理嘅居酒屋，門口嘅叔叔、落單上菜嘅姨姨都係日本人，廣東話有少少日本口音。大概係即叫即做，所以上菜速度偏慢。裝修、氛圍感都非常道地，感覺真係好似日本嘅居酒屋，滿席嘅時候好應聲。*前菜 $23炸魷魚之類？硬脆硬脆，幾特別。自家製梅酒 $58梅酒酸甜酸甜，醉咗都唔知啊！*烏龍茶燒酒 $58茶味好苦，只有後勁有少少酒味。薯仔沙律 $48粒粒薯仔+真•薯蓉，薯仔味重又有口感。薄片青瓜紅蘿蔔有脆度又易咬，不過調味略淡。雞肉蔥串 $50雞腿肉好軟嫩，好多肉汁，京蔥焦香。調味輕手，主要靠表面嘅甜醬汁。免治雞棒 $55雞肉肉碎+軟骨，咬落卜卜脆，醬汁甜甜，雞肉本身調味比較輕手，好正！明太子撈烏冬 $88烏冬粗身好煙韌，明太子醬好濃好掛汁，鹹鹹香香，大推！三文魚軟殼蟹卷 $90入面嘅軟殼蟹好脆好香，有飯香又唔乾硬，再鋪三文魚，非常好食但白飯實在太厚了。銀鱈魚西京燒 $120燒到熱辣辣出晒煙，銀鱈魚油份好重，西京漬帶味噌甜味，能夠帶出魚香油香。
continue reading