109
44
10
3-min walk from Exit B2, Wan Chai MTR Station continue reading
All Branches (1)
Telephone
22176883
Opening Hours
Today
12:00 - 15:30
18:00 - 22:00
Mon - Fri
12:00 - 15:30
18:00 - 22:00
Sat - Sun
12:00 - 22:00
*Last order: 14:30/21:30 (Mon-Fri); 20:30 (Sat -Sun)
Payment Methods
AlipayHK Alipay Cash
Number of Seats
19
Other Info
Restaurant Mode of Operation - Type B
Wi-Fi
Alcoholic Drinks
Delivery
10% Service Charge
Spot payment
Review (182)
星期六7:00pm到,排咗10分鐘就有得食喇!天氣勁熱,入到去個冷氣好勁,座位有啲迫。可惜沾麵已售罄,我哋叫咗一個豚骨拉麵同埋一個胡麻冷麵。本身胡麻冷麵係跟雞肉,但係佢賣晒雞肉,變咗跟叉燒,係碎上凍叉燒,冇比較下都ok嘅。胡麻汁夠甜,我鍾意❤️!食完涼幾度。佢冷氣又勁,我又食凍野,之後我病咗🥲。豚骨拉麵係出色嘅,湯夠濃夠味,中華風,紫菜唔係一塊果隻,食落好似份量多好多,又好味!麵係幼麵,ok嘅!叉燒算嫩,冇炙過唔係好夠香。冇蛋🥲。整體份量唔算多。下次再食嘅話,我要食佢個沾麵! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-09-11
260 views
今日黎到灣仔尋找美食之旅呢間黑龍拉麵評分都幾好,所以睇左餐牌OK就入去開餐湯底共3種 豚骨 黑拉麵 白雞鹽味 麵身可選軟硬度 包括 蔥 洋蔥 辣醬 要選要或不要 ,另有沾麵食法偏濃重口味 餃子一客$38 不收加一服務費豚骨拉麵,飲一口濃湯品嚐細味每日煲十小時既鮮豚骨精華麵身選了普通 唔會太軟身 麵身幼麵夠掛湯 咬落幾彈牙美味 麵條上附辣醬,可以將之拌勻變左辣豚骨濃湯,味道更豐富有層次豚肉叉燒係半肥瘦 滷到好軟淋入味 餃子一客6件 餃皮好薄,包住菜肉鮮餡,咬開有噴汁效果應用了肥豬肉 肉汁幾甘香Koku Ryu RamenG/F, 29 Swatow Street, Wan Chai平均消費$130評分7/10 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
餓到無咗半條生命值🧟‍♀️,利東街附近餐廳好多9點就閂,搵到呢間營業中嘅拉麵館🈺️,賣到得返幾款拉麵,都二話不說衝入去醫肚。店面不大但富有日本地道麵館情懷,熱血日文歌輪流播放🎵,侍應收到下單後,會用日文同似日本人廚師落單。搜得死內~~~————————————————👅牛筋Black拉麵($98)🔸比豚骨拉麵多咗黑椒粒,有少許辛辣感,且湯底味道更複雜同更鹹🍜,麵勁爽口且掛湯。叉燒無特別亮點,牛筋軟冧膠口,溏心蛋蛋味濃郁又熟度剛好💯👅黑龍豚骨拉麵($88)🔸 濃厚嘅純豬骨湯底,餸量比另一碗明顯少好多,有一兩片叉燒,特別啲有生洋蔥粒🧅,同似煲紫菜湯個種粗紫菜絲👅燒汁味章魚燒($98)🔸 細細粒好的骰,表面真係做到脆卜卜🐙,入面又熱又軟,咁細粒相對冇咁重粉漿感———————————————— 🚩總結:作為非拉麵狂迷,歸類為食過就OK———————————————— 🌟注意:全日免收加一————————————————📍 黑龍地址:灣仔汕頭街29號地舖.🗺地區:灣仔📥分類:日本菜💰人均消費:101至200蚊 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2021-09-07
324 views
人生第一次寫食評,因為真係覺得好難食(當然可能係自己既感覺)上星期三晚去到灣仔買野,買完想食拉麵就openrice睇下邊間好,見到呢間咁多人讚好就去試下。同朋友去到話冇哂沾麵,咁難得去到就試下試出名既牛筋拉麵,一黎到已經覺得個湯好杰,不過都見到食評話係掛麵,一食,內心OS:咁咸既😪之後愈食愈口乾,相信落左好多味精。食完飲左成支水,個湯底係冇牛筋同豬骨味,只係得個杰,真心碗仔翅仲好食過佢😢當日仲叫左章魚燒同煎餃…um…應該係氣炸出黎?多謝大家收看(抒發下自己食完既失落) continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
對於小女子黎講,一間正宗既拉麵店需要符合以下基本條件:1. 日本人拉麵師傅(๑•̀ω•́)ノ2. 自由揀選拉麵軟硬度、辣度、配料既多少3. 自由加入湯去調較湯底濃厚度咁樣先可以品嚐到一碗適合自己既美味拉麵(σ′▽‵)′▽‵)σ黑龍正正符合以上條件(✪ω✪)多得朋友推薦,小女子先可以品嚐到美味既拉麵(๑´ڡ`๑)食評:8/10 💛💛💛💛價錢7.5/10 💛💛💛💛推薦度:8/10 💛💛💛💛🔺牛筋Black拉麵 HKD$98 💛💛💛💛聽朋友講,黑龍較出名沾麵,但小女子腸胃弱既關係,不能承受太濃烈既湯底,最終就選取了與沾麵同款既拉麵—牛筋Black拉麵 ( ̄▽ ̄)/小女子選取口感偏硬既拉麵,其餘配料(蔥、洋蔥)正常份量,而怕辣既小女子沒有加任何辣醬( ˘•ω•˘ )但朋友仔表示加了辣醬後,味道升級幾倍(〃∀〃)整體份量細份,屬於女生既份量,胃口大少少既男仔可能就要加底。゚(゚´ω`゚)゚。牛筋非常軟淋淋,唔洗點用牙力就接近入口即化既感覺(๑¯∀¯๑)叉燒偏瘦,不過口感符合小女子既期望(▰˘◡˘▰)辣辣地既黑木耳很爽脆,少少辣令整碗拉麵很惹味ヽ( ° ▽°)ノ流心既糖心蛋非常好味,配合偏硬既拉麵,味道一流⁽⁽◟(∗ ˊωˋ ∗)◞ ⁾⁾ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)