Video
Introduction
This restaurant offers Japanese cuisine with reasonable prices. Among them, the maki rolls are innovative and colorful which merge with American and Canadian flavors. The comfy environment is good for gathering.
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Opening Hours
Today
12:00 - 15:30
17:30 - 23:00
Mon - Sun
12:00 - 15:30
17:30 - 23:00
Public Holiday
12:00 - 15:30
17:30 - 23:00
Public Holiday Eve
12:00 - 15:30
17:30 - 23:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
🇭🇰 Causeway Bay 銅鑼灣｜Kokon 古今Usually, izakayas are focused on their sake and alcoholic drinks, 🍶 but this restaurant also provides a great variety and delicious Japanese dishes and skewers! 🍢 This is a perfect place for hanging out with friends too! Here is what I recommend:•𝐕𝐨𝐥𝐜𝐚𝐧𝐨 𝐑𝐨𝐥𝐥 火山As the name mentioned, this lit up like a volcano! 🌋 Mixing the crab fillet, scallop, avocado, with the rice and wasabi creates a very unique taste that makes you eager for more! 😋•𝐌𝐢𝐝𝐧𝐢𝐠𝐡𝐭 𝐂𝐨𝐰𝐛𝐨𝐲 午夜牛郎This is my favourite dish of the night! They fried the entire salmon, which is so crispy, 🤤 and added avocado and cheese as stuffing, topping it off with their homemade sauce that carries a hint of spiciness 🌶️ that gave me an unforgettable taste!•𝐁𝐞𝐞𝐟 𝐒𝐮𝐤𝐢𝐲𝐚𝐤𝐢 牛肉壽喜燒The sukiyaki is rich in flavour with so many ingredients in it! I love the beef a lot since they are soft and filled with the sukiyaki soup flavour! 😍•𝐁𝐁𝐐 𝐊𝐮𝐫𝐨𝐛𝐮𝐭𝐚 𝐏𝐨𝐫𝐤 𝐍𝐞𝐜𝐤 & 𝐒𝐚𝐥𝐭𝐞𝐝 𝐑𝐨𝐚𝐬𝐭𝐢𝐧𝐠 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐖𝐢𝐧𝐠 黑豚豬頸肉串 & 鹽燒雞中翼串The pork neck is marinated with some pepper that further elevated the flavour while the wings are grilled with salt that makes it more savoury! 🥹 They are both crispy and tender, which are perfect to go with some drinks! 🍶•𝐒𝐚𝐧𝐳𝐞𝐧 𝐉𝐮𝐧𝐦𝐚𝐢 𝐆𝐢𝐧𝐣𝐨 𝐍𝐞𝐰 𝐒𝐚𝐤𝐞 𝐔𝐧𝐩𝐚𝐬𝐭𝐞𝐮𝐫𝐢𝐳𝐞𝐝 燦然純米吟醸生原酒As the shopkeeper recommended, this sweet sake is smooth like silk, and is full of the aroma of rice! 🌾 You definitely would find this great with all the skewers and food! 📍21/F, Macau Yat Yuen Centre, 525 Hennessy Road, Causeway Bay 💲Price per person: $219 + 10% service charge
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Blingbling美食推介✨📍銅鑼灣🍣 古今✨ 銅鑼灣高質居酒屋💠💠💠💠💠💠💠💠最近好想食日本野，所以成日食居酒屋~ 今日就同朋友黎到銅鑼灣sogo隔離既古今😋一入到去已經覺得好有feel，擺放左好多清酒樽~而且staff到好nice，會同我地介紹佢地既特色卷物，同埋配咩清酒同刺身夾d🧡💠磯煮鮑魚 $88磯煮鮑魚煮到入晒味😍鮑魚軟腍得嚟帶點彈牙，吸滿咗甜醬油嘅精華，好鮮味，啖啖肉好好味🥰💠赤蝦刺身 $82赤蝦刺身非常新鮮，每隻蝦蝦肉晶瑩剔透，肉質爽脆得嚟帶點黏口，好鮮甜🌟💠紅龍卷 $78- 吞拿魚，炸蝦，芝士卷物嘅配搭好有心思，吞拿魚嘅鮮、炸蝦嘅香脆、芝士嘅濃郁好夾😋💠火山 $68- 帶子，青瓜，牛油果，蟹柳古今既卷物真係有心思，呢個火山夠晒打卡able💎真係成個火山咁😆店員會喺我哋面前點火，好震撼啊😆帶子鮮甜厚切，青瓜爽脆，牛油果creamy，蟹柳絲絲鮮味，健康得嚟又好味💖💠櫻花蝦原條茄子燒 $88櫻花蝦原條茄子燒到好香🧡原條茄子鋪滿粉紅櫻花蝦，茄子燒到外皮微焦，吸晒櫻花蝦嘅海洋鮮味，櫻花蝦嘅鹹香滲入軟腍茄子肉☺️✨特別推介：杜藏 純米大吟釀杜藏微微清香，聞落好香🥰而且酒味吾算好強，容易入口，清清地但有餘韻☺️同刺身好夾🌟餐廳環境：💎💎💎💎💎/5服務質素：🌸🌸🌸🌸🌸/5食物味道：😋😋😋😋😋/5性價比：💰💰💰💰💰/5
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🧡銅鑼灣居酒屋推介｜環境Chill 食物有驚喜✨搵間高質日式餐廳同朋友聚下腳，嚟咗呢間位於銅鑼灣逸園中心嘅 「konone」。食物選擇多，擺盤精緻，氣氛夠Relax🍶🔸安格斯惹味牛卷：肉香濃郁，入口有層次🔸海鹽燒波蘿：出奇地好食！微甜配上海鹽好解膩🍍🔸鹽燒雞中翼：燒得香口肉嫩🔸握壽司：鰻魚炸蝦卷 軟殼蟹卷 特色卷物🔸龍卷風沙律：份量十足，爽脆開胃🥗性價比OK，特別適合想慢慢傾計嗰啲場合🙌
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今日約左朋友仔係銅鑼灣行街, 所以就book左間局酒屋行完街就可以去傾下計食下野位置好方便係sogo行去1分鐘都唔洗成個大廈都好多食店入到去基本上full晒, 好彩book左位龍卷風沙律滿滿既蟹柳, 係食極都仲有蜘蛛其實即係軟殼蟹蟹柳卷, 醬汁好夠基本上都唔洗點豉油火山岩晒鍾意打卡有儀式感既我, 壽司仔上面有滿滿既蟹柳同海膽配埋醬汁食, 真係好特別網燒牛舌好多塊仲要都幾厚, 好有口感雞腿肉串燒不過不失既串燒鹿兒島黑豚荔枝卷串燒荔枝配埋豚肉咁食好鮮甜Suntory(Gold)比較回甘, 去居酒屋一定要飲返杯啦
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銅鑼灣真係臥虎藏龍，呢間叫古今二嘅日本餐廳就藏身喺樓上舖，一入到去已經座無虛席，氣氛超級熱鬧，完全估唔到咁受歡迎。我哋第一道菜叫咗柚想蝦你嘅柚子沙律，賣相吸引，用咗新鮮柚子、生菜、牛油果、蘋果、車厘茄，再加埋中華沙律同蟹籽，食落清新又爽口，口感層次好豐富。之後叫咗一個火山，職員會即場點火，睇得又食得。火山係四件壽司卷，上面鋪滿蟹柳、芝士、蟹籽，真係似火山爆發咁，味道濃郁。黑龍卷都好推介，表面係牛油果同鰻魚，入面包住吉列蟹柳，外軟內脆，鰻魚燒汁香甜，食完一件想食多件。串燒方面，我哋試咗明太子醬燒玉子串同鹽燒白鰻。玉子串熱辣辣，加上鹹香明太子醬，口感滑溜又惹味。白鰻就夠晒簡單，只係加咗檸檬同胡椒，但魚肉彈牙得嚟好有鮮味。最後係安格斯蔥牛卷，牛肉燒得香口，入面嘅蔥清香唔搶味，配搭得好好。
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