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Review (393)
Level4 2020-08-04
131 views
去到南丫島行山,一定會經過建興亞婆豆腐花!大熱天時,經過唔係唔停底食返碗掛!行到既時候都幾多人幫襯緊,大家都汗流浹背!呢度既座位比較簡陋,有D似古裝戲入面山上面既茶寮咁樣要左杯冰凍豆漿$8同以前一樣咁正!可能因為天氣太熱既關係,一口氣就飲晒LU!凍豆腐花$13凍冰冰軟綿綿既豆腐花加埋糖水一齊既組合真係無敵正,絕對係最佳配搭!飲完豆漿,食完豆腐花,有透心涼既感覺呀!如果唔趕時間既話真係想坐多陣,嘆多杯豆漿先再出發呀! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
⛰人人都話入到嚟南丫島,豆腐花係必食item😂究竟呢度嘅豆腐花係點解會咁特別? 其實個個嚟呢度食,係食一種情懷﹗一檔開咗三十五年嘅檔,由「阿婆」打理,我諗有唔少喺南丫島登山嘅人士,每次經過阿婆豆腐花都覺得好似喺沙漠中遇到綠州一樣!炎炎夏日經過南丫島榕樹灣,食返個冰豆花🥰係生命中嘅小確幸!推薦甜點:冰豆花 $11味道:🌟🌟🌟環境:🌟🌟🌟價錢:🌟🌟🌟服務:🌟🌟🌟純手工製作嘅豆花,充滿人情味~ 相比機造豆花,都算做得夠滑身及唔會有好重石膏粉味!不過豆味略嫌唔夠濃味~ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2020-04-30
252 views
好似每一個島/行山徑都會有啲豆腐花咁 今次都唔例外😂😂呢個係喺你由榕樹灣行去索罟灣嗰條路嘅前半段度 係由一個好可愛既婆婆經營既☺️佢啲豆腐花都幾滑 而且都幾香豆味 係咁熱既天氣食真係一流 不過如果大家想去食嘅話就要早啲啦 因為我哋食完之後無耐 婆婆已經話冇晒凍嘅豆腐花 佢雪唔切🙊🤣🤣嗰陣時只係兩點幾 可想言之佢有幾受歡迎😏·📍建興亞婆豆腐花南丫島榕樹灣大灣肚1號·#rbyeat #rbytravel#rby港式#rby南丫島 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2020-04-26
170 views
去完沙灘經過間豆腐花停低食下, 叫左兩碗熱豆花, 只有糖漿冇黃糖, 食第一啖已經覺得好甜, 豆花唔滑, 有d失望. 食到d豆味, 但真係太甜, 食半碗已經停手.  continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
📍#建興亞婆豆腐花 📍Kin Hing Tofu Dessert#KinHingTofuDessert.🇭🇰香港南丫島榕樹灣大灣肚1號🇭🇰1, Yung Shue Wan, Tai Wan To, Lamma Island, HK.人均消費: HKD13.味道: 👅賣相: 👀👀價格: 💰💰💰環境: 🌹🌹服務: 👨🏻性價比: ⭐️⭐️回頭率: .大熱天時總會有間豆腐花舖係左右!行山總會有豆腐花食!.👎🏻#豆腐花 HKD13應該係我食過最難食嘅豆腐花🙈入口一啲都唔香,一丁點豆香都無!不滑不特止,口感食起來像沙冰,口感差!只有糖水,不供黃糖,但豆腐花又無味,不停加糖水,愈食愈難食.惹不是地理位置十分特出,應該不會生存這麼多年....#mfoodjournal #instagfood #foodstagram #hkeats #hkfoodstagram #foodie #hkfoodie #foodblogger #hkfoodbloger #foodblog #hkfoodblog #MFJLammaIsland #lammaisland #lammaislandfood #chinesedessert #相機食先 #MFJ南丫島 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)