515
219
185
6-min walk from Exit E1, Sheung Wan MTR Station continue reading
Telephone
28505967
Introduction
With over 90 years of history in Hong Kong, Kau Kee Restaurant is famous of their Beef Brisket Noodles served in clear broth and Beef Curry Noodles. This restaurant almost always has a long line so try to visit during non peak hours. continue reading
Awards and Titles
Best Restaurant in Central and Western (2008,2011, 2013-14), Best Chinese Noodles, Congee Restaurant (2009-16)
Opening Hours
Today
12:30 - 22:30
Mon - Sat
12:30 - 22:30
Sun
Closed
Public Holiday
Closed
Payment Methods
Cash
Review (1022)
😋 No.317 香港 | 九记牛腩🔹地址: 中环歌赋街21号地舖🔹12点半开门,12点15去等的位置,开门第一批进去吃上了。🔹服务态度是真的差,还很凶。只收现金。🔸咖喱牛腩伊面:咖喱味道浓郁,牛腩实在是太赞了吧。入口即化,软嫩可口,不塞牙。面其实没有特别惊艳,分量很足。🔹人均80,口味9/10,服务4/10,环境6/10 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2019-10-03
110 views
1)湯底超級鹹味,但沒有「肉味」。2)牛腩非常靱但沒有「口感」,像吃「柴」一樣。3)地方像難民營,超級迫,沒有人被滾湯淋頭真是奇蹟(最慘是食物不好吃)。4)價錢貴得離譜而不值,兩人吃了爽腩、兩碗麵、菜、兩飲品,一共近$400港元!到了最重要一點:5)服務態度:差劣!不是沒有服務(因為你原本不應期望街頭「小店」有「服務」)而是差劣態度。結數時,櫃台的中年婦人瞪大眼睛呼喝我兩次催促快點出示帳單找數。我明白你「巴閉」(名字響噹噹),但我為什麼要花幾百元,排一小時隊來給你呼喝!吃完一肚氣,憤憤不平!騙旅客還可以!騙本地人嘛,請「過主」(廣東話意指:找下一家店 —- 我講我自己)!這間店,「名」遠遠遠遠遠遠過於「實」!你生意好可能只是祖先有靈,希望你繼續一世「好運」,祝福你!也祝福繼續願意上當的同胞、國際旅客!香港有這樣的店,真丟臉。我要食牛腩,隨街一間都唔會同你有好大分別!頂!好自為之! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-09-22
236 views
我相信位於中環依間九記牛腩,真係冇人唔識,呢度真係好受歡迎,我記得以前呢到呢度真係要大排長龍,但係最近真係冇晒人,今次我叫咗佢哋嘅招牌牛筋牛腩伊面分量十足,牛腩好好食,好入味牛筋好大件而佢嘅湯真係好好飲,個湯凍左嘅時候真係會變咗做啫喱,真材實料價錢偏貴分量十足可以一試! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2019-09-22
207 views
We were here last week to try the beef brisket soups with family, the service man who standing in front of their door was having an absolutely bad attitude. Guess they don’t know how to treat customers and not to mention their beef is so hard to chew at and the soup does not taste fresh at all. Thats why their business is going down now. No lines after lunch time - You DESERVE it kau kee. will not come back ever again. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-09-13
301 views
Came here for dinner to try its famous beef brisket noodles. The soup base is flavorful. The dining experience isn’t. In the small space, the waiters cramp everyone in. I was alone, and asked to share a round table measuring ~1.2m in diameter with 6 other strangers. I can’t even sit properly, let alone enjoy my meal! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)