51
22
1
Level3
54
0
2019-02-19 447 views
話說好耐都冇食新加坡🇸🇬菜,🙎🏻‍♂️話有間幾平既幾多人食,今日就一齊去試下!佢有lunch sets,價錢都ok 喺銅鑼灣都係$58-$88,但飲品要另外加錢。今日咁凍我地都想食熱辣辣既湯面,叫左<新加坡喇沙>🍜個喇沙夠熱,味道都ok,唔辣有少少椰味🥥個米線有好多,不過配料就失望😟成碗主要得豆卜同芽菜,蝦🦐得2隻,加埋魚片,一d都唔豐富我地加$20要個<迷你肉骨茶>個湯冇藥材味,排骨好瘦,感覺似飲緊普通肉湯><小食我地加左個<炸魚餅>魚餅正常味,加埋個甜酸醬好食,不過可以厚返少少就好d我見隔離枱食海南雞飯既,如果下次黎會試下不過肉骨茶同喇沙就唔recommend lu
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話說好耐都冇食新加坡🇸🇬菜,
🙎🏻‍♂️話有間幾平既幾多人食,今日就一齊去試下!

佢有lunch sets,價錢都ok
喺銅鑼灣都係$58-$88,但飲品要另外加錢。
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今日咁凍我地都想食熱辣辣既湯面,叫左<新加坡喇沙>🍜
個喇沙夠熱,味道都ok,唔辣有少少椰味🥥
個米線有好多,不過配料就失望😟
成碗主要得豆卜同芽菜,蝦🦐得2隻,
加埋魚片,一d都唔豐富
新加坡喇沙
$68
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我地加$20要個<迷你肉骨茶>
個湯冇藥材味,排骨好瘦,感覺似飲緊普通肉湯><
迷你肉骨茶
$20
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小食我地加左個<炸魚餅>
魚餅正常味,加埋個甜酸醬好食,不過可以厚返少少就好d
炸魚餅
$18
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我見隔離枱食海南雞飯既,如果下次黎會試下
不過肉骨茶同喇沙就唔recommend lu

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2019-02-18
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$96 (Lunch)
Level2
10
0
2019-02-01 343 views
午飯唔知食乜,結果去左銅鑼灣。呢間話係連續三年米芝連推介。午巿套餐有幾款,全部都是幾十元,加$20仲可以例湯轉肉骨茶。二話不說叫左海南雞飯加肉骨茶。海南雞無骨,味道還好。肉骨茶個人覺得清淡左少少。
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午飯唔知食乜,結果去左銅鑼灣。呢間話係連續三年米芝連推介。

午巿套餐有幾款,全部都是幾十元,加$20仲可以例湯轉肉骨茶。二話不說叫左海南雞飯加肉骨茶。海南雞無骨,味道還好。肉骨茶個人覺得清淡左少少。
海南雞飯
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2019-02-01
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$80 (Lunch)
Recommended Dishes
海南雞飯
Level2
10
0
2018-12-04 808 views
去過新加坡食喇沙,返嚟香港一直搵唔番嗰種味道,有啲人話因為香港冇用螄蚶,所以冇咗鮮味。呢間有米之蓮推介,又有螄蚶,即管試試。($78)由於唔係好慣相機食先,食咗一半先記得影相。整體來講,喺香港嘅喇沙算係唔錯,但始終搵唔番嗰種鮮味。可能我都係要放棄喺香港食喇沙。($88)肉骨茶,略嫌藥材味唔夠濃,但唔差。整體來講,唔算係好有驚喜嘅新加坡菜,但以喺銅鑼灣地段來講,坐得舒服,食物OK,可以話係一個唔錯選擇,我之後都有再上去食午餐。
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去過新加坡食喇沙,返嚟香港一直搵唔番嗰種味道,有啲人話因為香港冇用螄蚶,所以冇咗鮮味。呢間有米之蓮推介,又有螄蚶,即管試試。

($78)由於唔係好慣相機食先,食咗一半先記得影相。整體來講,喺香港嘅喇沙算係唔錯,但始終搵唔番嗰種鮮味。可能我都係要放棄喺香港食喇沙。
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($88)肉骨茶,略嫌藥材味唔夠濃,但唔差。整體來講,唔算係好有驚喜嘅新加坡菜,但以喺銅鑼灣地段來講,坐得舒服,食物OK,可以話係一個唔錯選擇,我之後都有再上去食午餐。

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4
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2018-11-15 643 views
本來是上高一點食泰國菜,但冇位睇圖好似幾好就下來食!每樣野都要百幾二百一碟,心想三個人叫四樣應該夠了!味道是還可以,鮑魚雞煲好細份,而且鮑魚唔入味菜又細份⋯太少了吧!跟朋友食完好似冇食過,之後問要唔要再叫,大朋打了眼色,唔叫了!去另一到食過算
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本來是上高一點食泰國菜,但冇位

睇圖好似幾好就下來食!
每樣野都要百幾二百一碟,心想三個人叫四樣應該夠了!
味道是還可以,

鮑魚雞煲好細份,而且鮑魚唔入味

菜又細份⋯
太少了吧!
跟朋友食完好似冇食過,之後問要唔要再叫,大朋打了眼色,唔叫了!
去另一到食過算
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2018-11-15
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Dinner
Level3
47
0
2018-11-13 452 views
之前朋友已經帶過我黎食㗎啦 印象之中佢嘅新加坡菜都幾正宗同幾好食 今次同媽咪喺銅鑼灣行完街諗唔到食乜 即管問下佢想唔想食新加坡野 佢竟然諗都唔諗舉手讚好 咁就帶佢嚟試吓啦 澳門逸園中心成幢都係食肆好多都要排隊 諗住打定輸數要等位啦 點知有好多空位喎 果然香港人係鍾意食日韓野多啲 天助我也!今次我哋叫做黑胡椒蟹 新加坡喇沙 同埋馬拉盞炒通菜 喇沙同埋通菜呢啲基本野啦 難食既我第二次黎都唔會極力推介我媽咪食啦係咪 而黑胡椒蟹就係我第一次食既 果然冇令我失望 佢嘅黑胡椒炒得好香啲蟹都好新鮮 連我媽都話有喺星加坡食嘅感覺!唯一嘅係呢度價錢都唔算太平 但想尋回正宗新加坡嘢嘅味道都可以再黎嘅!
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之前朋友已經帶過我黎食㗎啦 印象之中佢嘅新加坡菜都幾正宗同幾好食

今次同媽咪喺銅鑼灣行完街諗唔到食乜 即管問下佢想唔想食新加坡野 佢竟然諗都唔諗舉手讚好 咁就帶佢嚟試吓啦 澳門逸園中心成幢都係食肆好多都要排隊 諗住打定輸數要等位啦 點知有好多空位喎 果然香港人係鍾意食日韓野多啲 天助我也!

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今次我哋叫做黑胡椒蟹 新加坡喇沙 同埋馬拉盞炒通菜 喇沙同埋通菜呢啲基本野啦 難食既我第二次黎都唔會極力推介我媽咪食啦係咪 而黑胡椒蟹就係我第一次食既 果然冇令我失望 佢嘅黑胡椒炒得好香啲蟹都好新鮮 連我媽都話有喺星加坡食嘅感覺!

唯一嘅係呢度價錢都唔算太平 但想尋回正宗新加坡嘢嘅味道都可以再黎嘅!
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5
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2018-11-06 410 views
澳門過來的新加坡菜小店 之前嚟食過兩次午餐 覺得海南雞飯 肉質嫩滑 油飯也不錯 最重要價錢合理見到牆上廣告 198元有多種特價海鮮相當吸引 今天就與家人晚上來試一試 我們選擇了兩款 198元的薑葱鮑魚雞煲和白胡椒炒蟹鮑魚雞煲內的鮑魚也不少 起碼有六七隻 雖然只是急凍貨色 但味道也不錯相對雞肉反而不算多 白胡椒炒蟹 蟹肉豐滿 有甜味 但是蟹比較細隻 另外還有燒魔鬼魚 炒米粉 和抄芥蘭普普通通 但也恰如其分反而叫咗兩個椰青 都十分清甜 而且椰肉也十分嫩滑
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澳門過來的新加坡菜小店 之前嚟食過兩次午餐 覺得海南雞飯 肉質嫩滑 油飯也不錯 最重要價錢合理

見到牆上廣告 198元有多種特價海鮮相當吸引 今天就與家人晚上來試一試 我們選擇了兩款 198元的薑葱鮑魚雞煲和白胡椒炒蟹

鮑魚雞煲內的鮑魚也不少 起碼有六七隻 雖然只是急凍貨色 但味道也不錯
相對雞肉反而不算多
白胡椒炒蟹 蟹肉豐滿 有甜味
但是蟹比較細隻
另外還有燒魔鬼魚 炒米粉 和抄芥蘭
普普通通 但也恰如其分

反而叫咗兩個椰青 都十分清甜 而且椰肉也十分嫩滑
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2018-10-29 371 views
自從上次朋友介紹我黎呢間餐廳之後, 我便愛上了黑胡椒雞。😋😋每次 黎呢間餐廳食lunch , 我多數會食呢個set, 因為味道很濃, 胡椒的香味以及洋蔥、青椒的配料一齊炒, 令到整煲黑胡椒雞色香味俱全,再加埋冬瓜湯, 間直絕配。 👍🏻😉
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自從上次朋友介紹我黎呢間餐廳之後, 我便愛上了黑胡椒雞。😋😋
每次 黎呢間餐廳食lunch , 我多數會食呢個set, 因為味道很濃, 胡椒的香味以及洋蔥、青椒的配料一齊炒, 令到整煲黑胡椒雞色香味俱全,再加埋冬瓜湯, 間直絕配。 👍🏻😉
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2018-09-30 640 views
經由朋友推介上咗嚟銅鑼灣加東食喇沙喺SOGO隔離非常之方便餐廳環境都好闊落坐得幾舒服入到餐廳已經聞到星加坡嘅味道肉骨茶、海南雞、喇沙味搞到我樣樣都想叫來食🤤本先我唔太食喇沙因為怕喇沙會太辣同埋好多辣油同重口味點知食落去完全令我改觀只係豆卜少少辣因為索晒湯底我唔食得辣都食到麵底分量十足汽水都係加$8當然仲有其他特色飲品食喇沙梗係要配可口可樂啦二人同行一人一碗喇沙買單加埋服務費167銅鑼灣區來講算係唔貴
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經由朋友推介
上咗嚟銅鑼灣加東食喇沙
喺SOGO隔離非常之方便
餐廳環境都好闊落
坐得幾舒服
入到餐廳已經聞到星加坡嘅味道
肉骨茶、海南雞、喇沙味
搞到我樣樣都想叫來食🤤

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本先我唔太食喇沙
因為怕喇沙會太辣
同埋好多辣油同重口味
點知食落去完全令我改觀
只係豆卜少少辣
因為索晒湯底
我唔食得辣都食到
麵底分量十足


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汽水都係加$8
當然仲有其他特色飲品
食喇沙梗係要配可口可樂啦
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二人同行一人一碗喇沙
買單加埋服務費167
銅鑼灣區來講算係唔貴
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好多好多年前 去星加坡曾經食過一個很大的咖喱魚頭(整個上桌的) 之後多次去新加坡也未能食回之前的味道 之前的回憶。今天和朋友去「加東」吃新加坡菜,叫了一個新加坡咖啡魚頭,是斬件上的,魚頭塊炸得退透但不知道魚好唔好食,因為注意力已去了個咖哩汁,個汁都很惹味,還有很多配菜如洋蔥 番茄 青椒 茄子等,質素一般啦 還叫了二份牛油酥餅點汁吃。海南雞order 了半隻,份量都多,雞很滑但不重雞味,靈魂在於三款汁醬,也幾好味。蒜蓉炒椰菜苗炒得青綠夾脆,很香蒜蓉味。值得推介他們的新鮮椰青,好青甜,抵飲👍🏻
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好多好多年前 去星加坡曾經食過一個很大的咖喱魚頭(整個上桌的) 之後多次去新加坡也未能食回之前的味道 之前的回憶。

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今天和朋友去「加東」吃新加坡菜,叫了一個新加坡咖啡魚頭,是斬件上的,魚頭塊炸得退透但不知道魚好唔好食,因為注意力已去了個咖哩汁,個汁都很惹味,還有很多配菜如洋蔥 番茄 青椒 茄子等,質素一般啦 還叫了二份牛油酥餅點汁吃。

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海南雞order 了半隻,份量都多,雞很滑但不重雞味,靈魂在於三款汁醬,也幾好味。

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蒜蓉炒椰菜苗炒得青綠夾脆,很香蒜蓉味。

值得推介他們的新鮮椰青,好青甜,抵飲👍🏻
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2018-06-26 1093 views
晚餐時間到了,我先上澳門逸園中心取位,餐廳地方不算大,客人坐得満滿了。嘩!餐牌上的Special Discount 好吸精,多款的炒蟹也只是$198.00,價錢超值,但要試一試才知值唔值。三個人我哋叫了兩份黑胡椒炒蟹,一個肉骨茶及一份串燒及蔬菜。我 ngjohn 一向喜歡吃辣,這個黑胡椒蟹對我來說不夠辣,醬汁味道是帶少少甜,蟹是中size,蟹殻有飯碗般大小,蟹很新鮮,肉還是緊緊的貼著蟹殻,蟹鉗也有實淨的肉,以這個價錢,是超值的,味道很不錯。我哋每人叫了一個椰青,很凍、很甜,連薄薄的椰肉也很滑,一些都唔晒。肉骨茶味道較淡,但也有胡椒及蒜頭的味道,排骨稍為硬,可能他們選用較瘦的排骨。半打沙爹有兩條雞肉、兩條牛肉、兩條豬肉,味道和肉質也很不錯,値得一試。
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晚餐時間到了,我先上澳門逸園中心取位,餐廳地方不算大,客人坐得満滿了。嘩!餐牌上的Special Discount 好吸精,多款的炒蟹也只是$198.00,價錢超值,但要試一試才知值唔值。三個人我哋叫了兩份黑胡椒炒蟹,一個肉骨茶及一份串燒及蔬菜。

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我 ngjohn 一向喜歡吃辣,這個黑胡椒蟹對我來說不夠辣,醬汁味道是帶少少甜,蟹是中size,蟹殻有飯碗般大小,蟹很新鮮,肉還是緊緊的貼著蟹殻,蟹鉗也有實淨的肉,以這個價錢,是超值的,味道很不錯。

我哋每人叫了一個椰青,很凍、很甜,連薄薄的椰肉也很滑,一些都唔晒。

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肉骨茶味道較淡,但也有胡椒及蒜頭的味道,排骨稍為硬,可能他們選用較瘦的排骨。

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半打沙爹有兩條雞肉、兩條牛肉、兩條豬肉,味道和肉質也很不錯,値得一試。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level3
99
0
2018-05-05 2202 views
天天海南雞飯黎左香港,本來想襯試業期間試一試係咪同新加坡嘅味道一樣,但諗起新開張一定會好多人嘅關係,都係決定轉場~加東就係其中一間味好貼近新加坡嘅海南雞飯~星期五嘅lunchtime都坐滿人,大約等左20分鐘先有4人檯。原本都爭扎左過想點喇沙加海南雞飯雙併 $98,不過好似唔太化算,明明兩樣都係迷你size,但價錢差不多貴雙倍,所以最後就點個海南雞飯 $58,再將雞湯轉肉骨茶$20,咁樣又滿足到我嘅貪心,又乎合經濟效益,哈哈!呢一個午餐好豐富吧~ 海南雞仲係一客嘅分量,淨係食雞都夠飽啊!海南雞好滑好軟,唔會乾爭爭,就連雞胸都唔嚡。加上上面淋左少少醬汁,的確係畫龍點睛,係新加坡嘅味道~肉骨茶味道比較淡,可能我係鐘意黑蚊蚊超濃藥材味嗰啲啦。不過油條同豆卜都非常入味,另外排骨亦好冧,都算唔錯啊!最後值得一提嘅係職員嘅服務態度真係非常好,反應好快,又滿足客人嘅需要,無論係食物質素同職員嘅服務都值得再黎啊!
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天天海南雞飯黎左香港,本來想襯試業期間試一試係咪同新加坡嘅味道一樣,但諗起新開張一定會好多人嘅關係,都係決定轉場~


加東就係其中一間味好貼近新加坡嘅海南雞飯~星期五嘅lunchtime都坐滿人,大約等左20分鐘先有4人檯。


原本都爭扎左過想點喇沙加海南雞飯雙併 $98,不過好似唔太化算,明明兩樣都係迷你size,但價錢差不多貴雙倍,所以最後就點個海南雞飯 $58,再將雞湯轉肉骨茶$20,咁樣又滿足到我嘅貪心,又乎合經濟效益,哈哈!

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呢一個午餐好豐富吧~ 海南雞仲係一客嘅分量,淨係食雞都夠飽啊!

海南雞飯
$58
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海南雞好滑好軟,唔會乾爭爭,就連雞胸都唔嚡。加上上面淋左少少醬汁,的確係畫龍點睛,係新加坡嘅味道~

肉骨茶
$20
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肉骨茶味道比較淡,可能我係鐘意黑蚊蚊超濃藥材味嗰啲啦。不過油條同豆卜都非常入味,另外排骨亦好冧,都算唔錯啊!


最後值得一提嘅係職員嘅服務態度真係非常好,反應好快,又滿足客人嘅需要,無論係食物質素同職員嘅服務都值得再黎啊!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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海南雞飯
$ 58
肉骨茶
$ 20
  • 招牌海南雞
Level4
168
0
2018-04-26 1272 views
Katong corner do their seafood really well, we had both the chili crab and the jumbo chili prawn and it’s the best pricing I’ve seen in HK for the quality and quantity of meat you get in return. The chili sauce is also full of lovely seafood flavor. Yum yum! The few other standout dishes included the nasi goreng, teh tarik and fried carrot cake (pan fried turnip). The satay and vegetable curry was not as special, given other restaurants do it better.It’s one of my favorite places in causeway bay
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Katong corner do their seafood really well, we had both the chili crab and the jumbo chili prawn and it’s the best pricing I’ve seen in HK for the quality and quantity of meat you get in return. The chili sauce is also full of lovely seafood flavor. Yum yum!

The few other standout dishes included the nasi goreng, teh tarik and fried carrot cake (pan fried turnip). The satay and vegetable curry was not as special, given other restaurants do it better.
It’s one of my favorite places in causeway bay, so a rare 5 Star recommendation from me.
Chili  crab
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Chili  crab
  • Chili  crab  chili  prawn  nasi  goreng  carrot  cake
Level1
4
0
2018-04-21 983 views
海南雞的dollar value 是超水準的,而且等候時間只是很短,非常抵讚,肉骨茶更是超班,馬來奶茶都很香,連我個「大廚」老公都讚不絕口,話好耐無食過甘好食既海南雞,不過,我自己喜歡軟點的飯,老公就覺得軟硬度適中。餐廳佈置很星洲feel, 很relax, 雖然很忙,服務也不失水平,美心canteen的價錢,食到超水準的質素,一定會再黎,再試下其他。
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海南雞的dollar value 是超水準的,而且等候時間只是很短,非常抵讚,肉骨茶更是超班,馬來奶茶都很香,連我個「大廚」老公都讚不絕口,話好耐無食過甘好食既海南雞,不過,我自己喜歡軟點的飯,老公就覺得軟硬度適中。

餐廳佈置很星洲feel, 很relax, 雖然很忙,服務也不失水平,美心canteen的價錢,食到超水準的質素,一定會再黎,再試下其他。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 招牌海南雞
  • 肉骨茶
Level4
357
0
2018-04-21 714 views
和2位同事去加東食lunch!結果我地3個都係叫左海南雞飯套餐!而見到大部份的客户都係揀海南雞飯,可想而知有幾好食!呢個餐有一個清雞冬瓜湯,無味精,清甜!海南雞好嫩滑,用青瓜條墊底,份量亦不少,我最鐘意食雞皮,好滑!全部雞皮我食到一件不漏,連雞胸肉也嫩滑!仲有3種醬料選擇,是我食過最正的海南雞油飯好大碗,不算油!不過食唔哂!仲有一杯熱薏米水,好多薏米,好濃郁!飲完好舒服!再加多一碟清菜!呢一餐食得好飽好滿足!
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和2位同事去加東食lunch!結果我地3個都係叫左海南雞飯套餐!而見到大部份的客户都係揀海南雞飯,可想而知有幾好食!
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呢個餐有一個清雞冬瓜湯,無味精,清甜!
海南雞好嫩滑,用青瓜條墊底,份量亦不少,我最鐘意食雞皮,好滑!全部雞皮我食到一件不漏,連雞胸肉也嫩滑!仲有3種醬料選擇,是我食過最正的海南雞

油飯好大碗,不算油!不過食唔哂!
仲有一杯熱薏米水,好多薏米,好濃郁!飲完好舒服!

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再加多一碟清菜!呢一餐食得好飽好滿足!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2018-04-20
Dining Method
Dine In
Spending Per Head
$70
Level3
49
0
2018-04-16 959 views
去悕慎行街,由電梯望去對面既大廈見到大大隻加東餐廳,上網睇下係食咩,原來係新加坡菜,所以決定行完街就去試試。一入到去裝潢好新加坡feel,好大好舒服,餐牌亦有好多選擇,由於濕平完既關係所以嗌左好多野食試下椰菜苗好嫩,炒得好香,份量亦好足例牌海南雞,又係份量超多,雞肉好嫩,正喇沙比起新加坡食既較甜,麵身都比較淋,但可以接受肉骨茶勁香濃,好好飲,啲豆卜亦都勁入味總括黎講加東cp真係超高,好食之餘份量亦好多,可以一試再試
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去悕慎行街,由電梯望去對面既大廈見到大大隻加東餐廳,上網睇下係食咩,原來係新加坡菜,所以決定行完街就去試試。

一入到去裝潢好新加坡feel,好大好舒服,餐牌亦有好多選擇,由於濕平完既關係所以嗌左好多野食試下


參峇炒椰菜苗
$88
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椰菜苗好嫩,炒得好香,份量亦好足

招牌海南雞
$108
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例牌海南雞,又係份量超多,雞肉好嫩,正

新加坡喇沙
$98
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喇沙比起新加坡食既較甜,麵身都比較淋,但可以接受

肉骨茶
$98
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肉骨茶勁香濃,好好飲,啲豆卜亦都勁入味

總括黎講加東cp真係超高,好食之餘份量亦好多,
可以一試再試




(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-03-11
Dining Method
Dine In
Spending Per Head
$220
Recommended Dishes
參峇炒椰菜苗
$ 88
招牌海南雞
$ 108
新加坡喇沙
$ 98
肉骨茶
$ 98