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2019-10-26 61 views
Apm的店好像都比較早收,但唯獨這間店開得比較晚。食物的種類都比較多,有拉面或沾面,湯底,有蕃茄湯、白神山(鹽味)、黑神山(黑蒜油)、赤神山(辣味),再選肉類,有叉燒、豚角煮、豚肉片,還可以跟個人喜好加錢去配紫菜、蛋等等,另外還有不少人食。提外話,這裡的拉面價錢十分相宜,不會過百,不過有加一。湯味很濃,拉面彈牙,但份量太少,但加面底要多付13元。另外兩片叉燒燒過頭,好老好「鞋」。竹荀吊味十分好味,做得非常入味。雞蛋有一隻,好滑好流心,值得一試。總結一下,如果拉面的份量多一點,叉燒火喉控制好一點會更好。
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Apm的店好像都比較早收,但唯獨這間店開得比較晚。

食物的種類都比較多,有拉面或沾面,湯底,有蕃茄湯、白神山(鹽味)、黑神山(黑蒜油)、赤神山(辣味),再選肉類,有叉燒、豚角煮、豚肉片,還可以跟個人喜好加錢去配紫菜、蛋等等,另外還有不少人食。提外話,這裡的拉面價錢十分相宜,不會過百,不過有加一。

湯味很濃,拉面彈牙,但份量太少,但加面底要多付13元。另外兩片叉燒燒過頭,好老好「鞋」。竹荀吊味十分好味,做得非常入味。雞蛋有一隻,好滑好流心,值得一試。

總結一下,如果拉面的份量多一點,叉燒火喉控制好一點會更好。
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2019-10-23 0 views
食過兩次呢度既沾麵諗住比多次機會佢可惜再一次失望收場份量係好多好飽麵好粗 掛湯既我係叫拉麵唔係沾麵但個湯勁咸 要飲大量水冇咩其他出色之處比較失望店員亦都態度麻麻 冇下一次同埋好逼
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食過兩次呢度既沾麵
諗住比多次機會佢
可惜再一次失望收場
份量係好多好飽
麵好粗 掛湯既
我係叫拉麵唔係沾麵
但個湯勁咸 要飲大量水
冇咩其他出色之處
比較失望
店員亦都態度麻麻 冇下一次
同埋好逼
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34
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2019-10-21 0 views
好耐冇食拉麵,下晝大約一點去到,到到都爆曬棚,淨係呢度唔使排隊有好多位,於是入咗去。餐牌比起其他嘢食拉麵店算係多選擇,除咗有黑蒜油湯豬骨湯招牌神山湯底之外肉方面都有多一種選擇,就係除咗叉燒之外仲可以揀豚角,即係大大塊類似五花肉咁。叫咗神山沾麵同煎餃,佢個麵有坑紋所以好上汁,面汁唔會太鹹啱啱好。狗肉都幾入味肥瘦都適中,可以話係好好食。煎餃就冇乜特別,有韭菜喺裏面所以幾香。坐咗喺吧枱,所以全程會見到師傅係入邊整嘢食,都幾有趣,但係師傅唔會直接將嘢食第俾你,一定會經過樓面職員再送俾你。
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好耐冇食拉麵,下晝大約一點去到,到到都爆曬棚,淨係呢度唔使排隊有好多位,於是入咗去。
餐牌比起其他嘢食拉麵店算係多選擇,除咗有黑蒜油湯豬骨湯招牌神山湯底之外肉方面都有多一種選擇,就係除咗叉燒之外仲可以揀豚角,即係大大塊類似五花肉咁。
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叫咗神山沾麵同煎餃,佢個麵有坑紋所以好上汁,面汁唔會太鹹啱啱好。
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狗肉都幾入味肥瘦都適中,可以話係好好食。煎餃就冇乜特別,有韭菜喺裏面所以幾香。
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坐咗喺吧枱,所以全程會見到師傅係入邊整嘢食,都幾有趣,但係師傅唔會直接將嘢食第俾你,一定會經過樓面職員再送俾你。
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11
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2019-10-04 461 views
Me and my girlfriend were looking for a place for some chill out time at APM mall  after a music concern.  It was after 8pm and there were still lines outside some restaurants.We came across Kanzen Menya, thought it would be a good choice as we wanted something hot and it turned out to be an excellent choice.Everything on the menu is delicious, we were paralyzed to choose. In order to try as much as we could, we decided to share everything we ordered.We started out with a bowl of Ramen. Ramen br
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Me and my girlfriend were looking for a place for some chill out time at APM mall  after a music concern.  It was after 8pm and there were still lines outside some restaurants.

We came across Kanzen Menya, thought it would be a good choice as we wanted something hot and it turned out to be an excellent choice.

Everything on the menu is delicious, we were paralyzed to choose. In order to try as much as we could, we decided to share everything we ordered.

We started out with a bowl of Ramen. Ramen broth is one of the most complex soups in the world. Pork bone soup usually need to boil somewhere between 4 to 48 hours. The soup here is so delicious with many layers of flavour, rich and milky. The noodle was cooked just right.  An overcooked noodle is not just a mushy noodle, it also makes the broth more starchy.  Rule of thumb:  eat it while it’s hot and do not be afraid to slurp your ramen,  it’s expected
  The ramen came with 2 pieces of skinless pork belly (about ten pages thick, dark brown colour), carefully placed on top of the noodles. The pork had a good balance of of fat and meat,  tasted buttery soft.  The onsen egg  (hot spring egg) was perfectly done - silky egg whites with custard-like yolk.

Gyoza (dumplings)  in soup -  good mix of vegetables and protein in one parcel of joy, dancing along your tastebuds.  Again, we gulped all the soup.

 Crispy fried small fish - you can eat the fish from head to tail including the bones, with nice sauce for dipping. It was totally delicious.

Japanese salad with apple, cucumber and ham topped with cereals- All ingredients are thinly sliced with lettuce as the foundation. I don't know what was the dressing. It tasted healthy, chilled and nutty with the cereals.

Ox Tougues in 2 flavors (hot/cold) Hot ~ the taste was good but the consistency was rubbery (not edible). Cold~tender and tasted good. However, we took the initiative to contribute our dining experience to the Manger. He immediately took the dish back to the kitchen and canceled the dish off our bill. He was very courteous and friendly as well as other serving staff in the restaurant.

This humble, inexpensive restaurant definitely can warm your belly with delights.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2019-09-27
Waiting Time
15 Minutes (Dine In)
Level2
16
0
2019-09-22 501 views
昨天晚上,和家人去神山拉麵店吃晚飯,我們叫了一碗神山沾汁麵和白神山叉燒拉麵,第一次這樣吃麵,就是把麵放入汁裏面才放入口吃,味道真的很不錯,兩舊不太肥的燒肉,做得非常入味,又烤得很香。而白神山叉燒拉麵的叉燒也做得好,湯味很濃,雞蛋好滑,值得一試。
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昨天晚上,和家人去神山拉麵店吃晚飯,我們叫了一碗神山沾汁麵和白神山叉燒拉麵,第一次這樣吃麵,就是把麵放入汁裏面才放入口吃,味道真的很不錯,兩舊不太肥的燒肉,做得非常入味,又烤得很香。而白神山叉燒拉麵的叉燒也做得好,湯味很濃,雞蛋好滑,值得一試。
神山沾汁麵
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白神生叉燒拉麵
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神山沾汁麵
白神生叉燒拉麵
Level2
14
0
2019-09-17 436 views
係APM入面想揾一間有位既食肆都唔易嫁,咁啱呢間有位,就入左去試下首先睇返個價錢,都算幾抵食,通常食個拉面沾面呢啲,都起碼要一百蚊啦試左個沾面,都唔差喎,都係有沾面一貫既重鹹味而且個荀都幾重口味,唔鐘意既人可以唔食無話超好食,但係呢個價錢黎講,其實唔差
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係APM入面想揾一間有位既食肆都唔易嫁,咁啱呢間有位,就入左去試下
首先睇返個價錢,都算幾抵食,通常食個拉面沾面呢啲,都起碼要一百蚊啦
試左個沾面,都唔差喎,都係有沾面一貫既重鹹味

而且個荀都幾重口味,唔鐘意既人可以唔食
無話超好食,但係呢個價錢黎講,其實唔差
叉燒沾面
$79
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2019-08-22
Dining Method
Dine In
Spending Per Head
$80
Level3
38
0
2019-09-14 388 views
記得之前有好多人排隊,襯而家唔算多人所以決定去試下lunch都有位,直入唔洗等目測坐唔滿,出面都冇乜人等位一坐低會俾杯熱茶先,侍應服務態度都幾好,落完單好快就有得食個湯唔算咸,啲麵都好彈牙,配埋個汁好好食溏心蛋都仲流心,而舊肉嘅汁甜甜地幾好食,但係有少少難咬,如果冧返啲就好;同埋個荀咸咗啲食到最尾我竟然食得哂個麵,不過舊肉真係有啲難咬都放棄咗,同埋份量都好多!食完好飽呀而價錢就少少貴啦,$89再加一
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記得之前有好多人排隊,襯而家唔算多人所以決定去試下
lunch都有位,直入唔洗等
目測坐唔滿,出面都冇乜人等位
一坐低會俾杯熱茶先,侍應服務態度都幾好,落完單好快就有得食

個湯唔算咸,啲麵都好彈牙,配埋個汁好好食
溏心蛋都仲流心,而舊肉嘅汁甜甜地幾好食,但係有少少難咬,如果冧返啲就好;同埋個荀咸咗啲

食到最尾我竟然食得哂個麵,不過舊肉真係有啲難咬都放棄咗,同埋份量都好多!食完好飽呀

而價錢就少少貴啦,$89再加一

神山沾汁麵
$98
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$97.9 (Lunch)
Recommended Dishes
神山沾汁麵
$ 98
Level2
15
0
2019-09-12 335 views
係附近放工就搵下apm有咩食 就發現左呢間麵屋呢間主打沾麵 亦有拉麵🍜平時拉麵配有的叉燒 而呢間就可簡配豚角或者豚片我地分別叫左白神山豚角拉麵同黑神山豚片拉麵🍜食拉麵前一定要先飲湯 白神山豚骨湯濃味而黑神山就蒜香味較重我地都喜歡食較硬身既拉麵 於是就同店員order 而拉麵硬度亦做到想要既效果豚角較厚身脂肪相對較多而豚片就不過不失 若唔喜歡油膩就可以簡豚片或叉燒另外再叫多兩個小食 神山湯餃子同神山鳥唐揚湯餃子主要為菜肉餡 相比起我都係比較喜歡煎餃子🥟而炸雞就夠juice 而個沙律汁仲加左wasabi小小辣都不錯
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係附近放工就搵下apm有咩食 就發現左呢間麵屋
呢間主打沾麵 亦有拉麵🍜平時拉麵配有的叉燒 而呢間就可簡配豚角或者豚片


我地分別叫左白神山豚角拉麵同黑神山豚片拉麵🍜食拉麵前一定要先飲湯
白神山豚骨湯濃味而黑神山就蒜香味較重
我地都喜歡食較硬身既拉麵 於是就同店員order 而拉麵硬度亦做到想要既效果
豚角較厚身脂肪相對較多而豚片就不過不失 若唔喜歡油膩就可以簡豚片或叉燒
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另外再叫多兩個小食 神山湯餃子同神山鳥唐揚
湯餃子主要為菜肉餡 相比起我都係比較喜歡煎餃子🥟而炸雞就夠juice 而個沙律汁仲加左wasabi小小辣都不錯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2019-09-11
Dining Method
Dine In
Spending Per Head
$130 (Dinner)
Recommended Dishes
  • 神山炸雞
  • 白神山豚角拉麵
Level3
34
0
2019-09-07 210 views
神山沾汁麵應該系佢地招牌 所以都真系吾錯😋 麵的粗度適只 足以掛得起啲汁🥰 同埋佢吾會系啲好幼的麵!隻蛋做到流心狀態的半熟蛋!想講日本餐廳用日本蛋成件事高質好多 蛋味濃個色個黃的色都吾同 好正🤤 個汁好濃稠 吾會太稀!但面頭有浸油的問題我估間間都系咁🧐 食得出有落啲魚湯包去熬煲湯😬 但個問題就系凍得好快 如果可以keep到一路熱會加分d! 最正的部分來啦!系舊肉!🤪 好中意炙燒的豚肉得來有陣燒味!仲要佢好好好軟 好易咬 有啲部分入口即溶😭 佢舊肉比得上我好中意另一間的X嗎拉麵😂 另一個黑神山其實系黑蒜豬骨湯🤔 黑蒜應該系冇咩味 所以食落完出吾覺🤧 但呢碗相比下我冇咁中意 第一佢用左幼麵 會冇咁有咬口😶 同埋佢系叉燒 仲要系好薄的 雖然都好腍 但食完會冇咁滿足感😥 所以極力推介大家食的記住食神山沾汁麵!
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神山沾汁麵應該系佢地招牌 所以都真系吾錯😋 麵的粗度適只 足以掛得起啲汁🥰 同埋佢吾會系啲好幼的麵!隻蛋做到流心狀態的半熟蛋!想講日本餐廳用日本蛋成件事高質好多 蛋味濃個色個黃的色都吾同 好正🤤 個汁好濃稠 吾會太稀!但面頭有浸油的問題我估間間都系咁🧐 食得出有落啲魚湯包去熬煲湯😬 但個問題就系凍得好快 如果可以keep到一路熱會加分d! 最正的部分來啦!系舊肉!🤪 好中意炙燒的豚肉得來有陣燒味!仲要佢好好好軟 好易咬 有啲部分入口即溶😭 佢舊肉比得上我好中意另一間的X嗎拉麵😂

另一個黑神山其實系黑蒜豬骨湯🤔 黑蒜應該系冇咩味 所以食落完出吾覺🤧 但呢碗相比下我冇咁中意 第一佢用左幼麵 會冇咁有咬口😶 同埋佢系叉燒 仲要系好薄的 雖然都好腍 但食完會冇咁滿足感😥 所以極力推介大家食的記住食神山沾汁麵!
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8
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2019-09-01 211 views
今晚做完嘢,喺觀塘APM搵嘢食。見到呢間神山拉麵就入咗去試一試,結果出乎意料地好食。個番茄湯味道好濃,有洋蔥粒同蕃茄粒,唔似係味精湯好足料👍🏻有隻流心蛋,正!豚肉都起碼有五大塊❤️咁足料,下次可以再試!☺️環境都唔錯!👍🏻👍🏻
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今晚做完嘢,喺觀塘APM搵嘢食。
見到呢間神山拉麵就入咗去試一試,結果出乎意料地好食。
番茄豚肉拉麵
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個番茄湯味道好濃,有洋蔥粒同蕃茄粒,唔似係味精湯好足料👍🏻
有隻流心蛋,正!
豚肉都起碼有五大塊❤️
咁足料,下次可以再試!☺️
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環境都唔錯!👍🏻👍🏻
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2019-09-01
Dining Method
Dine In
Spending Per Head
$86
Recommended Dishes
番茄豚肉拉麵
Level1
2
0
2019-09-01 160 views
行開觀塘APM商場,拉麵愛好者一定要試一試呢間神山麵屋,暫時是香港唯一分店,前身是麵屋武藏。這間我同朋友經常食既拉麵店,今次在星期日大約傍晚6點鐘就來,店舖內已經八成滿座麵店有分為二至四人枱或高身吧枱,我和朋友二人主動要求坐上高身吧枱,因為吧枱正前方是開放式廚房,可以看到拉麵師傅由烹調到出單嘅過程,甚至即場燒製豚角,每次師傅完成一碗拉麵,都會放聲喊一句口號,那種香味及聲音,令我們更期待更享受師傅的烹調餐牌主要分為麵食、小食及飲品,首先挑選自己想食的是湯拉麵或沾汁麵,其次挑選湯底,有蕃茄湯、白神山、黑神山、赤神山,再選擇肉類,有叉燒、豚角、豚肉片,然後跟個人喜好額外加配紫菜、蛋等等,個人喜歡再點一至兩個小食,與朋友一起分享嗜辣的我今次選擇了赤神山豚角拉麵,看起來滿碗紅紅,其實是食起來有辣椒的香味,卻不會重辣到入吾到口。本身拉麵湯底已經濃郁,碗內湯底有八成滿已足夠,麵質是爽口彈牙,一啖湯一啖麵更是多重享受。豚角是經過炭火煎香的過程,香味十足,肉質入口即溶喜歡黑蒜油濃湯的朋友則選了黑神山叉燒沾汁麵,一碗湯一碗麵分開上,令人更懂享受濃厚的湯底,把麵條放在湯裡幾秒,把已沾上黑蒜油的麵條滿滿掛在口
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行開觀塘APM商場,拉麵愛好者一定要試一試呢間神山麵屋,暫時是香港唯一分店,前身是麵屋武藏。這間我同朋友經常食既拉麵店,今次在星期日大約傍晚6點鐘就來,店舖內已經八成滿座

麵店有分為二至四人枱或高身吧枱,我和朋友二人主動要求坐上高身吧枱,因為吧枱正前方是開放式廚房,可以看到拉麵師傅由烹調到出單嘅過程,甚至即場燒製豚角,每次師傅完成一碗拉麵,都會放聲喊一句口號,那種香味及聲音,令我們更期待更享受師傅的烹調

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餐牌主要分為麵食、小食及飲品,首先挑選自己
想食的是湯拉麵或沾汁麵,其次挑選湯底,有蕃茄湯、白神山、黑神山、赤神山,再選擇肉類,有叉燒、豚角、豚肉片,然後跟個人喜好額外加配紫菜、蛋等等,個人喜歡再點一至兩個小食,與朋友一起分享

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嗜辣的我今次選擇了赤神山豚角拉麵,看起來滿碗紅紅,其實是食起來有辣椒的香味,卻不會重辣到入吾到口。本身拉麵湯底已經濃郁,碗內湯底有八成滿已足夠,麵質是爽口彈牙,一啖湯一啖麵更是多重享受。豚角是經過炭火煎香的過程,香味十足,肉質入口即溶

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喜歡黑蒜油濃湯的朋友則選了黑神山叉燒沾汁麵,一碗湯一碗麵分開上,令人更懂享受濃厚的湯底,把麵條放在湯裡幾秒,把已沾上黑蒜油的麵條滿滿掛在口中。其他配料如叉燒、流心蛋及紫菜,更滿滿豐富口感

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之前曾食過的小食也同樣出色,我們今次選擇未食過的唐揚豆池魚,配上日式醬汁,熱食新鮮即炸又脆口,最啱配撘飲酒既的朋友

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水準高的拉麵店,讓我和朋友經常來此回味一番,值得推介!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-08-25
Dining Method
Dine In
Spending Per Head
$115 (Dinner)
Recommended Dishes
  • 唐揚豆池魚
  • 黑神山沾麵
Level2
6
0
2019-08-31 115 views
之前食過拉麵,所以今次試左招牌辣沾麵,亦因為拉麵非常香濃好味,等待既時候非常期待。等左一陣,沾麵來了,雖然色澤不錯,但我覺得唔夠辣,不過拉麵沾麵普遍來講都唔會話超辣,所以都冇乜問題。沾汁味道都夠香濃,但美中不足係麵煮得太耐過淋兼唔夠熱。平時係其他沾麵店通常有冷麵熱麵選擇,我本身比較鐘意熱野,所以個麵唔夠熱係失色左好多,同埋其他店既冷麵係會比較彈牙爽口,對比之下呢個麵就顯得有啲兩頭唔到岸。另外仲叫左炸雞,肉質嫩滑,小食反而比主打食品更出色。下次來都係會叫返拉麵。
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之前食過拉麵,所以今次試左招牌辣沾麵,亦因為拉麵非常香濃好味,等待既時候非常期待。

等左一陣,沾麵來了,雖然色澤不錯,但我覺得唔夠辣,不過拉麵沾麵普遍來講都唔會話超辣,所以都冇乜問題。沾汁味道都夠香濃,但美中不足係麵煮得太耐過淋兼唔夠熱。平時係其他沾麵店通常有冷麵熱麵選擇,我本身比較鐘意熱野,所以個麵唔夠熱係失色左好多,同埋其他店既冷麵係會比較彈牙爽口,對比之下呢個麵就顯得有啲兩頭唔到岸。

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另外仲叫左炸雞,肉質嫩滑,小食反而比主打食品更出色。下次來都係會叫返拉麵。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Dining Method
Dine In
Level3
30
0
2019-08-30 90 views
神山拉麵係Apm入面一間別俱特色既拉麵店,佢既裝飾非常有日本既味道,係充斥住日本風格既一間店鋪入面食野,令人覺得好舒服,仿似可以係繁忙既生活中喘一口氣。我欣賞既係佢既赤神山叉燒拉麵,佢地既麵質比較粗身,亦夠彈牙,配埋辣辣既湯底十分之夾,叉燒亦都夠厚身,而且都夠大片,都算係物超所值,加埋一罐冰凍既啤酒,十分之爽🍻另外,店員態度亦十分好,有禮貌而且貼心,會留意到你冇紙巾而密密為我地送上,充滿住日本人風格。總括黎講,神山拉麵係一間值得一試既拉麵店👍🏻🍜
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神山拉麵係Apm入面一間別俱特色既拉麵店,佢既裝飾非常有日本既味道,係充斥住日本風格既一間店鋪入面食野,令人覺得好舒服,仿似可以係繁忙既生活中喘一口氣。

我欣賞既係佢既赤神山叉燒拉麵,佢地既麵質比較粗身,亦夠彈牙,配埋辣辣既湯底十分之夾,叉燒亦都夠厚身,而且都夠大片,都算係物超所值,加埋一罐冰凍既啤酒,十分之爽🍻

另外,店員態度亦十分好,有禮貌而且貼心,會留意到你冇紙巾而密密為我地送上,充滿住日本人風格。

總括黎講,神山拉麵係一間值得一試既拉麵店👍🏻🍜
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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110
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2019-08-30 62 views
好想去日本東京,不過冇假放,唯有食住日本沾麵頂住先!神山沾麵點解鐘意食沾麵,因為個湯底係好重要!佢真係香滑淳厚,好夠濃郁,真係冇講錯,一定係放左肉煮左好耐先有呢個效果。食到最後,加左清湯咁飲,都吾算好咸!麵條本身吾係好熱,軟硬適中,浸一浸翻熱湯入面,暖暖的,索曬啲汁,超好食。講下舊肉!肥瘦相間,自己本身有個燒汁,就咁食,更加試到原汁原味。半熟蛋就麻麻地,佢做到流心效果,但如果有煙燻到,加少少salt效果更加好。整體不錯,推介
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好想去日本東京,不過冇假放,唯有食住日本沾麵頂住先!
神山沾麵
點解鐘意食沾麵,因為個湯底係好重要!佢真係香滑淳厚,好夠濃郁,真係冇講錯,一定係放左肉煮左好耐先有呢個效果。食到最後,加左清湯咁飲,都吾算好咸!
麵條本身吾係好熱,軟硬適中,浸一浸翻熱湯入面,暖暖的,索曬啲汁,超好食。
講下舊肉!
肥瘦相間,自己本身有個燒汁,就咁食,更加試到原汁原味。
半熟蛋就麻麻地,佢做到流心效果,但如果有煙燻到,加少少salt效果更加好。
整體不錯,推介
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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下雨🌂天,來到APM神山品嚐日本菜。這裡推薦食沾面,於是叫了叉燒沾面加配紫菜,魚棒,湯餃。上菜算快,先來魚棒,長長的薄片放進嘴裡,甜甜的,脆脆的,不乾。接著來餃子,四顆,皮薄,餡料份量還可以,味道不錯。最後上的沾面,叉燒兩大塊,欣賞它賣相吸引,好像燒到黃色甘,味道一般。最欣賞流心蛋,切開一半,蛋獎徐徐淌出來,好味而沾面🈶咬感,帶韌性。
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下雨🌂天,來到APM神山品嚐日本菜。這裡推薦食沾面,於是叫了叉燒沾面加配紫菜
,魚棒,湯餃。

上菜算快,先來魚棒,長長的薄片放進嘴裡,甜甜的,脆脆的,不乾。
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接著來餃子,四顆,皮薄,餡料份量還可以,味道不錯。

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最後上的沾面,叉燒兩大塊,欣賞它賣相吸引,好像燒到黃色甘,味道一般。最欣賞流心蛋,切開一半,蛋獎徐徐淌出來,好味
而沾面🈶咬感,帶韌性。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
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Dining Method
Dine In