635
215
134
3-min walk from Exit B2, Prince Edward MTR Station
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Telephone
23926830
Introduction
Kam Wah serves in the speed of light, since their signature dishes are the Pineapple bun and eggtarts are that popular, it is obvious that the staff need to be on top form.
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Awards and Titles
Best Hong Kong Style Tea Restaurant (2011), Best Restaurant in Mong Kok(2012-14)
Opening Hours
Today
06:30 - 23:30
Mon - Sun
06:30 - 23:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Recommended Dishes
睇d評價仲以為有幾好食，想笑 叫個菠蘿油 送黎係凍既 出面求其搵個都好食過佢 諗住一齊再叫野飲 同佢講左幾次 仲係咁煩我 係咁問 話唔可以唔點 想笑 一杯凍飲要22蚊 諗住一齊叫個餐再點野飲 都仲要煩 驚死唔點咁 ，我一個做過茶餐廳既想笑 我叫3次要紙巾 到我食完走都未比我 我做茶餐廳都知要即刻比客人 ，從頭到尾得一支叉 ，除咗貴唔知同其他有乜分別，茶餐廳老闆娘可以冇人情味 黑口黑面，HAHA，第一次見茶餐廳咁，問有咩餐跟野飲求其指一下就算 ，全部老人家聽唔明人話咁
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食咗金華咁多年。今日終於忍唔住，寫出來。係，你哋個波蘿包、波蘿油、奶茶、鴛鴦係我以往喜愛點的。今日午飯時間 ，你門口著白黑色橫間條衫，短頭髮女侍應叫我行入去，ok 之後呢位侍應話「行入d, 唔好阻住晒」我問「邊度有位？」侍應「你幾多個？」我答「－位」侍應「冇位。企返出去啦，唔好阻住晒」我行返出去之前，另外一位認得我的侍應姐姐，同我講，隔離鋪仲有位，我行左去隔離食。😡😡😡我終於知道點解係你地OpenRice 咁多人留言，西人茶餐廳。就算點拎獎都冇用，香港大把好嘢食
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我两个女儿都非常喜欢吃的早餐！在香港5天四夜，我们就去吃了3天的早餐，买了两次晚餐外卖。个人觉得服务不错，不像其他人的评语说得那么差！尤其是早餐的叔叔，很和蔼可亲也会介绍我们他们餐厅的老婆饼，真的好吃过老字号的老婆饼！大力推荐！
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📢金華冰廳真係👍最正宗嘅菠蘿油啊！🍞點解呢？因為佢哋嘅菠蘿油皮脆鬆、👌配上一塊冰凍嘅厚牛油，入口即化，真係好好味啊！😋 而且佢哋嘅菠蘿油已經保持傳統好滋味多年，深受顧客歡迎。👏金華冰廳唔單止有菠蘿油，仲有其他好正嘅糕點，例如椰撻同埋雞批等等。佢哋自家烘焙，保持著傳統好味，價錢又親民，真係一個唔錯嘅選擇。😉金華冰廳係一間有著濃厚香港特色嘅茶餐廳，開業已經超過四十年。佢哋嘅老闆係一位糕餅師傅嘅兒子，從小就對烘焙產生了濃厚嘅興趣，而家佢哋嘅糕點都係用傳統方法烘焙，真係可以嚟一試啊！👍
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事源見倒OpenRice咁多好評咪諗住黎試下星期五接近下午3點入去見有卡位兩個人坐低落完單後點知個待應行埋黎話叫我地坐埋一邊 ，話有人想坐我話《隔離枱咁多位，你叫人坐隔離枱，唔洗叫我起身》事源明明係中間圓枱好多位可以坐對面卡位都冇人係搭枱點知我朋友話唔想煩起身俾佢（一個阿姨)坐我未食已經成肚氣個待應阿姨話《人地係客想坐邊就要俾人坐》咁我唔係客？明明坐低左、仲要中間枱大把位唔坐要專登坐埋黎咁冇禮貌？叫左碟下午茶雞翼，黎到仲要係凍既！垃圾又態度、以後唔幫襯！
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