57
34
8
Restaurant: Kam Shing Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, http://www.foodwisehk.gov.hk/en/food-wise-Eateries.php

Level4
121
0
2020-06-13 69 views
今日去到大圍做野.晚飯時候就在火車站附近搵嘢食,入到餐廳因役情而分得很開來座,我點了一個楊州炒飯,眼看炒飯餸菜很多,有蝦仁,火腿,雞蛋,义燒,生菜,十分豐富,食一口炒飯,飯炒得很爽身,粒粒分明,廚房師傅了得,飯沒有黐住,蝦仁爽口加上生菜脆身,口感層次十分豐富,再加上辣菜甫一齊食,不得了,,這個炒飯很出色,本人覺得好食過出邊大部份餐廳加上一柸凍O茶,正常味道,十分滿足,這間餐廳來過很多次,大圍這區來講有相當水準
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今日去到大圍做野.晚飯時候就在火車站附近搵嘢食,入到餐廳因役情而分得很開來座,我點了一個楊州炒飯,眼看炒飯餸菜很多,有蝦仁,火腿,雞蛋,义燒,生菜,十分豐富,食一口炒飯,飯炒得很爽身,粒粒分明,廚房師傅了得,飯沒有黐住,蝦仁爽口加上生菜脆身,口感層次十分豐富,再加上辣菜甫一齊食,不得了,
,這個炒飯很出色,本人覺得好食過出邊大部份餐廳
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加上一柸凍O茶,正常味道,十分滿足,這間餐廳來過很多次,大圍這區來講有相當水準
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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103
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2020-06-10 62 views
今日同事帶我去大圍搵食,問我喜唔喜歡食肉餅,我話ok架!就一齊去呢間食肉餅飯。坐低左一人叫左一個肉餅飯,來到是好大好厚的肉餅呢!肚餓的話岩曬,因為份量幾大又重口味,煎得幾香架,有點像漢堡扒的感覺,但稍為咸左少少同有點味精,整體不錯的,但不能常吃,因為真係幾heavy的,男士會岩d,飯餐加埋杯凍檸茶,價錢$69。
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今日同事帶我去大圍搵食,問我喜唔喜歡食肉餅,我話ok架!就一齊去呢間食肉餅飯。
坐低左一人叫左一個肉餅飯,來到是好大好厚的肉餅呢!肚餓的話岩曬,因為份量幾大又重口味,煎得幾香架,有點像漢堡扒的感覺,但稍為咸左少少同有點味精,整體不錯的
,但不能常吃,因為真係幾heavy的,男士會岩d,飯餐加埋杯凍檸茶,價錢$69。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In
Spending Per Head
$69 (Lunch)
Level3
55
0
繼上周點評元朗玻璃屋後,今次來到另一間主打亦是椒鹽豬扒飯的餐廳『大圍金城』。位於港鐵站周邊,但駕車要留意餐廳附近那幾條複雜的單程路 ,路邊可隨意泊車,抄牌自負也。金城門口有點暗淡,茶啡色玻璃,懸上白底脫漆招牌,相當陳舊低調。曾有瞬間疑惑應否內進,始終附近食肆繁多,門面也都較金城光亮吸引。最終,舌根戰勝大腦,推門內進。枱上餐牌單頁過膠。主角椒鹽豬扒飯排在餐牌左上角第一,但不吸引眼球,容易錯過。餐牌設計,很多人誤以為排名第一或首頁之菜式會最多客人挑選,實情剛剛相反,最多客人挑選反而是放在餐牌中間位置或內頁菜式,行內稱之為第一視點。金城如要將椒鹽豬扒飯發揚光大,最簡單做法是在餐牌加些推薦菜式大姆指,又或將推薦菜式置中加框突顯出來。若有預算,倒可重做平面設計、張貼訪問稿、又或做市場推廣。現感覺餐廳是靠街坊口碑維持生意,不求發達只求穩陣。裝潢十足像元朗玻璃屋,估計同是香港七八十年代經濟起飛之時啟業。相同之象徵意符,鋁質茶水檔、懷舊緊急逃生牌,絨紅仿皮卡座、深紅色階磚、牆上吊扇等等,再配以泛黃色燈光,香港味濃厚。餐廳男女耆者估計就是老闆,女的掌收銀、男的座著刨馬經。落單後,女侍應向著廚房大叫『招牌
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繼上周點評元朗玻璃屋後,今次來到另一間主打亦是椒鹽豬扒飯的餐廳『大圍金城』。位於港鐵站周邊,但駕車要留意餐廳附近那幾條複雜的單程路 ,路邊可隨意泊車,抄牌自負也。

金城門口有點暗淡,茶啡色玻璃,懸上白底脫漆招牌,相當陳舊低調。曾有瞬間疑惑應否內進,始終附近食肆繁多,門面也都較金城光亮吸引。最終,舌根戰勝大腦,推門內進。
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枱上餐牌單頁過膠。主角椒鹽豬扒飯排在餐牌左上角第一,但不吸引眼球,容易錯過。餐牌設計,很多人誤以為排名第一或首頁之菜式會最多客人挑選,實情剛剛相反,最多客人挑選反而是放在餐牌中間位置或內頁菜式,行內稱之為第一視點。金城如要將椒鹽豬扒飯發揚光大,最簡單做法是在餐牌加些推薦菜式大姆指,又或將推薦菜式置中加框突顯出來。若有預算,倒可重做平面設計、張貼訪問稿、又或做市場推廣。現感覺餐廳是靠街坊口碑維持生意,不求發達只求穩陣。
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裝潢十足像元朗玻璃屋,估計同是香港七八十年代經濟起飛之時啟業。相同之象徵意符,鋁質茶水檔、懷舊緊急逃生牌,絨紅仿皮卡座、深紅色階磚、牆上吊扇等等,再配以泛黃色燈光,香港味濃厚。餐廳男女耆者估計就是老闆,女的掌收銀、男的座著刨馬經。
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落單後,女侍應向著廚房大叫『招牌飯』。

約略兩三分鐘椒鹽豬扒很快送上,估計已經預先大量制作。豬扒切件,煎成焦黃金色,面上灑一層切蔥碎蒜紅椒。再深入仔細一看,有一層黏性漿汁緊包扒身,細嚐一口漿汁味道略甜,應是蜂蜜糖漿。廚房應是收到落單,夾幾塊已煎香豬扒,加油快炒香料再加糖漿,灑在豬扒即成。

低頭吸索味道,空氣中有著一股蔥蒜香味,也略帶微微甜意,美妙絕倫。絕非使用其他餐廳之粗硬煮法,這兒加入蜜糖簡直是神來之筆。味道香中帶辣,辣中帶甜,汁漿伴飯簡直一流。

扒身肉質細緻,煎功時間掌握剛好,仍帶有肉汁。質地外則香脆,內則輕嚼即開,鬆軟嫩滑。製作前,師傅應有花時間加工材料打鬆扒身。
椒鹽豬扒飯
$58
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總括而言,金城椒鹽豬扒飯確實做得不錯,賣點是煮法沾了一層軟柔柔之微甜糖漿,增強口感層次。但價格$70一個茶餐廳碟頭飯連飲品,是頗貴。若要再加炒底,更接近$100元了。

美食無價。
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椒鹽豬扒飯
$ 58
Level2
11
0
今次係我第4次黎食金城嘅早餐,每次都係特登為咗呢到嘅菜甫而黎!菜甫好香,辣到岩岩好,撈落去碗米粉到好惹味同愈食愈開胃!完全唔吝嗇咁每枱放一樽滿滿嘅菜甫,放多啲都唔驚!(每次同朋友兩個人食都會食咗大半樽,好誇張嘻嘻)愛吃菜甫嘅人類,你一定要食呢間!仲有得買一樽架!而佢本身嘅早餐其實已經幾好味!好抵食!$35呢個價好合理~PS 個餐飽好鬆軟架!金城係一間舊式嘅餐廳,格局裝修都有舊時嘅味道。呢到時不時有隻貓出現,好奇問老闆先知原來佢叫「鴛鴦」,好多熟客都會撩下佢玩架!
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今次係我第4次黎食金城嘅早餐,每次都係特登為咗呢到嘅菜甫而黎!

沙爹牛肉米粉餐
$35
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菜甫好香,辣到岩岩好,撈落去碗米粉到好惹味同愈食愈開胃!完全唔吝嗇咁每枱放一樽滿滿嘅菜甫,放多啲都唔驚!(每次同朋友兩個人食都會食咗大半樽,好誇張嘻嘻)

愛吃菜甫嘅人類,你一定要食呢間!
仲有得買一樽架!


而佢本身嘅早餐其實已經幾好味!好抵食!$35呢個價好合理~

PS 個餐飽好鬆軟架!

金城係一間舊式嘅餐廳,格局裝修都有舊時嘅味道。呢到時不時有隻貓出現,好奇問老闆先知原來佢叫「鴛鴦」,好多熟客都會撩下佢玩架!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Decor
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Date of Visit
2020-03-25
Dining Method
Dine In
Spending Per Head
$35 (Breakfast)
Recommended Dishes
沙爹牛肉米粉餐
$ 35
  • 辣菜脯
Level1
2
0
2019-12-22 557 views
今日同女朋友行過決定試下金城茶餐廳嘅豬排同肉餅飯。老牌茶餐廳格局,幫襯嘅都係街坊。我見到佢個menu寫左豬扒稱王,內餅稱霸,寫都咁大,應該都對自己出品好有信心啦。我就係鐘意呢種串串地嘅風格。我地叫左一個肉餅飯同一個椒鹽豬排飯。佢個肉餅係煎出黎個種,好香口,裏面有加馬蹄所以有少少爽口。第一眼望到咁大舊都有點驚訝。呢種肉餅可以話係港式漢堡扒,絕對比得上鬼佬漢堡。其實佢地都有賣肉餅包,望到隔離枱有叫,份量十足,下午茶可以一試。豬扒方面,佢唔係煎到好乾身好辣個種,反而係有少少甜。好入味又唔會難咬。佢地仲有菜脯,重口味嘅朋友可以加,辣度十足。我叫左杯熱奶茶,老式茶餐廳,有水凖。一個飯五十六,仲要唔跟野飲。野飲唔記得係加九蚊定八蚊。佢對自己出品有信心,收貴少少都有佢理由嘅,食完都好滿意。經過大圍可以試下。完
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今日同女朋友行過決定試下金城茶餐廳嘅豬排同肉餅飯。
老牌茶餐廳格局,幫襯嘅都係街坊。
我見到佢個menu寫左豬扒稱王,內餅稱霸,寫都咁大,應該都對自己出品好有信心啦。我就係鐘意呢種串串地嘅風格。
我地叫左一個肉餅飯同一個椒鹽豬排飯。
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佢個肉餅係煎出黎個種,好香口,裏面有加馬蹄所以有少少爽口。第一眼望到咁大舊都有點驚訝。呢種肉餅可以話係港式漢堡扒,絕對比得上鬼佬漢堡。其實佢地都有賣肉餅包,望到隔離枱有叫,份量十足,下午茶可以一試。
豬扒方面,佢唔係煎到好乾身好辣個種,反而係有少少甜。好入味又唔會難咬。
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佢地仲有菜脯,重口味嘅朋友可以加,辣度十足。

我叫左杯熱奶茶,老式茶餐廳,有水凖。

一個飯五十六,仲要唔跟野飲。野飲唔記得係加九蚊定八蚊。佢對自己出品有信心,收貴少少都有佢理由嘅,食完都好滿意。經過大圍可以試下。

Other Info. : 員工有禮貌,望落大多老伙記。成間店個氣氛都係好輕鬆。 白飯俾好多,食量細嘅朋友可以叫少飯。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-12-15
Dining Method
Dine In
Spending Per Head
$56 (Tea)
Recommended Dishes
  • 肉餅飯,椒鹽豬扒飯
Level4
206
0
The restaurant is super crowded during lunchtime, the table is so packed too, such a local restaurant.We ordered fried spicy pork cutlet rice which having large portion and soft pork cutlet, the pork is well cooked and seasoned, so yumm to eat that, the sauce is well mixed with green onion.Fried Pork patty rice is pretty nice too, really good for mixing with rice, it’s yum having pork patty which fried well but a bit too over, the layer turned a bit dark. Still delicious having thisHaving normal
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The restaurant is super crowded during lunchtime
, the table is so packed too, such a local restaurant.

We ordered fried spicy pork cutlet rice which having large portion and soft pork cutlet, the pork is well cooked and seasoned
, so yumm to eat that, the sauce is well mixed with green onion.
Fried spicy pork cutlet rice
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Fried Pork patty rice is pretty nice too, really good for mixing with rice,
it’s yum having pork patty which fried well but a bit too over
, the layer turned a bit dark. Still delicious having this
Fried Pork patty rice
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Having normal chocolate milk here isn’t bad haaaa
chocolate milk
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menu:
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Crowded local restaurant with yumm pork dishes haaa
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DETAILED RATING
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Decor
Service
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Waiting Time
5 Minutes (Dine In)
Spending Per Head
$60 (Lunch)
Recommended Dishes
Fried spicy pork cutlet rice
Fried Pork patty rice
chocolate milk
Level2
19
0
2019-11-04 241 views
原本冇諗住出街食,D同事係咁話呢間野好好食架,一定要去食,唔食就走寶,咁既然講到咁,一於就去試吓啦,咁究竟係邊間野咁好食呢?就係金城茶餐廳啦,我地去到都已經好多人,得返幾個位,我同事一去到就話可以叫野食啦,佢叫左個肉餅飯,送到黎真係唔講多笑,個肉餅好大件,我同事話好好味,送飯一流。我就唔想食飯,於是叫左個雪菜火鴨絲湯米,D火鴨絲好入味,好正呀。我另外同事叫左個XO香茜牛肉湯米粉,佢話辣辣地,好惹味,好岩佢食。
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原本冇諗住出街食,D同事係咁話呢間野好好食架,一定要去食,唔食就走寶,咁既然講到咁,一於就去試吓啦,咁究竟係邊間野咁好食呢?就係金城茶餐廳啦,我地去到都已經好多人,得返幾個位,我同事一去到就話可以叫野食啦,佢叫左個肉餅飯,送到黎真係唔講多笑,個肉餅好大件,我同事話好好味,送飯一流。我就唔想食飯,於是叫左個雪菜火鴨絲湯米,D火鴨絲好入味,好正呀。我另外同事叫左個XO香茜牛肉湯米粉,佢話辣辣地,好惹味,好岩佢食。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-10-16
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$50 (Lunch)
Recommended Dishes
  • 煎肉餅飯
Level3
33
0
2019-11-03 255 views
中午去左大圍一間好出名但好平民嘅茶餐廳食佢地好出名嘅肉餅飯同豬扒飯😋佢地嘅肉飯煎得好脆口,件肉餅好足料,份量一d都唔小,煎左嘅肉餅比起蒸肉餅香口好多,本人比較鍾意食香口野,所以覺得堅正👍🏻👍🏻👍🏻另外又叫左佢地都好出名嘅椒鹽豬扒飯,豬扒整得好入味,佢地整嘅豬肉好出色兩樣都好好味,我見其他客人有加錢改炒飯底,我今次想試左原味先,下次會再去試下炒飯底.鐘意食豬肉嘅朋友呢間係唔錯嘅選擇🤩🤩
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中午去左大圍一間好出名但好平民嘅茶餐廳食佢地好出名嘅肉餅飯同豬扒飯😋

佢地嘅肉飯煎得好脆口,件肉餅好足料,份量一d都唔小,煎左嘅肉餅比起蒸肉餅香口好多,本人比較鍾意食香口野,所以覺得堅正👍🏻👍🏻👍🏻

另外又叫左佢地都好出名嘅椒鹽豬扒飯,豬扒整得好入味,佢地整嘅豬肉好出色兩樣都好好味,我見其他客人有加錢改炒飯底,我今次想試左原味先,下次會再去試下炒飯底.

鐘意食豬肉嘅朋友呢間係唔錯嘅選擇🤩🤩
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-11-02
Dining Method
Dine In
Spending Per Head
$80 (Lunch)
Recommended Dishes
  • 椒鹽豬扒飯
  • 生煎肉餅飯
  • 辣菜脯
Level3
30
0
2019-10-25 171 views
大圍人其實食嘢真係不乏選擇,咩菜都有,但要襟食,食唔厭,夠持久就真係唔係間間得。始終廣東人都係鍾意一盅兩件,小菜一兩碟所以金城真係長年客來客往,見佢稍為唔滿座時可能係未到peak hour, 一到peak hour, 大家都坐到密麻麻無他,小菜價錢相應質素算合理,質素幾好,多心機菜揀仲有早茶時段,真係抵佢客似雲來
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大圍人其實食嘢真係不乏選擇,咩菜都有,但要襟食,食唔厭,夠持久就真係唔係間間得。始終廣東人都係鍾意一盅兩件,小菜一兩碟



所以金城真係長年客來客往,見佢稍為唔滿座時可能係未到peak hour, 一到peak hour, 大家都坐到密麻麻


無他,小菜價錢相應質素算合理,質素幾好,多心機菜揀


仲有早茶時段,真係抵佢客似雲來



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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In
Level3
96
0
2019-10-14 156 views
$56肉餅飯,唔平不包餐飲份量大 ,質素一般幸好不咸,可接受肉餅,始終是阿媽整得最好味茶餐廳內,9成客人叫肉餅或椒鹽豬扒下次有機會才試反而附近有間酒家,1點半排長龍想試
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$56肉餅飯,唔平
不包餐飲

份量大 ,質素一般
幸好不咸,可接受

肉餅,始終是阿媽整得最好味

茶餐廳內,9成客人叫肉餅或椒鹽豬扒

下次有機會才試

反而附近有間酒家,1點半排長龍想試
肉餅飯
$56
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2019-10-13
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$67 (Lunch)
Level3
34
0
2019-10-12 161 views
【重口味之選💥】⁣⁣📍 金城茶餐廳 🌟大圍⁣⁣平平無奇既一間茶記 入邊竟然有驚喜🤩⁣⁣______________________________⁣⁣⁣⁣🔶 椒鹽豬扒飯⁣⁣💰56⁣⁣👅8/10⁣⁣醬汁好惹味 辣椒香味🌶️加埋椒鹽鹹香 配上大量蔥花😍 真係超重口味👄 豬扒淋度岩岩好 唔乾 我個人覺得鹹左少少 不過用黎餸飯真係一流🍚🤤⁣⁣______________________________⁣⁣⁣⁣地址: 大圍積福街84號地下⁣⁣😋大家快啲去試下!試完同我分享下你地既食評喇😋#大圍 #大圍美食 #香港美食
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【重口味之選💥】⁣⁣
📍 金城茶餐廳 🌟大圍⁣⁣
平平無奇既一間茶記 入邊竟然有驚喜🤩⁣⁣
______________________________⁣⁣
⁣⁣
🔶 椒鹽豬扒飯⁣⁣
💰56⁣⁣
👅8/10⁣⁣
醬汁好惹味 辣椒香味🌶️加埋椒鹽鹹香 配上大量蔥花😍 真係超重口味👄 豬扒淋度岩岩好 唔乾 我個人覺得鹹左少少 不過用黎餸飯真係一流🍚🤤⁣⁣
______________________________⁣⁣
⁣⁣
地址: 大圍積福街84號地下⁣⁣
😋大家快啲去試下!試完同我分享下你地既食評喇😋
#大圍
#大圍美食
#香港美食
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In
Level4
168
0
工作嘅關係唔需要去到唔同地區,我就最鍾意食四周圍嘅名物,到大圍同事介紹我一間茶餐廳佢嘅煎肉餅飯好正😍重點係佢知我好大食,佢覺得個份量我應該會好鍾意,於是今日放工我就衝左過去食😍其實佢真係一間好懷舊的舊式茶餐廳,不過就係積福街都幾易搵,其實就響華輝手撕雞腸粉前面十個鋪位左右,啲名物都鍾意聚埋在附近。一入去我就叫咗個煎肉餅飯($56),我見係單點都幾貴所以就冇點飲品,5分鐘左右肉餅飯就出現了。同我想像中嘅差唔多都係塊肉餅好大塊,蓋過咗下面嘅飯,而且都算厚身,不過佢最大嘅特色就係生煎。咬落去外皮好脆好香,中間嘅肉非常之軟同埋腍身,腍得來我又覺得有啲似平時食點心嘅牛肉球嘅質感,不過佢轉左用豬肉同埋實身一啲間中有筋,食下食下我覺得浸味有啲似曾相識,我突然間諗到了!係啦!就係一陣鹼水嘅味道!佢啲豬肉應該有落到鹼水,所以先至發到咁腍,鍾意食點心牛肉口感嘅朋友仔應該就幾鍾意,我都可以接受,因生煎肉餅係幾特別嘅,不過就dry左少少,同埋有啲貴,試過就算,我下次應該會比較想嘗試下佢嘅椒鹽豬扒加炒底多啲🤣____________________________店名::金城茶餐廳 環境🏝:5/10服務💁🏼‍♀️
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工作嘅關係唔需要去到唔同地區,我就最鍾意食四周圍嘅名物,到大圍同事介紹我一間茶餐廳佢嘅煎肉餅飯好正😍重點係佢知我好大食,佢覺得個份量我應該會好鍾意,於是今日放工我就衝左過去食😍
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其實佢真係一間好懷舊的舊式茶餐廳,不過就係積福街都幾易搵,其實就響華輝手撕雞腸粉前面十個鋪位左右,啲名物都鍾意聚埋在附近。
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一入去我就叫咗個煎肉餅飯($56),我見係單點都幾貴所以就冇點飲品,5分鐘左右肉餅飯就出現了。同我想像中嘅差唔多都係塊肉餅好大塊,蓋過咗下面嘅飯,而且都算厚身,不過佢最大嘅特色就係生煎。
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咬落去外皮好脆好香,中間嘅肉非常之軟同埋腍身,腍得來我又覺得有啲似平時食點心嘅牛肉球嘅質感,不過佢轉左用豬肉同埋實身一啲間中有筋,食下食下我覺得浸味有啲似曾相識,我突然間諗到了!係啦!就係一陣鹼水嘅味道!佢啲豬肉應該有落到鹼水,所以先至發到咁腍,鍾意食點心牛肉口感嘅朋友仔應該就幾鍾意,我都可以接受,因生煎肉餅係幾特別嘅,不過就dry左少少,同埋有啲貴,試過就算,我下次應該會比較想嘗試下佢嘅椒鹽豬扒加炒底多啲🤣
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____________________________
店名::金城茶餐廳
環境🏝:5/10
服務💁🏼‍♀️:6/10
價錢💰:7/10
食物質素🍝: 6/10
整體🙆🏻‍♂️:6/10
地址
大圍積福街84號地下
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-10-08
Dining Method
Dine In
Spending Per Head
$56 (Dinner)
Level3
39
0
2019-10-01 160 views
經常幫襯佢都必叫椒鹽豬扒飯,份量夠大碟,豬扒又淋又入味,配埋蔥、辣椒同埋蒜蓉簡直冇得輸,唔肚餓都變肚餓。 仲有一個叫生煎肉餅飯,外脆內軟,有肉汁,份量有成塊面咁大,睇落好似好飽,因為實在太好食,所以一個人都食得曬。
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經常幫襯佢都必叫椒鹽豬扒飯,份量夠大碟,豬扒又淋又入味,配埋蔥、辣椒同埋蒜蓉簡直冇得輸,唔肚餓都變肚餓。 仲有一個叫生煎肉餅飯,外脆內軟,有肉汁,份量有成塊面咁大,睇落好似好飽,因為實在太好食,所以一個人都食得曬。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
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Dining Method
Dine In
Level3
54
0
2019-09-16 267 views
打工仔每日最煩惱就係lunch食咩好日日食同款又怕悶 轉餐廳又要搵試新野又怕伏又怕貴明日復明日 咁樣都幾攰見沙田真係食lunch食到冇idea同班同事決定轉場轉戰大圍金城茶餐廳外觀看似係間平平無奇既茶記但食物味道同質素真係有驚喜叫左呢到既名物椒鹽豬扒飯同埋煎肉餅飯大家share食兩個飯既下飯程度都係極高首先 椒鹽豬扒飯個醬汁好好味入口有辣椒辣味又帶出椒鹽的鹹香鹹鹹辣辣 香口惹味豬肉軟臨臨加上有大量蔥花伴碟好味好味到個煎肉餅飯份量十足既肉餅煎到金黄微焦豬肉香口但唔膩 有咬囗 好好味鐘意食辣可以加辣菜甫一齊食 (金城入面每張枱上都有一盅免費既辣菜甫等你送飯)呢到既飯 份量都好大下 味道唔錯可以話係大圍既高級碟頭飯好開心終於揾到一個新既lunch好去處
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打工仔每日最煩惱就係lunch食咩好
日日食同款又怕悶 轉餐廳又要搵
試新野又怕伏又怕貴
明日復明日 咁樣都幾攰

見沙田真係食lunch食到冇idea
同班同事決定轉場轉戰大圍
金城茶餐廳外觀看似係間平平無奇既茶記
但食物味道同質素真係有驚喜

叫左呢到既名物
椒鹽豬扒飯同埋煎肉餅飯
大家share食
兩個飯既下飯程度都係極高
首先 椒鹽豬扒飯
椒鹽豬扒飯
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個醬汁好好味
入口有辣椒辣味又帶出椒鹽的鹹香
鹹鹹辣辣 香口惹味
豬肉軟臨臨加上有大量蔥花伴碟
好味好味
到個煎肉餅飯
煎肉餅飯
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份量十足既肉餅煎到金黄微焦
豬肉香口但唔膩 有咬囗 好好味
鐘意食辣可以加辣菜甫一齊食 (金城入面每張枱上都有一盅免費既辣菜甫等你送飯)
呢到既飯 份量都好大下 味道唔錯
可以話係大圍既高級碟頭飯
好開心終於揾到一個新既lunch好去處
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dining Method
Dine In
Recommended Dishes
椒鹽豬扒飯
煎肉餅飯
Level3
90
0
2019-09-13 137 views
下午茶時間同老公嚟搵食,店內環境係舊式茶餐廳,唔係懷舊嗰款,係真係舊。店內座位非常窄,好彩我地下午茶時間唔多人,唔係逼死。聽聞佢地嘅肉餅飯好食,但見到嗰大嚿肉餅已經有點濟,細食嘅女生未必啱,老公就叫咗嚟試吓,佢話不錯啦。下午茶我淨係想食啲簡單啲,嘩!常餐索價$41,但我真係想食湯麵所以叫咗,結果味道非常普通😑同一般茶餐廳無分別,份量都唔係特別大。我就覺得又貴又唔係特別好食啦。仲有杯凍檸茶好細杯,佢用一般茶餐廳膠水杯裝,兩啖就飲曬,有點唔抵。
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下午茶時間同老公嚟搵食,店內環境係舊式茶餐廳,唔係懷舊嗰款,係真係舊。店內座位非常窄,好彩我地下午茶時間唔多人,唔係逼死。
聽聞佢地嘅肉餅飯好食,但見到嗰大嚿肉餅已經有點濟,細食嘅女生未必啱,老公就叫咗嚟試吓,佢話不錯啦。
下午茶我淨係想食啲簡單啲,嘩!常餐索價$41,但我真係想食湯麵所以叫咗,結果味道非常普通😑同一般茶餐廳無分別,份量都唔係特別大。我就覺得又貴又唔係特別好食啦。
仲有杯凍檸茶好細杯,佢用一般茶餐廳膠水杯裝,兩啖就飲曬,有點唔抵。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2019-02-08
Dining Method
Dine In