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Review (106)
Level4 2017-12-15
607 views
這幾天和病魔搏鬥,被迫清淡飲食,又無胃口!今晚終於可以食得好一點!ƪ(˘ᴗ˘)┐補充好體力,明天又要回到地獄工作(╥_╥) 1️⃣清蒸紅鮋+白飯+例湯 ᴴᴷ$108 + 10%魚蒸的火候剛好,魚肉滑lulu,好好味,蒸魚豉油撈飯最開胃( ˘ ³˘)❤2️⃣勝瓜雲耳肉片浸時蔬 ᴴᴷ$88 + 10%有媽媽煮既味道,外出食飯都想食d蔬菜,健康一d。3️⃣瑞士乾炒牛河 ᴴᴷ$78 + 10%河粉炒得唔夠乾身,唔夠鍋氣,有d油。餐廳人手很不足,要兩次離開座位搵侍應(取餐牌和埋單),很有改善既需要。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
星期六難得同媽媽去數碼港行下,上網睇左食評見到呢間叫“客棧”嘅餐廳咁特別,於是就入左去搵好野食喇。除左佢個名之外,佢個餐牌造型都好特別,成本武林秘笈咁!由於已經過左2:30,所以已經可以叫下午茶餐喇,叫左3個茶餐另加1個餸。一個迷你叉燒飯、一個炒烏冬、廈門炒米再加黃金豆腐。未到餐廳之前已經見到有好多人推介叉燒,好多時餐廳嘅出色食物都唔會出現喺下午茶出現,佢竟然有叉燒食,諗都唔諗即刻嗌啦!迷你叉燒飯除左叉燒之外仲有隻煎蛋,對女仔嚟講都唔算係迷你,絕對係食得飽嘅,而且飯量都唔算少,茶餐嚟講絕對係收貨。叉燒亦都好好食,半肥瘦嘅叉燒,唔會乾爭爭,雖然肥仔d,不過岩晒為食嘅我。下午茶餐都有得叫招牌野,都算係有驚喜!見到佢隻煎蛋,令我諗起食神叉燒飯!炒烏冬嘅色水味道都好夠,又唔會覺得好油,都唔錯!不過對比之下,叉燒飯就比較出色喇!廈門炒米作為一個茶餐賣相都幾認真,上面仲有芝麻點綴下。炒米炒得夠乾身亦都好足料,感覺都好夠鑊氣,估唔到下午茶餐都唔係hea你!最後壓軸嘅一定係黃金豆腐,上網見到好多人叫嘅係椒鹽豆腐,不過睇晒成個餐牌都見唔到。(可能係我睇漏左?)心諗都係豆腐,椒鹽同黃金係味道唔一樣,不過大家都係惹味嘅食物,應該都好食嘅,於是膽粗粗叫個黃金豆腐嚟試一試。豆腐切到細細舊方便食,賣相又靚,又夠香口,味道又夠濃但係又唔會太鹹,仲要好夠熱,當小食咁食好快就比我地KO左喇!迷你叉燒飯同埋黃金豆腐真係幾令我驚喜,3個人只係食左200多dd叫到成枱都係野食仲要包埋野飲,都算係抵嘅! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2017-04-14
1053 views
食物超油,叫了一個牛河,一個黑椒牛肉炒意粉,一個廈門炒米。味道一般,但係牛肉似柴皮,好似食咗一碗油咁。浪費卡路里quota!免費都不會有一下。之前食過其他金記都冇咁差! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2017-04-13
756 views
燒味飯正, 但有個年紀頗大白髮戴眼鏡的經理態度極度惡劣, 喝令我的同事要一次過叫埋飲品, 叫佢唔駛咁燥佢仲要話自己無燥, 香港飲食業就係俾呢種低質從業員累死. 希望金記檢討一下旗下員工. continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2017-04-11
741 views
一直以來,數碼港都冇乜嘢好食,金記承接上手喺數碼港開茶餐廳,初時有啲期望,不過由早餐開始,首先選擇太少,午餐價錢亦貴,晚餐就未試過啦。有時叫外賣,試過漏俾飲料,好多時,跟餐多士有時什至冇烘過⋯⋯而且侍應太少,好多時做唔切⋯⋯不過,冇計,冇得揀 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)