257
45
10
3-min walk from Exit B1, Jordan MTR Station continue reading
Telephone
23843862
Introduction
Traditional dessert recommended by the Michelin Guide for two years. The taste of the handmade dessert is awesome. continue reading
Awards and Titles
Michelin Street Food (2016-19)
Opening Hours
Today
12:00 - 03:30
Mon - Sun
12:00 - 03:30
Payment Methods
Cash
Other Info
Open Till Late
Phone Reservation
Review (421)
Level2 2019-11-24
57 views
同朋友食完晚餐見到時間尚早,難得相聚,當然要食埋下場—-糖水💙嚟到佐敦搵甜品,正好搵到間中式甜品,立即入去搵位試吓中式甜品!一行五人分到一張圓枱,見到餐牌選項唔係好多,但係經典嘅甜品一定有!咁啱我哋五個都食唔同嘅糖水,咁就五碗都可以試吓味🤣🤣🤣💙黑芝麻糊最傳統嘅味道,香味好重,重點係仲有啲顆粒感,唔似出邊街即食嗰啲咁!💙杏仁霜個人唔係太鍾意杏仁嘅味道😂😂但係朋友都覺得杏仁霜質地好滑,好順口,非常潤喉💙核桃露同前兩款一樣,都係好綿、好足料,個人第一次試核桃露,食落有一陣淡淡的花生香💙蛋花馬蹄露清熱之選,入口有一粒粒嘅馬蹄粒,好爽口,蛋花都好綿密💙番薯糖水三舊大大嚿番薯好足料!配上薑汁糖水,好暖胃飽肚餐廳雖然人多亦都好多人排隊,但係侍應都唔會話趕你離開還枱💙(食完坐咗一陣,都唔好意思霸人地張枱咁耐)朋友相聚,糖水為伴。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-11-14
104 views
早咗放工經過佳佳,平日總係排滿長長嘅人龍,今日市面冷清,心情平平買返個外賣糖水調劑下。我揀咗芝麻糊拼核桃露,外賣加一蚊,紙杯包裝簡潔精美,係我食過嘅糖水鋪中包裝最靚👍🏻雖然保溫效果平平,但紙製起碼比膠或者發泡膠環保。可惜打開已經有少少令人失望,份量大概係紙杯嘅六成滿,堂食嘅靚靚雲石紋完全唔見,芝麻糊同核桃露溝到完全融為一體。芝麻味道依然香濃,但核桃露嘅味道已經完全被掩蓋,而且整體偏甜,水準畋失,有啲失望,睇嚟糖水都係堂食新鮮原汁原味最好😢 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2019-10-30
227 views
香滑芝麻糊 $22芝麻味唔算太濃🤔第一啖會有芝麻既甘味,其後消失💨整體味道唔會過甜👌🏻芝麻糊質感順滑,易入口👏🏻呈糊狀,唔會太稠或太稀🥣整體而言,質素唔差,但未至於驚艷(可能其名聲太大,令我期望過高🧐)試過新蒲崗既華園甜品、紅磡既芝麻綠豆甜品屋等,只有芝麻綠豆甜品屋令我食一啖就眼前一亮、有想再encore既衝動🏆美味度👅: 7/10性價比💸: 6.8/10Encore👩🏻‍🍳: 6.5/10 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-10-28
134 views
佳佳甜品出食係薑汁蕃薯,不過,天氣咁熱。V仔最like 食腐竹糖水。要食到好味嘅腐竹白果糖水唔係有好多間,除佳佳甜品就得廟街X記喳喳同佢有得比。濃濃既豆香同白果,唔係間間都有。不過。今次買晒得芝麻糊同雪耳 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
特式平價傳統中式糖水店和朋友晚飯過後,還是依依不捨,想繼續聊天。最適合必然是到甜品糖水店坐下,我們晚飯地方旁邊有一間佳佳甜品。眼見店內也有不少的客人,我們等了大約20分鐘便可入內。這間店裝修比較有特色。但看起來十分整潔。可選擇的糖水水不是太多,都是中式糖水,只有十多款。而且價錢也不貴,每款也只是20多元。我叫的是粒粒紅豆涼粉,兩款數量不少,紅豆很大粒。老公叫的是核桃糊拼芝麻糊,食落去好滑,嗅落去好香。而佢特別嘅地方係連放糖水嘅澳門都係傳統嘅公雞碗,夠晒有傳統風味 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)