52
12
7
4-min walk from Exit B2, Wan Chai MTR Station continue reading
Telephone
64263084
Introduction
This restaurant homemade nearly 30 kinds of sauces to serve nostalgic Singaporean dishes. The shop is designed with arty style and white color. You can enjoy meals with friends under a relaxing vibe. continue reading
Opening Hours
Today
12:00 - 21:30
Mon - Thu
12:00 - 21:30
Fri - Sun
12:00 - 22:00
*(Last Order - 21:00)
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus AE UnionPay JCB Apple Pay Google Pay WeChat Pay
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
Phone Reservation
Reward Dining Points
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Signature Dishes
Chili Crab Pepper Crab Seafood Wat Tan Hor Prawn Mee Sambal stingray
Review (83)
講到星馬菜通常係啲小餐館,估唔到灣仔白色Cafe竟然係主打新派新加坡菜🇸🇬係香、辣、惹味嘅味道喔!🔥🌊喜歡就記得CLS 再加Bookmark🔖🙂#小胖遊灣仔🐠—————————————————🔹 Chilli Crab Bun 辣椒蟹饅頭 $88最期待菜式-金黃色饅頭即時炸好✨,又脆又鬆化,表面蟹肉絲🦀多到瀉,充滿辣勁🌶️,同時有蟹肉的鮮甜,十分惹味又邪惡🤭,一定要趁熱食,值得試下! 🔹咖啡骨 $148上菜時嗅到一陣咖啡香☕️,外脆內腍、骨肉可以輕易分🍖,食落咖啡味道反而唔強🤔,而有加咗Apple Jam🍎少少香甜味,好似糖醋骨的變奏版,唔錯! 🔹蘿蔔糕 $72🥕蘿蔔糕煎得幾香口,加入蛋、蝦同芽菜,其實好似平時茶樓XO醬炒蘿蔔糕,正正常常,不過蘿蔔糕比較細粒又軟身,好易夾散🌝🔹囉雜醬蔬果沙律 $72有唔少蔬果,菠蘿🍍、蘋果🍎、青瓜🥒等等,spiced palm sugar dressing質感有少少似黑糖,同時亦帶點焦糖香味,甜甜辣辣又清爽都幾開胃🥗係有特色😂🔹美祿脆皮香蕉 $58香蕉🍌炸得皮薄,入面熱辣辣又好腍,美祿粉雖然係海量灑上,但美祿味唔算突出/濃🧐有少少失色~🔹Teh 拉茶 $38正常味道😂唔算大杯,有啲貴🤣—————————————————🧜🏻口水度:🌕🌕🌕🌘🌑🤑性價比:🌕🌕🌗🌑🌑🧚🏻打卡值:🌕🌕🌕🌑🌑🥰舒適度:🌕🌕🌕🌕🌗🤤回頭率:🌕🌕🌑🌑🌑.♟Overall♟食物味道不俗,蟹饅頭🦀同咖啡骨☕️印象比較深刻主要係價錢唔平,但份量偏細🥲午市Menu更抵食~不過坐得幾舒服,而且晚市唔限時⏳可以好好同朋友傾計💬 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
📍#JOM#MFJ灣仔 #MFJ馬拉菜 #MFJ星加坡菜 人均消費: HKD108朋友話 @eat.jom 幾好食又去試下! 係大王東街,望落去都睇唔出係星馬菜,不過環境幾舒服!⭐️ Seafood Wat Tan Hor $98揀咗食「滑蛋河」! 一試枱已經覺得好香好有鑊氣,好大排檔!裡面有蝦,魷魚,魚片,瘦肉,不過瘦肉好鞋!不過個河粉真係好滑,個汁好香真係好香又唔會咸! 係幾唔錯!食物好食,你問我正唔正宗真係唔知,如果盲食我會估係大排檔多啲😂 但份量有啲少#mfoodjournal #instagfood #foodstagram #hkfoodstagram #foodie #hkfoodie #foodblogger #hkfoodblogger #foodblog #hkfoodblog #malaysiancuisine #malaysianfood #singaporeancuisine #singaporeanfood #WatTanHor #相機食先 #灣仔美食 #馬拉菜 #星加坡菜 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
🦀辣椒蟹饅頭 $88饅頭熱辣辣炸起 外脆內軟熟🥰蟹肉份量多 一絲絲好正🤤 味道比預期中辣🌶️ 越食越惹味😋.🦞琵琶蝦 $188可以揀黑胡椒或者辣椒做法 我哋試咗後者🤓 醬汁酸酸辣辣👍🏻 如果額外再配埋炸饅頭點汁食 就正啦🤪琵琶蝦有三隻 開邊食落啖啖肉 味道都幾鮮甜同幾爽口😋.🦴咖啡骨 $148好地道嘅一道新加坡菜式 估唔到香港都食到😍醬汁用咖啡粉同蘋果醬🍎調製 味道比較濃烈😙 排骨夠冧有肉香👍🏻.🥢炒貴刁 $118炒貴刁最緊要夠鑊氣🔥 呢度都做得到👍🏻 而且炒得好乾身配料都好豐富☺️ 有大蝦 臘腸 魚片 雞蛋🍳 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2023-05-30
0 views
去過 Jom 幾次都好 enjoy😊😊 雖然中午排隊有啲耐 & 價錢相對貴少少,食物質素同埋環境都令我不失望!晚餐都去過, A La Carte Menu真係好特別,似新加坡大排檔啲味道但係有舒服, 摩登feel 🎉🎉。聽講佢哋廚師都好出名,以前喺新加坡五星酒店出嚟,唔怪得知見到咁多星加坡,馬來西亞人喺嗰度。雖然自己比較少食星馬菜,但係真心覺得呢間同普遍的星馬餐廳真係好唔同,非常之推介, 值得去試 🔥🇸🇬🇲🇾 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2023-05-30
0 views
🐽係好新式既星馬菜🤩。👅Chili Crab Bun ($88)呢個係signature一定要食😎饅頭外脆內軟,重點係面頭既辣蟹肉🦀有唔少蟹肉絲,最有驚喜係個汁,酸酸辣辣咁超級惹味😍好味到覺得咁細件唔夠喉仲想再食😝雖然價錢都真係偏貴~。👅Salted Egg Lotus Roots ($82)炸蓮藕片均勻地沾滿咸蛋黃,陣咸香味好濃郁😋最欣賞啲咸蛋黃既稠度係岩岩好,唔會成pat或者太少👍🏻夠味得來又唔會好膩!係略厭味道有啲單調🧐。👅Char Kway Teow ($118)本身幾期待呢個炒貴刁,但上枱已經feel到無想像中咁正🤨係熱辣辣炒得算有鑊氣既,但啲河粉太散,望落無乜色水都真係唔夠味😕係啲蠟腸切得好透薄,食起黎幾香口😛。👅Coffee Pork Ribs ($148)呢個都好有驚喜!咖啡骨個醬汁先食到咸甜味,再有陣苦苦甘甘味好有層次🤤加上個骨好入味,肉質鬆軟,食起黎無乜膩感👍🏻。👅Coconut Rice ($26)好少食到咁正既椰醬飯😳椰味好突出,係自然既香甜味🥥個飯乾濕度岩岩好,米飯粒粒分明好軟熟😆 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)