銅鑼灣八月花環境寬敞典雅，燈光柔和，適合家庭聚餐或朋友聚會。食物方面，招牌脆皮BB豬皮脆肉嫩，搭配酸甜沙律，開胃又解膩；🌸龍蝦湯燴仿翅湯底濃郁，蝦肉鮮甜，份量十足。💛鮑魚汁花膠扒入口軟糯，醬汁濃稠，惟稍嫌單調，建議搭配時蔬，食物質素穩定，環境舒適，適合喜愛創新粵菜的饕客。老少咸宜…Read More
JASMINE (Windsor House)
Restaurant：
JASMINE (Windsor House)Terms & Details：
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
八月花 (皇室堡)
JASMINE (Windsor House)
Address
8/F, Windsor House, 311 Gloucester Road, Causeway Bay
銅鑼灣告士打道311號皇室堡8樓
3-min walk from Exit E, Causeway Bay MTR Station
Telephone
22523918
Opening Hours
Mon - Sun
08:00 - 16:00
18:00 - 23:00
Public Holiday
08:00 - 16:00
18:00 - 23:00
Payment Methods
Visa, Master, AlipayHK, Alipay, Cash, Octopus, AE, UnionPay, WeChat Pay
Other Info
More
Update Restaurant Info
Above information is for reference only. Please check details with the restaurant.
Offers
Review (77)
First to review
PandaSmall
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
而家坐喺八月花寫食評！好少咁激動要即刻現場寫食評！諗住揀間環境好啲，食物質素好啲嘅酒樓！點知就好驚嚇！環境確實係乾淨企理兼寬敞嘅！食物叫咗五樣嘢嚟咗四樣要追先同我講唔記得落單，其他4樣已經咁難食，就無謂叫佢幫我再落單啦！我阿媽仲話真係好彩！首先碟炸兩腸粉係凍嘅，裏面嘅油炸鬼又硬又韌！帶子蘿蔔絲酥凍嘅，出晒油！好難食！燒賣一定係預製菜啦，但係真係好重味精鹹到黐筋！炸鯪魚球應該係前幾年炸定，又韌又硬！飲茶飲到人都癲！喺香港唔出街食野係最正確嘅選擇。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
🍽️ **【親測食評】八月花銅鑼灣店：皇室堡裡的粵式花園盛宴** ### 🌿 **環境：高空雅座×精緻園林風** 坐落皇室堡8樓，落地玻璃透進自然光，搭配竹藝與花藝裝飾，猶如都市綠洲！Bose音響流淌輕音樂，餐具選用磨砂玻璃茶具，連洗手間都設手機專用架，細節滿分。晚市燈光慵懶，窗邊位俯瞰銅鑼灣街景，適合約會或商務宴請。 ### 🥢 **必食亮點：青海珍饌×創意點心** - **「掛爐蜜味藏羊排」**：青海黑藏羊以粵式叉燒工藝燒製，外層焦糖脆殼「咔嚓」裂開，肉質細密多汁，羶味輕如薄紗，蜜香滲骨。 - **「姬松茸香菇桶仔飯」**：迷你木桶盛載，揭蓋飄出松露香！姬松茸與香菇燴入飯芯，米粒吸盡菌鮮，底部飯焦金黃脆口，配醃蘿蔔解膩一流。 - **「安格斯半熟牛肉沙律」**：招牌冷盤！牛肉輕炙鎖住粉紅嫩心，芝麻菜＋柚子醋汁清新開胃，中西融合驚豔。 ### 🍵 **健康加分：少鹽少糖×養生茶茗** 參與政府「減鹽減糖計劃」，菜式調味克制卻不失鮮明。推薦搭配 **「祁門紅茶」**（玻璃壺熱泡），茶湯琥珀透亮，回甘解膩。 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
菠蘿咕嚕肉肥瘦適中，醬汁調得很好。芝麻卷有好濃烈既芝麻味，味道方面不會太甜。蘿蔔絲酥卷炸得很香脆，蘿蔔絲都很粗，算是美味可口。叉燒腸粉皮薄咸靚，味道唔錯。胡椒豬肚湯有好香既胡椒咸菜味道，燒賣有豐富嘅肉及蝦在裡面。黑金流沙包咬落去啲流沙熱辣辣的，食過翻尋味。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
青海位於中國西部，地理位置高聳，海拔較高，氣候獨特，保留了原始無污染的良好生態環境，故孕育出了不少珍稀食材，例如氂牛、藏羊、三文魚(虹鱒)、藜麥、枸杞、冬蟲夏草等。這間位於銅鑼灣的中菜館，正推出「青海珍味・家宴」系列菜式，嚴選了來自青海的無污染淨土孕育山海之珍炮製，不用親臨青海，也能品嚐來自青海的美味佳餚，一嚐風土人情，感受青海高原的迷人魅力。🌸 掛爐蜜味藏羊排青海黑藏羊屬高原藏羊，肉質細密，以粵式燒叉燒方法，用大火爐燒，如叉燒一樣味道香甜。🌸 有機藜麥氂牛肉羹青海有機藜麥粒粒飽滿、色澤明亮，口感軟糯，配上氂牛肉切碎及蛋白煮成牛肉羮，牛肉味香濃，再灑上檸檬葉絲，份外清新怡人。🌸 雞樅菌露筍炒氂牛柳青海氂牛一生大量攝入蟲草、雪蓮等天然藥用植物，高蛋白，低脂肪，肉質有嚼勁，加入雞樅菌和露筍同炒，肉香四溢，細膩入味，倍添清香。🌸 避風塘青海三文魚(虹鱒)扒龍羊峽虹鱒魚乃青海著名水產，肉質細膩有嚼勁、脂肪含量較高，以香港馳名的「避風塘」烹調法將三文魚煎香，皮脆惹味。🌸 枸杞魚湯水耕生菜青海枸杞種植地集中在高海拔、乾氣候的柴達木盆地，顆粒特大，色紅肉厚，滋補名物。枸杞先熬魚湯，把菜浸熟，帶出青海杞子及生菜的清甜。🌸 祁連黃菇氂牛肉酥餅特別嚴選氂牛腿肉，重點還有「青海十寶」美譽的祁連黃菇， 又名「皇菇」，用酥皮包裹，然後半煎焗；氂牛肉質豐腴、祁連黃菇鮮味獨特，令牛肉餅軟酥又香脆。🌸 高原枸杞桂圓糕大大顆如紅寶石的青海枸杞，用糖水先浸再加入以雪棗、桂圓及黃糖熬水做成凍糕，玲瓏剔透，清香軟糯。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
You might be interested in
