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| Restaurant: | Itamomo Cafe (Kai Yip Shopping Centre) |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
Telephone
23361619
Opening Hours
Today
07:00 - 21:00
Mon - Sun
07:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
呢排同同事多左嚟呢邊食午餐🍱而且呢間餐廳性價比算高今次我叫左呢個油鴨髀圓意粉隻鴨脾因為係煎香，所以上碟好香鴨脾味意粉好有咬感，所以食落好夾下次一定要再叫。唔使食死一款
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帆立貝海鮮豬骨濃湯拉麵的湯頭濃郁鮮美，充滿了豬骨和海鮮的風味。帆立貝的鮮甜融入湯汁中，搭配著彈牙的拉麵，每一口都令人陶醉。口辣炸雞配豬骨濃湯拉麵。這道料理將辣炸雞和拉麵完美結合，給人一種濃郁的口感和火辣的風味。辣炸雞外脆內嫩，配上辣椒醬和豬骨濃湯拉麵。雙重芝士焗雞扒飯。雞扒烤得金黃酥脆，搭配著濃郁的芝士和香氣四溢的飯，芝士的濃郁和雞扒的鮮嫩完美結合，給人一種豐富而美味的口感。
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懶洋洋既星期日,又係時候揾食,有張80蚊coupon可以用,當然唔好浪費啦, 今次揀到呢間意樂餐廳,我點左個慢煮秘製咖哩焗烤雞配珍珠飯跟熱香滑奶茶(72 蚊),而老公督點左個香脆魚柳滑蛋蓋飯配西西里茄汁跟熱即磨咖啡(70蚊).我個飯同主菜分別使用唔同既餐盒,一打開盒雞見有有少量蔬菜係面,而且嗅到好香既咖哩味加少少其他香料既味道, 感覺好似幾好送飯, 食第一啖既感覺係, 雞肉表面烤得少少脆身, 而入面又保持到雞肉既嫩滑,咖哩汁係偏向甜身,唔會好辣, 但可能有其他香料,食得出應該有少少孜然醃製過,所以又有帶少少野味,食一啖雞我可以食多兩啖飯,珍珠米好大粒, 不過感覺唔係好夠水, 有少少硬身,不過問題唔大,奶茶以賣黎講算好大杯, 而且夠香滑添.我老公個餐都唔差, 我見佢個滑雞重係濕身既, 唔係全熟, 而且色澤都金黃, 而塊魚柳都佔左餐盒一半, 好有睇頭, 我試食左幾啖,滑蛋係正常水準, 不過不失, 而魚柳表面炸得都好夠脆,又唔會過份厚身影響口感, 魚柳味道比較淡身左少少, 但因為有個蕃茄汁伴隨既關係, 茄汁偏向少少酸,所以感覺好開胃,而且佢杯咖啡飲得出係真即磨,呢點要加分.5粒星滿分, 我會比3.5粒星, 會回頭幫襯下次試食意粉.值得推薦.
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Not many people wrote about this restaurant but indeed it’s like a canteen for many, including me. It’s almost every time i would order the rice with red and white sauce but this time i challenged this pork chop fried udon. It was really good! The pork chop is quite a lot and the sauce is really yummy 🤤 the portion is big to me too but it was so tasty that i finished the whole plate. my friend said her baked rice with fish fillet was food too.
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難得假期，起身嘅時間介乎早午餐之間，好彩呢間意樂早餐時段去到11:30，拿拿聲衝過去食🤣🌟自選兩餸意大利蕃茄湯米粉+即磨熱咖啡兩餸可選餐肉、火腿、煙肉、漢堡扒、流心蛋、腸仔、野菌粉麵可選米粉、通粉、公仔麵、扁意粉🍳要推介個流心蛋🙌🏻，做到燶邊而個心又唔會太熟，咬落去要流心蛋黃咇出來，好有驚喜😍🍅蕃茄濃湯亦都好夠味，絕對唔會希了了咁☕️不得不讚埋杯咖啡，非常香濃🌟重量級全餐+凍檸茶一個餐包晒炒蛋、漢堡扒、餐肉、火腿、薯蓉、沙律菜、蒜蓉多士，乜都有啱晒選擇困難症嘅朋友🤣，另加$6有一碗忌廉湯通粉，整份早餐屬於標準味道，比較特別嘅係杯凍檸茶，因為無新鮮檸檬🫣，話係用新鮮檸檬冷壓而成，雖然飲落都有檸檬味，不過個人都係喜歡見到一片片檸檬篤篤下先夠好味🍋兩份早餐加埋都唔使$90，普通茶記早餐可能都唔止呢個價，性價比非常高，絕對可以返兜👍🏻👍🏻👍🏻👍🏻
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