29
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2018-07-05 814 views
最近台灣牛肉麵開完一間又一間,班底來自台灣的鐵牛台灣牛肉麵,也剛在中環開了新分店。樓上鋪面積尚算寬敞,這天雖然是週末,但也坐到八成滿。餐牌選擇繁多,剔選食物後就可直接到收銀處付款,不收加一服務費,以中環區來說,價錢可算是經濟相宜。魚酥皮蛋豆腐 $36凍豆腐拌以皮蛋、木魚、蔥花及帶點甘甜的醬汁,在悶熱的天氣來個涼拌前菜更讓人開胃呢!鹽酥小拼盤 $48拼盤包括鹽酥雞、黃金梅子脆薯及酥炸花枝丸,雖然全碟都是炸物,不過入口不算太油膩。個人最喜歡的是黃金梅子脆薯,蕃薯香甜粉糯,外層粉漿夠薄,撒上酸甜的甘梅粉,極之醒胃。鹽酥雞拼夜市小香腸 $42鹽酥雞炸得乾爽酥香,台式香腸比一般坊間的香腸較甜,咬下去爆出滿口鹹甜的的肉汁。好芝味芝士薯條 $38薯條炸得金黃酥脆,鋪滿邪惡拉絲芝士,只是吃得多就覺得有點滯膩。奮起湖燒雞腿排肉燥乾拌麵 $68悶熱的夏天總讓人提不起勁,所以最適合吃乾拌麵,天氣再熱也不減食慾。燒雞腿排肉份量不少,完全無骨,每口都是啖啖肉,肉質細嫩,可是應該不是即叫即製,上枱時只是微暖,欠了新鮮燒好的盪熱溫度。麵條質地扎實,滑口有嚼勁,而且這裡的麵量算得上是重量級,如果一個女生吃也未必吃得完
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最近台灣牛肉麵開完一間又一間,班底來自台灣的鐵牛台灣牛肉麵,也剛在中環開了新分店。
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樓上鋪面積尚算寬敞,這天雖然是週末,但也坐到八成滿。
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餐牌選擇繁多,剔選食物後就可直接到收銀處付款,不收加一服務費,以中環區來說,價錢可算是經濟相宜。
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魚酥皮蛋豆腐 $36
凍豆腐拌以皮蛋、木魚、蔥花及帶點甘甜的醬汁,在悶熱的天氣來個涼拌前菜更讓人開胃呢!
魚酥皮蛋豆腐
$36
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0 comments

鹽酥小拼盤 $48
拼盤包括鹽酥雞、黃金梅子脆薯及酥炸花枝丸,雖然全碟都是炸物,不過入口不算太油膩。
鹽酥小拼盤
$48
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個人最喜歡的是黃金梅子脆薯,蕃薯香甜粉糯,外層粉漿夠薄,撒上酸甜的甘梅粉,極之醒胃。
鹽酥小拼盤
$48
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鹽酥雞拼夜市小香腸 $42
鹽酥雞炸得乾爽酥香,台式香腸比一般坊間的香腸較甜,咬下去爆出滿口鹹甜的的肉汁。
鹽酥雞拼夜市小香腸
$42
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好芝味芝士薯條 $38
薯條炸得金黃酥脆,鋪滿邪惡拉絲芝士,只是吃得多就覺得有點滯膩。
好芝味芝士薯條
$38
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奮起湖燒雞腿排肉燥乾拌麵 $68
悶熱的夏天總讓人提不起勁,所以最適合吃乾拌麵,天氣再熱也不減食慾。
奮起湖燒雞腿排肉燥乾拌麵
$68
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燒雞腿排肉份量不少,完全無骨,每口都是啖啖肉,肉質細嫩,可是應該不是即叫即製,上枱時只是微暖,欠了新鮮燒好的盪熱溫度。
奮起湖燒雞腿排肉燥乾拌麵
$68
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麵條質地扎實,滑口有嚼勁,而且這裡的麵量算得上是重量級,如果一個女生吃也未必吃得完。
奮起湖燒雞腿排肉燥乾拌麵
$68
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滷肉香酥排骨便當 $58
滷好的肉燥質地軟嫩,鹹味中帶有微甜,不過五花腩較多,肥多瘦少,對我來說就覺得過於heavy。
滷肉香酥排骨便當
$58
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肉排鬆軟不過韌,外層粉漿夠脆口,只可惜比較厚身。
滷肉香酥排骨便當
$58
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米飯煮得粒粒分明,不會過乾或過黏,以肉燥送白飯特別開胃。
滷肉香酥排骨便當
$58
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芋香珍珠奶茶 $18
粉紫色賣相夢幻,入口濃厚順滑,一喝芋香奶香佈滿舌尖。
芋香珍珠奶茶
$18
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珍珠朱古力 $18
誰說珍珠一定要配奶茶?!這裡可配朱古力,兼顧了我這些從來不喝奶茶,但又渴望吃珍珠的需求 XD
珍珠朱古力
$18
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珍珠是小顆粒size,口感粉糯QQ,不是軟軟的那種,富有嚼勁,同時滿足喝與嚼的小確幸。
珍珠朱古力
$18
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(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-06-30
Dining Method
Dine In
Spending Per Head
$160 (Tea)
Recommended Dishes
魚酥皮蛋豆腐
$ 36
鹽酥小拼盤
$ 48
珍珠朱古力
$ 18
Level4
326
2
麻辣牛筋腩麵 Featured Review
2018-07-04 399 views
每次回家走扶手電梯都會看到這家新開的台灣餐廳,終於找到一個晚上和陳先生一起去試試看。晚上8點到已經坐滿了人,裡面不算很大,裝潢以黑色和木色系為主,明亮簡約。店員安排我們坐在卡座,看著窗外扶手電梯人來人往我超愛哈哈!我覺得我喜歡這家餐廳除了味道不錯以外,最主要的是每份台灣小食份量不多,像我們這種兩個人去吃飯的就可以點多幾款小食試不用浪費。我點了麻辣牛筋腩麵($68).小妹愛吃辣但又不能吃很辣,這邊的辣度對我來說剛剛好,還有點麻香味超讚!牛筋腩燜得很淋,麵不會太軟或太硬,好吃!把半碗湯喝了也不覺得很口渴。陳先生點的香酥排骨肉燥麵($58)。排骨炸得酥脆但不會很油膩,裡面的肉也不乾。這個湯底是白湯底,適合喜歡清淡點口味的朋友仔。小食我點了5樣,全部份量都不多,很適合我們這種兩個人又想試多點菜的人群。這是鹹酥雞拼香腸($42)。鹹酥雞酥脆,雞肉不會很乾。香腸味道也不錯,不會很油膩。接下來是黃金梅子脆薯($36)。這是我最喜歡的小食,蕃薯外皮炸得脆而不油膩,上面灑了一層酸酸甜甜的梅子粉,和蕃薯的甜味超搭!這是肉燥小茄子($36)。茄子很入味,好吃!這是滷大腸拼豬耳($45)。大腸味道不算很重,豬
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每次回家走扶手電梯都會看到這家新開的台灣餐廳,終於找到一個晚上和陳先生一起去試試看。晚上8點到已經坐滿了人,裡面不算很大,裝潢以黑色和木色系為主,明亮簡約。店員安排我們坐在卡座,看著窗外扶手電梯人來人往我超愛哈哈!
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我覺得我喜歡這家餐廳除了味道不錯以外,最主要的是每份台灣小食份量不多,像我們這種兩個人去吃飯的就可以點多幾款小食試不用浪費。
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7 views
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7 views
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我點了麻辣牛筋腩麵($68).小妹愛吃辣但又不能吃很辣,這邊的辣度對我來說剛剛好,還有點麻香味超讚!牛筋腩燜得很淋,麵不會太軟或太硬,好吃!把半碗湯喝了也不覺得很口渴。
麻辣牛筋腩麵($68)
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麻辣牛筋腩麵($68)
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陳先生點的香酥排骨肉燥麵($58)。排骨炸得酥脆但不會很油膩,裡面的肉也不乾。這個湯底是白湯底,適合喜歡清淡點口味的朋友仔。
香酥排骨肉燥麵($58)
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香酥排骨肉燥麵($58)
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小食我點了5樣,全部份量都不多,很適合我們這種兩個人又想試多點菜的人群。這是鹹酥雞拼香腸($42)。鹹酥雞酥脆,雞肉不會很乾。香腸味道也不錯,不會很油膩。
鹹酥雞拼香腸($42)
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鹹酥雞拼香腸($42)
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接下來是黃金梅子脆薯($36)。這是我最喜歡的小食,蕃薯外皮炸得脆而不油膩,上面灑了一層酸酸甜甜的梅子粉,和蕃薯的甜味超搭!
黃金梅子脆薯($36)
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這是肉燥小茄子($36)。茄子很入味,好吃!
肉燥小茄子($36)
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這是滷大腸拼豬耳($45)。大腸味道不算很重,豬耳爽口。
滷大腸拼豬耳($45)
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最後這是炸豆腐($32)。上來有兩大塊,外皮炸過,淋了一層酸酸甜甜的醬。裡面豆腐超滑很好吃!
炸豆腐($32)
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飲品我點了芋香珍珠奶茶($18)。不會很甜,珍珠還滿軟的,珍珠奶茶是吃台灣菜必備哈哈!
芋香珍珠奶茶($18)
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芋香珍珠奶茶($18)
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我們叫了7個菜1杯飲品買單才$335,價格在中環非常親民。加上味道好,愛吃台灣菜的朋友們不要錯過ʕ•ᴥ•ʔ
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-06-25
Dining Method
Dine In
Spending Per Head
$182 (Dinner)
Recommended Dishes
麻辣牛筋腩麵($68)
麻辣牛筋腩麵($68)
香酥排骨肉燥麵($58)
香酥排骨肉燥麵($58)
黃金梅子脆薯($36)
肉燥小茄子($36)
滷大腸拼豬耳($45)
炸豆腐($32)
芋香珍珠奶茶($18)
芋香珍珠奶茶($18)
Level4
最原始的感動 Featured Review
2018-06-30 620 views
今個夏季,台式飲品大行其道,緊貼潮流一族,都趕緊把照片post上網吸like。這股熱潮亦掀動了小妹,讓我記起這些年來雖被不同菜系奪去芳心,但台灣小吃,還是最根本、最原始的味道。當這種感覺縈繞心頭之際,正好乘著半山扶手電梯,一望,發現魚米家不見了,換來「鐵牛」這間台灣餐館。雙腳朝著招牌方向走去,上到位於二樓的店子,便見一室簡潔明亮的裝修,除了靠窗梳化座,舖頭亦設可移動的木桌。此時耳邊響起節奏輕快的歌曲,散發年輕氣息。餐廳採用半自助模式經營,店員安排入座後,食客需自行填好點餐紙,再往收銀台付款,食物稍後便有專人送上。要點食物,就先看看印刷精美的餐牌,那摩托車形的設計,確是可愛。菜式分門別類,圖文並茂,非常清晰。除了台灣湯麵、特色乾拌麵、麻辣湯麵、鮮番茄麵外,還有便當、小吃和弄巷小菜。飲品方面,包括珍珠類、手搖茶、咖啡、朱古力、梳打、汽水和啤酒等,選擇眾多。天氣翳熱,選了一款開胃麵食。鮮番茄牛筋腩麵($69)轉新竹米粉(+3)份量充足,先喝口湯,酸酸甜甜但不過濃,有助增強食慾。牛腩切成條狀,連著筋膜和少量肥脂,煮製時間應該不短,質感柔軟,很易咬開。牛筋極腍,略嫌稍欠彈力,然而啖啖骨膠原,仍是
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8 views
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今個夏季,台式飲品大行其道,緊貼潮流一族,都趕緊把照片post上網吸like。這股熱潮亦掀動了小妹,讓我記起這些年來雖被不同菜系奪去芳心,但台灣小吃,還是最根本、最原始的味道。當這種感覺縈繞心頭之際,正好乘著半山扶手電梯,一望,發現魚米家不見了,換來「鐵牛」這間台灣餐館。
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雙腳朝著招牌方向走去,上到位於二樓的店子,便見一室簡潔明亮的裝修,除了靠窗梳化座,舖頭亦設可移動的木桌。此時耳邊響起節奏輕快的歌曲,散發年輕氣息。餐廳採用半自助模式經營,店員安排入座後,食客需自行填好點餐紙,再往收銀台付款,食物稍後便有專人送上。
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要點食物,就先看看印刷精美的餐牌,那摩托車形的設計,確是可愛。菜式分門別類,圖文並茂,非常清晰。除了台灣湯麵特色乾拌麵麻辣湯麵鮮番茄麵外,還有便當小吃弄巷小菜。飲品方面,包括珍珠類手搖茶咖啡朱古力梳打汽水啤酒等,選擇眾多。
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天氣翳熱,選了一款開胃麵食。鮮番茄牛筋腩麵($69)轉新竹米粉(+3)份量充足,先喝口湯,酸酸甜甜但不過濃,有助增強食慾。牛腩切成條狀,連著筋膜和少量肥脂,煮製時間應該不短,質感柔軟,很易咬開。牛筋極腍,略嫌稍欠彈力,然而啖啖骨膠原,仍是女生恩物。新竹米粉幼細爽口,被湯底染成橙紅色,吸盡所有精華,煞是滋味。
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台灣街頭小吃向來深得我心,怎能錯過?只是今天喉嚨不適,惟有謝絕一切炸物,就靠小街滷大腸拼豬爽耳($45)止止心癮。清洗妥當的大腸全無臊惡,而且滷得入味,煙煙韌韌富有嚼勁。如果大腸再肥些、再厚些,會更吸引。至於豬耳確是爽脆,味道可以濃點,想不到與酸菜又幾夾喎!
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吃過邪惡之物,還是叫些蔬菜平衡一下。肉燥拌青菜($35)看來翠綠油亮,除了以甜甜的醬汁調味,還有香濃肉燥相伴,全不覺寡,就連平日少吃蔬菜的我,也停不了口。肉燥小茄子($36)則更迷人,幼嫩無渣的茄子經過蒜頭炒製,再加蔥花,香上加香,配合無敵肉燥,惹味無比。
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最後當然不少得特色飲品,由於身體違和,只有捨棄冰茶而選擇熱飲。店員將之送上時,便留意到杯子印有「最原始的感覺」字句,頗有意思。芋香珍珠奶茶($28)加上椰果(+$5),煙韌Q彈滿有咬口。奶茶茶味不強,散發淡淡的芋香,順喉舒適。珍珠朱古力(原價$33,跟餐+$18)甜度較低,客人可隨意加糖,個人則認為淡淡的反而不會膩。
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(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$136 (Lunch)
Level4
205
0
❤️原始的感動❤️ Featured Review
2018-06-24 754 views
由佢哋第一間尖沙咀店,食到而家呢間中環嘅分店,依然保持係我第一次食嘅味道😋😋首先畀大家睇下鐵牛既魅力先❤️埋單$655 仲包多杯 芋香珍珠奶茶 同埋 蜜桃紅茶,都係$18一杯😍😍 而且佢哋嘅台式飲品選擇都非常之多嫁🎉唔會好酸,而且個小黃瓜幾爽口,開胃小食之一😎佢哋嗰飯上面放左d芝麻,所以寧捨香口😍個豬軟骨好林,食食下會覺得個嘴有啲黏住既感覺。如果一個人嚟嘅話,一個便當都好夠食🤣🤣梅子粉好香,酸酸地,加埋好香脆既薯條好有罪惡感🤣但一d都唔油膩😯牛腩既筋同肉都共存仲有d油花,食落好軟好嫩好彈牙,最緊要係佢唔爛😆😆😍凍盤黎嫁,佢哋嘅木魚大塊得黎非常之香,淡淡既豆腐豆味,夾埋個皮蛋同埋肉鬆,送飯一流🤣絕對新鮮既蕃茄湯底, 一啲都唔鹹。牛筋腩非常之q彈,夾埋爽口嘅麵,超推介🤤🤤睇落好似好熱氣,其實主要係出面香脆,入面嘅豆腐依然非常嫩滑,酸酸甜甜嘅汁同埋爽口青瓜絲,正!有齊牛展,牛腩 同 牛筋。d牛真係冇野可以挑剔,食既時候記得唔好漏咗啲菜呀,啲菜索左啲湯汁好好味㗎🤤🤤樣樣都試d, 開心share ar ma 🤩🤩有豬耳,鹵蛋 同 大腸😗 個豬耳零舍爽脆❤️❤️佢哋嘅豬腸一啲都唔so,話明係大,真係比平
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由佢哋第一間尖沙咀店,食到而家呢間中環嘅分店,依然保持係我第一次食嘅味道😋😋
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首先畀大家睇下鐵牛既魅力先❤️埋單$655 仲包多杯 芋香珍珠奶茶 同埋 蜜桃紅茶,都係$18一杯😍😍 而且佢哋嘅台式飲品選擇都非常之多嫁🎉
涼拌小黃瓜
$29
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唔會好酸,而且個小黃瓜幾爽口,開胃小食之一😎
蔥燒豬軟骨便當
$58
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佢哋嗰飯上面放左d芝麻,所以寧捨香口😍個豬軟骨好林,食食下會覺得個嘴有啲黏住既感覺。如果一個人嚟嘅話,一個便當都好夠食🤣🤣
黃金梅子脆薯
$36
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梅子粉好香,酸酸地,加埋好香脆既薯條好有罪惡感🤣但一d都唔油膩😯
紅燒牛腩切盤
$88
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牛腩既筋同肉都共存仲有d油花,食落好軟好嫩好彈牙,最緊要係佢唔爛😆😆😍
魚酥皮蛋豆腐
$36
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凍盤黎嫁,佢哋嘅木魚大塊得黎非常之香,淡淡既豆腐豆味,夾埋個皮蛋同埋肉鬆,送飯一流🤣
鮮蕃茄牛筋腩麵
$69
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絕對新鮮既蕃茄湯底, 一啲都唔鹹。牛筋腩非常之q彈,夾埋爽口嘅麵,超推介🤤🤤
炸豆腐
$32
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睇落好似好熱氣,其實主要係出面香脆,入面嘅豆腐依然非常嫩滑,酸酸甜甜嘅汁同埋爽口青瓜絲,正!
牛三寶拼盤
$98
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有齊牛展,牛腩 同 牛筋。d牛真係冇野可以挑剔,食既時候記得唔好漏咗啲菜呀,啲菜索左啲湯汁好好味㗎🤤🤤
滷味拼盤
$48
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樣樣都試d, 開心share ar ma 🤩🤩有豬耳,鹵蛋 同 大腸😗 個豬耳零舍爽脆❤️❤️
鹵水大肥腸
$45
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佢哋嘅豬腸一啲都唔so,話明係大,真係比平時食嘅豬腸大舊好多😯
鹽酥小拼盤
$48
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黎多個拼盤,可以食多兩款食物呀嗎❤️❤️🤩有花枝丸,鹽酥雞 同 梅子脆番薯。食多幾啖好似去左台灣咁😝😝
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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涼拌小黃瓜
$ 29
蔥燒豬軟骨便當
$ 58
黃金梅子脆薯
$ 36
紅燒牛腩切盤
$ 88
魚酥皮蛋豆腐
$ 36
鮮蕃茄牛筋腩麵
$ 69
牛三寶拼盤
$ 98
滷味拼盤
$ 48
鹵水大肥腸
$ 45
鹽酥小拼盤
$ 48
Level4
118
0
1 day(s) ago 2 views
今日同男朋友去中環行街行到半山電梯附近就有啲肚餓咁就梗係搵嘢食醫肚啦點知比我見到一間係其他區都有嘅鐵牛原來佢係中環開咗分店!好正啊 所以就即刻衝咗入去我就叫咗杯芋香珍珠奶茶男朋友就叫咗焦糖珍珠奶茶其實同出面啲台式飲品店唔會差太遠珍珠都是q彈的之後叫左啲小食 叫咗麻辣豬耳 花枝丸同埋炸豆腐全部都好正 尤其係炸豆腐 真係冇諗過咁好食有少少似日本個種炸豆腐 唔係平時中菜嘅炸豆腐之後就叫咗個 主廚私房牛肉麵 同埋紅燒牛筋腩兩碗面嘅麵質都好彈牙 而且勁大碗重要啲牛筋全部都住到好林食完真係捧住個肚走 呢間野真係抵食每人都只係百零蚊都已經食到咁多野
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今日同男朋友去中環行街
行到半山電梯附近就有啲肚餓
咁就梗係搵嘢食醫肚啦
點知比我見到一間係其他區都有嘅鐵牛
原來佢係中環開咗分店!
好正啊 所以就即刻衝咗入去
我就叫咗杯芋香珍珠奶茶
男朋友就叫咗焦糖珍珠奶茶
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其實同出面啲台式飲品店唔會差太遠
珍珠都是q彈的
之後叫左啲小食 叫咗麻辣豬耳 花枝丸同埋炸豆腐
全部都好正 尤其係炸豆腐 真係冇諗過咁好食
有少少似日本個種炸豆腐 唔係平時中菜嘅炸豆腐
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之後就叫咗個 主廚私房牛肉麵 同埋紅燒牛筋腩
兩碗面嘅麵質都好彈牙 而且勁大碗
重要啲牛筋全部都住到好林
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食完真係捧住個肚走 呢間野真係抵食
每人都只係百零蚊都已經食到咁多野
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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3 day(s) ago 2 views
去台灣都好鍾意食牛肉麵, 林東芳, 清真黃, 永康等等, 都係好愛既牛肉麵食店.  係香港開既牛肉麵店唔算好多, 鐵牛算係我經常幫襯既店之一, 主要係食物環境都非常好, 今次等我影低我最愛點既食物啦!我記得第一次黎鐵牛既時候, 只係一張ORDER紙, 未有呢本咁靚既MENU, 而家呢本MENU好靚, 見到好多野都想試呀!每位客人都會有一張ORDER紙俾你, 揀好TICK好就拎出去收銀處俾錢落單, 咁野食就會送到架喇~每次黎都會叫呢碗紅燒牛筋腩麵, 湯底濃係我鍾意既原因, 唔係好油果隻濃, 份量夠我既伴侶就點左牛肉乾拌麵, 類似日式沾麵既食法小吃有鹽酥小拼盤, 入面有蕃薯, 雞粒, 同花枝丸;  蕃薯係我侶伴既最愛, 次次都點呢個仲有值得推介既小香腸, 好有台灣既味道皮蛋豆腐亦都唔錯, 凍凍既冷盤, 一樣美味呀!飲品係走甜既珍珠奶茶, 茶香以上都係我好推介既美食, 有興趣可以去試下啊~  店長仲係台灣人黎架!
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去台灣都好鍾意食牛肉麵, 林東芳, 清真黃, 永康等等, 都係好愛既牛肉麵食店.  係香港開既牛肉麵店唔算好多, 鐵牛算係我經常幫襯既店之一, 主要係食物環境都非常好, 今次等我影低我最愛點既食物啦!

我記得第一次黎鐵牛既時候, 只係一張ORDER紙, 未有呢本咁靚既MENU, 而家呢本MENU好靚, 見到好多野都想試呀!
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每位客人都會有一張ORDER紙俾你, 揀好TICK好就拎出去收銀處俾錢落單, 咁野食就會送到架喇~
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每次黎都會叫呢碗紅燒牛筋腩麵, 湯底濃係我鍾意既原因, 唔係好油果隻濃, 份量夠
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我既伴侶就點左牛肉乾拌麵, 類似日式沾麵既食法
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小吃有鹽酥小拼盤, 入面有蕃薯, 雞粒, 同花枝丸;  蕃薯係我侶伴既最愛, 次次都點呢個
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仲有值得推介既小香腸, 好有台灣既味道
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皮蛋豆腐亦都唔錯, 凍凍既冷盤, 一樣美味呀!
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飲品係走甜既珍珠奶茶, 茶香
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以上都係我好推介既美食, 有興趣可以去試下啊~  店長仲係台灣人黎架!
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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Date of Visit
4 day(s) ago
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
Recommended Dishes
  • 紅燒牛筋腩麵
  • 小香腸
Level3
39
0
2018-07-13 40 views
今日喺中環收工。行經呢頭先發現貼有喺中環開咗分店。之前已經聽過鐵牛。但由於經常要排長龍所以仲未有機會試。今日見呢間唔使排隊便入去試下。餐單選擇可謂非常之多,基本上臺灣最出名嘅小食同主食同飲品都有。首先點左兩杯飲品分別係洛神花茶,以及係冬花茶冬瓜茶。小食方面點咗滷大腸豬耳,鹽酥雞香腸欲,肉燥小茄子,小碗滷肉飯,另外點咗兩碗面,包括小香腸肉燥乾拌麵,同台紅燒牛肉麵。鹽酥雞好正宗外脆內軟。肉燥燒茄子,色香味俱全,伴上肉燥,味道一流。我最欣賞肉燥乾拌麵。麵身質地非常有咬口。肉燥亦夠曬鹵水味用來拌麵一流。試咗朋友嘅紅燒牛肉麵,湯底充滿濃厚嘅牛肉味。整體而言,若果想食臺灣嘅小食,呢度一應俱全。位置又夠曬寬敞,會再返嚟食
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今日喺中環收工。行經呢頭先發現貼有喺中環開咗分店。

之前已經聽過鐵牛。但由於經常要排長龍所以仲未有機會試。今日見呢間唔使排隊便入去試下。
餐單選擇可謂非常之多,基本上臺灣最出名嘅小食同主食同飲品都有。

首先點左兩杯飲品分別係洛神花茶,以及係冬花茶冬瓜茶。
小食方面點咗滷大腸豬耳,鹽酥雞香腸欲,肉燥小茄子,小碗滷肉飯,另外點咗兩碗面,包括小香腸肉燥乾拌麵,同台紅燒牛肉麵。

鹽酥雞好正宗外脆內軟
。肉燥燒茄子,色香味俱全,伴上肉燥,味道一流。
我最欣賞肉燥乾拌麵。麵身質地非常有咬口
。肉燥亦夠曬鹵水味用來拌麵一流。
試咗朋友嘅紅燒牛肉麵,湯底充滿濃厚嘅牛肉味。


整體而言,若果想食臺灣嘅小食,呢度一應俱全。位置又夠曬寬敞,會再返嚟食
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冬瓜茶
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洛神花茶
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肉燥小茄子
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肉燥乾拌麵
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鹽酥雞香腸
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紅燒牛肉麵
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肉燥飯
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(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$150
Recommended Dishes
冬瓜茶
肉燥小茄子
肉燥乾拌麵
鹽酥雞香腸
紅燒牛肉麵
肉燥飯
Level4
123
0
2018-07-12 23 views
今晚收工同同事起中環覓食去左鐵牛食台灣菜之前都食過其他分店知道佢性價比高 食物質素又幾好自己選完要出去落單我要左奮起湖燒雞腿排便當份量真係好大份滷肉大粒得黎又夠香肉係半肥瘦 唔太油膩送飯食一流雞腿嫩滑 個汁甜甜地外皮燒過下 幾好食有埋生菜同滷蛋真係100分同事要左招牌牛肉麵我食左塊牛肉 真係好稔 唔黏牙而且好有牛味綜合滷味拼盤 有豬耳豬腸滷蛋最鍾意個豬耳 爽脆彈牙而且滷得好入味肉燥小茄子呢個都要比100分炒得好香好juicy唔會太濃味 好食飲埋杯胚芽珍珠奶茶(跟餐+18)夠哂滿足台灣控必去!
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今晚收工同同事起中環覓食
去左鐵牛食台灣菜
之前都食過其他分店
知道佢性價比高 食物質素又幾好
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自己選完要出去落單
我要左奮起湖燒雞腿排便當
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份量真係好大份
滷肉大粒得黎又夠香
肉係半肥瘦 唔太油膩
送飯食一流
雞腿嫩滑 個汁甜甜地
外皮燒過下 幾好食
有埋生菜同滷蛋真係100分
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同事要左招牌牛肉麵
我食左塊牛肉 真係好稔 唔黏牙
而且好有牛味
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綜合滷味拼盤 有豬耳豬腸滷蛋
最鍾意個豬耳 爽脆彈牙
而且滷得好入味
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肉燥小茄子
呢個都要比100分
炒得好香好juicy
唔會太濃味 好食
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飲埋杯胚芽珍珠奶茶(跟餐+18)
夠哂滿足
台灣控必去!
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好嘢~ 港島區終於有鐵牛食!唔使過海, 仲要o係公司附近! 呢日返工即刻衝去食~紅燒牛筋腩麵 $62湯 keep 到水準,夠想濃! 最後雖然好飽,但都會忍唔住飲晒d 湯!麵夠彈牙,牛肉份量都唔少。番茄大塊牛肉麵 $69 酸酸甜甜番茄湯底夠濃,夠開胃,飲得出裡面有好多番茄~ 足料炸花枝丸 $32本來已經炸得香,點埋d辣粉食更香!!!好芝味芝士鹽酥雞 $42炸香鹽酥雞上面淋上伴溶芝士,好邪惡~肉燥伴生菜 $35好味! 肉燥夠香~逢甲鹽酥雞 $36唔錯,跟埋甜酸醬,點咗食仲更加好味,差d忍唔住叫多份!魚酥皮蛋豆腐 $36必食! 以為豆腐皮蛋咁普通o既小食應該周圍都差不多,點知呢個魚酥皮蛋豆腐超好食!好滑豆腐上面出咗有皮蛋外,仲有甜甜地o即燒汁,上面再撒上木魚乾同肉鬆! 點會唔好食?!冬瓜茶 $16 + 洛神花茶 $22 + 芋香奶茶 $18
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好嘢~ 港島區終於有鐵牛食!唔使過海, 仲要o係公司附近! 呢日返工即刻衝去食~
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紅燒牛筋腩麵 $62
湯 keep 到水準,夠想濃! 最後雖然好飽,但都會忍唔住飲晒d 湯!
麵夠彈牙,牛肉份量都唔少。

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番茄大塊牛肉麵 $69 
酸酸甜甜番茄湯底夠濃,夠開胃,飲得出裡面有好多番茄~ 足料

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炸花枝丸 $32
本來已經炸得香,點埋d辣粉食更香!!!

好芝味芝士鹽酥雞 $42
炸香鹽酥雞上面淋上伴溶芝士,好邪惡~
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肉燥伴生菜 $35
好味! 肉燥夠香~

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逢甲鹽酥雞 $36
唔錯,跟埋甜酸醬,點咗食仲更加好味,差d忍唔住叫多份!

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魚酥皮蛋豆腐 $36
必食! 以為豆腐皮蛋咁普通o既小食應該周圍都差不多,點知呢個魚酥皮蛋豆腐超好食!好滑豆腐上面出咗有皮蛋外,仲有甜甜地o即燒汁,上面再撒上木魚乾同肉鬆! 點會唔好食?!
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冬瓜茶 $16 + 洛神花茶 $22 + 芋香奶茶 $18
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
40
0
2018-07-11 13 views
呢間台灣野應該係新開嘅,環境頗新淨又舒服。5個同事嚟吃午餐等左5-10分鐘左右就有位,等位期間見到餐廳門口foamboard上有個女仔,有點好奇她是否某某台灣明星,或只是個小職員呢?但估唔到係半自助形式,要先落單俾錢,職員之後會送餐過嚟。大部份人都點左招牌紅燒牛肉麵(午餐當中都有其他便當選擇嘅),另配珍珠奶茶。紅燒牛肉麵湯底okay(但我係比較喜歡味道再濃一點),牛肉份量都滿意,只係麵身比較硬。珍珠奶茶呢,佢用左細粒珍珠,所以咬落無咁彈牙。Overall感覺不過不失,都值得再嘗試嘅😋
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呢間台灣野應該係新開嘅,環境頗新淨又舒服。

5個同事嚟吃午餐等左5-10分鐘左右就有位,等位期間見到餐廳門口foamboard上有個女仔,有點好奇她是否某某台灣明星,或只是個小職員呢?但估唔到係半自助形式,要先落單俾錢,職員之後會送餐過嚟。

大部份人都點左招牌紅燒牛肉麵(午餐當中都有其他便當選擇嘅),另配珍珠奶茶。紅燒牛肉麵湯底okay(但我係比較喜歡味道再濃一點),牛肉份量都滿意,只係麵身比較硬。珍珠奶茶呢,佢用左細粒珍珠,所以咬落無咁彈牙。

Overall感覺不過不失,都值得再嘗試嘅😋
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(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-07-10
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$60 (Lunch)
Level3
52
0
2018-07-10 15 views
中環近排新開左一間台灣菜,主打牛肉麵,之前只有九龍區先有,近日港島區都開左分店,岩哂我,所以即刻約埋同事來食lunch!店面非常闊落,坐得好舒服。呢度需要到櫃臺先落order,然後店員就會親自送上😀菜式選擇非常之多,我就叫左麻辣牛根楠麵,黎到份量十足,呢隻辣絕對會令人上隱,麵質彈牙,每一條麵都吸收哂湯汁精華,牛根腩十分軟淋,非常入味,香味宜人 必食推介!食台灣野點可以唔叫小食,我就叫左兩份,夜市小香腸,腸烤得外皮脆脆,肉汁滿滿,配上蒜片,味道更加濃郁入味!黃金梅子脆薯,呢個係餐廳既推薦,炸到金黃色既脆薯,帶有梅子既香味,唔會有油膩感!珍珠奶茶絕對唔少得,珍珠q彈,茶底香濃 唔會死甜 正!
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中環近排新開左一間台灣菜,主打牛肉麵,之前只有九龍區先有,近日港島區都開左分店,岩哂我,所以即刻約埋同事來食lunch!
店面非常闊落,坐得好舒服。
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呢度需要到櫃臺先落order,然後店員就會親自送上😀
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菜式選擇非常之多,我就叫左麻辣牛根楠麵,黎到份量十足,呢隻辣絕對會令人上隱,麵質彈牙,每一條麵都吸收哂湯汁精華,牛根腩十分軟淋,非常入味,香味宜人 必食推介!
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食台灣野點可以唔叫小食,我就叫左兩份,夜市小香腸,腸烤得外皮脆脆,肉汁滿滿,配上蒜片,味道更加濃郁入味!
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黃金梅子脆薯,呢個係餐廳既推薦,炸到金黃色既脆薯,帶有梅子既香味,唔會有油膩感!
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珍珠奶茶絕對唔少得,珍珠q彈,茶底香濃 唔會死甜 正!
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Dining Method
Dine In