35
27
17
4-min walk from Exit B2, Wan Chai MTR Station continue reading
Telephone
25290088
Opening Hours
Today
11:30 - 23:30
Mon - Sun
11:30 - 23:30
Payment Methods
Visa Master Cash
Number of Seats
75
Other Info
Alcoholic Drinks
Phone Reservation
10% Service Charge
Signature Dishes
干炒咖喱 巴基斯坦咖喱
Review (88)
Level2 2020-06-20
187 views
今日嚟咗灣仔國際咖哩館. 餐廳歷史悠久, 叫咗咖哩蝦, 咖哩牛腩 及 沙嗲雞肉串燒.咖哩蝦不錯, 可惜牛腩及串燒令人失望. 牛腩好肥. 冇諗過咁樣都可以上枱😳. 沙嗲雞肉串燒不是燒出來. 感覺像炸雞. 埋單 $ 340- 應該冇下次😔 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2020-05-14
354 views
今日去開灣仔。條條街行下 好肚餓。望到對面間野個名好好笑 🤭 國際咖喱館點國際法 🤔🤔過去望下 問口無餐牌 唔知價錢不過肚餓 就入去試下 花多眼亂 散叫1xx一款 2 個人都近三百所以最後叫左個二人餐 ✌🏻港島區的醫院 真係好唔同。 無咁多人 又有禮貌 #參觀醫院但最重要都係搵食 waitress 話開左30幾年的先黎咖哩角 好正啊 個料又多😇😇共六件 每人成三件。佢個汁甜甜地好野味main 有2款指定:咖哩蝦 自選:非洲雞或牛仔骨(我選了牛仔骨)(咖喱汁另上)佢面頭的蒜片好好味不得了好好味。個汁撈飯一流(一份白飯及一份簿餅)最後仲有得打包埋 太多食唔晒今晚又有咖哩食 😛每人仲有飲品😻😻個餐都係298再加一推薦😎😎 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2020-03-06
681 views
呢間係灣仔大王東街嘅國際咖喱館做左已經三十年以上!距離灣仔地鐵站5分鐘路程!點解我會話係兩個世代呢?因為由爸爸媽媽拍拖,到我自己拍拖都仲食緊呢間餐廳,而個味道係始終如一😭 係幾甘感動既一件事呢💕 所以我既食辣人生都係由呢度開始!.今日Daddy突然興起話不如去國際食飯!美食當前,我又點會say no呢?今日我地叫左兩個咖喱,一杯大生啤!每份咖哩可配飯或薄餅。我地今日就簡左一個飯一係餅(一碟兩塊),另外再加多個白飯🙊 Jeng 😍 P.S 建議選飯,因為薄餅唔飽,而且味道唔係個個中意!.吉粦雞(中辣)每舊雞既份量好大,可能要用刀叉食會比較有儀態🙊今日食既雞好滑!(有時會好孩的😂 哈哈) honest review🤫.東印羊(中辣)羊肉偏瘦, 無咩羊脂唔騷。下次如果可以炆腍D會更好食👍🏾 .埋單$320連加一!呢間餐廳既咖喱,我係香港從來無食過相似既味道,香料豐富,質地偏稀!好食😋 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2020-01-25
632 views
今日大食妹同同事諗住去餃掂食個lunch但去到嘅時候先發現佢冇開退而求其次, 去食佢附近嘅國際咖哩館因為唔知道食啲乜嘢, 所以大食妹就同同事嗌咗個二人套餐: -<牛肉角半打>牛肉角炸得好脆, 外面用咗春捲皮, 裏面包咗好多嘅 牛肉、薯仔、青豆蓉, 食落都幾唔錯<牛仔骨>牛仔骨嘅份量都幾多大概有十舊, 但係冇乜調味, 亦都有少少難咬<咖哩蝦>咖哩蝦就令我相當失望啦佢食落去嘅味道好似葡汁, 裏面再加上咗菠蘿, 食落甜甜地 蝦嘅分量都唔係好多... <薄餅>作為一間食印度咖哩嘅餐廳, 呢個薄餅就略嫌有啲hea啦 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2019-05-31
1980 views
已經忘了有多少個年頭沒有來過這家老牌咖哩店鳥。小人好不容易約到多年不見的超好友共聚,決意到此當年我們常敍的餐廳。印度咖哩角乃我們的至愛,而我們都認為以什菜餡的至為正宗。這客咖喱角有青豆及薯仔餡的味為不俗;只是未知是否相就本地客,炸皮是類似公仔點心的春卷皮,是稍為落差之處。鬼雞的咖哩重椰漿味,較為港式。雞肉入味但較為紮實;然而份量足有半隻雞,加上咖哩汁,蠻不錯的。黑羊咖哩更為精彩,咖哩汁重香料味,調味適中,羊肉更是入口即化,勁滋味!我們都要了薄餅。無奈的是薄餅完全不夠熱,又凍又靭,深信如果配飯的話,效果必定即時升呢。希望我們來年會有更多的機會在此聚頭。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)