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2-min walk from Exit C, Yau Ma Tei MTR Station continue reading
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Review (343)
Level2 2019-07-08
158 views
Beef Egg Tartare RiceSelect it in a variety of claypot rice, open the lid and basically no sauce, you can mix the cardamom oil on the table according to your own taste, there will be no waiter to help you Oh. Pan-fried oyster---a few times before, the taste is good, the outer focus is tender, crispy and crispy, and they are delicious with their secret sauce.The fried oyster cake is worth a try - it is crunchy and with generous serving of oysters. Hing Kee has several outlets around the same area, and you can go to any of them.~ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-06-13
399 views
今日我同朋友一齊特登入左去廟街食煲仔飯。上網查一查,見呢間好出名好受歡迎,就特登去食呢間。去到二話不說,叫左個陳皮黃鱔煲仔飯同牛筯煲仔飯。陳皮味係幾香幾正既,黄鱔幾爽。但係整體個煲仔飯比較干,自己又不太喜歡不斷加醬油黎調味。呢一點比較不太愛。而且飯蕉煮得一般般,無太多脆卜卜既感覺。而且價錢唔平,性價比比較低,環境又比較差,服務態度都有待改善。真心不推介。牛筯煲仔飯 ($63)陳皮黃鱔煲仔飯 ($63) continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-06-03
313 views
講起食煲仔飯一定係諗起興記,但唔知係咪生意太好,質素每況越下。。。夏天已經比冬天少人好人,但個飯都係濕笠笠,一啲都唔乾身,飯焦都唔多,似盅頭飯多啲!啲餸又少,我叫咗個油鴨脾飯,得5舊切到好薄嘅油鴨,而且層皮仲過肥,酒鴨仲唔夠香,得個油字,完全失望 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-05-31
383 views
有時候好想食吓麻甩嘅海鮮難得有人肯同我一齊去廟街食海鮮 我哋就揀咗興記 當晚十分滿座 等左10分鐘不到就有得坐 但就要搭枱我哋兩個人就叫左一個煲仔飯再加三個小菜1. 豉汁炒蜆 ($65)份量都OK 豉汁好入味 好少話有殻冇肉都冇乜沙 對於好鍾意食炒蜆嘅我 味道OK2. 煎蠔餅 ($40)我哋叫咗細size嘅煎蠔餅 細份兩個人食都啱啱好 有好多蠔肉 熱辣辣 加上胡椒粉真係好好味3. 椒鹽白飯魚 ($65)我哋都好鍾意食椒鹽白飯魚 份量好大碟 炸粉唔會太厚 可惜店舖冇淮鹽供應4. 章魚肉粒煲仔飯 ($51)建議大家叫煲仔飯要盡早叫 可能因為當晚煲仔飯的order太多 等了差不多45分鐘才有得吃 但煲仔飯本身的味道幾好 很多章魚粒 食煲仔飯當然要食埋飯焦 但興記座位之間相隔太迫有很多親密的身體接觸 所以有人肯陪你食馬甩餐先好去除咗等候煲仔飯的時間太久之外 整體嘅感覺都算良好平均每人消費$100左右 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2019-05-26
275 views
興記係香港或者廟街都算係非常有名氣 但老實講試過一次之後 應該以後都唔會去幫襯 服務又唔好 最重要主打既小菜都難以入口佢個蠔餅 真心覺得求其指間潮州打冷既鋪頭都有誠意同正常過佢 係用正常 而唔係用味道黎形容佢幾差食左一啖就感覺上佢係泡油黎煮熟 但求快捷應付食客同遊客 啲油益味勁到呢 食左一啖都唔係咁想食落去 對於最愛食煎炸野既我都頂唔順 同懷疑啲油係萬年油 好日都唔會換 橫掂佢覺得啲野唔好食唔衛生 都一樣大把遊客黎食 我個胃就吃不消 食完冇耐個胃開始唔舒服 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)