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13
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5-min walk from Exit B2, Wan Chai MTR Station continue reading
All Branches (2)
Telephone
25275899
Introduction
Bringing Nepalese food to Hong Kong is Himalaya, a quaint restaurant featuring many different curries, vegetable dishes and skewers. One of the few Nepalese places around. continue reading
Opening Hours
Today
11:30-15:00
18:00-23:00
Mon-Sun
11:30-15:00
18:00-23:00
Payment Method
Visa Master AE Cash UnionPay
Other Info
Parking
Delivery
Certified Halal Food
Signature Dishes
炒羊肉 炭燒香草茴香籽炒蝦 喜瑪拉雅雞 煮雞豆薯塊 燴香草芝士菠菜 鮮奶球
Review (60)
Level2 2017-06-06
2395 views
呢間餐廳係樓上鋪, 見openrice唔少like所以先去。 地方都闊落, 座得舒服。 我地坐底佢就送左呢個classic appetizer. 我地兩個人叫左curry mutton, stir fried veg同一份plain naan.送菜用呢個器具上, 幾特別。 唔好睇佢細細小小咁, 其實都好多。 炒雜菜裏面有豆腐, 感覺有d 似魚haha. d羊燜得好林,而d 皮右有口感。 另外要讚係naan, 超好食 ,我地之後再叫多份galic naan買單$232ps酒水唔平所以冇叫 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2017-06-01
1182 views
really good and amazing experience,had a wonderful time .all food cooked so well and were delicious.I advice to taste my fav tandoori chicken ,enjoyed a lots.finest food in the town I guess.I recommend to visit once. continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2017-05-18
1110 views
I have been to this place many times and was not bad. Today I went with my office colleagues (all Asian). Unlike every time it was too crowded today. The service was VERY POOR (I will say worst a restaurant can provide). We asked for Naan atleast 5 times and still didn't get it. On contrary I saw naan being served to every other table (may be I was Indian and was not given much importance and they prefer giving more importance to foreigner). When I lost my patience and raised my voice, the staff was so ill-mannered and was arguing and said "I AM NOT THE IN-CHARGE TODAY. TALK TO THE PERSON WHO IS THE IN-CHARGE". I would never go to this place again. Also will never recommend any Indian to go there. As if you are an Indian and remaining crowd is of foreigners please be ready to wait forever. THE PATHETIC TREATMENT ANYONE WOULD  EVER GET.  I WOULD SAY A BIG NOOOOOO TO THIS RESTAURANT>> continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2017-03-14
1908 views
一家味道一般的印度自助餐天,鸡肉的味道还是挺好的,馕的味道也不错。但是一定不要尝试mango lassi 味道太怪了!跟Jojo的不可同日而语。可能因为吃的人不多,脆饼已经不脆了。同事推荐来的,他也表示没有之前味道好 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2016-11-04
4040 views
已經忘了多久沒有吃過印度菜,以前很喜歡在尖沙嘴北京道那邊吃,後來不知道为何關掉,重慶大廈那邊有覺得有點雜,一直想找回一家正宗又舒服的印度餐廳,今天總算不負所望了。 前一天訂了位,一行五人中午12點準時就座,安排了一張靠窗的桌子給我們,光線很舒服,看著電車路,挺舒服的。 上來時看見BUFFET的格局已經擺好,看起來食品也很豐富,問了餐廳就知道收費$99。 但這個當然不能滿足我們為食團隊的口味。問拿manual来看,餐廳的老闆就很主動過來推介食物,開始聽他說的時候,還是有點戒心,怕他介紹一些貴價食物,所以也沒有完全聽他的。最後點的時候,除了我們原來就想吃的某幾款以外,經過跟老闆的再三研究,也依從了他的一些建議菜式。第一個來的菜就是我很喜歡的samosa素食咖喱角,外脆內香,味道很不錯,有女同事就覺得有點辣;反正我就是喜歡吃咖喱辣的味道,正合我意。 接著來的是餐廳老闆極力推介的鐵板大蝦,一盘鮮豔的大蝦在熱騰騰的鐵板端到我們眼前,除了手機可以先吃以外,沒有任何的東西可以阻擋我們進食的衝動。 蝦肉十分彈牙爽口,更難得的是濃濃的醬汁沒有把蝦原来的鲜味蓋下去;這道菜很出色,值得一贊。 不消一會兒,我點的Tandori Chicken 印度烤全雞上桌了,味道蠻好的,也沒有chicken tikka 的肉那麼亁,跟我喝的Indian Godfather啤酒,成為絕配。 同事們都很喜歡吃印度薄餅,就點了兩種口味,分別是蒜蓉及牛油味;這正需要一份 decent的咖喱來沾吃,malasa curry chicken就不錯,因為它是咖喱中算最少辣的一款,很適合我們本地人口味。 最後上的好戲是烤羊架,這也是餐廳老闆的推介,雖然肚子已經有八九分飽,但也忍受不了它的誘惑,印度香草的烤法一點也不輸于西餐的味道,周邊有一點點焦香,但內裡還是很嫩;當然口味帶一點膻味,但吃羊肉就是要這樣才好吃嘛。 印度甜品就免啦,too sweet just not my cup of tea。 飽吃而歸。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)