豆苗居 (Closed)

終於搵到腳食素菜，好多香港人無肉不歡，要搵朋友去試都唔係易。環觀周圍亦都係外國人較為多。佢既地方寬敞，亦都幾靚幾舒服。食物好有驚喜，全部都好好味！頭盤係popcorn "chicken"。當然就無雞啦，不過朋友話食落似雞。我就覺得一食就知係菇，不過確實整得好香！蘑菇意粉都幾貴，不過係signature，一定要試。個汁係好！好！味！真係值得一試。佢用腰果打既醬好香好creamy！同其他相比，呢個飯係無咁大驚喜。不過我好食飯，佢係紫米，加上我估係豆做既札肉同埋用茹做既煙肉。個假煙肉稍為乾身，不過個smoke味幾香。甜品都好特別。整體上偏唔甜，兩款蛋糕都好有果香，所以食落好舒服。記得可可mousse要撈一撈下面啲jam先食，如果唔係會太苦！值得注意佢無service charge，不過會有3％ carbon tax。

Grassroots pantry was an easy favorite for vegetarians and vegans alike. The shop atmosphere is nice, and the food portion is good. It's always quite balanced in terms of leaves and roots ratio, keeping in mind protein carbs and fiber. The glass noodle was good, Indian curry was nice and popcorn chicken is delicious as usual. I am here to talk about the waiter who would not stop nagging us about wine selection that night though. With his condescending tone, unwelcome gesture and sly remarks abou

呢間店喺pmq附近，一入到好似去咗外國咁，全店得我一個係亞洲人😂 由於主打外國人，所以meun全部英文，食材都係香港人比較小接觸，而家配搭都好新穎，絕對係新派嘅創意素食！根據外國食素食嘅經驗話我知，餐廳多數著重食材原味，只會落好小調味，比較多係香草，但煮出來都好好味，今次難得試呢間網紅西素餐廳，非常期待呀！叫咗近年好hit嘅acai berry bowl同埋咩都有，類似all day breakfast嘅buddha bowl。唔知點解，兩樣嘢都冇咩味😂 所以我評論唔到係好唔好味。acai berry莓味唔重，唔酸亦唔甜，seed加berry yogurt唔算太夾，可能因為太稀，似飲多過食，所以口感好怪🙈buddha bowl有好多嘢，但冇咩係好食，而中間個綠色醬係勁酸，成盤得蕃薯蓉比較正常😂 其他嘢撈埋一齊又好怪，分開食又冇味，我諗我唔太識欣賞🙈🙈🙈 整體價錢偏貴，如果唔係個環境舒服，都未必會再去食🙈

這店在西營盤的年代有試過想入內但因為客人太多要等位, 那次棄權了,一眨眼幾年後發現她以中型店舖在下半山位置開了這間面積頗大的中上路線洋齋鋪, 內裡格局似”cafe + bar” 由於係午餐時段, 所有應該在Cafe出現嘅客人都會在這店見到, 我們沒有訂位只是walk in 所以沒有卡座,被安排上閣樓坐高櫈, 望落整個大廳這樣我們反而覺得更適合, Jpn Gyoza餃子$80 比較特別的是個汁同用來裝飾的紫色迷你香草,但取價又真的比較..., 怎麼說呢, 如果大家有在超市買過日本王將餃子回家煎來吃的話 , 質地跟餡料很類似, 而幾根香草及餃子汁值唔值呢個價?! 或者有人煎埋俾自己食應該俾呢個價啩!招牌沙律 Sigmature Salad $125 沙律份量夠大果然係"招牌" 菜全部新鮮, 最難得的是這裡食到從未食過如此嫩的羽衣甘籃菜葉, 這裡的買手確有一手,Signature Mixed Mushroom Linguine $208 雜菇意粉都係正常好味的, 只要大腦背後不要計算食物成本的話, 這價位將會變得正常同合理, 儘管是這樣, 我估計自己還是會找籍口來試其他菜式!

「Grassroots Pantry」位於地段較好的上環區，所以價錢偏貴一點是很正常的，但以這般高質的食物來說，真的是物有所值！第一道小菜 - 餃子 (HKD80)，已讓我們非常驚豔！其實我不太能吃得出來裡面有什麼材料，反正就是脆脆的，煎得又非常香！我和葷食朋友最最最... 喜歡的是分別在「Pancit Bihon (HKD158)」和「Tikka Masala (HKD168)」這兩道菜裡的猴頭菇！！！朋友說無論口感或味道，都太像雞肉了，太利害了！有重要約會的話，選這家就對了~"Grassroots Pantry" is located in Sheung Wan, so it is normal for the price to be higher, but for such high quality food, it is really worth the money!The first dish - Pan Fried Gyoza (HKD80), has made us very amazing! In fact, I can't even taste what kind o

當日同朋友去PMQ，就諗住去之前食個Lunch ，我同朋友都想搵間坐得舒服又係食素食既餐廳，係OpenRice 見到佢啲相已經好中意，係我中意既裝修，樓底好高，坐得唔會令人有壓迫感，所以我地當日一開始坐吧枱最後都無轉返落普通Table ，我朋友平時係好唔中意坐吧枱🙊食物方面係偏西式做法，但會加入一啲中式料理會岀現既蔬菜，而且份量都好多，價錢同份量係成正比既🤣味道算係可圈可點有一點要提下店家，舖頭唔知係咪太多植物，容易惹蚊蟲🙈希望店家留意一下

這間位於中上環的豆苖居是一間提供西式健康素食的純素餐廳，裝修舒服，食物款式特別，賣相吸引，侍應態度還很友善。我們今天點了幾款菜式，頭盤popcorn chicken（炸候頭菇）很好味，另外點了他們的特色沙律, 很大碟和新鮮。正餐點了Tikka Flatbread和 Jackfruit Rendang, 很欣賞Jackfruit那款, 咖哩雞配Roti加黃薑飯很美味。而甜品方面，我們點了班戟和抹茶芭菲，很特別，在其他地方從來也沒有吃過這種甜品，既健康又好吃，吃完也沒有罪疚感😆

這間位於中上環的豆苖居是一間提供西式健康素食的純素餐廳，裝修舒服，食物款式特別，賣相吸引，侍應態度還很友善。我們今天點了幾款菜式，頭盤popcorn chicken（炸候頭菇）很好味，另外點了他們的特色沙律, 很大碟和新鮮。正餐點了Tikka Flatbread和 Jackfruit Rendang, 很欣賞Jackfruit那款, 咖哩雞配Roti加黃薑飯很美味。而甜品方面，我們點了班戟和抹茶芭菲，很特別，在其他地方從來也沒有吃過這種甜品，既健康又好吃，吃完也沒有罪疚感😆

依間出名打卡靚，今天趁復活節休假一天就跟友人試一試。餐廳裝潢如我們期待的一樣，很美，拍照很好看。然後飲料方面，真的讓我們「一試難忘」...我們叫了一杯breakfast smoothie & chocolate dream. Chocolate dream 是一杯朱古力奶昔，飲落係朱古力味、加少少香蕉，再有些酸味咁很奇怪個味！而breakfast smoothie 就不過不失了。Poached egg and smoked avocado toast 都okay，但無話特別好食就對了。這個是素肉我是頗欣賞的。 但我和友人都覺得不是香港人口味。埋單每人$120，覺得不飽肚，更加覺得不享受。我哋係門口打咗張卡便走了。性價比一點都不高。

有朋自遠方來，是素食主義者。我問她：「你覺得香港難找到素食主義餐廳嗎？」她回答說：「也不是太難呀。」為了體驗素食主義，我也跟另一個朋友到中環的grassroot吃。樓底高高的，我們兩個走進去覺得有點美國加拿大裡的餐廳的感覺。而牛油果🥑多士的牛油果帶來很豐富的口感，面頭灑了一些seeds 很好𡁻口，既rich 又鹹鹹的。而菜juice 的感覺沒有虧，是足料炮製的。 我覺得性價比上，如果路過還是很好吃😋推介給大家 ！

Went for Sunday brunch. Was pretty busy but service was much slower than expected. The table next to us ordered after us and still managed to get their drinks and food before us. Questioned the staff and they weren’t able to provide an explanation. We were then served the popcorn chicken which we hadn’t ordered but credit to them, they offered us to have this for free whilst we waited for our other food.The popcorn chicken was made with mushrooms but tasted pretty much like chicken- very delicio

as a vegetarian, I tried this restaurant today. food was ok, not much exciting. But i have to complaint the "toxic"service during our dinning experience.The mean service can never meet your requirement.  we order a vegan bowl, we had been told, they forgot to send our order until we inquired them for 3,4 times, by then we have waited for 40 mins already. The same, we order spicy sauce for 3 times, then were told they don't have spicy sauce.  We asked back the lady who wrote oder for us, she said

同朋友慶生一行三人餐廳外面同入面環境都好靚，如果中午有陽光來嘆杯咖啡應該仲舒服睇好多食評話服務差但我地去到又唔覺所有態度都好好完全冇問題我地叫了一個大家都讚既炸雞（素），好味！大家食完都話有95%似雞，餃子都好味！之後再叫了兩款食物都唔記得叫咩名哈哈.意粉正常冇咩特別.另外一款真係令到我地好卻步.大家食左一口就冇食. 個人認為口味不是香港人喜歡，真係比較特別.然後叫左三款飲品， 全部食材都係新鮮製成， 口味一般，可能真係唔係咁啱我口味><

Embarrassingly bad customer service. For a restaurant that charges over $150 avg per dish, they should be ashamed of the experience they offer. I went last night with a large group, and honestly had one of the worst restaurant experiences I've ever had in Hong Kong.We arrived at 7:30 and ordered at around 8:00 as we were waiting for others to arrive. We didn't even get our starters until around 8:45. The main dishes finished arriving at 9:30-9:45.Our host was actually shocking with how rude he w

豆苗居開咗咁耐一直都想嚟試，今年生日兩位好朋友终于带我来一入到去間餐廳，覺得好大樓底好高好舒服！所有嘅擺設擺位同一間高級餐廳冇分別😍再加上開在荷李活道静中带旺，位置相當唔錯打開個menu其實選擇唔多，所以我哋都嗌咗大部分😂 因為朋友嚟過嘅原因，都有介紹！前菜就嗌咗1）popcorn chicken - 超級好食我哋嗌咗兩客!!!2）餃子 Dumplings - 一般普通水準試下無妨3 ）Spicy tuna roll - 呢個有幾好食喎!真係有少少辣辣地,好似吞拿魚🤔🤔4）House salad - 都係一般水準，不過佢嘅伴碟就係popcorn chicken在！所以原來唔需要嗌兩客 popcorn chicken其實係猴頭菇整成嘅勁好食兩道主菜叫咗個1)印度飯 tikki Marsala - 個黄飯反而幾好, 其他就麻麻哋可以唔嗌🙄2)香港人最鍾意嘅素菇煲仔飯 呢個正呀!食完飽到上心口!!啲素茹已經調味得啱啱好！非常唔錯其實食素真係可以好飽！