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5 day(s) ago 88 views
咁啱去開尖東做野~就去下好耐無食嘅好時以前成日食的!Lunch hour 12點幾,都仲有好多枱☝🏻好彩地方夠大不用等位🤓都係叫返平時會食的叻沙濃底十分濃郁~ 都好足料,有蝦,魚旦,豆卜等等配料米粉煮得剛好唔會太淋!食哂一碗好滿足!!朋友都係叫返佢最愛ge海南雞飯😂無食咁耐,質素都一樣無變🤪d雞唔會好肥!啱啱好仲有就係個飯,調好咗味,就咁食都咁好味總括而言,呢間係尖沙咀黎講算係平價抵食之選😂😂
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咁啱去開尖東做野~就去下好耐無食嘅好時
以前成日食的!
Lunch hour 12點幾,都仲有好多枱☝🏻
好彩地方夠大不用等位🤓
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都係叫返平時會食的叻沙

濃底十分濃郁~ 都好足料,有蝦,魚旦,豆卜等等配料

米粉煮得剛好唔會太淋!
食哂一碗好滿足!!
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朋友都係叫返佢最愛ge海南雞飯😂
無食咁耐,質素都一樣無變🤪
d雞唔會好肥!啱啱好

仲有就係個飯,調好咗味,就咁食都咁好味

總括而言,呢間係尖沙咀黎講算係平價抵食之選😂😂
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2018-08-27 416 views
最近沈迷食海南雞,聽講呢間海南雞飯好出名,所以搵日放假特登去試下。地點好方便,係尖東站行幾分鐘就到。環境比想像中舒服,座位唔會太逼,冷氣亦夠涼!而且上菜速度超級快,五分鐘左右就有得食,勁海南雞飯$54海南雞既油飯好重要,呢碗油飯都幾好,夠曬油同埋香!碟海南雞份量算多,而且全部去骨,肉也夠滑,抵讚雞下面仲有大量菜,不過係生的,唔知食唔食得?我最鍾意既甜豉油都好正,夠曬傑身同甜,點雞一流啊!碗湯對於我黎講就淡左d。tst呢個價錢有呢個質素既海南雞真係好難得星洲炒蘿蔔糕$60重口味星人必選,好重口惹味,不過如果一個人食曬一碟就會太heavy。除了蘿蔔糕之外仲有頗多既蝦仁一齊炒,佢既蝦仁肉質不會膠有d茶餐廳既膠蝦仁我真係好唔鍾意午市餐飲半價,遮係呢杯椰汁冰先10蚊,好抵飲,不過味道不算濃。呢間餐廳原來要加一服務費,買單141兩個人,都幾抵下次想試下巴東牛肉,見到隔離檯食好吸引
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最近沈迷食海南雞,聽講呢間海南雞飯好出名,所以搵日放假特登去試下。地點好方便,係尖東站行幾分鐘就到。環境比想像中舒服,座位唔會太逼,冷氣亦夠涼!
而且上菜速度超級快,五分鐘左右就有得食,勁

海南雞飯$54
海南雞既油飯好重要,呢碗油飯都幾好,夠曬油同埋香!碟海南雞份量算多,而且全部去骨,肉也夠滑,抵讚
雞下面仲有大量菜,不過係生的,唔知食唔食得?我最鍾意既甜豉油都好正,夠曬傑身同甜,點雞一流啊!碗湯對於我黎講就淡左d。tst呢個價錢有呢個質素既海南雞真係好難得

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星洲炒蘿蔔糕$60
重口味星人必選,好重口惹味,不過如果一個人食曬一碟就會太heavy。除了蘿蔔糕之外仲有頗多既蝦仁一齊炒,佢既蝦仁肉質不會膠
有d茶餐廳既膠蝦仁我真係好唔鍾意
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午市餐飲半價,遮係呢杯椰汁冰先10蚊,好抵飲,不過味道不算濃。
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呢間餐廳原來要加一服務費,買單141兩個人,都幾抵
下次想試下巴東牛肉,見到隔離檯食好吸引
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2018-08-25 232 views
👉🏻海南雞飯🐔🍚呢排好中意飯海南雞飯😛呢間真係好好食好食過泰妃雞!特別係個飯😭好味到我想食多份😹〰〰〰〰〰〰〰〰〰〰〰〰👉🏻串燒蝦雞飯🦐🐔呢個就麻麻 條香腸擺係到搞笑 個蝦幾好嘅有個蝦醬 串燒雞個沙嗲醬都好好食!有花生粒🥜我建議想食可以淨係叫串燒唔洗叫呢個飯😹
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👉🏻海南雞飯🐔🍚
呢排好中意飯海南雞飯😛呢間真係好好食好食過泰妃雞!特別係個飯😭好味到我想食多份😹
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〰〰〰〰〰〰〰〰〰〰〰〰
👉🏻串燒蝦雞飯🦐🐔
呢個就麻麻 條香腸擺係到搞笑 個蝦幾好嘅有個蝦醬 串燒雞個沙嗲醬都好好食!有花生粒🥜我建議想食可以淨係叫串燒唔洗叫呢個飯😹
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2018-08-24 182 views
好時係大學時代既代表,價錢比外面食星馬菜平d, 甘因為佢始終有d 僻,係尖東,係一棟大厦既轉角,而大厦大堂又唔會有任何海報宣傳單。雖然比大學時代(N 年前 wakaka)貴左,但始終都比外面平。沙嗲,係每次必吃item.佢個精髓係個汁度,花生味重,小小辣,成日好似食汁多過肉半隻海南雞,佢地整到expert 甘,d 雞肉好滑,一d 都唔鞋,d 骨都熟無血淋淋,好怕d 血,外面有時為左要滑d 唔煮到甘熟但係有血水,我個人寧願食熟雞!粉絲蝦煲,哩度係湯上既,外面多數係乾身炒, 湯粉絲無甘油,炒既話索哂油會肥d 易濟d, 跟左個白飯撈左湯食,好好味。炒通菜哩個無咩special,同外面差唔多
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好時係大學時代既代表,價錢比外面食星馬菜平d, 甘因為佢始終有d 僻,係尖東,係一棟大厦既轉角,而大厦大堂又唔會有任何海報宣傳單。

雖然比大學時代(N 年前 wakaka
)貴左,但始終都比外面平。
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沙嗲,係每次必吃item.
佢個精髓係個汁度,花生味重,小小辣,成日好似食汁多過肉

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半隻海南雞,佢地整到expert 甘,d 雞肉好滑,一d 都唔鞋,d 骨都熟無血淋淋,好怕d 血,外面有時為左要滑d 唔煮到甘熟但係有血水,我個人寧願食熟雞!
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粉絲蝦煲,哩度係湯上既,外面多數係乾身炒, 湯粉絲無甘油,炒既話索哂油會肥d 易濟d, 跟左個白飯撈左湯食,好好味。

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炒通菜
哩個無咩special,同外面差唔多
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2018-08-22
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  • 海南雞
Level3
50
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2018-08-13 446 views
星期五夜晚約左朋友喺尖東唱k,一於喺附近醫左肚先一行5人叫左6樣餸,包括海南雞、巴東牛肉、粉絲蝦煲、星洲炒蘿蔔糕、串燒沙嗲、炒芥蘭、另加2碗油飯海南雞🐔:份量幾多;肉質嫩滑冇雪味,不過雞味唔算濃;有3款醬汁可釀巴東牛肉🐮:d牛肉好入味,個汁煮得好濃又會太油,撈飯一流;望落細兜但其實夠食粉絲蝦煲🦐:呢味菜有驚喜,同平時食開乾爭爭嗰d唔同,佢係湯浸粉絲嘅形式,d粉絲索曬蝦湯嘅味道,湯頭甜甜地好有鮮味,d蝦大隻得嚟又彈牙星洲炒蘿蔔糕:好惹味,又一送飯之選;有蝦仁有蛋有蘿蔔糕,係略嫌油左少少串燒沙嗲:(冇影相) 豬牛雞食齊,個味係正嘅,不過d肉質腍得濟冇乜咬口炒芥蘭:特登叫左佢少油,清清地中和返其他餸嘅油膩感食左咁多野每位都係$108,誠意推介👍溫馨提示:個門口好隱閉有d難搵,搵到辦公大樓既lift位轉左條路直入就會見到
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星期五夜晚約左朋友喺尖東唱k,一於喺附近醫左肚先
一行5人叫左6樣餸,包括海南雞、巴東牛肉、粉絲蝦煲、星洲炒蘿蔔糕、串燒沙嗲、炒芥蘭、另加2碗油飯
海南雞
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海南雞🐔:份量幾多;肉質嫩滑冇雪味,不過雞味唔算濃;有3款醬汁可釀
巴東牛肉
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巴東牛肉🐮:d牛肉好入味,個汁煮得好濃又會太油,撈飯一流;望落細兜但其實夠食
 粉絲蝦煲
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粉絲蝦煲🦐:呢味菜有驚喜,同平時食開乾爭爭嗰d唔同,佢係湯浸粉絲嘅形式,d粉絲索曬蝦湯嘅味道,湯頭甜甜地好有鮮味,d蝦大隻得嚟又彈牙
炒蘿蔔糕
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星洲炒蘿蔔糕:好惹味,又一送飯之選;有蝦仁有蛋有蘿蔔糕,係略嫌油左少少
串燒沙嗲:(冇影相) 豬牛雞食齊,個味係正嘅,不過d肉質腍得濟冇乜咬口
炒芥蘭
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炒芥蘭:特登叫左佢少油,清清地中和返其他餸嘅油膩感
食左咁多野每位都係$108,誠意推介👍
溫馨提示:個門口好隱閉有d難搵,搵到辦公大樓既lift位轉左條路直入就會見到
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海南雞
巴東牛肉
 粉絲蝦煲
炒蘿蔔糕
炒芥蘭
Level4
209
0
2018-08-05 444 views
星期六上課和同學們到了好時沙嗲吃午餐。先喝一口湯,是一碗很清很清附有椰菜在內的雞湯,一點味精的感覺也感覺不到。油飯一粒一粒分明的黃黃的如同小山丘般存在著,吃下去不會過分油膩,每粒都被滋養注滿營養似的。重中之重是海南雞!六件排列得整齊的海南雞件放在椰菜絲上。雞肉很滑,吃下去不肉質一點也不又霉又太軟,蘸上薑蓉風味更佳。雞皮厚厚的讓我也忍不住吃了一條。加上連椰菜絲亦沾了海南雞的油,再蘸上甜甜的醬油,味道瞬間被提升!
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星期六上課和同學們到了好時沙嗲吃午餐。
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先喝一口湯,是一碗很清很清附有椰菜在內的雞湯,一點味精的感覺也感覺不到。油飯一粒一粒分明的黃黃的如同小山丘般存在著,吃下去不會過分油膩,每粒都被滋養注滿營養似的。重中之重是海南雞!六件排列得整齊的海南雞件放在椰菜絲上。雞肉很滑,吃下去不肉質一點也不又霉又太軟,蘸上薑蓉風味更佳。雞皮厚厚的讓我也忍不住吃了一條。加上連椰菜絲亦沾了海南雞的油,再蘸上甜甜的醬油,味道瞬間被提升!
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2018-08-04
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$54 (Lunch)
Level2
14
0
2018-07-24 441 views
呢間聽就聽得多,之前話開業好多年,但有段時間結業咗一排,但我之前一直都無食過,好在佢近1-2年開番我就變咗自己嘅小飯堂,我每次嚟都鍾情佢個招牌海南雞,今次再嚟食晚餐都唔例外,都係叫咗海南雞飯,佢個雞件真係做得超嫩滑,油香不斷而肉嫩得嚟好滑好重雞味,佢個雞飯一樣出色,飯粒大大粒又夠分明,每粒飯都被雞油包圍住,特別惹味,佢會跟埋3個醬汁,最愛薑汁同辣汁、每次都會點雞同撈飯撈到無哂,仲會有湯跟上,入面有菜絲,價錢都算合理~
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呢間聽就聽得多,之前話開業好多年,但有段時間結業咗一排,但我之前一直都無食過,好在佢近1-2年開番我就變咗自己嘅小飯堂,我每次嚟都鍾情佢個招牌海南雞,今次再嚟食晚餐都唔例外,都係叫咗海南雞飯,佢個雞件真係做得超嫩滑,油香不斷而肉嫩得嚟好滑好重雞味,佢個雞飯一樣出色,飯粒大大粒又夠分明,每粒飯都被雞油包圍住,特別惹味,佢會跟埋3個醬汁,最愛薑汁同辣汁、每次都會點雞同撈飯撈到無哂,仲會有湯跟上,入面有菜絲,價錢都算合理~

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10
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2018-07-19 528 views
中午黎到好時沙嗲食新加坡菜,一入到去就見到已經非常多人正在進餐,好熱鬧。聽同事講呢度既海南雞飯幾好食,所以都點左一客海南雞飯試下。佢係用左黃油飯同配左三小碟醬油,另外仲有碗清清地既湯。食落雞既味道同口感都唔錯,幾嫩滑唔會太乾。另外叫左個加多加多沙律、福建炒麵同幾串雞牛串燒。加多加多係我覺得最好食既其中一樣野食,佢個醬配上生菜同蝦片黎食非常獨特又滋味。另外碟福建炒麵都比想像中好食,有一陣濃郁既海鮮味道。
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中午黎到好時沙嗲食新加坡菜,一入到去就見到已經非常多人正在進餐,好熱鬧。

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聽同事講呢度既海南雞飯幾好食,所以都點左一客海南雞飯試下。佢係用左黃油飯同配左三小碟醬油,另外仲有碗清清地既湯。食落雞既味道同口感都唔錯,幾嫩滑唔會太乾。
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另外叫左個加多加多沙律、福建炒麵同幾串雞牛串燒。加多加多係我覺得最好食既其中一樣野食,佢個醬配上生菜同蝦片黎食非常獨特又滋味。另外碟福建炒麵都比想像中好食,有一陣濃郁既海鮮味道。
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41
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2018-07-18 441 views
某日同老婆去睇演唱會前 ,先在尖東搵嘢食開餐醫肚, 上網搵資料後發現這間好時沙嗲評語不錯便去試試, 晚飯時段人流都算多, 等了一會便有人安排入座, 看完餐牌後沒有太大驚喜, 點了一個鹹魚銀芽炒飯。 味道不過不失, 份量都算足夠, 但個人覺得炒飯偏濕和𣺉還叫了炒貴刁。 較為惹味, 但味道不過不失, 不夠鑊氣, 感覺很油膩。最後叫了沙嗲串。 串燒味道和汁醬都不錯, 不過感覺上唔係即燒, 好似已經燒定咗再翻熱。 最後點了一個青檸梳打消一消滯 整體環境和食物好一般。
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某日同老婆去睇演唱會前 ,先在尖東搵嘢食開餐醫肚, 上網搵資料後發現這間好時沙嗲評語不錯便去試試, 晚飯時段人流都算多, 等了一會便有人安排入座, 看完餐牌後沒有太大驚喜, 點了一個鹹魚銀芽炒飯。
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味道不過不失, 份量都算足夠, 但個人覺得炒飯偏濕和𣺉

還叫了炒貴刁。
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較為惹味, 但味道不過不失, 不夠鑊氣, 感覺很油膩。
最後叫了沙嗲串。

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串燒味道和汁醬都不錯
, 不過感覺上唔係即燒, 好似已經燒定咗再翻熱。
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最後點了一個青檸梳打消一消滯
整體環境和食物好一般。



(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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14
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2018-07-18 211 views
I miss the satay here so much !Before, I tried only once, it was so nice.Today I come to there again for this satay noodles! The satay is still taste good, but the texture is too sticky ... don’t know why... seem it’s a bowl of sticky mixture. Normally, satay soup should be not that sticky and more lite. So it’s not that good this time.
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I miss the satay here so much !
Before, I tried only once, it was so nice.
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Today I come to there again for this satay noodles! The satay is still taste good, but the texture is too sticky ... don’t know why... seem it’s a bowl of sticky mixture. Normally, satay soup should be not that sticky and more lite. So it’s not that good this time.
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2018-07-14 293 views
今日睇黃子華之前就黎左好時沙嗲,之前執左一排,又再重開。位置同裝修依舊, 食物都仲係個啲, 海南雞呀, 叻沙呀, 個啲。今次個menu 好似新左。講緊個紙質。叫左份沙嗲串燒叫得好時沙嗲, 啲沙嗲應該好食啦。啲沙嗲汁的而且確係好食, 夠香,味道都唔會牌辣。但係啲串燒就真係麻麻。 啲肉冇乜味, 有啲散。 唔夠熱。星洲炒蘿蔔糕係我每次黎必叫既, 本身我好鐘意食蘿白,再加上呢碟野係好夠味。 好香口。份量夠二人吃。仲有叫左個叻沙, 味道 ok , 但係浸得耐左, 唔夠湯,香味都唔夠。埋單167。 要加一。 價錢唔貴, 但係感覺去茶餐廳食野咁, 要加一有啲奇怪。
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今日睇黃子華之前就黎左好時沙嗲,之前執左一排,又再重開。位置同裝修依舊, 食物都仲係個啲, 海南雞呀, 叻沙呀, 個啲。

今次個menu 好似新左。講緊個紙質


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叫左份沙嗲串燒
叫得好時沙嗲, 啲沙嗲應該好食啦。
啲沙嗲汁的而且確係好食, 夠香,味道都唔會牌辣。
但係啲串燒就真係麻麻。 啲肉冇乜味, 有啲散。 唔夠熱。


沙嗲串燒
$50
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星洲炒蘿蔔糕係我每次黎必叫既, 本身我好鐘意食蘿白,再加上呢碟野係好夠味。 好香口。
份量夠二人吃。

星洲炒蘿蔔糕
$60
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仲有叫左個叻沙, 味道 ok , 但係浸得耐左, 唔夠湯,香味都唔夠。

叻沙
$50
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埋單167。 要加一。 價錢唔貴, 但係感覺去茶餐廳食野咁, 要加一有啲奇怪。
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星洲炒蘿蔔糕
$ 60
Level3
56
0
2018-07-10 255 views
同成班好朋友出黎聚在一起聊天食飯。有位朋友就推薦尼間餐廳。入去既時候都覺得幾隔涉,問左樓下保安點去,之後連樓下個保安都話好。甘真係要睇下佢有幾好食先得啦。叫左串燒,肉骨茶,炒河,咖哩薄餅。講真,全部野我都無話特別鍾意食。但尼間餐廳既食物真係的確唔錯。佢個薄餅配咖哩真係好味道。但我覺得肉骨茶就普通。(可能係我本身都唔係好鍾意食肉骨茶的問題,所以先覺得普通)。另外,佢個炒河都炒得幾出色,有色香味俱全。但環境方面我就覺得唔係甘岩出黎聚會傾計既地方,因為間店位有限,又多人黎食。所以傾左一陣,已經覺得自己好似阻住晒甘。所以不適合一大班人傾計既落腳點。
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同成班好朋友出黎聚在一起聊天食飯。有位朋友就推薦尼間餐廳。入去既時候都覺得幾隔涉,問左樓下保安點去,之後連樓下個保安都話好。甘真係要睇下佢有幾好食先得啦。叫左串燒,肉骨茶,炒河,咖哩薄餅。講真,全部野我都無話特別鍾意食。
但尼間餐廳既食物真係的確唔錯。佢個薄餅配咖哩真係好味道。但我覺得肉骨茶就普通。(可能係我本身都唔係好鍾意食肉骨茶的問題,所以先覺得普通)。另外,佢個炒河都炒得幾出色,有色香味俱全。但環境方面我就覺得唔係甘岩出黎聚會傾計既地方,因為間店位有限,又多人黎食。所以傾左一陣,已經覺得自己好似阻住晒甘。所以不適合一大班人傾計既落腳點。
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(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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Date of Visit
2018-07-07
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
Recommended Dishes
  • 薄餅
Level1
1
0
當晚6點左右,已經不是太多人,樓面話住傾計,廚房內嘻哈大笑。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。服務已經碼碼,講到d菜式好獨特,又話點出名,點巴閉。。。。。。。。。。點估到《咖哩雞,沒有雞》得d咖哩汁同薯仔。叫伙記換完之後,求其放2件起面。沙嗲凍冰冰又燶,唔知放幾耐,這什麼質素??? (樓下茶記,都好過佢)?????。。。。。。。。。老實講,沒有評分可言,浪費時間。。。。。。
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當晚6點左右,已經不是太多人,樓面話住傾計,廚房內嘻哈大笑。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。


服務已經碼碼,講到d菜式好獨特,又話點出名,點巴閉。。。。。。。。。。

點估到《咖哩雞,沒有雞
》得d咖哩汁同薯仔。叫伙記換完之後,求其放2件起面。沙嗲凍冰冰又燶,唔知放幾耐,這什麼質素??? (樓下茶記,都好過佢)?????。。。。。。。。。


老實講,沒有評分可言,浪費時間。。。。。。


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(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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8
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2018-06-18 368 views
每次去紅磡睇演唱會必食之選今次星期六試下食午餐, 人沒有晚上的多,不用等位已經可以直入。炒蘿蔔糕有蝦和蝦米和蛋一起炒的,味道非常好喇沙湯粉直覺上覺得的食材小過之前, 魚蛋是切開一半的, 唯獨是湯料水準不變。
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每次去紅磡睇演唱會必食之選

今次星期六試下食午餐, 人沒有晚上的多,不用等位已經可以直入。

炒蘿蔔糕
有蝦和蝦米和蛋一起炒的,味道非常好
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喇沙湯粉
直覺上覺得的食材小過之前, 魚蛋是切開一半的, 唯獨是湯料水準不變。
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(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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Date of Visit
2018-06-16
Dining Method
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Spending Per Head
$70 (Lunch)
Level2
6
0
話說好耐無食過好時沙嗲。有日本朋友係尖東附近,諗住帶佢黎食,順便自己食。一黎到個呀姐係度用普通話講一大堆野,我話咩呀,佢就話你坐個度啦。用完餐牌又係咁放係人地前面,點傾計呀?我放左係汁邊佢又放番係人地前面,做咩事?叫左個叻沙,沙嗲,同海南雞飯。叻沙係好食既,其他麻麻。我同朋友傾左一陣,先半個鐘,個呀姐行黎話你食完未,我話未呀,佢話有訂枱客,我話有時間限制架咩?佢話無但唔同你坐成晚咩?🙄🙄🙄🙄搞到人地第一次黎香港,我都唔知點講好。串到真係食龍肉都無味。講真,啲食物又唔係好似以前咁好食,食完都頂住條氣。
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話說好耐無食過好時沙嗲。

有日本朋友係尖東附近,諗住帶佢黎食,順便自己食。一黎到個呀姐係度用普通話講一大堆野,我話咩呀,佢就話你坐個度啦。

用完餐牌又係咁放係人地前面,點傾計呀?我放左係汁邊佢又放番係人地前面,做咩事?

叫左個叻沙,沙嗲,同海南雞飯。

叻沙係好食既,其他麻麻。

我同朋友傾左一陣,先半個鐘,個呀姐行黎話你食完未,我話未呀,佢話有訂枱客,我話有時間限制架咩?佢話無但唔同你坐成晚咩?🙄🙄🙄🙄搞到人地第一次黎香港,我都唔知點講好。

串到真係食龍肉都無味。

講真,啲食物又唔係好似以前咁好食,食完都頂住條氣。


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Spending Per Head
$100
Recommended Dishes
  • 叻沙