44
14
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Exit E2, Mong Kok MTR Station, Exit B, Mong Kok East MTR Station continue reading
All Branches (3)
Telephone
27016588
Opening Hours
Today
17:00 - 03:00
Mon - Sun
17:00 - 03:00
Payment Methods
Visa Master Cash UnionPay
Number of Seats
250
Other Info
Open Till Late
10% Service Charge
TV Broadcast
All You Can Eat Hotpot
Signature Dishes
稻庭烏冬 手切肥牛 肥牛
Review (86)
Level3 2019-08-22
2475 views
半夜三更同一大班人食野都係打邊爐大窩口勝在有好多款湯底選擇今次揀咗鯊魚骨猴頭菇拼麻辣湯底清湯底啱食蔬菜 麻辣湯底啱食肉不過個人覺得麻辣湯底都幾辣仲有好多食材例如白鱔窩筍秋葵肥牛等等飲品都有汽水or 竹蔗茅根等款式160蚊1個其實勝價比好高今次唔記得影相 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-08-17
1718 views
打邊爐任食都可以揀呢一間,$158 加一可食2.5小時,都幾岩朋友相聚,不過要記得訂位,都幾full 下。呢度有三樣嘢特別要試: 黑松露芝士牛肉餃 ,雞軟骨丸 同最後嘅甜品雪糕。出面冇咩地方見到禁特別嘅餃同丸。餃嘅味就一般,當試新嘢;鷄軟骨丸就好特別,咬到一粒粒鷄軟骨都幾好食。大大粒香港製造嘅雪糕令我地好驚喜,終於唔係雀巢😂😂😂 (雖然食落都諗起以前雀巢家庭裝三色雪糕) 朱古力味夠濃滑😋😋😋😋 手打四寶丸同脆魚皮就必食😋有自家製竹蔗茅根,一渣渣上,打邊爐下火岩唒 (仲要唔太甜)👍👍 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2019-08-16
1089 views
聽友人說大鍋口的質素很不錯,一直都想來試一下,但每次都book不到位。這次終於book到了。我們一行七人book了星期4的6時,職員給了我們一張大枱。大鍋是是一間仼食的火鍋店,我們7個人所以order了兩個湯底,分別是四川麻辣湯底和花醉雞湯底,四川麻辣湯辣度是夠的,不過味道太淡,像是”麻辣水”。醉雞雞湯很重酒味,雞件也十分入味,醉雞件也是能仼點的。這裡的蝦滑和羊肉我是最推薦的,蝦滑十分爽口彈牙,而羊肉片的羊味很岀,岩晒中意食羊肉嘅我! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2019-06-25
3379 views
老大老二晚班機去首爾旅遊7天,就提前訂5人臺,吃7:30分,到16樓大鍋口,沒有之前想象這麽滿!還是上沙爹鍋底,點愛吃的肥牛,白膳片,這個值得點贊,質量保持!任食這個價格絕對超值!魚片老公最愛,説新鮮好味!上菜速度快,一輪攻勢後大家好滿足!後來點主食水餃!結賬才759!另因任食擺盤不是好漂亮!就不拍照 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-04-06
6602 views
前幾日無食午餐,到四點幾五點開始肚餓,心裡想下午茶又晚了些,晚餐又有點早。突然想起可以五點鐘去排大窩口火鍋,因為平常無訂位可以話無機會有位的。大窩口的食物種類其實都好多,是日海鮮係我最愛的。同蝦串,都好新鮮。牛肉方面除左有鮮牛同肥牛,仲有牛筋腩。雞件同雞片。不得不提的是蝦滑都好重料,飲品方面各式各樣,有檸檬薏米水係驚喜。介紹下個甜品先,係一個雪糕球,一打開包裝紙就食得。好特別。咁早去,埋單每人都係百五元左右。。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)