20
8
3
9-min walk from Exit A, Admiralty MTR Station continue reading
Telephone
25118081
Opening Hours
Today
Closed
Mon
Closed
Tue - Sun
12:00 - 15:00
18:00 - 22:30
Payment Methods
Visa Master Cash AE
Number of Seats
100
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
Parking Details
Phone Reservation
Delivery Details
10% Service Charge
Review (37)
With large glass windows and an elegant but humble interior design, I fell in love with the vibes the minute I set foot in the restaurant!🥳Their brunch menu is priced at HKD 338 pp, which is actually quite reasonable given the generous selection of quality food items!😍They do two rounds of bookings (11:30am and 1:30pm) so be sure to book ahead!🥗Antipasti Buffet: a lovely selection of ham, cheese, Italian salads and condiments, a lot of authentic dishes that I rarely come across at other restaurants! Love the combination of artichokes (not bitter at all!), anchovies, sundried tomatoes with fresh greens and a balsamic dressing! The grilled courgettes🥒 and balsamic eggplants 🍆were also super juicy and delicious! But my favourite was still the classic parma ham and melon combo!Main courses:🍝Spaghetti Allo Scoglio💭Really enjoyed the mixed seafood and tomato sauce, which had a very generous amount of seafood and all of which were super fresh! They were really nice and helped me switch the spaghetti to scialatelli (which is from their a la carte menu and I have been dying to try!) when I asked them about it. It had a nice al dente texture but personally I think I am more into fresh egg pasta (As in pasta made using a higher proportion of eggs to flour), maybe next time I will try their mixed seafood soup instead! 🥩Guancia Di Manzo Brasata Al Chianti💭The braised beef cheek was super tender but wish there was a strong seasoning to it.🍰Dessert buffet: the BEST part in my opinion! Love their tiramisu! 🥰Beautifully layered, just the perfect amount of mascarpone custard to go with layer of coffee-soaked ladyfingers, my all-time favourite dessert! 🍫Also love the chocolate mousse cake with a layer of chocolate cake/cooke-crumbs crust, super intense dark chocolate flavour! They surely know how to make amazing chocolate desserts 😉because the chocolate panna cotta was also delicious! And I finally got to try panettone, such a unique flavour! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2021-08-24
407 views
呢個brunch真係有好多正宗嘅意大利嘢食!佢前菜部分係buffet嚟,係出面度拎,有沙律菜同撈好咗嘅沙律,cold cut同ham,三文魚,意式燒矮瓜,意式蕃茄乾等等嘅嘢之外,仲有成12款咁多嘅芝士俾你任食!每款一舊你都會飽飽地!真係食呢個前菜buffet都夠!除咗呢d前菜之外,每人仲可以叫一個main course,咁佢有分係沙律,意粉,或者魚同肉(當然有部份主菜要加錢啦),我同我朋友就都要咗蕃茄海鮮意粉!個意粉好好食㗎!到甜品啦,都係buffet形式,咁佢有tiramisu啦,士多啤梨奶凍餅,朱古力奶凍餅同焦糖燉蛋俾你揀!除些之外佢仲有一d好似好大塊嘅曲奇餅嘅批同d餅乾仔咁,但我實在太飽,果d批同餅就真係冇試,咁試咗其他果d,就最好食係個焦糖燉蛋!埋單都係$400,咁正宗嘅意大利嘢食嚟講真心唔錯!提提大家海軍商場做到今年年尾就會收返同拆,唔知佢會唔會係第二度開,要食就趁早食啦! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2021-08-17
869 views
睇蔡生介紹,第一次去試。食物質素可以,但某位本地侍應嘅服務令間餐廳大打折扣。我地係由另一女侍應幫我地落單的。點左餐後該男侍應問都冇問就收走我地隻酒杯。我話我地叫左酒的,佢唔好意思都冇講,只係回一句“哦…又得啫”。食到咁上下,聽到個男侍應同後面枱嘅客有兩句言語上嘅爭執“你地叫埋單嘛,我咪幫你埋單囉……你地d甜品未到我幫你催左啦…廚房嘅嘢我做唔到架喎”唔知上文下理係咩回事,雖然唔係發生係我枱身上,但聽到咁嘅態度我都真係覺得好唔舒服,就算食物點好食,我都唔想再來,恐怕下次又遇到呢個男侍應的特別招待,破壞美好的心情。其他侍應服務都正常,但細心度絕對稱唔上一間高級餐廳,係outback都比唔上。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
聽聞灣仔分域碼頭就快清拆,從來未去過分域碼頭嘅海軍商場,想去逛一下順便試吓一樓嘅意大利餐廳。海軍商場地點偏僻,地下入口處有一個露天停車場只可以拍大約10部車左右免費先到先得。好彩我哋早咗去所以仲有車位,食飯之前我哋喺商場行咗一個圈,商場共3 層,地下商場有一間意大利小型超市,有唔少顧客在購物。商場其他地方堆滿雜物,相信是結業的商舖留下的,有點淒涼的感覺。二樓有數間商舖但很冷清。一樓就是我哋要去的意大利餐廳。星期六日佢哋有半自助 brunch, 星期六早上打電話去訂枱它們分為11:30至1:30和1:30至3:30 兩個時段。 我哋食11:30第一輪。我哋11:20 去到一樓reception, 已經有客人在等侯入座,但reception 無人招呼,似乎要到11:30 先比客人入座,後來越來越多人,迫爆成個reception. 最後餐廳都坐滿哂,原來咁多人嚟食。餐廳環境舒適,好開揚。我哋order $338 一位半自助餐午餐,包括意大利前菜和甜品buffet counter 和可以任選一個主菜。主菜揀咗 Mixed seafood and cheery tomatoes thin spaghetti 要加$28另一個 Veal Milanese (boneless), roasted potatoes, rocket salad 加$48自助區有好多選擇,新鮮,味道亦好,我最種意係煙肉凱撒沙律,pama ham, 生菓,各式芝士,煙三文魚,tiramisu. 這個芝士吧枱,放了大約10 款芝士,芝士控一定鍾意。主菜大失所望Thin spaghetti, Mixed seafood and cherry tomatoes 份量少,味道ok, 我覺得這間正宗意大利餐廳嘅意粉同外面餐廳無分別,所謂嘅海鮮係八瓜魚同1-2 粒帶子,但要加$28 。Veal Milanese (boneless), roasted potatoes, rocket salad 加$48 牛好薄,亦無牛味牛同炸粉炸到分離總結:buffet counter 確實唔錯,有幾款幾有特色,但又未必適合香港人口味。主菜真係唔得,見到餐牌$298 buffet only, 加埋主菜$338,咁一般都會加$40 加個主菜好似抵啲,但原來好多款主菜又要另外再加錢,加錢無問題,但要好食先得。客人和侍應都係外國人多,加上餐廳地點偏僻,環境舒適,我覺得自己好似身在外國。如果我下次再幫襯,我會選擇buffet only, 主菜免了。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-05-13
3173 views
男朋友特地用心地找了這間位置有點特別的義大利餐廳它位於近海皮的位置,附近都冇巴士站,地鐵站也要行大約10分鐘。但值得一試,無論裝修、氣氛以及食物都值得行過來試!它的外觀好似以前碼頭canteen咁,可以搭lift到一樓,也可以像我行樓梯上去。我地大約7點去到(平日來),意想不到地多人,去到8點更加full house!所以記得訂檯啦!入面裝修非常好歐洲風,仲見到摩天輪及limited sea view,可以book場黎影相打卡。一坐低,就有不同麵包for你點橄欖油及黑醋食。個人認為大部分麵包都有d鹹,未令我覺得十分好食!這裏特別之處係提供好多不同款式的pasta!真係要查字典至知係咩粉!如果想試d與別不同的pasta,不容錯過!🌟Cinque Formaggi Pastorella($188)佢特點係有五種不同芝士,包括Gorgonzola、Ricotta、Goat Cheese、Stracchino及Mozzarella本身怕太膩,但菠菜剛剛好offset了!好特別的口味及好味!🌟Tagliata di Manzo al Parmigiano ($348)西冷牛叫左medium,有點太熟,可以叫medium rare。牛味出,特別在佢已經幫你切好一小塊,個人覺得冇咩特別驚艷的感覺🤨InterCon的The Steak House(已經關門🤢)的6-7成配菜d薯仔充滿牛肉d油香味!相信係用牛d油去炸番!好味!🌟still water ($68)水是要俾錢買的🤣🤣其他人都飲酒多!🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓特別的餐廳,配特別的pasta!當晚去食都頗多外國人,令你感覺好似去左外地一樣。有免費車位,但數量有限,大家要注意下!除此之外,地下有義大利超級市場可惜當晚已經關門,冇得參觀! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)