📍1/F, Two Harbour Square, 180 Wai YipStreet, Kwun Tong 觀塘偉業街180號 Two Harbour Square 1樓---✨ Must-Try Highlights:• 🐌 French Style Baked Vanilla and Butter Mushed potato with Escargots 法式香草牛油薯蓉焗田螺Creamy, aromatic mash meets tender escargots—rich, indulgent, and surprisingly comforting.• 🍗 Baked Huadiao Wine Drunken Chicken with Honey Sauce 蜜汁燒焗花雕醉香雞(切件上)Juicy chicken infused with floral Huadiao wine, glazed in honey—sweet, savory, and utterly addictive.• 🦀 Crab meat Linguine with Lobster Sauce 龍蝦汁蟹肉扁意粉Silky linguine drenched in lobster essence, studded with sweet crab meat—seafood lovers, rejoice.• 🧊 Butterfly Soda & Lychee SodaRefreshing, floral fizz with a hint of fruit—perfect palate cleansers.• 🍤 Japanese Dried Sakura Shrimp Fried Bean Curd (4pcs) 日式櫻花蝦炸豆腐4件Crispy tofu topped with umami-packed sakura shrimp—simple yet deeply satisfying.…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Recommended Dishes
Date of Visit
2025-08-25
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$394 (Dinner)