32
14
17
| Restaurant: | Fulum Fishman's Wharf Restaurant |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, http://www.foodwisehk.gov.hk/en/food-wise-Eateries.php
| Restaurant: | Fulum Fishman's Wharf Restaurant |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Opening Hours
Today
07:00 - 00:00
Mon - Sun
07:00 - 00:00
Above information is for reference only. Please check details with the restaurant.
-
Online Booking Service Coming Soon
Offers
Recommended Dishes
早排經濟唔好景咪成堆藍店又開新鋪改曬名又盛嘅🌝跟住過多排富臨咪又學人出1蚊雞搶生意嘅🌝跟住東張西望咪話人地人均廿零蚊就食完個邊爐嘅🌝跟住我同個fd吹左兩句話人人齋叫個煲咪蝕死啲藍店囉🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝🌝哎忽😪中伏大大伏😪點估到佢地有咁醒🌝聽完個報導學人改rules🌝要食邊爐ie加餸個雞煲先會一蚊🌝唔邊爐雞煲計正價🌝🌚🌚🌚🌚🌚🌚🌚🌚🌚🌚🌚🌚🌚頂佢張poster 呀點菜紙嗰啲全部都冇寫🌚跟住其實富臨啲野出名又cheap 又垃圾🌚佢臨收鋪我人又少冇得點樣借啲意🌚就硬食加左兩隻餸🌚跟住富臨真係冇令人失望🌚個雞煲啲雞雪味重入唔到味得嚟個辣汁得辣冇乜層次🌚豬潤就at least 唔臭但都冇乜味可言🌚成餐最好食係碟菜同啤酒🌚埋單要百零蚊🌚唉吊都係魔高一丈🌚🌚🌚🌚🌚🌚🌚🌚🌚🌚🌚🌚🌚🌚肥仔指數：🤮/5🐒滿分#foodiehk #food #美食 #美食家 #肥仔覓食 #食物 #hongkong #hk #hkig #Instagram #食家 #食評 #香港 #香港人 #hker #hkfoodie #delicious #foodblogger #fraud #cheat #deceit #deception #中伏 #雞煲 #劣食 #藍店 #cheap #難食 #垃圾 #差劣
continue reading
純粹就腳入去飲早茶，點知中伏地壇黐立立，一陣味！點心好求奇滿心歡喜揀咗個天鵝造型帶子酥，所謂嘅帶子只係一豪子咁大，仲係韌嘅！酥？大家睇吓層皮，一啲都唔酥囉，超過三十蚊㗎，可唔可以有良心啲，俾啲合格嘅食物質素顧客呢，唔怪之得星期日9點幾都有咁多吉位！不過最需要改善嘅係衛生問題！可唔可以清潔下張地壇呀！
continue reading
最近推出了一蚊雞煲 係晚上8:30後可以叫 見到甘平 就同老公一齊晚上收工去試一試個雞煲 又幾足料喎又入味 真係吾錯喎 所有火鍋配料都係半價呀 好平呀 叫左五碟配料加一支汔水 買單都係200幾
continue reading
假期想飲茶，周圍都應該多人，後來發現呢間。入到去又要人手機落單，但個app 又唔work 喎！問職員，佢無反應行開咗！最後無人理之下唯有用返點心紙！食物都係一般茶樓質素，無乜特別。不過服務就唔得，可能係中式酒樓通病。住呢頭十年都唔知有呢間嘢，亦無人推薦過，都唔係無原因嘅！
continue reading
消費券第一日，朝早九點幾去食，老人家佔九成，全場客人都唔算多，阿姐服務整體都勉強合格（第一次舉手服務員黎點單，但講兩句又行開，服務差～舉手第二個服務員黎態度好d）。兩個人去食叫左大約6-7個點心，150蚊有找。無邊樣食物話難食，賣相都OK，但要話印象深刻特別好味既都無，無中伏下次都會再黎～
continue reading