FRANCIS

之前食過Bedu好鍾意中東菜特色既調味🇱🇧今次試吓呢間Francis 叫左Let Them Cook 雖然每樣份量細啲 但係可以試曬佢嘅招牌菜🧑🏻‍🍳 感覺比起我嘅期望有點普通🌝 調味未如我想像中出色 雖然佢好多人訂位 但應該有不少更好的選擇🤨⭐️ Burnt Eggplant 🍆茄子嘅口感偏淋 😅辣椒嘅調味有啲似中式辣油 欠缺層次🌶⭐️ Hummus 🥘豆香味濃 Tahini味好突出💛 但係質感唔夠幼滑 用黎點既Pita Bread 都偏硬🫔⭐️ Cigar 🌯用牛肉做嘅春卷好香口好特別👍🏻 味道好似大家咁講有啲似港式咖喱角😇⭐️ Falafel 🧆口感偏乾同硬 無醬汁比較難入口🌝⭐️ Baked Halloumi 🧀Halloumi Cheese一向係我嘅最愛 奶味濃郁🍼 可惜Molasses太痴鍋底 紅石榴一樣不能Infuse 到芝士裡面💓⭐️ Chilli Prawns 🦐 全部最出色幾一道😋 蕃茄加上微辣嘅調味有啲美國南部風味🇺🇸 ⭐️ Zucchini 🥒比較清新嘅青瓜同南瓜🎃 Feta Cheese輕輕加添鮮味🤍⭐️ Lamb Ribs 🐑羊肋骨同樣調味得十分出色🥰烤過充滿焦糖香🍭 橙味同乳酪中和了羊肉的羶🍊⭐️ Cauliflower 🥦同樣用咗檸檬同乳酪調味🍋 但味道比較平淡⭐️ Kafta 🐮呢個招牌菜係羊肉同牛肉造成既肉丸🥩 蕃茄同辣椒既調味不錯🍅 但整體太重羶味☹️⭐️ Knafeh 🍯脆脆既一絲絲有點似潮式雙面黃🤣 但係蜜糖有點令到佢淋左😅開心果加上芝士既配搭個人覺得唔係好Match 🥜⭐️ FRANCIS (灣仔)📍 灣仔聖佛蘭士街4-6號地舖…Read More

Ad hoc dinner with folks. Someone shouts out for middle east cuisine. I was liked “hell yeah! Why not?” I always love Star Street area. Occupies by many cute lovely restaurants. We went there quite late on a Wednesday, luckily there’s last table available for 3 of us. I always like tasting menus, omakase, “let us feed you” menu as I don’t have to think and decide. I definitely have some difficulties when I look at a menu. Raw Hamachi - lime, harissa, sumac, gem lettuceNever had hamachi in this way. Very fresh to go with lettuce. Something light to start. Hummus - chickpea, tahini, garlic, lemonSilky smooth. Cannot miss this on the table for a middle east cuisine. Cigara - spiced beef, green tahiniLove this one. It’s liked a mini spring roll filled with delicious spiced beef. It can be a great bar snack as well. baked Halloumi - pomegranate molasses, oregano Ooooooo “hello me” love the sweetness of pomegranate with the crispy baked halloumi. Chewy, soft in the middle. Smoked carrot - almond, spiced honeyA good veg dish. Honey go really well with the smoked flavour. Lamb ribs - orange, yogurt, coriander One thing i love about middle east food is, they have different kind of spices and with all those yogurt and coriander. Love this ribs. Grilled perfectly. You can tear the meat easily from the bone. A plate with so much flavour! The only short is….. i wish i could have one more. Zucchini- butternut squash, feta, sumac, pine nutsCauliflowers - preserved lemon, yogurt, tarragon The sourness in preserved lemon and yogurt is the highlight. It’s a good dish in a hot weather like this. Dessert time! The wine we had:) always needs some good wine to go with some good food! Really good deal for the “let us cook” menu. It’s $420 only per head. Staffs are very friendly and helpful. Look for Simone, their manager, for some advises on the wine:) …Read More

-🦄FRANCIS @francishongkong -嗚…Hummus癮繼續未被壓止T^T-🖤🤍🖤🤍🖤🤍🖤🤍🖤🤍🖤🤍🖤香港有很多中東菜餐廳 我都想去拜訪試試看今次來到這間法蘭西絲 試試他們的特色料理-雖然餐廳沒有落場時間 但是要注意一點就是下午茶時段就只有小食 晚餐就要等到五時半一向習慣早吃晚餐的我 最後都要屈服慢慢等-但無可否認餐廳的氣氛 格調及裝潢都是超正-🖤🤍🖤🤍🖤🤍🖤🤍🖤🤍🖤🤍🖤-店員會細心推薦及介紹 當日的特別限定菜色但由於我是素食的關係 就無緣吃到店家的羊-然後基本上我已經點了 我全部想吃的菜式了-🖤🤍🖤🤍🖤🤍🖤🤍🖤🤍🖤🤍🖤-🐡 Hummus Hkd90🌿 Rating🌕🌕🌕🌖🌑鷹嘴豆泥是比較正宗的 會配上免費的比得包芝麻醬的味道會比較重 所以吃著感覺是微苦雖然個人不討厭這味道 但我有吃過更好吃的豆泥中還有檸檬跟蒜頭 吃起來其實不太吃到都是芝麻醬的味道最濃 然後豆泥口感很幼滑不會吃到有絲毫顆粒感 中心還有幾顆鷹嘴豆幼滑又細膩而且很綿密 份量絕不吝嗇超大盤比得包一開始只有兩塊 不夠吃可以額外再添比得包是軟熟又有彈性 同時亦充斥著麵粉香-呀…為什麼Hummus那麼好吃( ´▽｀)-🍆 Brunt Eggplant Hkd90🌿 Rating🌕🌕🌕🌗🌑茄子其實是不錯的前菜 會是更加開胃跟清新雖然它底部有一層紅油 但入口卻意外地清爽基本上茄子都變成蓉了 吃著是很綿密的口感再配上乳酪醬一同享用 味道是酸酸的很有趣本來我就很喜歡吃茄子 所以我都挺愛這前菜-有些人會配著比得包吃 但我卻獨立去享用它然後幾口就被我吃光了 喜歡茄子的你可以試-🥦 Cauliflower Hkd90🌿 Rating🌕🌕🌕🌗🌑這道菜其實我有點失策 我沒看清楚它是炸的我很討厭吃油炸的東西 炸的食物我都不會碰所以我把它交給我爸了 他就乖乖的去吃菜吧-雖然我最愛吃椰菜花了 但我真的無緣去吃它應該是加了檸檬跟乳酪 所以入口沒有草青味反而是酸酸甜甜很清新 我爸說它像一道沙律-給人清爽又開胃的感覺 而且口感軟淋挺好咬假如你都喜歡吃椰菜花 那你就叫它試試看吧-🥕 Smoked Carrots Hkd90🌿 Rating🌕🌕🌕🌕🌖-這碟熏甘荀真的是瘋了 超級超級好吃沒說笑小小的一條甘荀很可愛 而且口感軟淋又好咬我自己一個把它全清了 我覺得自己像一隻兔甘荀咬著不會有草青味 反而是甜甜的蜜糖甜還有夾雜著杏仁的香氣 整個配搭好新奇有趣-它旁邊也有配鷹嘴豆泥 沾著令味道變豐富了我覺得它是全晚的高潮 沒錯它就是 MVP 呀-💦 Water - Still Hkd20🍻 Beer Hkd60最後我們還叫了些飲品 我很乖我就只會喝水然後我爸就叫了瓶啤酒 自己一個人都能盡興-🖤🤍🖤🤍🖤🤍🖤🤍🖤🤍🖤🤍🖤-很有趣的小劇場🎭-👱🏻‍♂️: Do you need water?👨🏻: Water? No! No water.-👱🏻‍♀️: Do you need water?👨🏻: Ok.-店員問他要不要一枝水 他想都沒想就拒絕了但當另一位店員再問時 他又死死氣地說要了-這是什麼鬼…變心變得真是快😂雖然我爸最後是喝Beer呢🍻-🖤🤍🖤🤍🖤🤍🖤🤍🖤🤍🖤🤍🖤…Read More

之前講到最近對中東菜上晒癮🙃🤎 一於繼續中毒，目標係找尋全港最正中東菜😆💃🏻 最近初嚐Francis，然後一試愛上🫣 成為我最喜愛中東菜🔝 然後隔咗一個禮拜再去多次😆 餐廳環境設計簡約，門面低調唔太起眼，加上全店只有30個座位，冇得訂枱，只有walk-in🚶🏻‍♂️但係好評如潮，經常滿座🔥 第一次去係食weekday set lunch，第二次weekend a la carte，兩次體驗都好好❤️ 𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁 ☰ ᴡᴇᴇᴋᴅᴀʏ ʟᴜɴᴄʜ ᴍᴇɴᴜ 𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𝚂𝚎𝚝 𝙻𝚞𝚗𝚌𝚑 - 𝟸 𝚌𝚘𝚞𝚛𝚜𝚎𝚜 $𝟷𝟾𝟶 | 𝘔𝘦𝘻𝘻𝘦 • 𝘔𝘢𝘪𝘯- 𝗠𝗲𝘇𝘇𝗲 - 🧆𝗛𝘂𝗺𝗺𝘂𝘀 | 𝘤𝘩𝘪𝘤𝘬𝘱𝘦𝘢, 𝘵𝘢𝘩𝘪𝘯𝘪, 𝘨𝘢𝘳𝘭𝘪𝘤, 𝘭𝘦𝘮𝘰𝘯 •𝘸𝘪𝘵𝘩 𝘤𝘰𝘮𝘱𝘭𝘦𝘮𝘦𝘯𝘵𝘢𝘳𝘺 𝘸𝘢𝘳𝘮 𝘱𝘪𝘵𝘢• 鷹嘴豆泥好綿滑，有少少花生香味，上面仲有原粒鷹嘴豆，口感味道層次豐富🥰 餐廳仲會免費送上pita bread俾你點hummus嚟食貼心又大方🫓 好鍾意呢度嘅pita bread比較乾身唔會油膩🫶🏻🥗𝗔𝘃𝗼𝗰𝗮𝗱𝗼 | 𝘵𝘰𝘮𝘢𝘵𝘰, 𝘧𝘦𝘵𝘢, 𝘻𝘢’𝘢𝘵𝘢𝘳雖然望落去平平無奇，但係味道豐富，非常清新💕- 𝗠𝗮𝗶𝗻 - 🍝𝗘𝗿𝗶ş𝘁𝗲 𝗣𝗮𝘀𝘁𝗮 | 𝘭𝘦𝘯𝘵𝘪𝘭, 𝘵𝘰𝘮𝘢𝘵𝘰, 𝘧𝘦𝘵𝘢, 𝘷𝘪𝘯𝘦 𝘭𝘦𝘢𝘧 意粉醬汁主要係乳酪，加上芝士，口感比較黏糯🫕。味道好特別，一開始覺得有啲奇怪，但係又會忍唔住一啖接一啖😂 朋友覺得比較膩，我覺得還好👌🏻🐟𝗕𝗮𝗿𝗿𝗮𝗺𝘂𝗻𝗱𝗶 𝗙𝗶𝘀𝗵 𝗖𝗮𝗸𝗲 | 𝘧𝘦𝘯𝘯𝘦𝘭, 𝘤𝘩𝘪𝘤𝘬𝘱𝘦𝘢, 𝘵𝘰𝘮𝘢𝘵𝘰一向鍾意食crab cake，但係fish cake真係第一次試😝 入面真係啖啖魚肉，非常足料🔥 加上蕃茄醬汁好開胃🍅 推介👍🏻𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁 ☰ ᴀ ʟᴀ ᴄᴀʀᴛᴇ ᴍᴇɴᴜ 𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁🌟🍳𝗗𝗮𝗶𝗹𝘆 𝗦𝗽𝗲𝗰𝗶𝗮𝗹: 𝗦𝗵𝗮𝗸𝘀𝗵𝘂𝗸𝗮 $𝟭𝟭𝟴餐牌上係冇嘅，見到有人叫所以都跟風order🤪 一向都勁鍾意食Shakshuka，因為蕃茄同雞蛋呢個組合係無敵嘅🍅🥚蕃茄好濃郁，點pita bread一流😚 可以加配料，我哋加咗烤茄子(+$50)🍆 覺得可以唔使特別加🐑𝗟𝗮𝗺𝗯 𝗥𝗶𝗯𝘀 | 𝘰𝘳𝘢𝘯𝘨𝘦, 𝘺𝘰𝘨𝘶𝘳𝘵, 𝘤𝘰𝘳𝘪𝘢𝘯𝘥𝘦𝘳 $160 細細條嘅羊肉肋骨，唔多肉但好嫩滑，好有油香😚 配上薄荷醬幾啖就食唒😆🐙𝗚𝗿𝗶𝗹𝗹𝗲𝗱 𝗢𝗰𝘁𝗼𝗽𝘂𝘀 | 𝘣𝘶𝘳𝘨𝘶𝘭 𝘱𝘰𝘵𝘢𝘵𝘰 𝘤𝘢𝘬𝘦, 𝘩𝘢𝘳𝘪𝘴𝘴𝘢 $160 
一直好想試呢度嘅八爪魚，果然冇令我失望☺️八爪魚煮到好軟冧亦不失口感👍🏻 底下有煎薯餅好香甜🍠 唯獨覺得八爪魚有少少咸🤏🏻 如果唔係就完美😙總括嚟講餐廳選用大量有機新鮮食材(兩次坐Bar枱都見到店員喺度用心準備食材)，有多款sharing plate選擇，而且價錢合理。店員亦好親切，好熱情咁樣介紹菜式，服務周到，非常推介😊❤️⋆ ⋆ ⋆ ⋆ ⋆🐽 Overall : 9/10🐽 Revisit : Yes!…Read More

[ Francis | 灣仔 ]Walked in at 6 for a table and the place was empty so I could choose where to sit! Decided on a bar table to watch them work but it turns out the bar only makes the drinks, not the food so it was unnecessary. Some pickles vegetables to start which were okay la. Included cauliflower, carrot, garlic cloves and celery. Has a faint taste of curry with a mild but rich sourness. 好開胃! The restaurant does get crowded after 7 with a really nice vibe for meeting friends. But I suggest groups no bigger than four as their tables may not be able to accommodate a bigger group. —— —— Hummus $90 So silky and smooth! Not too heavy and thick either which is great. The olive oil garnish moisturizes each bite and the chickpeas adds a great texture. This comes with their flatbread which is really fluffy with a huge air pocket and also chewy and dense so it carries the hummus very well. The size is quite small though but due to the pocket, it can be peeled into two pieces. A very generous portion for the price. Had to ask for extra flatbread to finish with hummus. —— —— Burnt Eggplant $90 Not a dip like they said it would be. More like chopped up grilled eggplants. Not the silky smooth baba ghanoush I was expecting. The charred taste is very prominent which is nice. Very acidic too from the lemon. Not bad with the flatbread and hummus together. But tastes more like chutney than dip. The portion is very small for the price. —— —— Smoked carrots $90 Delicious carrots! Honey glaze makes its so sweet and caramelized, absolutely delicious. The texture is crunchy and crisp. The almond cream is okay la. Tastes like 杏仁露. The carrots tastes better with the hummus though. Portion very generous. —— —— Zucchini $90 A great dish! Zucchini with butternut squash, feta and pine nuts. Zucchini and squash roasted till tender. Big chunks of creamy feta that goes well with the vegetables and the acidic vinaigrette. The dressing makes everything lighter and the tang makes it very appetizing. —— —— Pork Skewer (daily special) $160 The bartender coerced us into getting this and it was a mistake. The pork is tender and flavorful but nothing special. The tomato salsa definitely makes it better by adding a brightness but still not that memorable. Six small pieces. Definitely not worth $160 for. —— —— 推介 ✅💬 Overall, came for the hummus and flatbread. Stayed for the vegetables. The portions are reasonable for the price. The fact that there is not service charge is another bonus! All tips goes to the staff. 🗓 Revisit? ✅ ⭕️/ ❎ …Read More

📍@francishongkong in Wan ChaiMediterranean Fine Dining Food: 💛💛💛💛🤍Décor: 💛💛💛🤍🤍Service:💛💛💛💛🤍Price Value: 💛💛💛💛🤍Price Range:💰 $300-$800Favourite: 💖 Beef Cigar and Halloumi ------------------------------- High quality Middle Eastern dishes out of a quaint neighbourhood style- Attentive service and friendly staff- Tasting menu is amazing with special Middle Eastern wine- No reservation, walk-in only- Can’t wait to return and wouldn’t hesitate to recommend to anyone looking for somewhere to eat in Middle Eastern dishes …Read More

看人气看菜品都觉得是一家有点东西的fusion中东菜，同时也是酒吧，期待挺高的，但也许我点的都是风味比较小众的菜，整体感觉不怎么样·性价比挺不错，no service charge，态度也非常好，窗边面对面的两人位很有brunch vibe，不过室内灯光偏暗·「Chilli Prawns」🍤虾仁不太新鲜，肉质比较死硬，汤汁也太多，成了泡饼……·「Cauliflower 」看色泽以为是咸辣口味的，结果酸味很重，这个味型我不太欣赏得来·「Burnt eggplant」质地细滑柔软的茄子泥，油润润的，正如其名，有一股独特的烤焦香气，抹在pita上吃应该也会不错，当时吃不下了pita打包带走的，口感也还可以…Read More

Francis其實係我to eat list都好幾年其實約左幾次人食但彷彿有咀咒 次次最後都唔同原因食唔成( ´༎ຶㅂ༎ຶ`)終於終於食得成了佢一向最抵食既3-course lunch menu轉左變左220蚊既share menu類似佢weekend brunch有4款meze for share然後一人一款main甜品就無左 要單點食悶左西餐日本野東南亞野愈黎愈對中東/印度菜呢啲用香料用到出神入化既菜系有興趣ദ്ദി^._.^)好多時未必講得出自己食緊咩但又會覺得幾好食幾新鮮整體都好食既揀小小印象深刻啲既短評想讚佢hummus真係好滑～個cigars類似春卷皮 但更薄牛肉餡勁飽滿一切瀉哂出黎 香料味好濃然後mains既chicken schnitzel炸得比想像中好雞仲保持到軟熟 炸漿薄薄的圖一既甜品knafeh好得意簡單黎講 佢係一舊炸mozzarella上面加雪糕再鋪上開心果碎同橙花蜜但其實最出既味係rosemary haha✿✿✿✿✿✿✿✿✿✿✿Follow @lastbitematters for more…Read More

|Francis(灣仔)-Hummus $90Lamb ribs $160-心心念念想試嘅中東菜🤍鷹嘴豆泥濃厚順滑 不會太稀很是我的菜覺得可以媲美Acme可惜pita bread偏乾硬 有點美中不足Lamb ribs味道也很不錯 外面烤至香脆但仍保有肉汁 配上yogurt sauce很清新不會膩🧚🏻‍♀️…Read More

好耐都冇係出面堂食喇，呢日見疫情好轉終於出下街食下嘢，趁機搵啲特色菜食下，呢間係灣仔嘅Francis主打中東菜，餐廳格局似bar & restaurant，啲侍應同唔少客人都係外國人，頓時有種getaway嘅感覺😍😍中東菜好少食，原來都唔係想像中咁重口味，反而會善用唔同香料同食材豐富口感同味道，值得一試👍🏻👍🏻Hummus 食中東菜點少得hummus，佢嘅hummus加咗蒜同檸檬汁，配中東麵包食好滿足。餐廳好貼心，見食哂啲包但仲剩返hummus會問你添唔添麵包，結果加咗兩塊包，未食其他菜已經飽咗一半🤣🤣Grilled octopus 烤八爪魚係歐洲常見菜式，估唔到呢度都有，不過就配上脆卜卜嘅炸薯餅。🐙烤到好焦，食到焦甜香味，質感彈牙唔韌。面頭配以用蕃茄乾整成嘅醬料，酸甜帶辣勁🌶好惹味😋Manti dumpling 原來中東都興食🥟，呢個餃子用上牛肉做餡，餃子皮同一般中式、西式甚至韓式都好唔同，質地較chewy同韌少少，但又唔會覺得好厚。餃子要配濃稠味道豐富嘅醬料，有蕃茄、香草、yogurt同橄欖油，酸酸咪咪，同餃子好夾👍🏻👍🏻Kafta傳統中東菜，以免治牛同羊肉加上香料做成肉丸，口感比較實淨同少許彈牙，羊嘅膻味同香料味好出，面頭嘅蕃茄醬加上hummus令到個肉丸中東風味更濃郁😋😋Honey & Yogurt Slice將yogurt整成雪葩質地，面頭鋪上crisps，配以用肉桂煮過嘅梨。Yogurt slice味道較淡，所以被梨嘅甜味同玉桂味搶過，唔算好啱我口味😂Knafeh 個賣相令我諗起潮州兩面黃🤣原來係中東嘅特色甜品，炸麵條包住cheesecake嘅變奏版，上面仲有雪糕同開心果碎，炸麵條脆卜卜，加上酸甜軟滑嘅餡料同雪糕，口感層次豐富😗😗人均消費：$400推介指數（10分為滿分）：8分…Read More

未試過去餐廳食正宗嘅中東菜 今次終於一試!大開眼界🤭我覺得每個菜式嘅配搭都比較特別 雖然未必好合我口味 但係都值得一試!-3 course lunch set ($170 p.p.)-🤍Meze:Hummus - fava bean falafelBeetroot - smoked labneh, pistachioAvocado - tomato, feta, za'atar前菜我最鍾意個牛油果 質感非常creamy🥑另外紅菜頭連個醬汁酸甜酸甜 好清新同開胃🥰紅菜頭呢度前菜仲配左pita bread可以夾入去一齊食 但我覺得配牛油果都好好食😻-🤍Main:Roasted EggplantLamb KaftaBarramundiChicken SchnitzelStuffed Pepper主菜款式都係比較特別 自己最喜歡係個炸雞柳 炸粉好薄又炸得好香脆 而且冇乜油膩😌咁成件事幾惹味!其他主菜中規中矩 但個茄子唔知點解我覺得有浸膠味🫠總體黎講係幾特別 但唔算好係我嘅口味😛…Read More

週末有時想搵個地方hea下食下好西,如果唔想次次都食cafe嘅話,不妨可以試下一啲特色菜嘅餐廳,而今次想介紹嘅就係位於灣仔星街附近嘅中東餐廳 - 半戶外嘅dining area, 一邊嘆住靚酒,一邊品嘗異國風情嘅中東菜,過返個chill afternnon都唔錯的..Francis正正就係位於灣仔St. Francis Street入口, 斜坡樓梯隔離,餐廳有一排檯可以對住街景,非常relax. Menu非常簡單, 分別有好多唔同嘅中東菜Meze(中東菜小碟嘅意思)主廚係地道以色列人🇮🇱,巧妙地融入其家鄉特拉維夫(Tel Aviv)嘅街頭風味,另外其wine list🍷都有不少嚟自中東/地中海地區,呼應其餐廳慨念 - ‘Middle Eastern, Serious Wine’..野食其實有好多中東特色嘅meze都想試,如果有選擇困難症嘅可以揀佢地嘅 ($390每人) 讓餐廳幫你挑選十多小碟嘅菜式全檯人一齊share, 當中你亦可以指明要邊幾款,以下有幾樣我覺得係唔錯嘅～.呢個唔洗講,每入中東餐廳必叫,鷹嘴豆泥配以中東芝麻醬tahini, 欖欖油格外幼滑,配以熱烘烘鬆軟嘅flatbread一齊食,一餐嘅好開始..運用了Harissa, 一款嚟自突尼西亞🇹🇳嘅辣醬醃製油甘魚沙律,酸酸辣辣加獨有嘅香草味,配以生菜包住嚟食,非常開胃, 另叫了一杯嚟自以色列🇮🇱 @recanatiwinery 嘅白酒($80/glass), 嚟自Galilee加利利區(聖經故事經常提到嘅地方)採用Sauvignon Blanc 同Chardonnay blending, 少少似new zealand style嘅sauvignon blanc, 充滿熱情果香,同時酸度十足,結尾帶有少少嘅grassy味,同中東菜嘅香草味相當配合,easy drinking👍🏻.牛肉春卷捲成好似雪茄嘅形狀,配以green tahini, 加入了薄荷醬,非常惹味.又一道中東經典菜, halloumi cheese, 源自希臘🇬🇷塞浦路斯, 芝士弄成塊狀,以煎pan烤至金黃,另加入粒粒番石榴籽令到食落冇咁溜,記得要趁熱食,凍左會一舊野😰🤣.以羊肉混合牛肉碎肉打成嘅肉串,流行於黎巴嫩🇱🇧等中東國家嘅街頭小吃,正常會以肉串形式,但francis改以好似肉丸方式呈現,配上蕃茄,洋蔥等平衡味道,正常發揮.羊小排較準了二人share份量唔會好大舊,肉質夠腍,香草味夠,都唔錯..甜品另外叫了($90)中東傳統甜品, 以mozzarella軟芝士,底面鋪上混合酥油嘅小麥同細麵絲,烤至金黃酥脆,內裡乃軟綿綿嘅芝士,表面再灑上開心果,再加一球雲尼拿雪糕,不同層次嘅享受,完美作結🥰.如果想搵個地方過一個慢活週末呢間係唔錯嘅選擇,野食都幾正宗,不過如果第一次食中東菜嘅朋友就最好要接受到佢地用不同嘅香料,芫茜,茴香等調味😛留意餐廳不設預訂只接受walkin. .…Read More

:📍FRANCIS𝕃𝕠𝕔𝕒𝕥𝕚𝕠𝕟: #breadaholic_wanchai𝕋𝕪𝕡𝕖: #breadaholic_restaurant。🧆𝐇𝐮𝐦𝐦𝐮𝐬 𝐰𝐢𝐭𝐡 𝐅𝐚𝐯𝐚 𝐁𝐞𝐚𝐧 𝐅𝐚𝐥𝐚𝐟𝐞𝐥 (Meze/ Lunch Set $160)As one of the most popular lunch spots in the neighbourhood, the restaurant was almost full once they started business at noon time. The falafels were quite heavily seasoned, making them the best complement to the light and pillowy pita bread served. Could feel a slight graininess in the hummus but it was still quite smooth in general. .12點啱啱開門就已經接近full house, 大家想試就記住要早少少去排隊啦🙈Falafel調味都算幾重手, 夾埋pita bread點hummus食味道上平衡翻就啱啱好! Pita bread上枱嘅時候都暖暖地, 鬆軟得嚟都幾香小麥味🌾Hummus就不過不失, 食到有少少顆粒感但整體都算順口嘅。🧀 𝐊𝐧𝐚𝐟𝐞𝐡 (Meze/ Lunch Set $160)Knafeh is a kind of traditional Middle Eastern dessert made with shredded layers of cheese and pastry soaked in syrup, yet this reborn version as a starter was unexpectedly good! A large chunk of goat’s cheese in the centre coated with crisps, garnished with spiced honey. A unique and exciting blend of different textures and flavours in one go! .一開始見到Knafeh呢個item係starter section令我滿腦子黑人問號, 因為我明明記得佢係一種中東嘅傳統甜品🍮 但呢個改左版嘅Knafeh真係好好食! 加入調左味嘅蜜糖, 令到羊奶芝士無咁羶, 外圍再包左一層脆脆, 口感更豐富! 非常推薦大家嗌呢個😍🥙𝐁𝐞𝐞𝐟 𝐒𝐡𝐚𝐰𝐚𝐫𝐦𝐚 (Main/ Lunch Set $160)The beef was fully-seasoned by sumac and harissa, coupled with the pickled chilli on top, making this a very intense and flavourful main course . Yet, the flatbread underneath was a bit too thin and dry compared with the nice pita bread we had as starter. A thicker slide might be desirable for absorbing all the spice and essence of this wonderful dish..鐘意食重口味嘅朋友一定要去試下呢一道菜🤩用左哈里薩辣醬同埋一種中東菜獨有嘅香料— 鹽膚木去為牛肉做調味, 所以食落特別香口有層次 不過係下面墊底嘅flatbread就略嫌有啲太薄同乾啦🌵索唔到牛肉汁嘅精華, 又無乜咬口, 食到最後會覺得無野中和到牛肉強烈嘅味道…Read More

Francis📍：灣仔聖佛蘭士街4-6號地舖🚗：灣仔地鐵A3出口 步行6分鐘📞：+852 3101-9521💲：~HKD500/head for dinnerFood quality✔️：Hamachi Caviche, Hummus, Burnt Eggplant , Lamb Ribs👌🏼：Cigars, Baked Halloumi, Appetizer, Knafeh, Zucchini, Quinta dos pocos❌：Cauliflower, Grilled Octopus, Falafel, Kafta總結：👍🏼呢間係絕對要揀嚟食嘅中東餐廳 而試咗佢嘅Tasting menu 好多碟之後 發現起伏超大 建議大家只係試我覺得👌🏼以上就應該會滿意 員工同幫襯嘅人大部分都係外國人 大家練下英文啦👍🏼必叫Hummus 鷹嘴豆泥打到好滑膩 配埋pita bread蘸食 非常好食 另外Hamachi Caviche同Burnt Eggplant都好清新 配埋pita bread食就另類口感 lamb ribs都推薦 單食呢四碟我會比高分🥳👍🏼以灣仔嚟講真係性價比幾高 佢單點嘅價錢都係60-250蚊 仲要冇加一 而佢啲服務好過好多收咗嘅餐廳 員工係會介紹配咩酒好 又不斷幫我哋添酒 灣仔晚餐嚟講算平 非常建議大家單點我覺得好食嘅 再點枝酒share就perfect🤩👍🏼環境 衛生 氣氛 員工都係比一種外國西餐廳多過食中東菜嘅感覺 十分chill 有部分位都係戶外 望住街景食飯 而喺戶外位置都會開暖氣👍🏼基本上佢所有starter好食過佢嘅main 口味都唔太正宗 迎合咗香港人口味 比較易入口 而且味道比較單一 好似碟碟都係用返差唔多香料咁 唔太多變化 cigar同Halloumi我覺得有啲太鹹 但味道係好食☺️👍🏼呢間其實好難畀分 原因係佢嘅起伏好大 但如果大家跟下我叫 連埋價錢 環境 服務 我覺得係間值得一試嘅中東餐廳👎🏼Cauliflower, Grilled Octopus, Kafta, Falafel都唔好食 而且排名係有先後次序 愈後就較難食 但我都唔想係堆垃圾揾好食嘅 排嚟冇咩意思 大家可避則避啦👎🏼典型高開低走mode 明明坐落時所有嘢都好perfect 員工會問你有要飲咩 叫咗杯warm water 佢真係比咗杯幾熱嘅水我飲 而第一round嚟嘅starter都好好食😋 但後尾不斷跌 甚至有幾碟我覺得難食 而最後嘅甜品唔差但都挽回唔到太多👎🏼佢有個”let us cook”嘅tasting menu 都只係380蚊一個人 但食到11碟嘢 加埋杯紅酒🍷人頭計都係500蚊 如果佢全部都好食 呢餐真心抵可惜唔係👎🏼只做walk in 唔做預約 但閒日夜晚730都full哂 食嘅同時見唔少外國人walk in 都敗慶而歸 另外見老闆開咗枝酒比嗰等咗幾耐嘅外國人飲 呢點有人情味…Read More

兩年前計劃緊去土耳其旅行, 差d買左機票✈️ 點諗都諗唔到兩年後都仲未飛得🥲 見到有統計話香港人想去旅行既心係全球第二✌️ 我自己都諗緊不如開個 #偽旅行系列 唔知大家有冇興趣睇呢分享一下我呢個 #偽旅行 一天遊, 話說灣仔後面呢個位本身已經有d唔似係鬧市既感覺, 斜路上呢間小店賣既係非常地道既中東菜🇹🇷 我睇中左佢個 weekend brunch 可以一次過試哂四款 appetizer （貪心的me嘻嘻）hummus 真心好綿滑, 配放係麻布袋入面熱辣辣既煙韌 pita bread 超好食😋 halloumi 🐐係羊奶做既硬芝士🧀 係燒熱既鐵板上焗軟再加蜜糖🍯超正宗Cigars係西式既春卷, 整到又長又金黃就好似雪茄咁 入面包住spiced beef, 蘸gaucamole醬食中和返個濃味牛油果沙律係四個前菜中最清新, 但一d都唔馬虎, 加左地中海spice同埋feta cheese, 更加有風味主菜揀左羊肉 kebab 同香料烤魚柳🐟skewer, 兩款都好惹味, 調味非常有特色難得烤魚1d都唔嚡, 魚柳做成串燒啖啖肉 配pepper salsa酸甜解膩羊肉shish kebab片片肉而唔係免治肉碎, 非常足料 sour cream加芥末醬汁濃稠惹味最後仲包埋🥥椰子做既mousse, 一點甜清清個味蕾, 係非常推介又滿足既weekend brunch-Weekend Brunch ($280pp)MEZE: Hummus,🥑Avocado, Baked Halloumi🧀, CigarsMAIN: Lamb Merguez🐏, Spiced Coba🐟SWEET:🥥Coconut dream留意返野飲係額外叫, 呢杯cold brew係冷泡earl grey加檸檬, 都幾淡下. 反而友人既lemon fresh mint soda好飲好多-FRANCIS4 & 6 St. Francis Street, Wan ChaiMon-Wed 1200-2200, Thur-Sun 1200-2300#偽旅行ca #偽旅行ca_土耳其 🇹🇷🇹🇷土耳其一日遊：灣仔FRANCIS食個weekend brunch中東菜🥑 》搭叮叮落銅鑼灣Aura Art整土耳其燈🪔…Read More