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Restaurant: | Fleur (南豐紗廠) |
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Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Telephone
28366280
Additional Information
Monday-Friday
Last order 20:30,
Saturday to Sunday
Last order 21:00
Opening Hours
Today
10:30 - 22:00
Mon - Fri
10:30 - 22:00
Sat - Sun
10:00 - 22:00
Public Holiday
10:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
以食用鮮花為主題, 賣相已經非常吸引。打卡一流。點知連味道都非常好食。Pancake甜甜的,配上新鮮水果同色彩繽紛嘅花朵,好鮮美。味道清甜,每一口都好享受。一碟充滿生氣同美感嘅甜點,絕對值得一試!份量充足,2人一齊食都絕對足夠👍🏻
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第一次去南豐紗廠, 三五知己聚舊。風評這間餐廳, 味道不錯, 狗狗友善。環境很吸引, 很光亮! 周圍都聽到狗仔聲。而且餐廳有很多熟客, 服務員的態度很好。又會主動跟你傾計, 又會幫我哋跟狗仔玩朋友簡咗Poultry lover, Fleur Lover, Meat lover; 個牛扒好多汁, D 同個麵包好夾其次每道菜都附有大量蔬菜, 一味唔肥膩。會再來
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一直都係Fleur的regulars, 佢哋嘢食好味,plating 超靚(每碟都好似花園咁),welcome pets 又有狗仔餐,我一年起碼去10次(帶住狗仔)。但係原來我一次食完都冇寫過,而家要補返,好幾年佢哋嘅Menu都轉左,我最鍾意嘅茶係味噌三文魚,好入味,肉質好嫩滑,非常好食。我每次都會叫嘅就係黃薑latte with oat milk, 冬天飲最舒服,我個小朋友生緊最鍾意食嘅就係Seafood Lover, 個汁係好食到佢會用麵包clean up 個碟底, 另外一個pork dish 上菜時有驚喜(in terms of portion size and plating) , 好滿足, 想佢哋改善嘅係豬肉最底那層有點tough, 如果個豬肉再入味啲會更好。呢個地方已經成為我嘅 holiday regular spot 👍
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The place looked nice, even the logo of the restaurant was very elegantly designed and arranged. But the menu pictures kinda turned me off. This inconsistency made me hesitate. The hostess was super nice. Well, she had me on "all drinks included" in the food prices.I ordered the yogurt, a cold brew and mushroom soup (complementary); and a flat white to go after the meal.To my surprise, the actual dish looked much nicer than the picture. It was also a bigger portion than I thought. During the meal, I looked around at other tables, other dishes were also bigger and looked better. I'm not much of a food picture person, but the one I took casually (uploaded as well) looked so much nicer than the one in the menu.The taste: well, I assumed the "sand part" was oatmeal or cereal, but it turned out the entire bowl was yogurt. Even better! I enjoyed it very much. The soup was not salty at all and tasted like real mushrooms. Apart from the presentation, both the cold brew and the flat white tasted good.IMHO, it's value for the money. I'll visit again.I never wrote any reviews before, but I feel like I have to. The pictures really don't do the actual food justice. And I want to do something about it.
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今日到這兒吃brunch, 發現餐點選擇不少,既有輕食如牛角包、鬆餅yoghurt, 也有主食如燒春雞等。fish lover$178這三文魚份量十足!三文魚煎到外脆內嫩,魚肉口感嫩滑,加上味道濃厚的味噌,惹味可口,充滿和風風味,配上羽衣甘藍沙律,口感爽脆清新,味道不錯,很滿足。dirty這杯咖啡味道比較濃,咖啡味道帶一點點甘口風味,微微的酸,飲到一半配上燕麥奶的香甜,味道幾ok.
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