18
9
2
| Restaurant: | Fairwood (Yue Hwa International Building) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
1-min walk from Exit L5, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
continue reading
Telephone
28568628
Opening Hours
Today
07:00 - 21:30
Mon - Sun
07:00 - 21:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
大快活的鮮茄豬扒飯鮮茄豬扒飯外賣比想像中好吃。白飯沒有變得破爛, 而仍是完整的, 而且乾濕度挺適中的, 拌上醬汁便是剛剛好。茄醬味道超濃, 我很喜歡, 最怕它淡如開水, 但這個並不會, 夠濃郁, 但不死咸, 還有芝士, 邪惡, 但十分搭, 好吃, 每一口都吃到芝士。茄醬中也有茄粒, 有咬口, 很不錯。而且還有西芹, 煮得很軟, 吃起來口感更豐富, 沒有臭青味, 加了是有加分的。然後主角豬扒非常好吃, 有骨, 骨位連著的肉特別嫩, 而且不是我最怕的又嚡又乾的白肉, 而是嫩得很但不像用了過度梳打粉去醃的豬肉, 相當成功。
continue reading
大快活 $66仁當辣雞上髀飯，香煎薄餅+荔枝檸檬梳打係喜出望外，值得一試既餐，揀餐唔知食咩好嘅時候可以試吓呢個。香煎薄餅🍕雖然係超級市場都可以買到嘅薄餅，但就係因為咁，好食！又酥又香又脆，仲有少少雲呢拿味，記得趁熱食，第一樣就食薄餅先。雞髀🍗當然冇醃過啦，但係配埋個香料汁係唔錯嘅。另外附上「麻醬鹹味」既汁，呢個食落太重口味，會掩蓋晒其他味，試咗兩啖就算了。最驚喜係嗰幾啖伴菜，醃到酸酸甜甜，又爽又脆，好食！撈汁撈飯超開胃荔枝檸檬梳打 後悔試咗呢杯嘢，早知都係飲返凍檸茶走甜….聞落係幾有荔枝味，但係浸味好化學好假，我唔鍾意；冇檸檬味。平時鍾意飲梳打嘅我飲剩咗半杯。
continue reading
今日咁啱去尖沙咀度做完body check，到底我就買咗個外賣早餐返屋企食喺大快活Apps落單之後去拎，可以唔使等咁耐，去到基本上就可以即刻拎到，幾方便煎雞扒早餐$39.5近排成日都研究點樣可以食得健康啲，盡量都食多啲蛋白質叫咗大快活嘅蛋白質之選，都莫過於呢個煎雞扒早餐有齊煎雞扒同兩隻煎蛋，兩大蛋白質嘅主要來源，絕對係健身人士嘅福音切雞蛋都有成個手掌咁大，雞肉嫩滑唔會嚡口麵包亦都有得揀果jam或者煉奶，啱晒唔鍾意食多士嘅
continue reading
喺香港有一間連鎖快餐店，非常出名，但之前食物嘅水准下降咗好多，所以無再食，最近見到有優惠券就順便食下，覺得進步咗好多，無以前咁難食，而且環境好，光猛好多，以後有機會都會繼續食。😄
continue reading
喺一間餐廳試嗰盤即煎西多士，我心裡面真係有種小確幸嘅感覺。啲西多士啖啖脆口，搞到每咬一口都係滿足嘅嘶嘶聲🥪。燒雞翼香甜得嚟肉質仲好嫩滑，真係撈得過癮！沙嗲牛肉煎蛋脆豬飽入口即溶，沙嗲味濃郁得嚟唔過火，夾埋煎蛋嗰一陣軟硬啱啱哋，食落去真係滿足feel爆燈💡！當講到叉燒瀨粉，我想用「完美」兩個字形容。粉條透明又彈牙，湯底清甜得嚟一啲都唔膩，係平凡一餐中嘅小確幸。然後嗰啲瘦叉燒啊，咬落去肉香四溢，又腍又有嚼勁🍜。我仲試過佢哋嘅咕嚕蓮藕玉子豆腐，真心推介！玉子豆腐嘅外皮炸到啱啱好，入口即脆，跟住就係件件豆腐滑溜溜，呢種口感層次讓人真係過癮。蓮藕嘅甜味配上酸酸甜甜嘅醬料，真係食咗可以令人心情好轉，成個體驗都係正🌟！
continue reading
You may be interested in