105
20
11
2-min walk from Exit D2, Sham Shui Po MTR Station continue reading
All Branches (9)
Telephone
2958 1193
Introduction
其他資料: 馳名"手攪麵" 及"刀削麵".\r\n continue reading
Opening Hours
Today
07:00-03:00
Mon-Sun
07:00-03:00
Payment Method
Cash
Other Info
Open Till Late
Alcoholic Drinks
Phone Reservation
Delivery
10% Service Charge
TV Broadcast
Signature Dishes
油渣麵
Review (152)
Level1 2017-03-24
420 views
深水埗行完街經過就入去呢間坐低門面光猛,logo令人無語,90年代快餐店咁,好老套呀🙄嗌左碟招牌撈麵同雞肉麻辣麵分別試左手攪麵同削搖麵,前者一般唔太特別,後者好得意,係一條條寬布咁,又彈牙,幾好食架😆雞肉份量足,湯底麻而不辣,扣分!我地仲嗌左個麻香雞,18蚊大大碟,勁正,可惜雞肉唔太新鮮,有啲霉咁 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2017-03-17
377 views
今日黎到諗住食村村小鍋麵啦,點知一黎到點解有隻有鬚嘅東東做配料嘅呢?仲要超肥超大隻,睇黎佢食得好住得好喎!點解咁明顯有隻強係到廚房嘅人可以完全睇唔到。大叫左幾次有曱甴啊!先有職員處理下,啲阿姐仲指住個天話應該係上面跌黎咁話喎本來阿姐想另上第二碗小窩麵比我嘅,但係一諗到都唔知隻曱甴係邊到黎,一唔好采,如果隻曱甴係黎自碗湯底,比你多幾次都無補於是啦!隔離枱咁岩都叫左小鍋麵嘅人見到我呢個情況都拿拿臨停手唔食去退左個麵佢由於見到小強,實在太驚恐,嚇到無曬胃口,我地決定果斷離場。其實阿姐比我地揀過其他野食,但隻曱甴行過嘅地方,真係估計唔到,邊夠膽繼續食落去丫! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2017-03-12
322 views
今朝一早起身出咗去深水埗揾早餐食九點幾都冇咩選擇🤔🤔見到呢間餐廳已經開門,就入去食下😋😋早餐一個面連野飲,都只係$28酸辣雞肉米線本身以為外表都幾平庸嘅餐廳會冇咩特別,送到來這碗麵比我想像中大碗同足料,湯味都算濃郁,仲有蘿蔔片、酸菜、炸醬等等做配料,但係炸醬就略為少咗啲,雞肉係新鮮雞肉塊,酸酸辣辣咁,好吸引食慾,米線加酸辣湯,更加開胃,湯底有炸醬肉粒,飲湯仲有d口感,完全係意料之外😍😍依間餐廳有自己特色既湯底,而且呢個價錢有呢個質素,絕對可以一試👍🏼 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
the photos themselves speak the volume 1) as captioned, the photos themselves speak the volume, 2) ie kind of good, considering the price & the quantity of the meat, 3) affirmative, the focus is more on the quantity, 4) fair to say, again, bearing the price in mind, the quality is nevertheless OK good, 衍生 points: i) hard or unjustifiable to compare, for instances, 10 to 12 (claiming 12, believing just 10) 安士 steak in a dinner combo charging around $400, & a 牛腩煲 around $450, they are life indulgences? apparently / perhaps, ii) the former is one that may comfortably be ordered being served at 4 to 5 成熟 for people enjoying nearly 生牛肉 as so / such in the middle (inner part?) of the steak, iii) while the 牛腩煲 around $450, as the author has once experienced, 主要是 "食環境和地方" or more correct to say, "環境和地方食 customers 的銀包", (上級請, someone 吃得愉快), iv) not to accuse the shop as 茶錢也要 around $30 的 shop, 多數都會 … 很老實 … 不會客氣, most know, [Some general remarks: 1. Regarding photos, as in most cases, the author is too hungry to take any photo, especially if the dish is quite appealing, 不值笑臉的不會寫, 最差的店, 曾經只有一間表示過不滿, 餘者均是: 輕輕的走了, 不再回頭, 恨如七傷 "權", 最先傷己!So, 好吃的沒 photos, 不好吃的 … 忘記它, 就如忘了一切 2. As to the language, the script is mainly in Eng for the sole & practical reason that the author only knows quite well one Chinese input method which is not practically available in Androids, yet that is available in his workplace, in order not to affect the speed & accuracy of that input method, the author prefers not to learn any new input method ^_^ , therefore, these Chinese have / has been inputted by 手寫輸入, the process definitely is somewhat not as pleasant as writing Eng] continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2016-10-14
901 views
多年前成日食,之後一段時間都無食過,今日貪方便,再走進去!三個人點了4個小食:東坡肉: 咸左d,硬左d麻香雞: 呢個就淡左d,唔夠味,雞肉太乾身。絕椒肚: 名改得唔錯,食落都係最好既,爽脆,椒鹽永遠都係無敵組合!好食都嫌份量太少!過山雞: 完全比個名吸引,食落毫無特別,不吃也罷! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)