50
3
0
2-min walk from Exit A1, Sai Ying Pun MTR Station continue reading
Telephone
51074474
Introduction
Enjoy a stylish Filipino bar and restaurant run by Filipinos, offering a variety of traditional and creative Filipino dishes. The ambiance is warm and elegant, complete with a bar and lounge area. It is perfect for after-dinner drinks or late-night sips. Signature dishes include Filipino grilled chicken, Filipino spring rolls, and crab meat rice, all surprisingly delightful. continue reading
Opening Hours
Today
11:30 - 00:00
Mon
15:30 - 00:00
Tue
Closed
Wed
15:30 - 00:00
Thu
11:30 - 00:00
Fri - Sat
11:30 - 01:30
Sun
11:30 - 00:00
Public Holiday
11:30 - 00:00
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay Apple Pay Google Pay UnionpayQR PayMe
Other Info
Online Reservation
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
VIP Room
Phone Reservation
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (53)
Level4 2025-08-08
0 views
初嚐菲律賓菜,幾有新鮮感係平時比較少接觸到嘅味道位於西營盤站附近環境好靚好適合朋友聚會或者拍拖✨Mango Graham Float $88 菲律賓嘅甜品我覺得有少少似楊枝甘露變奏版冰凍雪糕口感,唔會死甜多重口感,好食!好冰凍!✨Ensaladang Talong $108冷盤沙律,食到粒粒層次口感有淡淡的煙燻香氣好特別嘅風味!✨Inihaw Na Manok $78 燒得剛剛好嘅雞腿肉醬汁調味香濃惹味😛✨Sinigang Dagat $168蕃茄魚湯,蕃茄味突出,酸酸鹹鹹適合鍾意飲湯人士~比起前菜小食,味道相對冇咁特別✨Inasal na Manok $148外皮微微焦脆感既雞肉醬汁酸酸的幾開胃~ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-07-16
232 views
地道嘅菲律賓菜!今次介紹幾款好正嘅菜式俾你哋,保證口水直流!😋🤩 Ensaladang Talong 呢個係燒茄子沙律,配埋車厘茄、芒果、芫茜、紅洋蔥,再加埋酸酸甜甜嘅金桔汁醬,清新得嚟又有層次。🤩 Inihaw na Baboy 燒豬肩肉,醬汁係用豉油同蒜頭調味,仲加咗炸豬皮碎增添香脆口感!配埋青芒果沙律,酸酸甜甜好開胃!🤩 Inasal na Manok 呢個係香茅薑醃製嘅雞腿肉,用紅色嘅annatto油燒到香噴噴,仲有配埋芥菜沙律同鳳尾魚醬,夠晒豐富!🤩 Kare-Kareng Baka 濃香花生牛肉煲,用牛肋條煮,仲落咗牛肚、茄子、法邊豆、白菜仔,花生碎同annatto油,更加香滑!記得要配埋蝦醬,一流呀!🤩 Sizzling Sisig 燒炭豬面肉,加埋雞肝、蒜頭、金桔汁同辣椒,上碟嗞嗞聲,熱辣辣,正到冇朋友!🤩 Garlic Rice 簡單但唔平凡,蒜香飯係完美嘅配搭。🤩 Mango Graham Float 甜品就係呢個啦!新鮮芒果、餅乾層層疊,配埋忌廉、芒果珍珠同腰果,甜到啱啱好!🤩 飲品方面,推薦 Calamansi Highball 同 Pandan Guava,清新又解渴! 快啲試吓啦,保證你再返嚟幫襯! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-07-11
469 views
鍾意呢度高樓底 木系嘅裝潢 環境夠晒chill新開張時嚟過 食物味道出色 今次再嚟 水準依舊見咁多菲律賓姐姐幫襯 就知夠晒正宗❣️Pork BBQ一份兩串 夠焦香味 肉質軟嫩配埋啲prickles 食更加開胃❣️Inihaw na Pusit炭烤小魷魚非常鮮嫩 有濃郁嘅炭燒香氣 配上青瓜、蔥、芫荽、蕃茄碎、指天椒 係完美嘅開胃菜❣️Grilled Tocinong Baka牛胸腹肉帶有豐富的油花 燒烤後更香口牛味濃郁 燒南瓜好香甜 以為旁邊嘅係酸菜 點知但係帶有少少薑味嘅椰菜絲 好特別❣️Adobong Manok春雞烤到外皮香口 有肉汁之餘夠晒嫩滑薯仔好香口 車厘茄夠晒juicy continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2025-07-04
340 views
@dara_hkg 📍 Dara |Sai Ying Pun 西環🗺️ 西營盤皇后大道西189號西浦地下3, 5-6號舖Shop 3, 5-6, G/F, Soho 189, 189 Queen’s Road West, Sai Ying Pun🌟菲律賓fusion菜🇵🇭味道正宗獨特且份量十足,燈光偏暗配合非常有格調裝修,適合與朋友聚餐或生日慶祝🎂Authentic flavors with generous portions, the cozy ambiance pairs perfectly with the stylish decor, making it ideal for friends gathering or birthday celebration 🎉 ✨𝓕𝓸𝓸𝓭 ✨🐟Sarsiadong Apahap $158海鱸魚肉外皮煎得非常香脆,內裡多汁嫩滑,配埋Filipino sofrito醬增添風味,清爽解膩The sea bass has a perfectly crispy exterior, with juicy and tender flesh inside, enhanced by the Filipino sofrito sauce for added flavor, and a refreshing balance that cuts through the richness🍗Inasal na Manok $148烤雞腿肉,燒得啱啱好非常焦香,保存到juicy嘅肉汁,加埋酸酸甜甜醬汁就更正The grilled chicken leg is cooked to perfection with a wonderfully smoky aroma, retaining its juicy meat juices, and the addition of the tangy sweet sauce elevates it to another level🍠Kamote Fries $78炸蕃薯條!熱辣辣新鮮炸起,外面更包裹少少海鹽,帶出蕃薯香甜Freshly fried sweet potatoes with a light coating of sea salt that enhances the natural sweet aroma of the sweet potatoes!🥭Mango Graham Float $88好特別嘅甜品,有d nuts同冰凍嘅cream包住芒果,甜度適中而且唔會膩,可要求生日/紀念日裝飾,佢地仲會唱生日歌,好有氣氛A truly unique dessert, featuring nuts and frozen cream encasing mango, with a perfectly balanced sweetness that’s never cloying. You can request birthday or anniversary decorations, and they even sing a birthday song, wonderfully festive atmosphere!!!Drinks 🍹 Laklak $128呢度嘅signature drink,酒精濃度適合女士,酸甜而且容易入口 Signature drink in the house, a refreshing sour-sweet taste that’s suitable for ladies🌱Pandan Guava (mocktail) $88斑斕味非常突出,番石榴味都好fresh,其他地方好少有,推薦The Pandan flavor really stands out, while the guava taste is incredibly fresh. It’s something rarely found elsewhere — highly recommended!💭𝓜𝓸𝓻𝓮 𝓲𝓷𝓯𝓸💭💸 $250-400pp☎️ 5107 4474 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-06-28
253 views
菲律賓菜在香港並不常見,烹調方式與其他東南亞菜式不同,注重甜酸鹹的平衡。Dara裝修很有格調,深色色調加木系傢俬與藤系照明,另一邊有完整的酒吧。Inihaw na Pusit 燒小魷魚肉質很新鮮嫩滑,下面的青瓜番茄生洋蔥辣椒沙律刺激醒胃。Sinigang Dagat 羅望子酸湯伴上海鮮如海鱸魚柳、虎蝦,加上紫洋蔥、通菜、芋頭、番茄、茄子、秋葵等,材料十分豐富,是一道菲律賓熱門菜式,味道清酸醒胃。Kaldereta Baka 以番茄、燈籠椒、甘荀、薯仔、青豆燴牛肋條,比較接近平日常見的不辣版咖喱牛腩,伴菲律賓人每餐必吃的米飯十分合適。Garlic Rice Plain Rice 米飯有蒜香炒飯或白飯,炸蒜伴飯很香濃惹味,就算單獨食用也可以輕易吃光。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)