561
48
35
Exit E1, Mong Kok MTR Station/ Exit B, Mong Kok East MTR Station/ Exit A1, Yau Ma Tei MTR Station continue reading
All Branches (2)
Telephone
36222162
36222163
Introduction
A popular Japanese all-you-can-eat restaurant which serves a large variety of Japanese cuisines and provides a cozy environment for customers. continue reading
Awards and Titles
Best Restaurant in Mong Kok(2015-16)
Opening Hours
Today
12:00 - 15:00
17:00 - 23:00
Mon - Sun
12:00 - 15:00
17:00 - 23:00
Public Holiday
12:00 - 15:00
17:00 - 23:00
Public Holiday Eve
12:00 - 15:00
17:00 - 23:00
Payment Methods
Visa Master Cash UnionPay Apple Pay Google Pay WeChat Pay
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Phone Reservation
Review (704)
年頭已經試過同一地點嘅另一間半自助午市定食,呢次再試呢間,早排又食過呢間嘅晚市放題,食物質素種類都係好嘅,所以都預期無失望。價錢睇你揀食乜,價錢由$40起,有鹽燒鯖魚,牛肉飯,雪花牛鍋,刺身盛,刺身丼等等選擇頭盤全部半自助形式,不過唔包海鮮同甜品,飲品包一枝/罐。熱食有薯格,咖喱角,正常味道咖喱蘿蔔魚蛋,麻辣炆牛舌,好入味,牛舌未夠淋冷盤應該同晚市放題差唔多,沙律菜,中華沙律,凍螺肉,醃酸蘿蔔,白雲鳳爪,全部都係正常味道,反正都係叫貨現成食物唔會伏。白雲鳳爪算有驚喜,佢有啲好似薑蓉嘅野一齊醃,雖然唔食得出係咩口味,但好食主菜1:窩蛋牛柳粒飯定食 $50份量大,有驚喜,牛柳粒有啲好軟嫩,亦有啲帶筋位,至少唔係茶記醃到超淋,如果唔攪勻,比時間佢有機會有飯焦食要投訴嘅係比隻膠羹食真係好有難飯!主菜2:角切雜錦魚生丼定食 $60呢個份量都夠,魚生粒量足兼新鮮唔hea架埋單$110二人,無加一,呢點好過好多餐廳,冇服務都收我加一滿足滿足 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
我同朋友兩個人去,朋友話想試下,我見個價錢都幾抵,所以都有d期待.一開始食嗰陣,我發現d職員冇畀裝垃圾嗰隻兜,我自己又唔小心整污糟咗對筷子,所以我自己出咗去攞兜同另一對筷子,有個職員超大聲呼喝(冇錯係 呼喝)我,問我做咩,真係痴線架喎,我攞對筷子都咁大聲做乜?上菜嘅時候,我地二人枱本來已經細張,咁放題就係不停嗌野食架啦,有個waiter叫我地不如畀個位佢放野食.你見唔到張枱冇位擺?你都可以幫我地執掛,其實真係可以客氣少少囉.唔知佢地係咪好中意執野呢,我朋友爭少少先食完自己個碟嘅食物,個waiter企係度,伸咗隻手出嚟,搞到我朋友拿拿臨扒埋嗰幾啖落口,我朋友話覺得好似催佢食咁.我呢邊又係,我食完我個碟嘅野食,想留返,等陣再出去攞食物,d waiter又即刻收走咗,佢地仲要爭住鬥快咁,我真係反曬白眼.餐廳嘅地方都幾窄,我已經算坐得入,有個服務員妹妹叫我坐入d,無問題,但個語氣可以唔洗咁負負氣氣囉.食食下野,有後生仔waiter係度講"屎"...好心你啦,返緊工都講呢d,你要講粗口嘅話放工先啦,仲要係餐廳講,一d職業操守都冇.整體就係超負評,食得好辛苦,態度差到咁,價錢幾抵都好,送畀我都唔食呢間. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
我同男朋友6:30入座 張飛都寫明8:30離座喺8:20我同男朋友食緊雪糕嗰陣 有個戴眼鏡斜瀏海 經常跑去執枱嘅侍應過黎同我地講夠鐘交枱要離開 話睇下我地會唔會攞出去食當時我男朋友答佢 好嘅好快食完然後一分鐘唔夠佢己經拎左一大個灰色長方形下欄盤埋黎將我枱嘅野執落去個盤到客人未離開就咁樣趕客已經好不滿我即刻同佢講 其實呢你張單係寫8:30離開架然後佢就話 但係我電腦寫你地夠鐘啦喎我話 咁我張單係寫我8:30先離座呀嘛你咁搞笑嘅跟住佢去check完電腦番黎就話 係呀唔好意思咁你地跟番張單嘅時間走啦然後過左一陣依位侍應又埋黎問仲有冇嘢食未到你都清左我半張枱嘅野 就算有嘢未到我仲點食?難道依個問題唔係應該清枱前問個客人架咩?我覺得侍應唔需要當客人神咁拜但至少有翻基本對人嘅尊重唔該經理正視下依位侍應嘅態度問題我唔會再黎食嘢 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
疫情😷關係好耐都冇食防題,禮拜六成家一齊黎試新野🤪我地一家嘅戰鬥力幾勁,啲嘢食不斷黎😆芝麻雞翼味道都算出色熟食區有青口炸蟹鉗、帶子、碗仔翅、超蔬菜⋯⋯仲有啲開胃小菜可以自取推薦炙燒系列火燒嘅焦香加上芝士冇得輸極力推薦呢個燒生蠔🦪超濃郁超香,冇🉐️頂燒🦐就麻麻地飲品種類雖然唔算多,但嘢食款式係算幾多下而且質素唔差最驚喜係有韓國melona雪條可以自取,仲有一人一杯Haagen Dazs禮拜六晚食都係每人💰200左右 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2021-07-09
1990 views
辛辛苦苦終於翻完一個星期工,星期五收工緊係食好啲啦。咁呀最後我地離左呢間旺角嘅日式放題餐廳,價錢都算唔貴嘅,星期五晚就價錢就220加1,姐係緊張250一個人落到樓。7點入到黎有卡位坐覺得都算係咁。有任拎拎嘅沙律,泡菜呀都唔錯。第一次落單就刺身啦,咁就好快上咗嚟啦,都係嗰啲刺身啦,味道都唔錯,開頭以為有象拔蚌刺身,原來上到黎先知係壽司。熟食就叫左一口牛,雞翼,番薯,雞軟骨,燒菠蘿,數之不盡,整體算ok。會再黎,性價比唔錯。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)