18
6
15
Telephone
28868169
Opening Hours
Today
07:00 - 19:00
Mon - Sun
07:00 - 19:00
Payment Methods
Cash
Above information is for reference only. Please check details with the restaurant.
Review (49)
Level1 2022-07-10
15 views
落單慢,出餐慢,食物質素差。係香港小有差勁的茶餐廳星期日假日 中,樓面得一兩個人,等落單已經等左十分鐘,落單後簡簡單單一個沙嗲牛肉麵,已經係冇咩技術含量,都等左三十分鐘,質素仲要衰過屋企整。貼錢買難受,浪費時間!店家態度仲要勁差,本身態度已經好聲好氣咁追佢,佢仲要愛理不理,話會跟進下,結果完全冇follow up 過,買單嗰陣態度仲要勁串,擺到明係昆遊客水,呢間野食過一定唔會有回頭客,如果有分比肯定係負100分 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2022-04-27
69 views
忍唔住寫左第一次差評態度差,員工做野好亂,又漏單,上菜勁慢,牛排唔明點解好似碎上咁全部係筋唔緊要,諗住公仔麵實冇死啦,勁呀煮到個麵勁淋如果隔離唔係排隊排到爆,應該唔會中伏入左去 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今日星期日,本身諗住揸車入去西貢食菠蘿油點知嚟到已經大排長龍,我哋當然唔做排隊黨啦!就去左隔離間餐廳食⋯⋯呢間餐廳主要係食茶餐廳野食,我哋又勁肚餓,就決定食呢間喇!特餐:黑毛豬叉燒米通 + 煎蛋多士黑毛豬好瘦,食落有啲鞋口,完全係黑毛豬嘅香非常失望全日早餐不過不失啦,沒有驚喜!炸魚柳味道偏鹹~~盛惠$99,仲要唔包飲品的,飲品需要另外加錢飲品加錢都唔緊要,重點係竟然茶餐廳要收加一首先係完全無咩服務,落單要四圍搵人先有人落單……而且又唔會提供水比我哋!憑咩加一呢!?只能講咁樣係唔會再嚟幫襯的!! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2021-10-17
156 views
呢間野諗住都幾多人食 所以入去試下點知餐牌上叫野叫咩冇野 咁係咪應該係門口個大餐牌畫左佢 等客人知有冇賣哂再決定入唔入去食坐低左後個服務員係咁吹 係度話再唔叫冇得你食😅都心知不妙最好笑係隔離枱叫左個焗飯 好耐都未黎個女客人問左幾次check單 confirm有冇落個服務員check都唔check就話焗野耐啲 叫佢地等等多左成10幾分鐘 連我個焗飯都到 個女人再叫個服務員個服務員再話到架啦 都係唔check單隔左5分鐘 服務員先幫個枱睇單 發現真係冇落單另外午餐包餐湯 見好耐未到就問下服務員先話賣哂其實啲野冇應該一早同客人講 唔係問先答一定唔會再幫襯呢間野野唔係特別好食 服務唔係好 又唔係特別平 都唔知貪間野咩😡 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-10-04
122 views
《酷啡》西貢朋友想入西貢食Lunch,本來想去「柴犬」Cafe😪點知無開朋友話之前食過酷啡都Ok,所以回點下!不過我覺得係好普通😑《黑毛豬义燒煎蛋飯》🐷明顯用黑毛豬做賣點,可惜勁甜,甜味完全蓋過所有味道,只知道係一舊义燒🤔如果真係黑毛豬,我覺得浪費左😶《日式鰻魚煎蛋飯》味道正正常常無咩特別,優點係$6x蚊有咁大條既份量我覺得係算幾好,而且唔會有細骨,質素係幾好既👍👍👍(雖然係現成貨但出面既鰻魚成日有細骨)跟餐有粟米湯,這個反而不錯,真係有粒粒粟米,而特飲冰鎮咖啡要加$13,我覺得只係普通凍咖啡,可以慳返嗰$13蚊,整體而言不過不失,茶餐廳質素但禮貌係好既。如果唔係朋友話黎,我會選擇其他😬 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)