265
36
18
5-min walk from Exit C2, Prince Edward MTR Station continue reading
All Branches (2)
Telephone
24992700
Introduction
Coco Kitchen is a hotpot restaurant mainly provided coco chicken clay pot. They also provided special food for hot pot. There is a nice place for reunion. continue reading
Opening Hours
Today
11:30 - 00:00
Mon - Sun
11:30 - 00:00
Payment Methods
Visa Master Cash UnionPay
Number of Seats
200
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
VIP Room Details
Phone Reservation
Reward Dining Points
Delivery
10% Service Charge
About Reward Scheme
Review (352)
Level4 2019-05-01
3530 views
經過哩度好多次了,今次我同朋友提議不如試下,第一次食四季文昌。一行入來,原來裝修勁靚,好似文青咖啡館咁,點都諗唔到食雞火鍋。香蔥五花腩籠仔蒸飯($62)好食又好睇,首先份量真係好大,其實可以兩個女仔分。一打開熱辣辣又香,D五花腩唔會好油膩,配埋香葱食都幾好。個飯係炒飯底,唔會乾,反而係沾左猪肉既油,好味,亦都好飽。四季文昌海南雞飯($68)朋友點左哩個,應該係招牌菜,但其實一般。雞都算滑都小肥,個油飯就麻麻地,好乾身,無咩味。海南雞飯既靈魂就係個汁,佢三個汁好似係有d名堂,海南鼓油、爆蒜葱油、海南酸汁,三個汁比較好味既係左邊果個了。我比較鐘意點既薑油同甜鼓油就無了。椰子雞湯米線($68)我試左個湯一啖,係清甜既,應該係有椰青水煮,但感覺有溝水既。朋友食食下覺得淡味,要左d辣醬來加味。菠蘿梳打餐配既飲品,大大杯。對住出面繁忙既街景,歎啖冰凍梳打,有種抽離既感覺,觀察世界,明明是身邊的事物,又好像同自己無關咁。整體來講,以太子既lunch來講,又好景,價錢是正常價,裝修好靚,明顯是想走文青風。我點既餐就好滿意,朋友就覺得佢地既一般。坐得好舒服就係真既。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
自從朋友介紹過黎哩度食lunch之後食過一次就無再食過,今日突然諗起佢,所以就黎食啦我鐘意哩度座得夠舒服,因為真心好闊落既,空間感大到呢不過今日啲待應姐姐啲服務就有侍改善,太差了啊影響心情呀,最後我地嗌左兩嗰lunch set😚❤️招牌海南雞飯同埋柚子醬叉燒炒蛋飯呢個招牌海南雞飯又真係幾抵食喎,套餐仲包埋一碟油菜💕💕海南雞勁滑,雞味好濃郁⭐️⭐️配埋黃色嘅雞油飯,飯粒分明,一啖飯一啖雞,不錯不錯👍 柚子醬叉燒炒蛋飯就唔多得首先呢碟飯個味道有啲奇怪😭柚子汁同蛋完全一啲都唔夾囉,然後啲叉燒仲係要切C,唔係成塊上,感覺啲叉燒唔多新鮮,一碟普通到唔普通嘅柚子汁叉燒炒蛋飯😆 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-09-29
41 views
之前听人講過"四季文昌" 打邊爐ok,但都未有機會試,有日lunch 行過見到lunch set 幾抵,一於食下。我嗌左個"肉骨茶配油飯"($62), 老公嗌左個"四季文昌海南雞飯"($68). 肉骨茶味道不錯,夠味,亦都有幾件排骨,可以share; 海南雞就不過不失,無乜特別。兩個lunch set 都成set 定食咁黎,賣相ok. 仲有埋油菜,感覺上幾健康。飲野方面,夏天熱辣辣就緊係要飲番杯梳打,呢間野既凍飲大大杯,又唔算甜,唔錯。同埋間野都坐得幾舒服,如果旺角區番工既人士可以試下。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2019-09-27
48 views
本身已經經常幫襯四季文昌 ,再加上㩒㩒下手機📱見到Eatigo上有半價優惠(冇睇錯係半價啊!)😱😱😱,即刻訂位撲去食椰子雞🥥套餐都幾抵但因為唔係所有野啱食散叫左半隻原味🥘(原價$138)、安格斯牛仔粒🥩(原價好似係$98🌚)同臘味芋頭煲仔飯🍲(原價$88) 一落單就即刻有阿姐嚟倒啲椰子水🍶同椰肉🥥入個鍋,等左唔夠兩分鐘,啲椰香味出曬嚟,好想即刻可以開蓋飲🤤好不容易等到佢滾先擺啲雞肉🍗落去,跟住又係等😫這麼近那麼遠啊~ 漫長嘅7分鐘終於過去,第一時間飲碗湯先,好甜好香好感動😭. 雞點啲豉油,雖然唔係件件都滑,但味道唔錯,椰子肉都可以點豉油食架!(雖然其實我主要都係飲湯,全程係咁飲😋)牛仔粒都有牛味,肉質亦唔會鞋,ok嘅👌臘味芋頭飯就做得幾好,雖然有少少鹹,但飲啲水🍵無問題!份量超級大好抵食,如果有三個人每人都有兩碗🥣🥣,我地得兩個清唔曬😂埋單一共$200(人均$100)真係超值、好飽肚🤰 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2019-09-05
91 views
一入間餐廳感覺好似去咗台灣,地方好大,有啲文青感覺。三個女仔叫咗個2-3人餐,再加多個炸魚皮,同埋雜菜籃,買單$6002-3人餐有一份牛,半隻雞,2款丸各3位,一份餃,仲有個炒豆乾。重點係個椰子雞湯底,好清甜好好飲,我飲咗兩碗。令一重點係個炸魚皮,黃金炸魚皮,勁香鹹蛋黃味,真係不得了,魚皮夠脆又大份。必食推介!我會為呢個魚皮同椰子雞湯底,再返去食!順帶一提,服務態度抵讚,有禮貌之餘,亦主動協助你不同需要。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)