107
45
44
All Branches (2)
Telephone
27926938
Introduction
Chuen Kee provide a variety of fresh seafood dishes every day. There is sea urchin and paper re-crab Congee with many crab paste.The congee is delicious and sweet. Steamed Mixed crab with Egg white is fresh and delicious. continue reading
Opening Hours
Today
07:00 - 23:00
Mon - Sun
07:00 - 23:00
Payment Method
Visa Master Cash UnionPay
Number of Seats
120
Other Info
Alcoholic Drinks
Parking
Phone Reservation
10% Service Charge
Outdoor Seating
Signature Dishes
Boiled shrimp Australia lobster with cheese sauce and e- fu noodles Steamed abalone Deep-fried lai urine shrimp with pepper Marine crab Steamed scallops with garlic
Review (214)
Level4 2017-03-01
8641 views
早前先寫玩晚市海鮮套餐,想不另一班朋友在短期內選在同一間飲茶。星期日的早午餐時段,要等幾張枱,坐室外位的客人通常都是有帶狗狗,氣氛歡愉。我們坐室內二樓,枱與枱之間距離有點窄。蝦餃是頂點,雖然我不知道即是多少錢,但我認為這裡價錢應該會比一般連鎖酒樓貴少少。蝦餃賣相吸引,晶瑩剔透,內餡飽滿。外皮爽身彈牙輕盈。燒賣,正常,幾大粒,飽滿。薄罉唔油煎得乾身香口,食感煙韌,但內裡有點假蟹柳好像怪怪的。素腸粉,腸粉薄身,比較黏,餡料有紅蘿蔔和芹菜,芹菜切得比較粗,有點太搶味。懷舊糯米雞,$30,餐廳特別推廣的菜式,令我想起信興,在一般酒樓不易見到,求飽肚的話這個頗為抵食。份量很大,每一粒糯米都吸有醬汁,煮得軟糯,餡料跟糯米是五五比。叉燒包,包發得不錯,很鬆軟,但叉燒餡好像少了點,而且味道較淡。奶皇流沙包,招牌點心之一,不過我覺得新星好吃點,流心效果強一點,奶皇味也比較濃。期中會有姐姐捧著新鮮出爐的點心逐枱推銷,如叉燒餐包,很有兒時到酒樓飲茶的感覺。影片: continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2018-01-01
480 views
假日到西貢郊遊,到處人山人海,但每次來到這裡,就算要等位,也不用等太久,位位侍應都眉精眼企👍,客人轉流快,點心和小食選擇多,所以醫完肚後再度出遊都可以今次吃了糯米雞,餡料足,糯米蒸得軟綿,好味雞絲粉皮,蔴醬帶少許酸味,清爽怡人,開胃前菜椒鹽墨魚🦑,香脆鬆化,不錯👍這幾個點心都不錯👍,懷舊一下,夠風味 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2017-12-30
441 views
放假又遇著天氣好,心情好所以入去西貢遊一遊,吸下新鮮空氣和順道食埋海鮮。今次選擇了全記,見到佢地的傳單上有2人套餐,每人$256有4款海鮮餸菜,送油菜和糖水又免收加一和茶介。感覺都合理所以決定試下。我們上了2樓露台位都較開陽舒服。今次点了椒鹽飽魚( 火候剛剛好肉質不會硬)椒鹽豆腐( 做到外脆內軟),青蒸海上鮮魚(時日是黄立䱽 夠新鮮)菠蘿咕嚕肉( 酸甜度適中, 咕嚕肉做到外脆內軟),雖然一般菜色但味道和火喉都做得不錯, 甜品是紅豆沙熱辣辣不太甜好滿足的一餐。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2017-12-13
696 views
幫襯西貢全記已經不少次,其實每次單點很貴。今晚兩人經過試下點二人套餐,$488全包,細細碟芝士龍蝦伊麵(蝦肉細過只尾指,伊麵冷冷冰),蛋白蒸蟹(隻蟹除左吾新鮮仲細隻到女士半個手掌都無),魚除了細條仲好鞋口,一碟求其灼熱的菜,稍微可以食的是兩只粉絲元貝。材料$50都不值。上次食洪記二人$388比他們強多了。好好的心情被這頓飯破壞了。建議大家不要再食所謂套餐,還稱是米芝蓮蔡瀾推介,有失公允。一個字「差」 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2017-11-11
747 views
今日去咗西貢全記食海鮮套餐每人大概$300。龍蝦伊面都算幾好嘅,但係就用波士頓龍蝦。賴尿蝦啲肉霉霉地可能係冰鮮貨。個扇貝最離譜,冰鮮嘅扇貝真係第一次食,蒜蓉粉絲蒸粒扇貝係無扇貝嘅鮮味嘅!炒蟹可能係全晚嘅亮點,因為可能係唯一一碟海鮮。雖然係套餐,但係收得人咁嘅價錢仲要係西貢都冇理由會攞啲冰鮮貨扮海鮮啦!可能求其喺屋邨搵間酒家食啲海鮮都比西貢全機好。留返係呃自遊啦。另外,廁所衛生環境都真係麻麻哋,生意咁好好想搵個人去清理下啦。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)