254
22
14
4-min walk from Exit C, Causeway Bay MTR Station continue reading
All Branches (4)
Telephone
21764598
21764599
Introduction
It is a branch of a popular Korean restaurant. The shop design is sample and casual. It serves a variety of Korean dishes, and fried chicken is one of the signature items. You may enjoy it with shochu and beer. continue reading
Opening Hours
Today
11:30 - 02:00
Mon - Sun
11:30 - 02:00
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus AE
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Reward Dining Points
Delivery
10% Service Charge
TV Broadcast
Spot payment
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (319)
李家嚟間餐廳係偶然係Openrice 上面搵到的,見佢200幾個好評,普通同失望又咁少,就打算試下啦,點知就中大伏!一入餐廳就見入面仲有一道門,打開之後一陣酸臭味(魚露咁既味)撲鼻而來,估唔到係韓國餐廳竟然可以感受到泰式風情,實在令小弟大為驚喜。打開餐牌,見到啲食物相好似影印機冇墨咁睇唔清楚顏色,已經feel到伏伏地。但同自己講,唔好用相去判斷他人,食物既質素先係重點,就叫左炸雞打算食左先再講。落左單先上左兩個小菜,一碟係醃蘿蔔,一碟係千島醬白菜絲。醃蘿蔔變左味,白菜絲開始出緊水。大佬你不如唔好比我哋仲好。炸雞係落左單5分鐘多啲就上左枱,心諗死得啦,一定唔係新鮮炸,果不其然啲雞又乾又柴,食落明顯係中午賣唔晒既雞再攞返嚟炸。努力咁食完就急急腳咁走左。明明價錢同講Goobne差唔多,但質素差天共地,既然係咁,點解我唔去Goobne?結論:差評,環境酸臭、食物質素差,不會再有下一次。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-07-20
0 views
灣仔韓式炸雞專門店🍗李家喺港島新界都有分店,今次就去灣仔店嗰度食吓~半半炸雞($196)一次可以食兩種口味,今次揀咗醬油同甜辣口味,除咗呢兩種,仲有其他口味可以選擇亦都可以揀揀有骨或無骨炸雞,今次甜辣同醬油口味就係剩係得有骨炸雞,半份嘅炸雞份量都非常足夠,每半份都有6舊左右。甜辣炸雞,表面沾滿晒醬汁,個雞食落去都保持香脆嘅感覺。而醬油炸雞就係,啲醬油都索晒喺啲炸雞度人蔘雞湯($198)糖嘅份量可以不到大約四碗左右,而且都幾足料,有成隻雞喺度,味道適中,加入人蔘、紅棗、杞子等配料地址:李家灣仔駱克道405-419華發大廈地下C號舖。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2024-07-15
0 views
尋日去左CWB搵ar愁影相朋友話想食炸雞🍗記得李家係附近有分店影完相就行左過去食❤️無骨蜂蜜蒜蓉炸雞炸雞粉薄肉嫩無骨,好方便每一舊雞都佈滿蜂蜜同蒜蓉味量多,兩個人食唔曬最後要打包❤️鐵板燒牛肉牛肉量多十分惹味配上冬菇同菜好岩送飯大家記得撈飯食❤️蘋果西打麗塔呢個好特別夏天飲十分消暑解渴,值得飲而且個飲品因氣壓問題而會流下,好治癒💁‍♀️李家 (華發大廈) (灣仔)👣灣仔駱克道405-419華發大廈地下C號舖 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-07-09
115 views
灣仔正宗好味道韓國料理從熊本新來的冬菇仔部長和happymon,到步就去了灣仔嘗試一間幾多分店的韓國餐廳,環境好乾淨又多選擇,小朋友們就選了以下三樣美食。韓式炒粉絲、韓式煎餅、烤雞粉絲和煎餅都好大碟,特別是粉絲,應該可以4個人吃吧😂味道跟在韓國吃到的一樣,而煎餅是海鮮口味,都煎得幾有水準不會油膩。烤雞相對炸雞健康,所以就選了烤雞,有兩隻雞脾好Juicy,始終都吃不完,實在太划算啦😅李家 灣仔店灣仔駱克道405至419華發大廈地下c號鋪#韓國菜 #李家 #炸雞 #香港 #灣仔 #粉絲 #韓式煎餅 #koreanfood #熊本熊 #kumamon #部長 #七夕 #onepiece #突兔 #宮崎犬 #企鵝 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
想試這家炸雞好久,終於找到一個都對炸雞有特殊愛好的朋友仔👱‍♀️陪我去,太開心了就是說😄😄😄😄。主要我想點炸雞🍗,朋友仔也喜歡炸薯條🥔,都點都點,本人也很愛薯條😍😍,我們還怕不够吃,又點了一個芝士雞蛋卷,這決定注定是錯的,因為每樣量都巨多,根本吃不完😂。看看我們點甚麼呢?🍗半半炸雞(✨️原味+甜辣✨️)無骨$188💯😋😋😋😋😋兩種口味,雙重滿足😍,原味:脆皮咸香,甜辣:其實辣不太吃得出來,不過酸甜味就很出。兩種都不錯,硬要選1種還是原味最對味😜😜。🥔炸薯條 $118 💯😋😋😋😋😋即叫即炸,超級香,上桌迫不及待想要吃,這時候真的要小心燙,剛炸出來外脆裏嫩,外面裹着一層應該特制的鹽粉,好惹味。🧀芝士雞蛋卷 $128 💯😋😋😋😋😋好大一份,裏面卷滿了芝士,可以拉絲的,超吸引人的,蛋卷外型類似日本的玉子燒,不過味道不一樣,各有特色。飲品Rainbow Soda,喝的就還好🍸Lavender 薰衣草梳打 (上圖左)其實就薰衣草味道的汽水,味道有點怪,不過還是可以下口的。🍹🍓Strawberriey 士多啤梨梳打 (上圖右)跟上面一樣,士多啤梨味汽水,優點是兩杯都蠻消蠻消暑。看份量這麼多,我們最後果然吃不完。不過秉承不浪費原則,我們當然將吃不完的帶回去。餐牌拍了一點 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)