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| Restaurant: | Chicken Factory (荃灣廣場) |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Exit A1, Tsuen Wan West MTR Station, Exit A2, Tsuen Wan West MTR Station, Exit E2, Tsuen Wan West MTR Station
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Telephone
23605611
Opening Hours
Today
11:00 - 21:00
Mon - Sun
11:00 - 21:00
Public Holiday
11:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
今日試咗隻大烤雞（1600g), 烤雞味好濃，皮薄香脆，雞肉多肉汁，簡直色香味俱全。咁大隻烤雞，連雞胸肉都好亂滑，而且個醬汁都好好味。職員都會主動同你講，要唔要幫你加熱。所以外賣返去加餸好方便。
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今日同朋友係荃灣廣場行街，見到開左chicken factory😍見到有烤雞好吸引，所以就諗住試下佢😍餐廳除左有烤雞餐之外，仲有其他飯或者米線咁，而且價錢都算係比較划算😍而且佢仲有定時推出原隻烤雞賣，比人可以拎番屋企加餸！好吸引🤣🍗1️⃣半隻皇牌烤雞餐（$50）唔想食咁多澱粉質既朋友，可以選擇呢個餐食😆呢個餐包括有半隻烤雞、兩款配料同埋飲品😆而烤雞醬汁方面有牛肝菌汁、咖喱汁同埋麻辣醬～今次試下個牛肝菌汁！味道不過不失🤣不過略嫌太多汁，覆蓋左雞味🤣下次會叫少汁😆而配料方面有雞油飯、烤雜菜同埋焗薯可以選擇！我就揀左後面兩樣黎試～全部都好大份量，岩晒我💕飲品就可以揀配健康冷泡茶或者罐裝汽水😆我想飲得健康啲，所以就揀左檸檬洛神花冷泡茶😍味道酸酸地，而且唔甜！岩晒想吸收維他命C既你地🥰🍜2️⃣海南雞湯米線（$48）呢款米線既湯底食得出真係用雞湯熬成😍就咁飲個湯都好味道！呢款海南雞都有薑蓉同埋醬汁～不過略嫌雞肉都比較韌，雞方面就無烤雞咁出色～🤭但如果想食得清淡啲既朋友仔都可以試下🥰我最鐘意佢個餐配埋飲品，朋友都係揀左檸檬洛神花冷泡茶😆！
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我都好少寫食評，但係呢間野真係迫到我要出手寫少少！！話說今日想食下海南雞，咁就見到呢間野個名好似好勁咁，叫Chicken Factory，又未試過，價格好似好抵咁，就叫左海南雞飯同燒雞餐，再加個瑞士雞翼。食完第一啖之後，心諗中伏，呢間野可以講得上我食過咁多海南雞、燒雞同瑞士雞翼中最最最差既一間。油飯唔似油飯，又乾又有飯焦，難食；雞，超「鞋」口，難食；瑞士雞翼似係放左好幾日再翻熱；連杯冷泡茶都唔掂。坊間都有唔少係平野有好野，但係呢間就一定唔係囉。
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我個人好少會寫食評。除非間餐廳真係好差。如果唔係我都唔會咁做。第一。員工態度差。唔明點解掃q r code講嘢態度都可以咁差。明明可以一早同我哋講只限針卡素描但係掃咗康復碼之後先至講。而且態度惡劣。第二。豆漿竟然係固體。起碼放咗一星期先至會變固體。飲咗落口第一啖感覺十分差。 立即吐返出。嚟然後換過第二支竟然係冇事 即係佢啲豆漿係有幾耐放幾耐。第三。堂食嘅包裝好似兩餸飯咁感覺唔好。亦唔美觀 。 呢間餐廳唔會再有下次
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行行下街聞到陣陣烤雞香味 個肚即刻打哂鼓忍吾住要嘆返個下午茶先平時多數都喺食炸雞🍗 烤雞比較少食一於點返個皇牌滋味二人餐挑戰下先(HKD128)套餐有:百里香烤雞(原隻)+雞油飯(2客)+焗薯(1份)+瑞士雞中翼(3隻)+汽水(2罐) 雖然烤雞是春雞size 但加埋其他食物絕對足夠2人份量 油飯口感偏硬身 爽口 焗薯好味 配埋黑椒汁點嚟食仲惹味瑞士雞翼個汁 個人就吾喺好識欣賞 味道一般烤雞外脆內軟 雞肉調味剛好 肉質juicy👍 店內座位以高枱高凳為主 舒適度一般 如果携同小朋友和老人家可能未必適合堂食 。食物:5/10價錢:6/10環境:5/10。Chicken Factory (荃灣廣場)荃灣大壩街4-30號荃灣廣場地下1層B101-B104號舖
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