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Exit H/ R, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station continue reading
All Branches (7)
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忌廉芭芙
Review (43)
鑱咀萬萬歲!🙌🏻ChamZeoiLongLongLife🙌🏻🐭西樹泡芙萬歲🥳🥳🥳....原味泡芙$18、朱古力曲奇泡芙$19賣相👅👅👅👅味道👅👅👅👅口感👅👅👅👅份量👅👅👅性價比👅👅👅👅作為甜品愛好者,每日都要以甜品為終結先覺得圓滿☺️西樹泡芙有多款口味,個人最鍾意原味同埋曲奇味原味嘅泡芙皮較鬆軟,望落脹卜卜,上面撒咗糖粉,裏面充滿軟滑香濃嘅忌廉。曲奇味外皮相對厚實,上面痴滿曲奇餅碎,裏面一樣是原味忌廉。不過泡芙份量較細,一係就唔食,一食就要食兩個先安心舒暢🤣....🐭食神鼠到西樹泡芙一遊,拜~yuccielonglonglive continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2020-02-23
863 views
經過K11,被粉嫩裝潢的餅店——Chez Choux吸引著,廚櫃放滿各式各樣的甜點: 和菓子、泡芙和布丁等,琳琅滿目,令人忍不住買來品嚐。看到七彩繽紛的泡芙,最叫人心動。士多啤梨乳酪泡芙$28泡芙脹卜卜,中心填滿乳酪忌廉,咬開酥脆外皮,帶濃郁牛油香。內𥚃忌廉幼滑濃厚,配上香甜的士多啤梨,味蕾充滿草莓的甜美⋯⋯白桃吉士泡芙$29牛油酥皮,口感蓬鬆軟熟,鋪滿白桃肉,蜜甜多汁,加上滑溜的吉士醬,在口中咇出來,集香脆、滑溜於一身,令人迷醉!芒果乳酪泡芙$29泡芙夾滿幼滑乳酪忌廉、香甜芒果肉,入口清脆,沁出牛油香,芒果甜甜酸酸,味道清新,每一口都是幸福感。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2019-12-24
519 views
鍾意食呢間嘅泡芙多個窩夫,因為泡芙啲cream好creamy,同埋啲料比較多,而且個泡芙都好脆,但係窩夫個餅底就比較諗林無咁好食,不過做散水餅一流,因為顏色比較豐富,望起上嚟都比較開心,而且佢有好多唔同嘅味道,可以一次過滿足晒唔同人嘅要求。其實成日都會去買佢個泡芙嚟食,我覺得最好食都係芒果味,不過要睇吓芒果嗰期間當唔當造,如果唔當造嘅話有時啲芒果會好酸。呢間周圍都有,好方便,經過地鐵站都會買來食。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-12-07
316 views
已經好耐冇食個西樹泡芙,今次托同事嘅福,所以先有機會食。佢買咗原味忌廉,朱古力口味,同埋吉士口味俾我哋揀最後揀咗吉士口味嚟食,雪凍左之後吉士好滑好香,泡芙外皮好脆卜卜,食落好鬆化都幾有牛油香,表面仲有好多糖霜,所以同事就話覺得食落會偏甜少少,不過食開甜品嘅我就覺得啱啱好。雖然細細地一個,但食完之後都幾飽肚,可能因為吉士都幾多,食完之後會覺得有少少滯,不過其實質素都唔錯,不過價錢方便就唔係特別平,好似比起我之前買貴左少少! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2019-12-02
244 views
K11開左「西樹泡芙」分店,雖然我之前未食過呢間泡芙,但一場黎到我就品嚐下先,佢地同其他店唔同之處係採用紐西蘭ge cream 比較棉滑,味道甜而不膩,外皮脆囗,食落去好有層次,今次我點了個新推出的🍑蜜桃卡士達泡芙,另外仲有🍓草莓乳酪泡芙😋我兩個都鐘意,如果要選的話我比較喜歡蜜桃口味的,原因是水蜜桃很新鮮,蜜桃都幾大塊,味道甜甜的,塔配cream加脆皮的泡芙非常有層次感,很獨特😋下次我會再食🤘🏼如果鐘意草莓的朋友都可以試埋架,味道唔錯。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)