104
29
22
8-min walk from Exit A2, Sheung Wan MTR Station continue reading
Telephone
28580033
Introduction
One of the oldest Chiu Chow restaurants in Hong Kong, Chan Kan Kee features omelettes, deep fried duck and steamed sliced eel. Li Ka Shing is said to order takeout from this place. continue reading
Opening Hours
Today
11:00 - 22:00
Mon - Sun
11:00 - 22:00
Payment Method
Visa Master Cash UnionPay
Number of Seats
100
Other Info
Wi-Fi
Alcoholic Drinks
Parking
Phone Reservation
Signature Dishes
沙嗲牛肉芥蘭 鹵水鵝 蠔仔肉碎粥 蠔餅
Review (163)
今日放學本身約左朋友去睇戲,不過同另一個朋友早左到,咁就去食完飯再過去啦。係附近間鹵鵝 陳勤記 幾出名,都上過報紙幾次,又有米芝蓮加持,經過咁多次,今日終於有幸試下。午餐餐牌都有10款選擇,不過黎到就緊係食鹵鵝。叫左個鹵鵝拼豬頭肉飯試試佢。黎到陣鹵水味都算香,但個人認為係偏淡口,不過好處就係仲食到鵝味。鵝肉肉質都算軟滑,咬落偏淋身,唔會鹵到實晒。豬頭肉第一次食,口感幾有趣,膠質豐富,食落似豬耳感覺,本身以為會好肥又唔會。不過個人口味,始終覺得味太淡,唔係好岩feel,個人偏好重味d嘅鹵水。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2017-10-10
4163 views
對於中秋節全日都要上班的打工仔來說,和朋友一起吃個好味的午餐算是另一種的抗抑鬱方法,還要特別挑選米芝蓮推介餐廳是常識吧👻朋友今天想吃潮洲菜,帶了我來陳勤記。小店來説,裝修算不錯!午飯時間不算太多人!以米芝蓮推介餐廳來説,午市套餐算抵食!朋友點了滷水鵝飯。我點了蠔仔肉碎泡粥。粥底鮮甜味美,蠔仔很新鮮又大粒。最正是粥內下了很多烤得好香的方魚,將整碗粥的味道提昇到另一層次😻😋家鄉煎蠔烙應該用了雞蛋和鴨蛋,所以蛋味特別香濃,蠔肉大大粒又新鮮,真是無得彈😻😻😻 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2017-09-14
2954 views
係上環返工都有兩個禮拜,大鄉里初出城,緊係以為呢度食午飯貴到唔捨得食,細心搵下,原來都唔係間間賣貴野,都有正常價位既餐廳,今次呢間就係其中一個例子。同另一個新同事誤打誤撞黎左呢間陳勤記,入到去環境唔大,但有古樸風格,感覺都幾舒服,後來先發現原來以前唔係咁既裝潢,大裝修過一次先變成宜家咁。我地係食午餐,各自叫左碗面,分別係雲吞麵同魚蛋麵加底。另外,同事仲追加一碟炸魚皮,我就加左杯凍奶茶。呢玩就係我加左底既魚蛋麵,正價32,加底加8蚊岩岩好40再加5蚊有杯凍奶茶,盛惠45元正,唔算太貴。味道方面,湯底頗鮮但略咸,麵線爽口,魚蛋魚片普普通通,唔算彈牙爽口,不過不失。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2017-07-24
2895 views
早前做陳勤記團購, $99當$150用.見有米芝蓮餐廳做團購, 所以買了8張共7人齊齊過海食飯去~結果中伏了!超失望!期望最大的杏汁燉白肺湯 $248完全冇杏汁味, 同普通例湯冇分別. 相片同真實的奶白色湯底...簡直相差十萬八千里遠.老水鵝上莊 $198本身諗住不要半隻, 若好味的話, 便再叫多碟其他老水.此鵝食落口軟林, 不錯. 但老水味很輕, 鵝味也沒有, 所以我們亦沒有再叫其他老水食物了.椒鹽雙拼, 因沒有九肚魚, 故改為鮮魷拼白飯魚 $118沒特別, 都係點醬汁食. (魷魚同白飯魚差唔多闊度)芋茸香酥鴨 $188好味, 但入面唔覺有鴨肉...因第一次食此菜式, 所以佢炸得唔油, 我覺唔錯.海蜇手撕雞 $88海蜇同雞都冇乜味, 普通啦.金華四寶蔬 $88正常, 可食方魚肉碎泡粥 $108正常, 可食黑椒肉碎四季豆 $88牛肉勁咸, 四季豆正常. 但超級多油返沙香芋 $112可以檸檬意米水 $28一般. 深水埗公和既好飲好多經過此役後, 我都係幫襯返小店算.  continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2017-06-17
2446 views
這家店是米芝蓮推介的,應該不錯吧!與一大班同事放工趕到這裡食,晚上七時,店內食客不多。店員亦都好親切,態度好好!都有向我們推介店內出名的菜式。這個是炸芋頭泥,好好味,外酥內綿!好味道!鵝片我是個好少食鵝的人,因為鵝實在太貴了!今次同同事一班人食,食以,有幸食到這個鹵水鵝!味道不錯,幾香鵝味!鵝肉很軟滑,讚!蠔洛即是蠔餅,是半油炸的蠔餅!個人覺得麻麻地,因為實在是太油膩了!炸魷魚粉漿不ok,沒有味道,所以不太好味。反砂芋這個反砂芋真的是超班!好好味!外面的是白砂糖,炒得脆口,而入面的芋頭入口即化!口感超滑!連同砂糖一齊食,是個好邪惡的甜品。這一餐真的是大滿足,而且我們還用了團購卷,更加抵食! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)