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2-min walk from Exit N3, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
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Telephone
35500339
Introduction
An Italian steakhouse led by renowned butcher Dario Cecchini, focusing on high-quality meat dishes. It offers classic Italian flavour as well as innovative modern cuisine, with nice views of Victoria Harbour, making it a perfect spot for enjoying fine food and wine.
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Opening Hours
Today
18:00 - 00:00
Mon - Fri
18:00 - 00:00
Sat - Sun
12:00 - 15:00
18:00 - 00:00
Public Holiday
12:00 - 15:00
18:00 - 00:00
Public Holiday Eve
12:00 - 15:00
18:00 - 00:00
*Last Order:
Lunch: 14:30
Dinner: 23:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
位於Mondrian酒店39樓的Carna by Dario Cecchini，由「世界最偉大屠夫」Dario Cecchini主理嘅意大利牛扒餐廳，絕對係肉食控嘅天堂！🌟推介嘅 Beef Tartare 係開胃菜嘅亮點，現場手切美國和牛臀肉，加入蒜頭、辣椒、Chianti鹽同橄欖油，入口軟腍帶微辛，配酸種多士，濃郁牛肉香令人一試愛上！主菜試咗 Flat Iron 同 Chuck Flap ，兩款均選用美國和牛，炭燒至外焦內嫩，Flat Iron（肩胛肉）肉味濃郁，Chuck Flap（牛頸脊）入口軟滑多汁，配上Dario嘅Chianti香料，啖啖肉香！搭配 Mashed Potato，加入Grana Padano芝士同牛油，綿滑香濃，完美平衡牛扒嘅濃烈風味！甜品揀咗 Tiramisu di Casa，份量夠2-3人share，入口綿滑，咖啡同杏仁酒香氣平衡，略為濕潤嘅手指餅令人回味！飲品方面，點咗來自法國嘅Justin Girardin Santenay VV 2022 ，法國布根地紅酒帶黑莓同香草香，完美配搭牛肉嘅濃香！Carna位於尖沙咀Mondrian酒店39樓，擁有360°維港景致！餐廳由香港設計師Joyce Wang打造，融合意大利教堂風嘅拱形同彩色玻璃，配木質傢俬同溫暖燈光，典雅又帶時尚感！🌆 落地大窗將維港嘅日落同夜景盡收眼底，好適合情侶約會同朋友聚會，節日慶祝都好適合！▪️Mashed Potato $88▪️Free Flow Water $114▪️Beef Tartare $318▪️Flat Iron $628▪️Chuck Flap $628▪️Justin Girardin Santenay VV 2022 $950▪️Tiramisu $218
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Has been in my to-try-list for some time and I finally got to try it. The environment and view was lovely.Focaccia bread was aromatic but I was impressed by their green salad. Their fig sauce was really appetizing.Now the unlimited appetizers start. Having said that, the appetizers were so full we only ordered few more items for the second round.All their beef items are good but I was impressed by their Burrata Cheese with vegetables, vinegar and pinenuts. Despite the cheese, it was very appetizing due to the vinegar and pinenut aroma.Pasta was unlimited too but we were so full from the appetizers. There were plenty of braised wagyu inside the sauce and the pasta was al dente. For the sauce, my parents loved the flavor but for myself, I felt it was a bit too salty so I guess we all have different preferences.The Angus Cube Roll had lovely grill and aroma to it. The braised rib caught my heart with its tenderness and its lovely flavors from its marination.Tiramisu is not unlimited but the server some how guessed I was a dessert fanatic and gave me a large scoopService here was lovely and looking forward to coming here again to try their other steaks.
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餐廳環境好靚，可以睇到維港海景，裝修話參考咗意大利教堂嘅設計，典雅得來又帶點時尚。一入到去先有一台充滿蠟燭嘅燭台迎面而來，服務員先向你招呼飲一杯酒或者Cocktail，再淺嚐一片意大利臘腸。未開始用餐，已經會令人覺得好特別好welcoming 嘅氣氛。麵包籃麵包外脆內軟又暖暖哋，好舒服嘅感覺。唔錯！而且橄欖油有兩種選擇，一種濃嘅一種淡嘅。選左濃嘅橄欖油，非常之有果香味。至於黑色嘅脆片就正常味道。前菜 ：👌🏼Warm Beef Shin Salad： 牛腱肉質地非常嫩滑，味道偏淡。所謂個沙律都係幾條紅蘿蔔絲。味道正常冇咩特別。👌🏼Carnaroli Risotto：南瓜汁質地creamy, 甜甜地，有 d 脆脆嘅炸茄子增加口感。另外有一嚿炭燒到黑色嘅茄子，苦苦地，唔係幾好味。主菜：👌🏼Marango Ribeye, 45 Days Dry-aged應該係呢度嘅signature dish，份量非常多。按餐廳的推介嗌左medium rare。外皮燒得比較脆，有炭燒香味，整體食落有dry aged 牛肉嘅味道。但係缺點就唔Juicy，冇汁。而且medium rare 真係幾生，又唔見得好味左，下次有機會都可能係medium 會好d。整體味道還可以，但又唔算話好驚喜。👌🏼Grilled Whole Intalian Seabass：西式燒魚嘅味道，魚質唔算好軟滑，正正常常冇話好特別好驚喜。👌🏼Homemade Sausage：正常味道甜品：🙂Tiramisu呢度嘅招牌菜，勁大碗比大家share。Tiramisu嘅芝士部份非常嫩滑，蛋糕有比較重冧酒味道，帶少少杏仁味道，同埋偶然食到脆脆粒增加口感。整體係好味嘅。整體來講，環境同氛圍一流，雖然味道唔算出色，但如果想搵個靚靚餐廳同朋友食下飯，整體都會開心嘅。
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❝大熱慶祝餐廳🌃尖沙咀海景意式扒房✨網上常出現的巨型tiramisu!🫨失望honest review😥❞期待已久趁生日book左話要尖沙咀呢間最近好紅嘅海景意式扒房 @carnahongkong 位於 @mondrianhongkong 39樓 坐窗邊位住海景好有feel! 相信大家都成日喺網上見到佢既巨型tiramisu 我都比佢吸引咗😂(tiramisu食評最後再講)講真環境同服務真係一流 慶祝唔錯～但綜合食物質素黎講 性價比就一般啦😳先講前菜既Vitello Tonnato薄切小牛肉片都幾唔錯😚有veal tongue同veal loin兩個部位 一款肉感重d一款油脂感重d 配上鹹香吞拿魚醬🐟另外試左Tagliolini海鮮意麵 配上薯仔cream sauce 鮮味十足 意粉口感都好好～可惜作為扒房主打嘅牛扒真係好失望 係我食過最靭既flat iron… 切都切唔到(以為掉轉咗把刀🫢)好盡力食但最後好多都咬唔到留咗喺碟上面😥佢話係USA Wagyu M5-6呢個水準真心咩…🥲講真最後個tiramisu除咗巨形之外都冇咩特別 cream係純白色個款冇咩蛋香/mascarpone cheese味 整體偏水/流質 sharing size咁大份2個人食一定要打包🤣▪️𝙑𝙞𝙩𝙚𝙡𝙡𝙤 𝙏𝙤𝙣𝙣𝙖𝙩𝙤 $298 (4/5)▪️𝙏𝙖𝙜𝙡𝙞𝙤𝙡𝙞𝙣𝙞 𝘿𝙞 𝙈𝙖𝙧𝙚 𝙀 𝙋𝙖𝙩𝙖𝙩𝙚 $358 (4/5)▪️𝙁𝙡𝙖𝙩 𝙄𝙧𝙤𝙣•𝚄𝚂𝙰 𝚆𝚊𝚐𝚢𝚞 𝙼𝟻-𝟼 (𝟹𝟶𝟶𝚐) $628 (sorry i just want to be honest 1/5…)▪️𝙏𝙞𝙧𝙖𝙢𝙞𝙨𝙪 (𝙨𝙝𝙖𝙧𝙞𝙣𝙜) $218 (3.5/5)꧁꧁ ——𝓂𝑜𝓇𝑒 𝒾𝓃𝒻𝑜𝓇𝓂𝒶𝓉𝒾𝑜𝓃—— ꧂꧂📍Carna by Dario Cecchini尖沙咀赫德道8A號Mondrian Hong Kong 39樓 🗺𝘐𝘯 𝘵𝘩𝘦 𝘴𝘢𝘮𝘦 𝘭𝘰𝘤𝘢𝘵𝘪𝘰𝘯…#joys_尖沙咀🔖𝘔𝘰𝘳𝘦 𝘴𝘪𝘮𝘪𝘭𝘢𝘳 𝘤𝘶𝘪𝘴𝘪𝘯𝘦/𝘧𝘰𝘰𝘥…#joys_steakhouse #joys_意大利菜 #joys_西式
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店員友善，講解高清晰。前菜有層次，最推薦義大利牛扒主菜和pasta，前菜唔好食太多，留肚食主菜。今日四個人食，選擇左最少四人起的義大利牛扒，烤得好好，配義大利風味鹽，好掂！
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