小肥牛火鍋活魚專門店

Calf Bone King
62
43
12
1-min walk from Exit C2, Prince Edward MTR Station continue reading
All Branches (9)
Telephone
23951188
Introduction
創意火鍋湯底,刁鑽配料,頂級牛肉,打邊爐新選擇。 continue reading
Additional Information
Some vegetarian dishes available daily
Opening Hours
Today
18:00-02:00
Mon-Sun
18:00-02:00
Payment Method
Visa Master Cash UnionPay
Other Info
Online Reservation
Open Till Late
Alcoholic Drinks
Phone Reservation Details
Delivery
10% Service Charge
TV Broadcast
About
極上滋味!元祖級港式火鍋
由第一家分店開始,至今擴展至港九新界都有分店。小肥牛的出現,打破了傳統的常規食法:由揀選火鍋配料起,早已先聲奪人、獨具慧眼,開創以「安格斯牛肉打邊爐」的先河,繼而拼以活魚刺生一齊食,瞬即為火鍋達人帶來新鮮感,帶動不一樣的火鍋熱潮。一直以來,口碑載譽,深受各大食客歡迎。

店內多款火鍋食材,經由大廚團隊自家研發及多番試味,搭以精心炮製的火鍋湯底,讓食客「滾」出別注的港式風味。當中的招牌美食包括:極品手初本地肥牛、極級安格斯牛頸脊、黑松露水餃、金風響鈴、蟹子墨魚滑及手打鮮蝦滑等。用料十足的皇牌湯底有枝竹豆腐魚頭鍋以及「相機食先」的鎮店湯底火焰醉蟹牛皇鍋。

此外,小肥牛嚴守高質素的衞生標準,務求令大家吃得安心、坐得舒適,秒秒開懷大嚼,享受非一般的港式火鍋滋味。

Signature Dishes
手打四寶丸 火焰醉蟹牛肉鍋 本地手切肥牛 活魚刺身 炸腐皮 瑞士芝士牛丸
Review (130)
Level4 2017-11-17
785 views
8:30前走 或 9點後入座有7折會底啲正價就有啲價高 埋單送番Coupon$100每$200 可用$100 不過限期14天醬料每位$17 仲有nuts & +10%芫茜湯底$70 配料價都唔算低 (打折都底嘅)打邊爐例牌.....極品手切本地肥牛$218 賣相靚但唔鮮味極級安格斯牛頸脊$198 A4肥牛一般貨式冰極極尚鮮牛$80 大大碗冰洋蔥絲 肉有啲血水滲出 呢個生食就少少怕鮮牛肉丸 太實肉 灼熟面紅心黑 冇牛味水餃 魚皮餃~ 雲吞皮濕嘅 餡靚味道好 墨魚滑 虾滑~滑 爽 鮮菜類 ~ $35@ 干淨 份量1碗9點倒添食 咁早就很多嘢都買晒西洋菜冇 皇帝菜冇 脆肉鯇魚腩冇....呢間都好多選擇 有魚生 生虾剌身但冇賣鵝腸雞腸魚腸 冇牛展.....可能閒日唔太滿客都嘈㗎 招呼還算好嘅 冷氣時大時少 要當心著涼 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2017-11-06
651 views
之前經OPENRICE網上訂枱有7折,昨晚就選左小肥牛慶祝生日,我地先叫左條立魚刺身(3斤),跟住再叫左三文魚刺身,條立魚好大條,魚肉鮮甜,可惜切得太厚,而且WASHABI甜,呢PART要扣分,食完條魚就免費攞去椒鹽,D朋友覺得椒鹽仲好食過刺身,哈哈.湯底就點左個麻辣鍋,幾正,有豬片同豬血,夠香.碟手切牛OK,有牛味,有口感.總括黎講都OK,只係刺青太厚,浪費左條魚埋單7折,每人都係200蚊.底食 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2017-10-05
1307 views
幫趁左呢個半自助餐,限時2.5小時(入單計)飲品有10多款任飲,每人有半隻龍蝦 2片班片 幾隻蜆同大蝦,每人2片牛肉(共2種即4片 味道一般)同好肥既豬腩肉(我地無食 太肥)供你打邊爐用。任食火鍋配料無牛肉揀比較可惜,肉丸唔錯 菜只有3種但新鮮!唔追求肉類打邊爐既朋友我唔鼓勵你食呢個餐。最後埋單連醬介加一每位$296由於打邊爐之前要蒸海鮮已用上些時間,今次有失誤如俾漏左一份龍蝦但因放最底層食到先知又要找職員跟進 ,另外每次叫員工想攞飲品同埋想入單再加配料都要問員工攞 落單紙等等⋯⋯都用去左不少時間!今次體驗比較扣分。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2017-09-20
1138 views
訂位後也等半小時只是八時半 手切牛又冇 鯇魚片又沒有又沒告知今非昔比 以前服務和質素好 今不復再經openrice訂座有到卻又無故被改為食客消取十分不滿意決定不會再去! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2017-09-10
1370 views
強烈推介大過隻碗的「加拿大桶蠔」,煮完係唔會縮; 仲有入口即溶的「冰鎮極上鮮牛」,生食牛肉首選; 不可不提的「法國鵝肝」,會食上癮的;即炸的「金風響鈴」,是停不了口的。總括而言,係超高質的火鍋晚餐! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)