小肥牛蒸氣石鍋火鍋專門店

Calf Bone King
24
14
8
6-min walk from Exit A, Kwai Hing MTR Station continue reading
All Branches (9)
Telephone
24227611
Introduction
創意火鍋湯底,刁鑽配料,頂級牛肉,打邊爐新選擇。 continue reading
Additional Information
Some vegetarian dishes available daily
Opening Hours
Today
18:00-02:00
Mon-Sun
18:00-02:00
Payment Method
Visa Master Cash UnionPay
Number of Seats
180
Other Info
Online Reservation
Open Till Late
Alcoholic Drinks
Phone Reservation
Reward Dining Points
10% Service Charge
TV Broadcast
About
極上滋味!元祖級港式火鍋
由第一家分店開始,至今擴展至港九新界都有分店。小肥牛的出現,打破了傳統的常規食法:由揀選火鍋配料起,早已先聲奪人、獨具慧眼,開創以「安格斯牛肉打邊爐」的先河,繼而拼以活魚刺生一齊食,瞬即為火鍋達人帶來新鮮感,帶動不一樣的火鍋熱潮。一直以來,口碑載譽,深受各大食客歡迎。

店內多款火鍋食材,經由大廚團隊自家研發及多番試味,搭以精心炮製的火鍋湯底,讓食客「滾」出別注的港式風味。當中的招牌美食包括:極品手初本地肥牛、極級安格斯牛頸脊、黑松露水餃、金風響鈴、蟹子墨魚滑及手打鮮蝦滑等。用料十足的皇牌湯底有枝竹豆腐魚頭鍋以及「相機食先」的鎮店湯底火焰醉蟹牛皇鍋。

此外,小肥牛嚴守高質素的衞生標準,務求令大家吃得安心、坐得舒適,秒秒開懷大嚼,享受非一般的港式火鍋滋味。

About Dining Points
Signature Dishes
手打四寶丸 火焰醉蟹牛肉鍋 本地手切肥牛 活魚刺身 炸腐皮 瑞士芝士牛丸
Review (52)
Level2 2017-08-12
335 views
驚喜的午餐耶😍❣️😍原本見到火鍋店門口竟然有餐牌寫上午餐任選3餸湯飯 送菜送飲品 覺得可以一試 怎知一試就萬分驚喜了🤤🤓😮飯不但用瓦煲裝著 吃時感覺很像煲仔飯 再看看餐牌 才發現原來是用黑毛豬油所煲之煲仔飯底 而那3餸呢 則是由無味精之清湯生滾出來🎊🎉🎊飲品的選擇更有健保的竹庶茅根水、洛神花茶等重點係 買3個餐送1個餐且無加一😂😂😂即是整餐飯只須49元😵😵🤤😱😱以後番工又多了一個選擇了😁😁😁😁😁 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2017-08-05
390 views
中上之選你會問點解...小肥牛之麻..!沒錯我當初都係咁諗旦原來佢轉左形式是晚7人-$320位招呼滿意有轉人幫你蒸野食👍🏻有介紹有講解👍🏻飲品都多選擇。汽水。蔗水。紫貝天葵。鉗吉檸水...等等啤酒白威$10打邊爐湯底可選粥底或湯底是晚要左個雞蟹鍋...半隻雞一隻蟹。雞係原半隻上煮完幫你斬件再食👍🏻海鮮拼盤有龍蝦半隻蒸果時仲識郁😍😍😍細象拔蚌😍😍😍蜆..無沙好甜👍🏻👍🏻👍🏻蝦肉彈牙👍🏻👍🏻👍🏻元貝😋😋😋7個人送左個原條魚刺身唯獨軟雪糕22:00已無晒了眼見係少少硬身果隻下次一定要食 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
同朋友一齊想試下佢個$198一人餐,前菜想食拖羅啦話賣哂。。。個陣先八點左右。。然後想叫花夾湯底,都冇,個呀姐仲串我地話我地遲落單,o哂咀...好啦,好期待d海膽,唔新鮮嘅😑公平d講句,朋友話蠔同龍蝦刺身係新鮮嘅,都好好食嘅😂但我地6個人嘅量真係小到爆炸。。。菜係任叫嘅,食菜食飽☺☺☺完全冇滿足感,d牛小到一個點!得個8片左右。。6個人喎大佬😠落左魚皮同叫佢送響鈴啦,留意返係叫佢送佢先送,唔講佢唔會自動比你,服務好差😣等左成差唔多半個鐘hahahahaha,叫個呀姐跟下單,佢話“幫你落個個漏左單”,但我地全部都認得幫我地落單個個就係佢😂 一句講哂,唔會再去🤗 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
睇到某youtuber 介紹呢間"高質"火鍋,都忍唔住book 黎試下,人頭$1981)前菜有海膽/生蠔/吞拿魚腩/龍蝦刺身 (4揀1)2)豬/牛/海鮮 (3揀1)3)配菜揀5款4)菜或麵任食,雪糕機任裝5)送響鈴喇喇喇,就咁睇都覺得係少既,而實際上到枱呢,係更少我地3個人,揀左1份吞拿魚腩,薄到呢。2份海膽,麻麻地,有1,2舊係臭的揀左激情麻辣,睇個樣好勁,但其實一d 都唔辣,連唔太食得辣的朋友都話冇料到下圖已經係3人份量的肉類+海鮮併盤+配菜會唔會太少呀大佬,感覺好飲大家樂果d 1人火鍋咁的份量囉菜係任食。。。如果打邊爐中意食菜呢,我諗,都會開心o既因為真係唔太夠食,再點多左個正常份量的牛肉,皮蛋,同埋飲品。埋單3個人都要成千蚊,每人都要成3百幾蚊,講真真係唔使山長水遠入去食,因為冇車都幾難去🤢又貴又唔係特別好食,呢個價已經可以去大x袍,豪x 啦! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
已經多次來吃這裡的蒸鷄,今次同樣沒有失望!雞件鮮甜嫩滑,配搭上鮮橙色新鮮的蟲草花,真係無得輸呀!!另外十分值得推介的是這裡的海鮮!今次我地點了海鮮蒸鍋拼盤$298,有蜆,4隻蝦,1隻蟹,2隻北寄貝,2隻扇貝,半條馬鮪魚,2隻,上枱果陣見到蝦同蟹都活生生咁郁,待應都十分主動協助將各種食物分別放上蒸盤,並調較合適的時間!各式海鮮味道鮮甜!另外我地分別點了鮮准山肉碎粥,梅菜娃娃菜,冬菇釀蝦膠,食材都十分新鮮,超讚!最後埋單後待應重比左一張下次用可以半價既優惠券!!驚喜!! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)