200
90
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Level4
We had been frequent visitors to Cafe TOO for lunch buffet given its pancake station, Haagen Dazs ice-cream station, delicious desserts, reasonably good sashimi and reasonably wide variety of hot dishes of reasonable quality.While we hadn't been here for meals for around 2 years, we came in a group of 21 on a Saturday night for dinner buffet. It was the long weekend of mid-autumn + National Day. It was my first time to have dinner buffet here. Cost was $698+10% for 1 adult. There was 20% discoun
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We had been frequent visitors to Cafe TOO for lunch buffet given its pancake station, Haagen Dazs ice-cream station, delicious desserts, reasonably good sashimi and reasonably wide variety of hot dishes of reasonable quality.



While we hadn't been here for meals for around 2 years, we came in a group of 21 on a Saturday night for dinner buffet. It was the long weekend of mid-autumn + National Day. It was my first time to have dinner buffet here. Cost was $698+10% for 1 adult. There was 20% discount by using HSBC credit card. Dinner buffet started at 6:30p.m. The reason that we came here was because we couldn't secure seats somewhere else. It wasn't really full during our visit. And you would soon know why...




We arrived earlier than 6:30p.m. so we had some time to walk around and take some photos. Everyone of us had to have our body temperature measured before entering the restaurant. There was a hand sanitizer beside the plates. 


Cold Seafood
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Cold Seafood

As soon as you enter the restaurant, you will be greeted by this cold seafood bar. We didn't try any of the crabs while I tried half a lobster. It seemed to be the only seafood which wasn't available during lunch buffet compared with my visit two years ago. The lobster was basically tasteless. Disappointed. 

Sashimi
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Sashimi (赤貝, Salmon, Scallop, Tuna, Octopus)

Sashimi (赤貝, Salmon, Scallop, Tuna, Octopus)
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There were 5 types of sashimi (赤貝, Salmon, Scallop, Tuna, Octopus), 1 more compared with lunch buffet 2 years ago. Scallop was not available during lunch so we ate loads. They were really so thick and fresh and meaty. Yummy. 赤貝 was not fully defrosted with some ice in between. Octopus sucked because I couldn't chew them off. Nothing special with salmon and tuna. The soy sauce seemed a little bit more salty than normal soy sauce I had outside. I asked for more scallops and 赤貝 and the server did give me more, but in a not-so-willing manner which made me feel uneasy. 


Rolls
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Sushi & Rolls

I recalled there were 2 types of sushi, salmon and tuna. I didn't try as there were sashimi available. There were a few types of rolls with clear labels. I didn't try although I had once thought of trying because there didn't seem to be any other good items to eat. There were small bowls of soba with crab stick in between. 

Appetisers & Salads
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Appetisers and Salads

Salad, Green Papaya Salad, Scallop sashimi
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There was a cheese corner. My dinner partner said the blue cheese was not overly salty and was very good. I just added some nuts to my ice-cream later on. There were two types of appetisers being smoked salmon and parma ham which I hadn't tried. The salads were put together in small bowls for hygiene reasons but the bad thing was we might not want everything on the bowl so it stopped me from taking more. The greens were fresh but I didn't like the cheese cubes that much so I didn't take more. 

Thai appetisers
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There was a Thai-style appetisers at the very corner. I just tried their Green Papaya Salad which was really spicy but ingredients were fresh indeed. 

fish maw, chicken, ginseng soup
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At the front of the hot dishes line, the soup had replaced the dim sum corner 2 years ago. The soup of the day was fish maw, chicken, ginseng soup. There was a very small and thin piece of fish maw. The soup itself was ok. I didn't eat other ingredients.

Hot dishes
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Dim sum

There was a steam basket right next to the soup corner. There were just two types of dim sum being 蝦餃 and siu mai. Two years ago there were 鳳爪, 素餃, 蝦餃 and a special 小籠包 corner even during lunch buffet. 


Aberdeen crab claw, 乾煸四季豆, sweet & sour pork, roasted veggies
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Chinese hot dishes came first in the line before Western hot dishes. There were Chinese fried rice and average family-like Chinese soup. There were a few Chinese fried dishes. I took an Aberdeen-style crab claw which seemed to be the most attractive dish. I tried the sweet and sour pork bone which was not so good. 乾煸四季豆 was the best because the beans were reasonably fresh and well-flavoured. I recalled another dish was some big wa wa choy which looked so dark and was not appealing at all. 

Roasted Beef & Chicken
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Roasted beef and chicken

Roasted beef bones were no longer available. I tried 2 slices of roasted beef because the first slice was too thin...They were pink inside which was ok tender. The crust was too hard and rough. The grilled veggies on the side were TOO SALTY!
I didn't try the roasted chicken.

Hot Food
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Then Western hot dishes followed. There were some raviolis, duck breasts, pan-fried fish which didn't look appealing at all. There was not even lamb racks at this price......

Tempura, chicken, char siu, ravioli, roasted veggies
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滷水燒味BBQ

I tried some fatty char siu. Some were crispy and yummy but some were too lean even with fat. I tried a piece of oil chicken which was ok. There were also roasted goose which I didn't try. There were also some 滷水 eggs and sausages. 

Noodle Bar
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Noodle Bar

大蝦叻沙
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大蝦叻沙 was one of the best things to try. Because the laksa soup base was very tasty and the noodles were super super smooth and elastic. I wish my stomach had more room for the noodles! The grilled prawn was relatively less pleasing. This server also made us feel uneasy as we were discouraged from ordering other balls/veggies in addition to their standard 大蝦叻沙 
. Yet the prawn and lobster ball we ordered were cooked just right that they were so fresh and elastic. Yummy! I also ordered some spinach which was just like 1 tiny piece at the bottom though...

Teppan beef cubes, mussels
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Teppan Angus beef cubes & Mussels

There was no teppan lobster as other Openrice buddies had commented before. Just Angus beef cubes. Yet they were so overcooked. What a waste of food indeed. There was a line waiting for these. For mussels, the mussels were so fresh and smooth. One of the best I had ever had. However, they didn't keep cooking them and so it was hard to eat more.....
So end result was: most of the time you only got to eat the cheaper food which was less tasty....

Indian corner
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Indian Corner


There was a tempura station which I didn't take photo of. 2 years ago during lunch buffet, there used to be fish and prawn. Now there was only prawn. The prawn was ok to eat when freshly deep fried and they seemed to keep making them. The batter was quite thick though. There were 2 types of veggie tempura which were pumpkin and eggplant. It was hard to eat freshly deep fried pumpkin and eggplant tempura because people didn't seem to be eating much. I didn't try any food from the Indian corner, as always. There were a few curries and deep-fried spring rolls etc.

Desserts
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Desserts

I was glad that they still had a dessert station at the centre of their restaurant. However, I had to admit that it was less lovely and festive with much fewer choices of food even at dinner buffet compared with my lunch buffet experience 2 years ago. Lucky that the quality was still there. 

Desserts
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They used to lay out their desserts much higher in a lovely and festive setting but it was no longer available. Choices were much less as there used to be jellys, some festive items like mooncake, macarons, chocolates which were no longer available. 

Apricot & pistacchio mousse, cheese tart, hazelnut cake, lychee strawberry, cheese cake
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Apricot & pistacchio mousse, cheese tart, hazelnut cake, lychee strawberry, cheese cake

Apricot & pistacchio mousse was ok only. Cheese tart was lava inside and the tart base was a pass only - not particularly crunchy. It was not comparable to the great cheese tart I had at PLAYT. Hazelnut cake was a must-try - maybe the best item here because it was just like the super elaborate cake from top-notch cake shop like Island Gourmet. The texture was complicated with thin chocolate paper and crunchy nutty base in the middle as well as a big nutty hazelnut on top. Yummy! I had 1 and a half! Lychee strawberry was quite fruity and not particularly filling. The cheesecake was rich and smooth - quite good for dinner buffet like this. 

Hazelnut Cake, Cheese Tart, Chocolate Brownie, Lemon Pie
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Hazelnut Cake, Cheese Tart, Chocolate Brownie, Lemon Pie


While the Hazelnut Cake and Cheese Tart were both encore-able, the chocolate brownie was quite crunchy and tasty too, and the lemon pie was pretty refreshing although the pie base was not particularly crunchy. But then there were only 5 items which I hadn't tried, including red velvet cake, banana cake, puff. They used to have green tea and red bean mousse, mango sticky rice, jelly etc.......


HD Ice-cream
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Haagen Dazs Ice-cream station


Lucky that the ice-cream station was still available. There were 8 flavours, including my favourite strawberry & cream, green tea and chocolate. Other flavours included vanilla, rum and raisin, coffee, raspberry sherbet and another sherbet. Look at the candy corner - the usual lovely chocolate plates were no longer available. Only M&Ms and some rainbow toppings for you to add to the ice-cream. 

Pancake with HD strawberry ice-cream
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Pancake with ice-cream


Pancake with Ice-cream
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Lucky that my favourite pancake was still available. I always thought Cafe TOO offered one of the best pancakes with ice-cream in town. Their pancakes were very smooth and hot so went great with the yummy Haagen Dazs Ice-cream. I didn't need to eat with other stuffings although they had some pears to add at your choice. This time they also made part of the pancakes pretty crispy which was even better so that there were different textures in 1 dessert dish. I had 3 rounds of pancakes! However, the server making the pancake again made us feel uneasy 


Fruits
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Fruits and Cheese Tart

I am afraid I really had to complain about the fruits because there were just water melons, Hami melons, pineapples and white dragon fruits. Even the mixed fruit bowl contained Hami melon cubes, pineapple cubes, water melon cubes and very few blueberries. Where were the fresh berries? Where were the dried fruits which we used to see 2 years ago during lunch buffet? 


Mango Alaska
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Mango Alaska

When we heard the bell, we thought there would be souffle. Unfortunately, the souffle were no longer available. They had this mango Alaska instead. No alcohol flavour nor much mango flavour, the ice-cream inside seemed to be vanilla but it was so much worse than Haagen Dazs. It was ok but definitely not anything to encore.



That said, I had to mention that one of the female servers was very very good that she was responsible for handing out plates to customers and she was very friendly to come remind me of the fresh round of dim sum when I first went and saw no dim sum. She was also very nice in helping us take pictures. However, she seemed to be the only helpful server at the restaurant whole night. 


By the way, we were here to celebrate the birthday of two family members. The restaurant did offer two small cakes with a chocolate plate and a candy to celebrate. 


In conclusion, we were very disappointed. No wonder there were so many negative comments recently and there was a reason - cost cutting with much fewer variety of food, AND POOR SERVICE in general. There were not many good foods to eat given the price. Even worse compared with my lunch buffet experience 2 years ago. I know it might be because of COVID-19. I hope not everywhere has worsened like this. Otherwise there was really no point eating buffet in hotels anymore. 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-10-04
Dining Method
Dine In
Spending Per Head
$628 (Dinner)
Celebration
Birthday
Recommended Dishes
Sashimi
Sashimi (赤貝, Salmon, Scallop, Tuna, Octopus)
Salad, Green Papaya Salad, Scallop sashimi
fish maw, chicken, ginseng soup
Noodle Bar
大蝦叻沙
Desserts
Desserts
Apricot & pistacchio mousse, cheese tart, hazelnut cake, lychee strawberry, cheese cake
Hazelnut Cake, Cheese Tart, Chocolate Brownie, Lemon Pie
HD Ice-cream
Pancake with HD strawberry ice-cream
Pancake with Ice-cream
  • Sashimi (赤貝
  • Salmon
  • Scallop
  • Tuna
  • Octopus)
  • Salad
  • Green Papaya Salad
  • Scallop sashimi
  • fish maw
  • chicken
  • ginseng soup
Level4
233
0
2020-11-15 1925 views
訂咗 11/14-11/15 嘅 Staycation 包左 Cafe Too 11/14 Dinner buffet 及 11/15 breakfast buffet首先講下個自助晚餐,差不多滿座,好熱閙,海鮮試左龍蝦、凍蝦、麵包蟹,一般般啦,點心有蝦餃,個皮同夏宮一樣好厚,燒牛肉好嫩滑多汁,羊架肉汁豐富,燒味义燒比較乾,油雞就吾錯,即燒和牛粒,入口一咬即開,好食,即灼粉麵叫左喇沙湯底,個湯比較淡,甜品款式好多,令人心花怒放,椰子撻有淡淡椰子香,麵包布甸,杯仔裝住但好乾,熱情香酥餅但酥底好鬆化,最後食咗3球HD 雪糕,大滿足!跟住就係11/15 嘅自助早餐,8點鬆啲到,十枱客都冇,好清靜,點心馬拉糕鬆鬆軟軟,珍珠雞個餡好豐富,义燒包就好一般,班戟、窩夫奇怪地好硬,牛角包同玉桂酥卷就吾太鬆化,即灼了碗波菜粗面豬骨湯底,個湯底反而幾濃吓,即炸油條比較硬身,甜酸炸雲吞,熱呼呼的好脆口,espresso double 濃烈非常。食左兩餐,水準中上。題外話,整體餐廳員工、廚師都勤快有禮,即灼粉麵檔及雪糕檔除外。
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訂咗 11/14-11/15 嘅 Staycation 包左 Cafe Too 11/14 Dinner buffet 及 11/15 breakfast buffet
首先講下個自助晚餐,差不多滿座,好熱閙,海鮮試左龍蝦、凍蝦、麵包蟹,一般般啦,點心有蝦餃,個皮同夏宮一樣好厚,燒牛肉好嫩滑多汁,羊架肉汁豐富,燒味义燒比較乾,油雞就吾錯,即燒和牛粒,入口一咬即開,好食,即灼粉麵叫左喇沙湯底,個湯比較淡,甜品款式好多,令人心花怒放,椰子撻有淡淡椰子香,麵包布甸,杯仔裝住但好乾,熱情香酥餅但酥底好鬆化,最後食咗3球HD 雪糕,大滿足!
跟住就係11/15 嘅自助早餐,8點鬆啲到,十枱客都冇,好清靜,點心馬拉糕鬆鬆軟軟,珍珠雞個餡好豐富,义燒包就好一般,班戟、窩夫奇怪地好硬,牛角包同玉桂酥卷就吾太鬆化,即灼了碗波菜粗面豬骨湯底,個湯底反而幾濃吓,即炸油條比較硬身,甜酸炸雲吞,熱呼呼的好脆口,espresso double 濃烈非常。
食左兩餐,水準中上。
題外話,整體餐廳員工、廚師都勤快有禮,即灼粉麵檔及雪糕檔除外。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-11-14
Dining Method
Dine In
Type of Meal
Other
Celebration
Anniversary
Level3
48
0
2020-10-26 3440 views
幾開心,Ham 配 哈密瓜 簡直一流有點心蝦餃、流沙包、小籠包都好味😋d海鮮我個人覺得好一般始終急凍野鍾意刺身有北寄貝,好多地方自助餐都無對我黎講好開心😃呢度甜品出名好味😋屋企人都好鍾意食雪糕係Häagen-Dazs! 有提子冧酒!!最後我都係覺得朱古力最好味😋啲生果全部一碟碟分開想食自己拎真係好方便! 都好甜❤️整體環境都好舒服~屋企人話下次都會再去有埋燉湯都好少見。當日都多人去食。每人又有一杯野飲唔洗價錢。
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幾開心,Ham 配 哈密瓜 簡直一流
有點心蝦餃、流沙包、小籠包都好味😋
d海鮮我個人覺得好一般
始終急凍野

鍾意刺身有北寄貝,
好多地方自助餐都無
對我黎講好開心😃

呢度甜品出名好味😋屋企人都好鍾意食

雪糕係Häagen-Dazs! 有提子冧酒!!
最後我都係覺得朱古力最好味😋

啲生果全部一碟碟分開想食自己拎真係好方便! 都好甜❤️

整體環境都好舒服~
屋企人話下次都會再去
有埋燉湯都好少見。

當日都多人去食。
每人又有一杯野飲唔洗價錢。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
46
0
CafeTOO had stepped up it's prep for COVID and a lot of dishes they've prepped in smaller dishes for you to take away.  Patrons must mask up before they step up to the buffet stations.What was good: the choices available, from Chinese (dim sum and also more traditional dishes), Indian, Western, Japanese, Thai - with 4 choices of sashimi / salads and cheeses and a nice seafood bar with mussels, crab, crab legs.  Dessert was also an impressive mix of cakes, ice-cream and sweet steamed buns.The spr
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CafeTOO had stepped up it's prep for COVID and a lot of dishes they've prepped in smaller dishes for you to take away.  Patrons must mask up before they step up to the buffet stations.

What was good: the choices available, from Chinese (dim sum and also more traditional dishes), Indian, Western, Japanese, Thai - with 4 choices of sashimi / salads and cheeses and a nice seafood bar with mussels, crab, crab legs.  Dessert was also an impressive mix of cakes, ice-cream and sweet steamed buns.
The spread was also not overly expensive for lunch - under $350pp at a nice hotel, including a drink coffee/tea.

Overall the sashimi was very fresh, with a tasty spread of food overall - especially memorable were the hazelnut cake and double steamed soup.

What wasn't so good: sushi rice was not as good as expected - it was a bit too over-cooked/moist for sushi rice.   Xiao Long Bao was a bit of a let down - steamed way too much and dry.  The tempura was a lot a bit of a miss - a bit cold and batter not overly fluffy.  They had a small platter of soy sauce eggs and tofu and over did the cinnamon on the dish!

Because this is THE Shangri-la, I had some higher expectations, but I think for the price and the food you were given (and also very nice service) I think it was fair experience but not overwhelmingly AMAZING.  I don't believe there was any 'show-stopping dish' but a nice lunch nonetheless that would fill you to the brim with around 2 hours of non-stop food.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-10-16
Dining Method
Dine In
Spending Per Head
$330 (Lunch)
Level2
8
0
2020-10-12 3345 views
前幾日同朋友食,話晒都係名酒店,一直都好期待~去到覺得食物種類都好多,而且因為疫情,用毛巾蓋好d碟,我覺得好衛生呀😃。好多食物都好(的色),方便每樣試少少。好可惜冇我中意既中湯.....不過佢間中推出左一款桃膠糖水,好好飲!至於肉方面,我同朋友都覺得羊同牛都好(un),我有位牙力冇咁好既朋友直接放棄左😅⋯⋯如果要推介,我就推介桃膠糖水,熱食就冇乜特別好食,不過都冇特別難食既野,只係感覺普通。龍蝦同長腳蟹都係正常,因為疫情期間我試過其他,好似有腥味或者肉唔多咁,香格既都正常😊不過最緊要就係,d職員服務態度好好,由大門入去到走,個個都好有禮貌,同埋不停收碟,唔會搞到張枱冇位好迫~
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前幾日同朋友食,話晒都係名酒店,一直都好期待~去到覺得食物種類都好多,而且因為疫情,用毛巾蓋好d碟,我覺得好衛生呀😃。好多食物都好(的色),方便每樣試少少。
好可惜冇我中意既中湯.....不過佢間中推出左一款桃膠糖水,好好飲!
至於肉方面,我同朋友都覺得羊同牛都好(un),我有位牙力冇咁好既朋友直接放棄左😅⋯⋯
如果要推介,我就推介桃膠糖水,熱食就冇乜特別好食,不過都冇特別難食既野,只係感覺普通。
龍蝦同長腳蟹都係正常,因為疫情期間我試過其他,好似有腥味或者肉唔多咁,香格既都正常😊
不過最緊要就係,d職員服務態度好好,由大門入去到走,個個都好有禮貌,同埋不停收碟,唔會搞到張枱冇位好迫~
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-10-09
Dining Method
Dine In
Recommended Dishes
  • 桃膠糖水
Level2
22
0
2020-09-24 3875 views
my wife 請食飯,次次都係食buffet。。今次因為要畀個surprise我,去到先俾我知都係食buffet。。真係好驚喜。講明龍蝦buffet一去到即刻攞龍蝦,見到係新鮮鐵板燒龍蝦唔係雪到硬掘掘嗰啲龍蝦,即時排咗兩轉好好味!!除咗龍蝦仲有其他嘢食都好出色。必食嘅係甜品,佢哋brownie同埋cheese tart做得出神入化,唔食真係會後悔成晚!佢仲有個角落係擺泰國小食,其中有一個係青芒果沙律,一定要試下夠辣夠味而且個aftertaste有indomei 味!刺身有原粒北海道xl size 帶子係咁攞,好正囉.食物質素真係好好而家匯豐卡有75折我應該會再去!
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my wife 請食飯,次次都係食buffet。。
今次因為要畀個surprise我,
去到先俾我知都係食buffet。。真係好驚喜。

講明龍蝦buffet一去到即刻攞龍蝦,
見到係新鮮鐵板燒龍蝦唔係雪到硬掘掘嗰啲龍蝦,即時排咗兩轉好好味!!

除咗龍蝦仲有其他嘢食都好出色。必食嘅係甜品,佢哋brownie同埋cheese tart做得出神入化,唔食真係會後悔成晚!

佢仲有個角落係擺泰國小食,其中有一個係青芒果沙律,一定要試下夠辣夠味而且個aftertaste有indomei 味!


刺身有原粒北海道xl size 帶子係咁攞,好正囉.食物質素真係好好而家匯豐卡有75折我應該會再去!


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曾經常常吃自助餐,近來想重拾吃自助餐的樂趣。 上次去了隔鄰的酒店吃下午茶,今次來到香格里拉,比較一下。服務和隔鄰的一樣好,都是親切有禮。食物擺盤呢,間隔擺位都闊落方便。拿起蓋子都可放在枱面。款式不算多。以下午茶來說,都夠吃的,有點心、刺身、 壽司、 中式 、甜品 等等 ,但未至於令人有種 琳瑯滿目 的感覺。當然,據說晚餐多很多食物,所以不能比較。味道而言,有些食物不太對我的口味,主要是點心和中式食物。當中泰式湯飯,沒有泰國菜風味,似中式湯飯。😅 泰式肉碎沙律幾好味,不過對我來說太辣了。🥵甜品倒是一流。其中焦糖果仁撻,特別香脆,焦糖香口。朱古力類甜品也是必試。
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曾經常常吃自助餐,近來想重拾吃自助餐的樂趣。 上次去了隔鄰的酒店吃下午茶,今次來到香格里拉,比較一下。

服務和隔鄰的一樣好,都是親切有禮。

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食物擺盤呢,間隔擺位都闊落方便。拿起蓋子都可放在枱面。款式不算多。以下午茶來說,都夠吃的,有點心、刺身壽司、 中式 、甜品 等等 ,但未至於令人有種 琳瑯滿目 的感覺。當然,據說晚餐多很多食物,所以不能比較。

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味道而言,有些食物不太對我的口味,主要是點心和中式食物。當中泰式湯飯,沒有泰國菜風味,似中式湯飯。😅 泰式肉碎沙律幾好味,不過對我來說太辣了。🥵

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甜品倒是一流。其中焦糖果仁撻,特別香脆,焦糖香口。朱古力類甜品也是必試。
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2020-09-06 3589 views
朋友突然興起想食buffet,係OpenRice見到有75折後$550左右,又好耐冇食呢間,所以決定多年後再試下。大堂依然富麗堂皇,職員態度十分友善。我同朋友開頭都擔心疫情下的buffet會簡潔d,怕嘢食會少咗,但我哋覺得食品反而仲精緻,擺位仲靚,冷盤多數已經分好左一碟碟,個人覺得仲乾淨仲好,唔會俾人夾到亂晒。先講海鮮,長腳蟹雖然唔算好肥大,但蟹肉鮮甜,肉質唔會鞋唔會咸,10分滿分我會比8分。龍蝦係鐵板燒形式,雖然要排隊等但係值得食嘅,肉質甜同爽,不過食兩隻已經好夠熱盤種類雖然唔算多,但每一款都唔差,喇沙湯麵有驚喜甜品都有7分。整體來講,性價比係好OK的
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朋友突然興起想食buffet,係OpenRice見到有75折後$550左右,又好耐冇食呢間,所以決定多年後再試下。大堂依然富麗堂皇,職員態度十分友善。我同朋友開頭都擔心疫情下的buffet會簡潔d,怕嘢食會少咗,但我哋覺得食品反而仲精緻,擺位仲靚,冷盤多數已經分好左一碟碟,個人覺得仲乾淨仲好,唔會俾人夾到亂晒。先講海鮮,長腳蟹雖然唔算好肥大,但蟹肉鮮甜,肉質唔會鞋唔會咸,10分滿分我會比8分。龍蝦係鐵板燒形式,雖然要排隊等但係值得食嘅,肉質甜同爽,不過食兩隻已經好夠
熱盤種類雖然唔算多,但每一款都唔差,喇沙湯麵有驚喜
甜品都有7分。整體來講,性價比係好OK的
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為左同屋企人慶祝,一行7大人1小朋友,打算去間穩陣地方食buffet, 點知食完後,大感失望無下次,係有史以來食buffet最差既一間😞,又貴又唔好食,重要假期無咩野食,完全睇得出食物慳budget 慳得好勁... 只包一杯普通飲品...其他飲品e.g果汁、啤酒要加錢....印象中$68一杯,無限飲要差唔多$300一位,但個buffet 都已經$6xx一位埋單.....原先我無諗過要寫哩篇食評,所以無影過任何相片比大家睇,食物賣相一般正常無特別,但最後都忍唔住,真係想講下有幾差,有幾失望☹️冷盤無生蠔,只得凍蝦、長腳蟹、麵包蟹&青口,刺身方面有幾款,除咗帶子最好食之外,其他刺身都一般。而我本身鐘意食甜品,但幾乎所有甜品都唔好食,蛋糕好‘鞋‘,魚膠粉既甜品好硬,都唔知食緊糕點定蛋糕🍰,只得一個朱古力榛子蛋糕最好食,好似金沙朱古力咁。但有另一樣唔喜悅既野係,我早前睇過其他食評有梳乎厘,但我當晚七點幾係甜品區唔見有,於是問咗職員點解冇梳乎厘,職員回覆話8點後會有,之後補充一句問我需唔需要比一個我食先,我答‘唔使,等八點後自己攞就可以’,點知到我食完飯差唔多10點,都唔見有梳乎厘,反而只見到多咗
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為左同屋企人慶祝,一行7大人1小朋友,打算去間穩陣地方食buffet, 點知食完後,大感失望無下次,係有史以來食buffet最差既一間😞,又貴又唔好食,重要假期無咩野食,完全睇得出食物慳budget 慳得好勁... 只包一杯普通飲品...其他飲品e.g果汁、啤酒要加錢....印象中$68一杯,無限飲要差唔多$300一位,但個buffet 都已經$6xx一位埋單.....原先我無諗過要寫哩篇食評,所以無影過任何相片比大家睇,食物賣相一般正常無特別,但最後都忍唔住,真係想講下有幾差,有幾失望☹️

冷盤無生蠔,只得凍蝦、長腳蟹、麵包蟹&青口,刺身方面有幾款,除咗帶子最好食之外,其他刺身都一般。

而我本身鐘意食甜品,但幾乎所有甜品都唔好食,蛋糕好‘鞋‘,魚膠粉既甜品好硬,都唔知食緊糕點定蛋糕🍰,只得一個朱古力榛子蛋糕最好食,好似金沙朱古力咁。但有另一樣唔喜悅既野係,我早前睇過其他食評有梳乎厘,但我當晚七點幾係甜品區唔見有,於是問咗職員點解冇梳乎厘,職員回覆話8點後會有,之後補充一句問我需唔需要比一個我食先,我答‘唔使,等八點後自己攞就可以’,點知到我食完飯差唔多10點,都唔見有梳乎厘,反而只見到多咗一個由8點幾擺到我走,都冇人攞過嚟食既麵包布甸...😌

到點心區除左蝦餃、燒賣、小籠包味道還可以之外,最深刻係蒸餃子既皮厚,味道都係一般。

熟食方面,最多人食就係煎龍蝦,但我就嗅到龍蝦表面有陣鑊燶味,但食落隻龍蝦都好食既。而另外最好係車仔麵,㨂餸食麵最正常外,連我屋企人唯一食最多既係呢樣,而冬陰功湯底唔錯。期後,我老公重發現一個熟食,明明寫住炒胡椒蟹鉗之類既名,但嗰樣餸根本唔係蟹鉗,係煎龍蝦嗰邊檔既龍蝦鉗,你都咪話係食完個buffet ,睇得出慳budget,慳到咁🤦🏼‍♀️,所以你食煎龍蝦🦞時,係無晒所有龍蝦鉗比你,原來羅左黎整另一樣熟食比客人㨂.....最後都有節瓜螺頭燉湯,但燉湯淡而無味,好似飲水咁,所以都係失望......

最後,最後,餐廳光線好差好暗,好似冇開燈咁....完


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2020-06-25 4522 views
今日同朋友黎食lunch buffet😎我哋一坐低冇耐就即刻開餐🍴見到蝦、凍蟹相對多啲人排隊,不過因為太想食所以我都照排咗先,其實又唔係話排好耐😂 見到佢嗰度仲有麵包蟹,都好似幾多肉咁,不過我都係鍾意食凍蟹多啲,所以冇拎到麵包蟹🤭 凍蟹多肉,都新鮮👍🏻呢度種類都算多,除咗冷盤,仲有:日式:壽司🍣、刺身、沙律🥗、天婦羅🍤中式:點心、炒麵、小籠包等;西式:牛扒🥩、羊扒;港式:丸+粉麵🍲、叉燒等;咖喱🍛整體而言,種類算齊,味道都還好😬 不過好老實講,食buffet你要預咗係種類多,但味道唔可以要求太多,除非勁高價啦😂 (同埋睇你對食嘅要求有幾高啦😂)同埋冇生蠔爭咁啲😟埋單因為有HSBC信用卡優惠,有七折,其實最後人均$3xx,食buffet來講都算幾抵👍🏻
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今日同朋友黎食lunch buffet😎

我哋一坐低冇耐就即刻開餐🍴
見到蝦、凍蟹相對多啲人排隊,不過因為太想食所以我都照排咗先,其實又唔係話排好耐😂

見到佢嗰度仲有麵包蟹,都好似幾多肉咁,不過我都係鍾意食凍蟹多啲,所以冇拎到麵包蟹🤭 凍蟹多肉,都新鮮👍🏻
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呢度種類都算多,除咗冷盤,仲有:
日式:壽司🍣、刺身、沙律🥗、天婦羅🍤
中式:點心、炒麵、小籠包等;
西式:牛扒🥩、羊扒;
港式:丸+粉麵🍲、叉燒等;
咖喱🍛

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整體而言,種類算齊,味道都還好😬 不過好老實講,食buffet你要預咗係種類多,但味道唔可以要求太多,除非勁高價啦😂 (同埋睇你對食嘅要求有幾高啦😂)
同埋冇生蠔爭咁啲😟


埋單因為有HSBC信用卡優惠,有七折,其實最後人均$3xx,食buffet來講都算幾抵👍🏻
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2020-06-24
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2020-06-12 2454 views
今日去cafe too 食自助餐,openrice訂位有85折, 原本我地8個人, 打電話去改9位, 個時有問hsbc 卡係咪會8折, 我地埋單個下佢都係話用openrice 計只會85折, 咁應該改人數個時就提下客人。大家都有d不快。講返食物先,都係失望多,凍海鮮有麵包蟹,青口,蝦同蟹腳, 選擇比較少, 我試左麵包蟹有膏唔錯。冇左沙律bar, 換左細細碗沙律,沙律款式都減少左。 刺生有帶子,吞拿魚,北寄貝,3文魚同8爪魚粒,帶子同8爪魚粒唔錯。熟食,我試左魚同西蘭花, 偏咸。牛扒ok。燉湯係海底椰豬湯都係偏咸, 龍蝦湯濃味。有焗龍蝦但係切碎粒加洋蔥焗,勁似放題既焗蠔。 好失望, 我冇諗過折完都要650蚊既酒店buffet 會俾我切粒上既龍蝦甜品都冇咩驚喜, 最驚嚇既係芒果梳乎里, 唔夾味仲好怪。個朱古力蛋糕個蛋糕底係乾爭爭。唯一讚既係waiter服務好好,但同我對比前幾年食既cafe too...跌晒watt...sorry, 真心冇下次。
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今日去cafe too 食自助餐,openrice訂位有85折, 原本我地8個人, 打電話去改9位, 個時有問hsbc 卡係咪會8折, 我地埋單個下佢都係話用openrice 計只會85折, 咁應該改人數個時就提下客人。大家都有d不快。

講返食物先,都係失望多,凍海鮮有麵包蟹,青口,蝦同蟹腳, 選擇比較少, 我試左麵包蟹有膏唔錯。

冇左沙律bar, 換左細細碗沙律,沙律款式都減少左。 刺生有帶子,吞拿魚,北寄貝,3文魚同8爪魚粒,帶子同8爪魚粒唔錯。

熟食,我試左魚同西蘭花, 偏咸。牛扒ok。燉湯係海底椰豬湯都係偏咸, 龍蝦湯濃味。有焗龍蝦但係切碎粒加洋蔥焗,勁似放題既焗蠔。 好失望, 我冇諗過折完都要650蚊既酒店buffet 會俾我切粒上既龍蝦


甜品都冇咩驚喜, 最驚嚇既係芒果梳乎里, 唔夾味仲好怪。個朱古力蛋糕個蛋糕底係乾爭爭。
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唯一讚既係waiter服務好好,但同我對比前幾年食既cafe too...跌晒watt...sorry, 真心冇下次。
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DETAILED RATING
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Date of Visit
2020-06-12
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Level1
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2020-06-12 3590 views
今日我慶祝媽生日,來到shangri la cafe too 食buffet, 非常開心,因為自從疫情之後,好耐冇食過自助餐!其實呢排有朋友約我食自助餐,但係好多自助餐依家用剔剔紙,無咁盡興。好彩今日呢度將食物分成細碟,衛生程度不錯!!今日嘅食物唔錯(尤其是甜品),再加上有1位經理同員工服務態度好好,下次要慶祝又多一個選擇!!😆💕
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今日我慶祝媽生日,來到shangri la cafe too 食buffet, 非常開心,因為自從疫情之後,好耐冇食過自助餐!其實呢排有朋友約我食自助餐,但係好多自助餐依家用剔剔紙,無咁盡興。好彩今日呢度將食物分成細碟,衛生程度不錯!!今日嘅食物唔錯(尤其是甜品),再加上有1位經理同員工服務態度好好,下次要慶祝又多一個選擇!!😆💕
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2020-06-03
Dining Method
Dine In
Type of Meal
Dinner
Celebration
Birthday
Recommended Dishes
  • 海鮮
  • 甜品區
  • 小籠包
Level3
80
0
2020-06-03 4711 views
今日我哋為慶祝爸爸生日,挑選咗去食午餐buffet,因疫情關係大部份酒店自助餐都係以放題形式落單,而港島香格里拉酒店Cafe Too 就用以往自助形式拎食物,當然佢哋有加強防疫措施包括分區排隊、有專人派碟及準備搓手液,出去拎食物要戴口罩, 而且枱上每位客人的白開水水杯都有紙蓋蓋好。酒店海鮮充足,有長腳蟹、麵包蟹、青口及蝦等,長腳蟹供應源源不絕,味道又鮮甜。刺身有5款選擇,包括北寄、 三文魚、帶子、 吞拿魚及八爪魚。魚生還有壽司、煙三文魚等。至於熱盤屬於一般,我都沒有去攞。還有燉湯、點心、小籠包、還有泰國美食及沙律等。點心都有多款包括蝦餃、鳳爪。泰國美食都有多款選擇。當然還有牛扒,普普通通。至於天婦羅區成日都沒有鮮蝦,其他款式都沒有什麼添加。 甜品區位於中間位置,款式都算多,還有多種味道雪糕,甜品可以推介檸檬撻。
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今日我哋為慶祝爸爸生日,挑選咗去食午餐buffet,因疫情關係大部份酒店自助餐都係以放題形式落單,而港島香格里拉酒店Cafe Too 就用以往自助形式拎食物,當然佢哋有加強防疫措施包括分區排隊、有專人派碟及準備搓手液,出去拎食物要戴口罩, 而且枱上每位客人的白開水水杯都有紙蓋蓋好。

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酒店海鮮充足,有長腳蟹、麵包蟹、青口及蝦等,長腳蟹供應源源不絕,味道又鮮甜。

刺身有5款選擇,包括北寄、 三文魚、帶子、 吞拿魚及八爪魚。魚生還有壽司、煙三文魚等。至於熱盤屬於一般,我都沒有去攞。還有燉湯、點心、小籠包、還有泰國美食及沙律等。點心都有多款包括蝦餃、鳳爪。泰國美食都有多款選擇。當然還有牛扒,普普通通。至於天婦羅區成日都沒有鮮蝦,其他款式都沒有什麼添加。

甜品區位於中間位置,款式都算多,還有多種味道雪糕,甜品可以推介檸檬撻。


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136 views
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124 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-05-28
Dining Method
Dine In
Spending Per Head
$330
Level3
30
0
2020-05-30 3745 views
因為襯依家lunch buffet 特價關係,所以今次team lunch 我地揀左食香格里拉。cafe too lunch buffet 主打面包蟹,所以我地一開波就食蟹同蟹腳。 蟹腳有鮮味,食落唔會似一般餐廳 咁咁大陣鹽水味, 可能我本身都唔太好海鮮,所以都係食左一件面包蟹,但都啖啖肉。之後就食好多人推介既小籠包,當然冇得同鼎泰豐比,但都皮薄,肉汁鮮美。cafe too最出色係甜品,款式多,但甜品匙係要額外問待應拎,呢件事令我同同事都嚇左一跳。但總體以人均三百幾蚊既價錢可以食到咁靚既環境同服務係一流!
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因為襯依家lunch buffet 特價關係,所以今次team lunch 我地揀左食香格里拉。

cafe too lunch buffet 主打面包蟹,所以我地一開波就食蟹同蟹腳。 蟹腳有鮮味,食落唔會似一般餐廳 咁咁大陣鹽水味, 可能我本身都唔太好海鮮,所以都係食左一件面包蟹,但都啖啖肉。

之後就食好多人推介既小籠包,當然冇得同鼎泰豐比,但都皮薄,肉汁鮮美。

cafe too最出色係甜品,款式多,但甜品匙係要額外問待應拎
,呢件事令我同同事都嚇左一跳。

但總體以人均三百幾蚊既價錢可以食到咁靚既環境同服務係一流!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
195
0
2020-05-21 3870 views
適逢今日係520+本人生日就打左黎book位食晚上自助餐,係網上見到join做會員仲有75折優惠👍🏻👍🏻👍🏻緊係join埋啦,book位既時候仲同左侍應講係黎慶祝生日的,之後佢就話會有小蛋糕送番啦,真令人期待我同老公大確6點幾揸車黎到,係到食自助餐原來會有3小時免費泊車!太好了 唔洗周圍搵停車場🅿️!!準時入到去首先去消毒左雙手先,之後有侍應會企左係到派碟俾客人,所有熟食都有用蓋蓋住,衞生防護意識都做得唔錯,同埋呢到所有侍應都好好招呼,十分有禮貌,值得一讚食物方面最受歡迎莫過於就係龍蝦啦,食落去肉質真係好彈牙,因為真係好食,所以我地都來回排左好幾次其他熱食都有每款試左d ,不過不失啦!但最大敗筆係無生蠔食,同埋刺身款式種類比較少,如果可以有多點選擇就好啦酒店送的生日蛋糕🎂美觀又好味😋侍應仲好熱情❤️幫我地影相📸️
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適逢今日係520+本人生日
就打左黎book位食晚上自助餐,係網上見到join做會員仲有75折優惠👍🏻👍🏻👍🏻緊係join埋啦,book位既時候仲同左侍應講係黎慶祝生日的,之後佢就話會有小蛋糕送番啦,真令人期待

我同老公大確6點幾揸車黎到,係到食自助餐原來會有3小時免費泊車!太好了 唔洗周圍搵停車場🅿️!!準時入到去首先去消毒左雙手先,之後有侍應會企左係到派碟俾客人,所有熟食都有用蓋蓋住,衞生防護意識都做得唔錯,同埋呢到所有侍應都好好招呼,十分有禮貌,值得一讚

食物方面最受歡迎莫過於就係龍蝦啦,食落去肉質真係好彈牙,因為真係好食,所以我地都來回排左好幾次
其他熱食都有每款試左d ,不過不失啦!但最大敗筆係無生蠔食,同埋刺身款式種類比較少,如果可以有多點選擇就好啦
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酒店送的生日蛋糕🎂
美觀又好味😋
侍應仲好熱情❤️幫我地影相📸️

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In