薑蔥霸王雞飯 d鷄煮得太熟 嚡到不得了,嚡到一個點 完全咬唔到!所以食唔到。份量一般。味道一服。以後都唔敢再order 這個了。全個餐好似剩係食白飯咁。咖啡是正常的,白飯也是正常的,大大碗。雖然很多客人,超忙,但員工十分有禮貌,服務好呀。…Read More



To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html












