86
5
9
2-minute walk from Exit B, Quarry Bay MTR Station continue reading
Introduction
本餐廳具西式意粉、扒類及日式串燒於一身!配合有性格嘅手工啤酒,為各位帶來味覺享受 仲唔快啲同「酒肉朋友」們黎擦番餐? continue reading
Opening Hours
*Last Order: Mon-Fri 22:30; Sat 21:30
Mon - Fri
12:00 - 15:00
18:00 - 00:00
Sat
18:00 - 22:30
Sun
Closed
Payment Methods
Visa Master AlipayHK Alipay Cash AE Apple Pay OpenRice Pay
Number of Seats
30
Other Info
Wi-Fi
Alcoholic Drinks
10% Service Charge
Outdoor Seating
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (109)
Level3 2023-06-24
396 views
夜晚唔想食澱粉質,去咗食串燒,食咗薄牛舌、白豬腩、封門柳、三文魚腩、雞皮餃子,全部即叫即燒,好香、有肉汁、好食😋😋😋 個人最鍾意封門柳,因為加咗蒜粒同洋蔥,再香啲…店內日式懷舊佈置,好似去咗日本居酒屋咁,幾有feel… continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2023-04-23
439 views
鰂魚涌芬尼街呢間呢幾間食肆都係比較高質嘅,上星期lunch就同同事去咗一葉隔籬嗰間居酒屋午飯。入邊環境就比較細嘅,但係呢佢嘅裝修真係好有日式居酒屋嘅風格,貼咗好多日式卡通嘅海報。 佢哋舖隔離有條後巷,後巷隔離有個萬年地盤,會比較熱,所以有位揀就盡量坐返入舖頭。佢地午餐既燒食便當,有面豉湯 🥰😘,有足料既豆腐同昆布,足料好飲。Order 左吉列豬扒定食,穩陣之選,質量有保證。配埋佢哋既沙律菜,感覺好完滿。午餐set 奉送罐裝飲品。食過佢哋既西班牙黑毛豬定食,肉汁鎖住係肉裏,燒得好高汁,唔韌好好味 🥰😋 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2023-01-09
637 views
今日終於都食到,真係好開心。預早左到所以好好彩唔使等位直接入去。Staff 俾足夠時間我地去選餐,而且上菜速度好快。基本上未叫餐已經上定湯同前菜。今次叫左燒汁牛肉定食。燒汁唔會太咸,味道適中。牛肉就唔會好韌,咬落仲好有肉汁,真係好好味。沙律菜都好新鮮,所以成個定食味道好夾。唯一美中不足係份量唔算太多始終店舖細,等位既人亦多,雖然 staff 無催我地走,不過基本上都係食完就埋單走,所以好適會快閃lunch continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-10-28
758 views
24-10-2022 (Mon)老公正日生日,放工後我哋食個晚飯慶祝,佢揀咗呢間,由於係平日,唔多客,我哋坐低後,掃QR code落單.首先我哋要咗:1. $68.00一杯嘅Sapporo呢杯係生啤,唔苦易入口.抵食:1.5分2. $58.00嘅銀雪魚乾上到枱,原來唔係我想像中似雞泡魚乾咁,而係薄片零食,不過佢係燒咗,而佢本身係脆,味道唔太濃,佢哋喺沙律醬上灑少少七味粉,惹味但唔太辣.味道:4分   抵食:2分3. $18.00嘅鮮淮山一串四件,燒得好熱亦juicy.味道:3分   抵食:1.5分4.$22.00嘅黃芥末雞肉串睇見佢係塗咗黃芥末上雞肉喥,而一食,原來佢係塗咗至燒,所以拎起時,芥末醬係唔會跣落嚟,令客人唔會咁’呢hea’,同同時一齊食到黃芥末.而佢嘅雞肉仍好juicy嫩滑,黃芥末亦唔係好嗆.味道:4分   抵食:2分5. $58.00嘅雞皮餃子原本老公想揀$22.00嘅雞皮,但我見有呢個想試,所以佢唔要雞皮.呢個一客五件,配埋麻醬沙律菜,真好,有菜食.呢個雞皮脆,內裡有爽脆嘅粒粒,混和豬肉,口感豐富,味道又唔太鹹,好味.味道:5分   抵食:3分6. $28.00嘅日本雞心一客五件,外面有少少脆,不過口感較差,可能燒得太耐啩.味道:2分   抵食:2分7. $48.00嘅串燒煙肉蠔卷一客兩件,煙肉固然脆口,佢嘅鹹味同個蠔夾,唔錯.味道:4分   抵食:2.5分8. $20.00嘅雞骨豬肉腸呢個係一條,外皮脆,味道同口感都正常.味道:3.5分   抵食:1.5分9. $28.00嘅日本雞肝喺雞肝同同價嘅雞腎揀,最後揀咗雞肝,呢個一客三件,雞肝本身好甘係正常,所以店主淋咗甜甜嘅汁上去中和.味道:4分   抵食:2.5分10. $48.00嘅鮮味魷魚鬚共有四件大大件,呢個鬆脆彈牙,老公大讚.味道:5分   抵食:2分後加嘅:11. $58.00一杯嘅梅酒呢個味道幾濃,酒精濃度亦唔弱,要慢慢飲.抵食:1.5分12. $58.00嘅酒盜芝士好奇之下要嘅,端上嚟睇,原來係一啲醃漬物加喺芝士上,配以餅乾同食,一食,嘩!好鹹呀!鹹到要即刻飲酒同食沙律菜,但食到連沙律菜都覺得鹹.之後要攞杯水,但食得出佢係海鮮嚟,不過有渣.之後上網睇,原來呢樣係日本人嘅下酒菜,用海鮮內臟醃,唔怪得食一啖要即刻飲酒.味道:3分   抵食:2分13. $58.00嘅厚切牛舌呢個鹽落多咗,除咗酒盜芝士,相對比以上嘅串燒有啲過鹹,外脆但有啲渣.味道:3分   抵食:2分14. $48.00嘅梅子茶漬飯老公話叫個澱粉質食,佢就揀呢個,係一個飯糰加喺梅子茶湯裡面,wasabi黐喺碗邊.呢個我食到海鮮嘅鯹,而我好似對梅子冇乜好感.味道:3分   抵食:2分15. $78.00嘅鯖魚呢個唔太鹹,魚油都幾多,幾飽肚.味道:5分   抵食:2分16. $28.00嘅燒豬大腸上面唧咗沙律醬,呢個脆但有啲啲腥味,正常吧.味道:3分   抵食:1.5分17. $58.00嘅黑松露帶子煙肉卷同樣, 煙肉燒得脆,帶子鮮,混埋黑松露食,口感同味道複雜,老公大讚.味道:5分   抵食:2分服務:唯一一個女店員好有禮貌. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2021-12-16
1939 views
晚餐滿心歡喜食串燒,見網上食評唔差,諗住冇伏,點知就中哂……第一輪係咁叫想食既野,但失望多燒魷魚串冇味,唔係用新鮮魷魚燒牛柳好咸和牛炒飯好似冇炒過咁,只用鹽吊味,多d色水味道都冇雞腎、雞心好細粒白鱔同樣好細粒,唔juicy,同埋都係好咸佢好多串燒都係落好多好多好多鹽係面,而且同一個味,愈食愈悶,愈食愈咸係牛脷可取少少,夠厚,同埋芝士年糕唔太甜…..2個人埋單要$9xx完全唔值我出尖沙咀日本人開既居酒屋都差唔多價錢,但人家味道好好多,份量又足呢間永無下次,唔好因為黃色而盲目支持,我個胃緊要! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)