113
24
10
4-min walk from Exit D1, Central MTR Station; entrance from Duddell Street continue reading
Telephone
21108853
Introduction
Beefbar is a one-Michelin-star international chain that offers beef from the US, Japan, Australia and Europe. Apart from their delicious steaks, Beefbar also has beef tartare, mini Kobe burgers and Kobe tostadas. continue reading
Awards and Titles
Michelin 1 Starred Restaurant (2017-25)
Opening Hours
Today
12:00 - 14:30
18:30 - 22:30
Mon - Sat
12:00 - 14:30
18:30 - 22:30
Sun
Closed
Payment Methods
Visa Master AlipayHK Alipay AE UnionPay
Number of Seats
65
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (160)
-𝐁𝐞𝐞𝐟𝐛𝐚𝐫 🔥位於中環既來自摩納哥蒙地卡羅既米芝蓮一星扒房Beef bar 主打多國頂級牛肉料理 而餐廳既Terrace Rooftop Bar 由今年開始推出新優惠—逢星期四、五6-8:30pm 會有TERRACE BBQ Menu🔥以非常實惠既價錢就有專人即場火燒烤 6款食材既拼盤人均200幾 就可以食到米芝蓮現炭烤黑安格斯牛腰肉而且係指定時間仲可以有買一送一雞尾酒🍸當晚仲有有DJ坐鎮 雖然天氣有啲凍 但側邊有啲暖爐 成個氛圍體驗都係好舒服又夠哂Chill ✨🥩Terrace BBQ Menu ($488/1-2pp)✨American Prime Beef "Black Angus"✨Applewood Smoked Nueske's Bacon✨Cheddar Cheese Pork Sausage✨Homemade Mixed Spice Squid✨Spicy Jalapeno Prawn✨Mixed Vegetables炭燒拼盤既食材都係即叫即燒 淨係望住都覺得好夠風味當中包括美國黑安格斯牛腰肉、蘋果木煙燻煙肉、車打芝士豬肉腸、自家香料墨魚、墨西哥辣椒蝦同燒蔬菜個人大愛牛扒同煙肉 真心好好香 炭火味勁燶🌟🌟🌟完全感受到米芝蓮星級BBQ同平時普通扒房既分別🤏🏻如果係去飲住野黎食 份量都夠1-2人分 再加啲小食~🍸Cocktails✨HarmonyWidges Gin, Yuzushu, Grapefruit Bianco, Calamansi Jam✨Smoky Pine FashionedCopper Dog Whisky, Amaro Montenegro, Elderflower, Orange Angostura Bitters✨SundowerEarl Grey, Peach Puree, Honey Syrup, Lemon Juice, Homemade Grapefruit Soda✨Jas-TJasmine, Apple, Cucumber, Himalayan Pink Salt continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
港島區周末想來個ʜᴀᴘᴘʏ ʜᴏᴜʀ,近日又多了一個星級美食蒲點。來自摩納哥蒙地卡羅,米芝蓮一星、全港頂流之一星級扒級扒房 - ʙᴇᴇꜰʙᴀʀ ,位於中環心臟地帶ᴄʟᴜʙ ʟᴜꜱɪᴛᴀɴᴏ 2樓,主打多國頂級牛肉料理,相信一眾嗜牛的老饕應該不會陌生。.於2025新一年,ʙᴇᴇꜰʙᴀʀ 迎來新開始,位於餐廳天台的ʙᴇᴇꜰʙᴀʀ ᴛᴇʀʀᴀᴄᴇ ,將於每個星期四、五晚上,由6 - 8:30ᴘᴍ,舉辦ᴛᴇʀʀᴀᴄᴇ ʙʙQ 派對,為食客帶來米芝蓮級現烤牛扒,以及其他各款新鮮燒烤美食。除美食之外,天台還設有酒吧區,ʙᴀʀᴛᴇɴᴅᴇʀ 現調美酒。加上ᴅᴊ音樂,讓大家以經濟的價錢、在一個輕鬆的環境底下,品嚐米其林星級的美食!.ᴛᴇʀʀᴀᴄᴇ ʙʙQ ᴍᴇɴᴜ✿ ᴀᴍᴇʀɪᴄᴀɴ ᴘʀɪᴍᴇ ʙᴇᴇꜰ “ʙʟᴀᴄᴋ ᴀɴɢᴜꜱ” ꜰʀᴇɴᴄʜ ʙᴀᴠᴇᴛᴛᴇ ✿ ᴀᴘᴘʟᴇᴡᴏᴏᴅ ꜱᴍᴏᴋᴇᴅ ɴᴜᴇꜱᴋᴇ’ꜱ ʙᴀᴄᴏɴ✿ ᴄʜᴇᴅᴅᴀʀ ᴄʜᴇᴇꜱᴇ ᴘᴏʀᴋ ꜱᴀᴜꜱᴀɢᴇ✿ ʜᴏᴍᴇᴍᴀᴅᴇ ᴍɪxᴇᴅ ꜱᴘɪᴄʏ ꜱQᴜɪᴅ ✿ ꜱᴘɪᴄʏ ᴊᴀʟᴀᴘᴇɴᴏ ᴘʀᴀᴡɴ✿ ᴍɪxᴇᴅ ᴠᴇɢᴇᴛᴀʙʟᴇꜱ.ᴛᴇʀʀᴀᴄᴇ ʙʙQ ɴɪɢʜᴛᴛᴇʀʀᴀᴄᴇ ʙʙQ ᴍᴇɴᴜ $488 (ᴛᴏ ʙᴇ ꜱʜᴀʀᴇᴅ ꜰᴏʀ 1-2 ᴘᴀx) continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2025-06-08
2957 views
這次來到米其林一星的扒房啦~看到brunch menu 可以無限量吃牛扒真的很划算!看看我都吃了多少吧~前菜還有第二道菜可以無限量refill,但是如果一個course 吃完了就不能refill 了。牛肉塔塔(x2) 很好吃,味道沒有很花哨,這樣才突出牛的味道,沒有筋。吞拿魚(x2) 平時不太吃吞拿魚的我也吃了兩塊,沒有腥味!牛油果撒拉(x2)這個我不太喜歡。 和牛漢堡(x9)!!!一定要吃,我一個人都吃了3個!超級香,咬下去爆汁!我爸還說一口吃掉才是真正的美味,一點也不膩,不是那種全都是脂肪的漢堡。和牛醬寬帶意粉(x2),想不到意粉居然也很出色,意粉很al dente🥹如果不是意粉很飽我一定會多吃。但是漢堡真的贏了。湯就中規中矩。 來到重頭戲牛扒啦,加錢點了Ribeye cap,也是直火炭烤牛扒,外脆里嫩。牛扒的品質不用說了,非常高,牛味重,口感細膩。可以refill 的牛扒是french fillet(x4),沒有ribeye cap 那種嫩還有牛味重,但是也是非常優質! 牛魔王記得要算一下時間,我們前面一直refill 大概都2點才開始吃牛扒,如果重點來吃牛扒的話,前面就不要浪費太多時間了。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2025-04-17
2043 views
Came here for restaurant week and wasn’t disappointed. The appetizer was decent but the highlight was really the dishes with wagyu ravioli and the steak itself.The Wagyu Ravioli with Wild Mushrooms was so flavorful but yet it’s well balanced that you can taste both the beef and mushroom.For steak we had the Australian "Wagyu-Crossbred" Hanging Tender and American Prime "Black Angus" Ribeye Cap. Both steaks was cooked and prepared to perfection, pink on the inside and seared enough to give it a slight charred flavor. Surprisingly preferred the hanging tender more as it was more flavorful than the ribeye.Lastly dessert Smoked Black Sesame & Chocolate Ice Cream was a prefect ending. The nuttiest from the sesame with the chocolate almost tasted like Nutella but not overly sweet balanced with the shortcake base.Service was excellent on par to expectation of a Michelin starred restaurant. Generally I would say their beef dishes was more outstanding would come back to try other dishes on their menu continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2025-03-13
2289 views
有驚喜。正宗傳統的扒房,沒有甚麼花巧,就是讓你吃得到他們的頂級牛扒的真味!一走進去,無論是裝修設計或者是餐牌,都令人感受到獨特感覺!而我覺得最令人口水猛吞的,就是其十以米芝蓮推介的 ribeye cap,焦香撲鼻,牛味極濃! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)