AVA Restaurant Slash Bar

此店前身為樂醉西餐廳及空中酒吧
136
44
18
MTR East Tsim Sha Tsui / East Tsim Sha Tsui Station Exit N1 continue reading
Telephone
35500262
Introduction
AVA Restaurant Slash Bar provides a 270 degree view of the Victoria Harbor. It has been named one of the 'Best Restaurants in Hong Kong & Macau' since 2012. While it is famous for its Smoked AUS Beef Tenderloin, AVA Restaurant also provides several vegetarian dishes. continue reading
Additional Information
Meatless Menu Details: Some vegetarian dishes available daily.
Opening Hours
Today
06:30 - 00:00
Mon - Thu
06:30 - 00:00
Fri - Sat
06:30 - 01:00
Sun
06:30 - 00:00
Payment Method
Visa Master AE Cash UnionPay
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
VIP Room
Parking
Phone Reservation
10% Service Charge
Sea View
Restaurant Website
http://www.hotelpanorama.com.hk
About
Dining with Harbour View - AVA Restaurant Slash Bar
AVA Restaurant Slash Bar, located on the 38th floor of Hotel Panorama, was named one of the ‘Best Restaurants in Hong Kong & Macau’ by Asia Tatler 2012-2017, recognised at the ‘Hong Kong Top 10 Wine Pairing Restaurant Awards 2013’, by Wine. LUXE Magazine, and ‘Best Restaurant’ at DiningCity Hong Kong Restaurant Week Winter Edition 2012. With stunning 270° Victoria Harbour views, experience AVA’s impressive modern international cuisine with the finest seasonal ingredients, and savour the international wine list, champagnes, and creative cocktails. The award-winning AVA Restaurant Slash Bar is the ultimate venue to enjoy exciting new flavours, stylish private events, socialising, and networking.

Signature Dishes
Smoked AUS Beef Tenderloin Duo of Crab 10oz US Prime Beef Rib Eye Blossom of Love - Rose Ice Cream
Review (242)
Level4 2018-01-19
3663 views
之前男朋友生日,我揀左去AVA食生日飯🍾️ 餐廳環境其實幾有氣氛overall都ok既,不過坐唔到想坐的位置都幾失望。Set dinner的食物份量就較少,散叫的就會大份小小。-叫左佳節滋味五道菜晚餐 Season of Joy 5-course Set Dinner $648/per person上菜前逢上餐包🥖有三色牛油💓💓💓好中意我最中意蕃茄味🍅仲叫左杯白酒 $98 幾fruity易入口的🥂5 course dinner 🍽北海道帶子薄片、三文魚籽、紅菜頭泡沫作為appetiser都幾開胃💓蟹肉白蘆筍湯黑松露牛肝菌燴意大利飯,好creamy好味香煎鵝肝及牛扒,鵝肝好香,牛扒夠冧但欠肉味意大利馬沙拉酒沙巴翁、雜莓、朱古力脆片再加左其他A la carte🥂訂位時講好左想要window seat(特別request想要corner嗰張),佢地話會盡量安排,最後係連window seat 都無既但由我開始食到離開有張窗window seat係無人坐唉 所以未食之前心情已經受打擊😥-New Zealand Lam Shank $238 份量好大,賣相不錯羊肉軟嫩,可以一試🐑🐑🐑Shaved Black Truffle Tagliolini $228有少少微辣,我就麻麻地呢個sauce,份量勁少值得欣賞的是dessert !以下甜品係必叫💓 記住reserve定啦💕🌹Blossom Of Love - Rose Ice Cream $198廚師會將手推車推到客人枱前即時製作😳首先注入零下195度的液化氮落去雲呢拿雪糕漿,就會蒸發成煙霧😱廚師一邊攪拌雪糕,一邊加入紅莓醬,雲呢拿雪糕就變成左櫻花粉紅色☺️😍廚師將雪糕裝去圓形餅底到,然後將玫瑰花放落液態氮入面,然後d玫瑰花瓣就變成脆片,師傅一「啪」就將花瓣碎曬喺雪糕上面😍 咁就大功告成啦-🌹淡淡的玫塊花香☺️,份子雪糕夠哂冰凍,雖然比較易溶,但同男朋友一人一啖💏 再配埋紅莓醬,好快就食哂! 呢個甜品絕對係視覺同味覺享受!❤️❤️❤️ continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
我的28歲生日晚餐 Featured Review
Level4 2018-01-11
4747 views
歲月不饒人, 一年眨下眼就過.....咁快又泥到我既28歲生日喇!!!今年Hubby揀左呢間位於赫德道 - 尖沙咀隆堡麗景酒店38樓既AVA Restaurant Slash Bar....對住咁靚既海景食飯,,,真係好浪漫呀!!!我地嗌左一個5道菜的Set Dinner再散嗌左幾款食物....首先上枱既係麵包籃......自家製既麵包軟綿綿,好鬆軟...配上特別既三色牛油....分別係橙色既蕃茄味、綠色既香草味同埋黃色既蒜味~其中以蒜味最為突出....LIKE**頭盆係.....Hokkaido Scallop Carpaccio Salmon Roe, Beetroot Foam 北海道帶子薄片、三文魚籽、紅菜頭泡沫帶子肉質豈豐厚, 甘甜鮮味....紅菜頭泡沫清新之中帶微酸~非常醒胃**Crab Meat & White Asparagus Soap 蟹肉白蘆筍湯蟹肉量超多, 入口順滑, 鮮濃味美!!!Black Truffle & Parcini Mushrooms Risotto 黑松露牛肝菌燴意大利飯牛肝菌同意大利飯真係絕配**意大利飯煮得軟硬適中, 吸收哂所有材料既精華...獨特既牛肝菌香味, 唔會太膩**份量亦都剛好!!Beef Rossini 香煎鵝肝及牛扒肉味香濃, 肉質軟嫩.....肉汁鎖哂o係入面, 好Juicy!!!!配上甘香油潤既鵝肝, 真係好滿足呀**Marsala Zabaione Mixed Berries, Chocolate Tuile 意大利馬沙拉酒沙巴翁、雜莓、朱古力脆片濃稠柔滑既蛋糊配埋新鮮既雜莓一齊放入口~酒香、蛋香, 加埋用火槍微微燒過既焦香,,,,,味道令人心醉!!!Duo of Crab 蟹肉雙重奏材料有蟹肉, 芒果, 牛油果等等....啖啖蟹肉, 好鮮味!!!用冰碗裝住, 賣相好吸睛***Whole Italian Sea Bass 烤原條意大利海鱸魚外皮烤得金黃香脆...內層保持肉質嫰滑多汁~Hubby唔食魚, 我一個人KO哂成條!!Blossom of Love - Rose Ice cream 真愛盛放 - 玫瑰花雪糕成餐飯最Surprise既就係呢個玫瑰花雪糕喇!!!!由廚師即刻o係你面前即刻整, 可惜環境太暗, 拍唔到片...不過影相都超靚呀!!整既過程煙霧彌漫, 連隔離枱既食客都忍唔住要企起身影相呀**淡淡的玫瑰清香, 唔會太甜~唯一既缺點就係雪糕溶得好快!!所以快快手影完相, 就要快快口食喇***今年既生日真係好完美.....希望之後每一年既生日可以同自己所愛既人開開心心咁過啦!!! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2018-07-09
312 views
今天和男朋友到這裡吃生日飯🎂🎂點了蟹肉三重奏、鴨肝多士、肉眼扒、黑松露意粉+ 餐廳特色甜品玫瑰雪糕🌹🌹餐廳職員服務很好,特別是一位叫 Jenny 的女生,笑容燦爛而且特別貼心主動幫我們拍照,我還在餐廳遺留了禮物,幸好Jenny 親自打電話給我們,在香港這地方很難得有這樣的服務了!!🌸開心的晚餐! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2018-06-14
1009 views
AVA restaurant and Bar 係第一間令我寫食評既餐廳,整體黎講環境係好舒適。提前打上餐廳訂座係會有7折,同時間可以訂座時講番坐window side,服務員都盡力幫手安排。原本坐既位置比較窄,但服務員都好好幫手調大位。食物質素整體都唔差,有set dinner同散叫,單點叫左一個海鮮拼盆、蟹肉二重奏、玫瑰雪糕甜品。值得一提係就算單點都會有頭盤一個牛肉他他,鮮味不太濃,但係配埋個醬感覺幾清新。麵包拼盤係幾好,份量足夠,牛油係十分出色,甜中不油。主菜份量係絕對夠兩個人食,我同朋友兩個食完都好飽,擺盤好吸精。先講龍蝦,雖然係雪藏,但係配埋個牛油蒜蓉汁,味道就平衡得好好。牛扒嗌左medium-well, 比較多筋,肉質還好,但味道不夠濃,配菜都係調味不足。甜品就有小小失望,本身book位已經訂左諗住俾驚喜朋友,但完全冇通知下就出左個廚師係到整,安排有小小差。味道上係好fresh,雪糕會好快融,但個批底夠凍,好好食👍🏻👍🏻👍🏻餐廳好適合情侶黎,當日得我地一張枱係女仔,相信之後好多閏密都可以黎tea同dinner❤️ 大推介💙💚💛🧡 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2018-06-13
1121 views
首先二百多元的半自助餐,有海景,令人印象分大大增加,食物種類也算足夠,凍盤有生蠔、蟹腳、凍蝦、凍螺。也有芝士、沙律、橄欖、湯及麵包、甜點。如果覺得半自助餐不夠飽的話,也可以加98元吃牛柳或三文魚。他們的檸檬茶有改進空間,茶味可以濃一些,茶色比較淡。大家不能夠錯過的就是他們的羊扒,肉嫩皮香!最開心的是當他們知道你生日會為你準備一個小小的生日拼盤,點上蠟燭,當你慶祝生日的時候員工會滿帶笑容走過來跟你說聲生日快樂, 他們的服務真是讚,令你感到十分窩心。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)